Lamb chops with parsnip puree and a mustard and rosemary cream
Lamb loin rack joint with a biltong crust
Easter rack of lamb with pistachio herb crust glazed carrots and mashed potato with red wine gravy
Lamb ribs with a herb crust, Kenya beans, olive puree and Madeira sauce
A rack of lamb with vegetables and rosemary
Lamb chops with rosemary and vegetables
Lamb chop with rosemary and salt
Rack of lamb with rosemary
Fried lamb chops with rosemary
Potato and chestnut puree with saddle of lamb
Saddle of lamb with mashed potatoes and chestnuts
A spiced rack of lamb with spinach puree and potatoes
Fried lamb chops with garlic and thyme
Fried lamb chops with garlic and rosemary
Lamb chop with rosemary and salt on meat fork
Lamb chops with a lemon and rosemary crust, bean puree and mint
Barbecued racks of lamb with rosemary, salsa rossa and salsa verde
Lamb loin rack joint with a herb crust and rosemary potatoes
Rack of lamb with rosemary on waxed paper
Rack of lamb with a Guinnes foam sauce and mushy peas
Loin rack joint of lamb with a herb crust and roasted vegetables
A rack of lamb with a herb crust, potatoes and bean salad
Lamb Chop on a White Plate; Glass of Red Wine
Saddle of lamb with roasted vegetables served with a beer
Lamb chop with broccoli and carrots
Lamb chop with rosemary and red wine shallots
Lamb cutlets with herb crust
Rack of lamb with herb crust
Poitou loin of lamb cooked in herb crust
Milk-fed rack of lamb with a herb crust and herb butter
A rack of lamb with a herb crust on a bed of ratatouille
A rack of lamb with pistachio crust
loin of lamb with herbs
Rack of lamb in parsley coating with green beans
Rack of lamb with herb crust and spinach pasty
Rack of lamb with herb butter
Grilled rack of lamb with herb crust and chanterelles
Rack of lamb with herb crust and vegetables
Rack of lamb with nut crust, mashed potato and green beans
Rack of lamb on ratatouille, rosemary potatoes
A raw rack of lamb
Lamb chops with herb crust on olive stock with thyme Dalken (pancakes)
Lamb chops with vegetables
Roast saddle of lamb with roast potatoes
Gegrilltes Lammkarree mit Krauterkruste, angeschnitten
A rack of lamb with a herb crust and green beans
Lamb chops with garlic and thyme in a cast iron pan
Salt meadow lamb with a herb crust
Saddle of lamb with herbs
Rack of lamb with thyme and garlic
Honey and beer pork chops
Rack of lamb with chimichurri
Lamb chops with carrots and a red wine sauce
Grilled Lamb Chops on Parsnip Puree with Cabernet Sauce
Lamb chops with sorrel cream and polenta cake
Roasted lamb chops
Rack of lamb with fried potatoes, beans and cherry tomatoes
Breaded rack of lamb with green beans and potatoes
Rack of Lamb Dinner with Potatoes and Spinach
lLamb racks with grilled sweet potato salad and olive chimichurri
Breaded pork chops with mashed sage potatoes
Rack of lamb with lavender
Cooked rack of lamb with chutney and polenta
A rack of lamb with roast potatoes
Grilled Rack of Lamb Plated Teepee Style
Stuffed crown roast of lamb
Roast rack of lamb
Saddle of lamb with an olive crust
Vegetable buckwheat with a lamb loin rack joint
Lamb chop on risibisi
Rack of lamb braised in curry sauce with crispy potatoes
Rack of lamb with Parmesan herb crust
Lamb chop with herb crust and stuffed peppers
Sliced Rack of Lamb on a Platter
Saddle of milk-fed lamb with a potato cake and tomato and rose coulis
Saltimbocca di pescatrice (fish medallions with ham and rosemary)
Marinated lamb chops with potato gratin
Lamb Rack with Spiral Carrots and Coconut Pilaf
Grilled pork chops with vegetables and white wine
Lamb chops with ratatouille
Lamb chop with a herb crust and carrots
A pink roast beef fillet with thyme infused peppers and broccoli mousse
Beef medallions in red wine butter with mashed potatoes and celery
Pork chops covered in breadcrumbs with mustard and sage
Lamb chops with assorted beans in tomato sauce
Rack of lamb with prunes and potato gnocchi
A rack of lamb with Mediterranean vegetables
Lamb loin with courgettes and polenta
Grilled rack of lamb with sides
Breaded Rack of Lamb with Baked Beans
Rack of lamb on a bean and tomato medley
