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Oven-roasted potatoes with leek, ham, cream and horseradish

Oven-baked potatoes with leek, ham, cream and horseradish

Oven-baked potatoes with leek, ham, cream and horseradish

Tagliatelle with ham, peas and mushrooms

Ingredients for 'Tiroler Grostl' (Tyrolean roast meat and potatoes)

Gratinated tortellini with a creamy ham sauce and basil

Ham Fleckerl (Austria pasta)

Tagliatelle with tafelspitz (boiled beef) and carrots

A beef platter with brussels sprouts, carrots and horseradish

Potato frittata with ham and herbs

Various dishes with apple, red cabbage and chestnuts

Potato crostini with horseradish and smoked mackerel

Potatoes fried with leek and sausage and served with horseradish sauce

Prime boiled beef with grated horseradish, chives and vegetables

Beef steak with herb butter and baked vegetables

Mezzemaniche with bacon, cheese and thyme

Leek, pea and coriander pilaf

'Tiroler Grostl' (Tyrolean roast meat with potatoes and bacon)

'Tiroler Grostl' (Tyrolean roast meat with potatoes and bacon) in a pan

Potato hash with beef and smoked bacon

Leek and potato soup with cream, mint and crusty baguette

Breakfast of fried eggs, bacon, sausages, fried mushrooms, hash browns and tomatoes served with a rack of toast

Potato soup with bacon

Potato and apple fritters with bacon

Fried potatoes with onions and bacon

Gnocchi with peppers and tomatoes

Fried potatoes with North Sea shrimps and bacon

A rustic pizza with leeks, potatoes and bacon

Flambeed beef-braised meat

Beetroot salad with potatoes, ham and a creamy horseradish sauce

Glazed leg of ham with mashed potatoes and mint peas

Leek and potato soup with cream

Boiled beef with root vegetables, fried potatoes & horseradish

Potato bake with sausage, onions and cream

Grostl (leftovers) with brussels sprouts

Viennese pork escalope with roast potatoes and braised sauerkraut

Ravioli in a creamy wild mushroom sauce, hazelnuts and crispy ham

A hearty breakfast featuring fried eggs, sausages, bacon and toast

Vegetable soup with ham

Provencal pan-cooked potato dish

Roast potatoes with bacon and parsley-flavoured sour cream

Vichyssoise in jars

Gratinated potatoes with horseradish and striped bacon

Preparing prime boiled beef (German Voice Over)

Various types of potatoes

Sausages on fried potatoes with cranberries

Sausage with potato salad

Rosemary potato fritter with chive yoghurt

Piadina (grilled, stuffed unleavened bread, Italy)

Macaroni Skillet Dinner with Salsa and Sausage

Autumnal fried potatoes with fresh wild mushrooms

Swiss potato and leek pie with bacon on plates

Cheese noodles with roast onions and chives

Smoked pork with mashed potatoes and cucumber salad for Easter (Austria)

Tyrolean hash (Groestl, fried potato dish with meat & onions)

Quiche with potatoes, bacon and leek

Making potato salad

Fried potatoes with sausages and Brussels sprouts

Saltimbocca alla romana (veal escalopes with sage), Italy

Leek, potato and horseradish mac and cheese

Vegetable soup made with carrots, parsnips, onions, potatoes and leek

Potato cakes with salmon, cucumber and sour cream

Potato cakes with salmon, cucumber and sour cream

Remains of food on an empty plate

Spanish pasta tortilla

Macaroni bake with leek, bacon and cheese

Potato Paunzen (a type of dumpling)

Cabbage Fleckerl Noodles with Bacon and Onions

Potato cake with hard-boiled eggs, onions and caviar

Potato gratin with ham on checked tablecloth

Zwurler (Bavarian potato hash) with a fried egg

Kaspressknodel (cheesy bread dumplings with herbs) with parsley

Saltimbocca in a pan

Minestrone in a white bowl

How to prepare a green salad with smoked trout, potato croutons and horseradish sauce

A duo of trout with sliced broad beans and new potatoes

Roast venison with mashed potatoes, mushrooms, and dark sauce

Cumberland sausage with spring onion mashed potato and onion gravy

Leek and salmon caviar cream with orechiette pasta

Sformato di patate e Provolone (potato and Provolone bake)

Fried salmon with sour cream sauce

Roasting tray of finger-shaped potato dumplings with sauerkraut and bacon on cloth and wood

Roasting tray of finger-shaped potato dumplings with sauerkraut and bacon on cloth and wood

Macaroni and cheese

Ham noodles in dish with green salad as accompaniment

Oven-roasted thyme potatoes with chive creme fraiche

Leek Potato Soup

Veal escalope with potato salad

Poached egg on a potato cake and topped with grilled bacon

Sauerkraut and potato casserole with smoked pork rib

Truffade Auvergnate

Fish and chips (sea bream)

Potato orzo pasta with rosemary

Savoury cake with Comte cheese, peas and ham

White asparagus with cooked ham, potatoes and butter parsley sauce on plate

Potato goulash with bacon and chanterelle mushrooms

Crispy Garlic and thyme Boulangere Potatoes

Beetroot gnocchi with fennel and wild garlic

Mashed potatoes with horseradish

Dish of escalope and fried potatoes

Ham and pasta bake

Pasta with leek, bacon and cranberries in a frying pan

Fried potatoes being made

Kids Meal; Baked Macaroni and Cheese with Ham; Broccoli; Milk

Potato bake with ham, cheese and spring onions

Grated cake with smoked salmon and apple horseradish

Hotpot mit Bacon und Kartoffeln

Crispy potatoes with polenta and parmesan coating, rosemary and aioli

A pizza rosti with tomatoes, mozzarella and basil

レンズ豆と野菜のミネストローネ風スープ

レンズ豆と野菜のミネストローネ風スープ

レンズ豆と野菜のミネストローネ風スープ

レンズ豆と野菜のミネストローネ風スープ

レンズ豆と野菜のミネストローネ風スープ

レンズ豆と野菜のミネストローネ風スープ

レンズ豆と野菜のミネストローネ風スープ

レンズ豆と野菜のミネストローネ風スープ

レンズ豆と野菜のミネストローネ風スープ

Green beans with bacon, pears and potatoes

Gnocchi and vegetable bake

Pasta and vegetables with smoked pork rib (Kassler)

Stuffed potatoes with leek, ham and cheese

Roast smoked pork with gravy, sauerkraut and mashed potatoes

Potato tortilla

A baked potato with chive creme fraiche

Sour cream flan with leeks and bacon

Roast potatoes with salt and rosemary fresh from the oven

Shepherd's pie

Oven-baked potatoes and mushrooms

Two sausages with mashed potatoes and beer gravy on a wooden table

Sausages in bacon, a Brussels sprouts and chestnut medley and roast potatoes

Clear vegetable soup with ravioli

Three types of chips and a ham, cheese, tomato and lettuce sandwich on a rustic wooden table

Baked potatoes with sour cream and herring sauce

Wiener Schnitzel (veal escalope) with potato salad

Grostl (typical Tirolean dish using leftovers) made with chanterelle mushrooms and herbs

Grostl (typical Tirolean dish using leftovers) with chanterelle mushrooms and herbs being made

Trout pieces with potato crisps and crispy sage

A slice of pizza

Tafelspitz with boiled potatoes, carrots, creamed horseradish and chives sauce

Tafelspitz with boiled potatoes, carrots, creamed horseradish and chives sauce

Tafelspitz with boiled potatoes, carrots, creamed horseradish and chives sauce

Smoked and fried potatoes with onion

Fried potatoes with bacon and rosemary in a rustic pan

Rosemary potatoes in a pan

Honey potatoes with chicory and fried bacon

Fried pork belly with new potatoes and a herb sauce

Potato dumplings with a mushroom and bacon sauce

Mixed vegetables with wholemeal pasta and a ham cream sauce

Borscht, served with meat pasties and a plate of sliced meat

Pan-fried mushrooms

Potato noodles with bacon and cottage cheese

Potato gratin in a light blue ceramic dish

Pumpkin and bacon quiche with easy pastry

Mashed potatoes with roasted onions

Mashed potatoes with thyme and radishes

Rosemary potato snack

Tomahawk steak on a board with chips and red wine

Tortilla with bacon, cauliflower and tomatoes

Eggplant ragout with red wine, green pepper, and mashed potatoes

Festive Bavarian soup

Oxtail ragout on mashed potatoes and parsnips with carrots

Cabbage and pasta bake with bacon and buttermilk

Fried potatoes with parsley

Fried potatoes with diced bacon

Fried potatoes with diced bacon

Salad with baked potatoes, onions, bacon, cheese, pepper pesto and sour cream

Potato and vegetable soup (vegan)

Olive fritte con patate (fried potatoes with olives, Italy)

Fruit gazpacho

Roast pork wrapped in bacon and sage

Venison with leek and potato fritters

Farfalle with bacon and crispy breadcrumbs

Potato sausage with bacon, onion and apple (Austria)

Potato soup with salmon, creamed salmon and dill

Dish of roasted sausages and bowl of mustard and vegetable casserole, elevated view

Sausages on a bed of potato salad

smoked pork chop casserole with potatoe, apple, leek and roasted walnut

smoked pork chop casserole with potatoe, apple, leek and roasted walnut

smoked pork chop casserole with potatoe, apple, leek and roasted walnut

smoked pork chop casserole with potatoe, apple, leek and roasted walnut

Fried fish steaks with new potatoes and herb mayonnaise

Leg of lamb with potatoes and carrots

Potato stuffed with bacon on fabric napkin

Eggs filled with ham, horseradish and cress

Potato dumplings with a mushroom and bacon sauce

A baked potato with chard in a saffron sauce

Fried salmon with a coriander vinaigrette and wasabi mashed potatoes

Foamy lentil soup and a breadstick wrapped in Parma ham

Vichyssoise soup (creamy leek and potato) with olive oil, fresh chive and sour dough bread

Tortelli di patate e rosmarino (pasta pockets filled with potatoes and rosemary, Italy)

Fried cauliflower and broccoli, peas and carrots, lettuce with a creamy dressing and mashed potatoes with buttermilk

Goose with bacon potatoes in a white wine sauce served with a fresh salad with apple

A potato fritter with salmon, creme fraiche and dill

How to prepare bass fillets

Smoked carp with salad

レンズ豆と野菜のミネストローネ風スープ

レンズ豆と野菜のミネストローネ風スープ

レンズ豆と野菜のミネストローネ風スープ

Potato gratin in a round baking dish