Lamb chops on the grill
Lamb chop on rosemary jus with potato gratin
Barbecued racks of lamb with carving cutlery
Sliced Lamb Chop with Garlic
Lamb chops with broccoli and leek puree and mint gremolata
Roast loin of pork with Hamburg parsley and lemon
Fresh lamb cutlets
Fresh racks of lamb
Lamb Rack bones
Rack of lamb
Pork chops with rosemary and vegetables
Fried lamb chops with rosemary and garlic
Breaded pork chops with an orange and rosemary sauce
Two grilled lamb cutlets and a sprig of rosemary
Grilled lamb cutlets with rosemary
Grilled lamb cutlet with rosemary
Grilled lamb cutlets with herb oil and rosemary
Rack of pork with rosemary and grilled onions
Two Lamb Chops on a Bed of Fresh Herbs
Lamb chops with rosemary and tomatoes on a chopping board
Lamb chops with rosemary
Lamb chops with rosemary, garlic and onions
Lamb chops with sesame seeds and rosemary
Lamb cutlets with rosemary and garlic in a pan
Lamb chops with rosemary and rice with beans
Lamb chops on red cabbage with olives
Barbecued lamb chops with Provencal herbs
Pork chop with braised lettuce
Pork chop with tomatoes and courgette
Pork chop with chilli and peas
Lamb cutlets with mangetouts; red wine glass
Fennel and rosemary baked lamb
Lamb chops with carrots, asparagus and sage
Herb lamb chops with glazed baby carrots
Two pork chops, chili pepper and rosemary
Raw cutlet of herb infused pork with a mustard and honey marinade
A pork cutlet with herb mustard and a honey marinade
Pork Chops with Mashed Potatoes
Pork chop with sage and pumpkin puree
Grilled lamb chops with feta cheese
Glazed chops with rosemary
Barbecued lamb chops with pasta, vegetables and rosemary
Courgette and peppers stuffed with sheep's cheese, and lamb chops
Three grilled lamb cutlets with herb oil and rosemary
A rosemary lamb cutlet with glazed apple and onion slices
Roasted lamb chops with slices of blood orange and herbs in a pan
A roasted rack of lamb with rosemary
Grilled lamb chop with rosemary
Lamb chops with pumpkin ragout and rosemary
Grilled pork chops with rosemary in a grill pan
A pork chop with rosemary, apples, maple syrup and green beans
Ssticky rosemary and currant glazed lamb
Woman putting a serving dish with rack of lamb on the table
Agnello in crosta (saddle of lamb with a tomato and olive crust)
Agnello e caponata (rack of lamb on sweet & sour vegetables)
Costolette al pomodoro (Pork chop with tomato sauce)
A pork chop with an apple and walnut sauce
Tournedos wrapped in lardo with crostino
Fresh lamb chops with rosemary
Fresh pork chops, cherry tomatoes, garlic and rosemary
Raw lamb chop on a plate, rosemary, lemon
Raw pork chops with rosemary on plate
Raw pork chops with rosemary and tomatoes
Raw pork chops and rosemary in paper
Raw pork chops, rosemary and garlic
Lamb chops, garlic, spices and rosemary
Lamb chops with blueberries, chickpeas, rosemary and spinach
A lamb chop with blueberries, chickpeas, rosemary and spinach
Two lamb chops on rosemary
Fresh lamb chops, salt and rosemary sprig
Frenched lamb chop with pepper and rosemary on waxed paper
Pork Chops Over Lentils with Herbed Roasted Potatoes
Lamb cutlets with anise & garlic on orange slices
Lamb chop with carrots and salad
Lamb chop with carrots and salad leaves
Pork chops stuffed with beans and carrots
A glazed pork chop with sesame seed carrots
Herb lamb chops with glazed baby carrots being made
Cider Braised Pork Chops with Mashed Potatoes
Lamb chops with a mustard, cheese and sage crust
Rack of lamb with curried aubergine puree
Lamb cutlets with spicy parsnip chips and almond sauce
Raw pork chops with rosemary
Lamb chops with cherry tomatoes and basil served with baguette and red wine
Saltimbocca d'agnello (Lamb cutlets with sage & ham)
Grilled lamb chops with radishes and coriander
A grilled chop with herb butter and potato wedges
Lip-smacking lamb with mint bread sauce
Roast pork loin wit sage, garlic and potatoes
Lamb chops with bay leaf potatoes and okra pods
Red wine beef ribs with creme fraiche mash and apple salad
Roast saddle of lamb with tomato and olive crust
Barbecued rack of lamb (partly sliced) with tomato compote