Sole filled with goat's cheese and figs on a lime and aubergine mousse
Steamed sole rolls with cucumber, tarragon and lemon
Sole and courgette rolls
Sole roles in an aspic mould
Fried sole fillet with cocoa pasta and coconut sauce
Sogliola alla salvia (sole rolls with sage)
How to prepare sole with orange butter
Mediterranean diet: sea bream, aubergine, courgette, olive oil
Oven-roasted pumpkin with cardamom, limes and tahina yoghurt
Sole fillets with crab butter
Steamed sole rolls with pumpkin tortellini
Sole rolls with mandarins
Tomato and chilli chutney with goat's cream cheese
Cheese balls, stuffed olives, tomatoes with tuna fish and squid rings
White fish ceviche with cucumber, peppers and coriander served in an avocado
Greek Salad (SI)
Sole rolls
Aubergines with goat's cheese
Tomatoes, artichokes and leek gratinated with goat's cheese
A mini tomato pizza with goat's cheese coriander pesto
Crispy fried wolffish with a scampi and sushi roll and cherry tomatoes
Sole rolls filled with caviare on egg sauce
Sole rolls with artichokes
Sole rolls with champagne sauce
Sole rolls with mangetout peas
Aubergine roll stuffed with octopus
Sole and salmon rolls with spinach
Steamed sole rolls with strips of vegetables
Stuffed sole rolls cooked in a steaming basket
Parsley root with figs, yoghurt and white poppyseeds
Crispy fried salmon trout on tomato risotto
This is a baked aubergine dish topped with a mix of quinoa, fresh herbs and feta cheese (gluten free)
Karntner Nudel (Austrian ravioli filled with quark and potatoes) with polenta and sardine rolls
Mini vegetable tarts with goat's cream cheese
Apple and figs with cheese and crispbread
Wraps mit verschiedenen Zutaten
Aubergine rolls with a fruity vegetable salsa
Quesadillas filled with cheese served with black beans, tomato rice and guacamole
John Dory with mashed dates and potatoes and a spicy chocolate sauce
Orange polenta with cod
Prawn burgers with yoghurt and mint
Sea bass in a banana leaf with cauliflower and coconut puree
Pepper risotto with fried goat's cheese
Tomatoes filled with a yoghurt cream on persimmon slices
French persille de tignes goat's cheese
Fresh Salmon Fillet
Bass with Asian ingredients
Courgette with anchovies, fried aubergine slices, spiced potatoes and avocado cream on a nacho
Sicilian and aubergine caponata with duck fillet
Cod in parchment paper
Steam sole & salmon rolls
Grilled sole with chilli butter
Soft cheese with fresh figs, bread and truffles
Open sandwiches
Coconut and lime fish tacos with cucumber salad
A Raw Filet of Salmon with Lemon
Sole rolls cooked in a jar
Salad with figs and goat's cheese, with Sardinian bread
Chirashi sushi with broiled salmon
Hamburger with various ingredients
Overhead black bean & sweet potato chili on white
Spicy pork fautas
Tzatziki mit Oliven und Grillbrot
A butternut squash and cardamom wrap with chicken, grilled pumpkin, tahini and Gilbert
Crispy roast zander with a potato and cabbage medley and a white wine foam
Crostini with tomatoes, bacon and goat's cheese
Branzini on roasted beetroot with wasabi sauce and celery croutons
French valencay AOC goat's cheese
A Bloody Mary garnished with a sprig of salary and wedge of lime
A summer Moscow Mule with cucumber, lime and basil
Tangy peach chutney in glass bowls
A green smoothie made with banana, apple, spinach, cucumber, ginger, lime and coconut milk
Courgette flowers filled with prawn tartare and vegetable couscous
Cucumber and salmon roulade stuffed with cream cheese
Sole rolls with crab butter
Sole rolls with prawns, capers, leeks and tomatoes
Monkfish wrapped in courgette on a pepper salsa
Roast salmon and fennel with broad bean pesto
An aubergine
Aubergine
Avocado salad with smoked salmon and cucumber
Nile perch fillet in a banana leaf
Brook trout carpaccio with orange and colourful pepper
Salmon roll with ricotta filling and lettuce hearts
Salmon rolls with cream cheese on lettuce hearts
Fish with quick turmeric rice and coconut silverbeat
Salmon lime ceviche with avocado
Oven-roasted garlic and lime prawns
Fish schnitzel with kale chips and peas
Sesame and chickpea balls on spoons with a mint and lime dip
茄子とチーズ巻き
Steamed coconut pancakes with curry and vanilla lentils and salmon trout
Steamed cod with a horseradish sauce and oven-baked vegetables
Healthy food products made into smiley face
Tomatoes stuffed with cream cheese on a bed of salad
Chickpea salad with dried tomatoes and cream cheese
Pizza with tomatoes and mozzarella, in a pizza tray
Mozzarella with cocktail tomatoes in a small dish
A cheese and gherkin sandwich on wholemeal bread
A cheeseburger with tomatoes, onions and lettuce
A Turkey Sub with Tomatoes, Cheese and Lettuce
Mozzarella with tomatoes and basil
Tomato and cheese rolls with thyme
Bread 2
Greek salad with feta
Tomato and mozzarella on cocktail stick with basil
One slice of wasa bread with cottage cheese and tomato slices
How to build a burger
Tomatoes with mozzarella
A still life featuring a tomato, parmesan and basil
Coconut and lemongrass mussels with noodles
Preserved cheese with a Styrian runner bean salad
Overhead view of Kao Pad Pla-Kem, salty mackerel fried rice
Superfood, various vegetables and fruits
Homemade green cucumber and lime lemonade
Tomato dip with wedge of lime
Guacamole with tomato piece and coriander served with tortilla chips
Dieting,Lettuce,Red Cabbage,Apple,Granny Smith Apple,Lemon,Lime,Orange,Cherry Tomato,Banana
Fruit
Spicy Corn and Chorizo salad
Creole-style papaya salad
Grilled pork medallions with courgette pasta and lemon and caper butter
Spinach salad with oranges, goat's cheese and walnuts
Kitchen utensils for making chicken skewers and tomato salad with avocado and yoghurt cream
Sole rolls on orange segments
Half an aubergine
Salmon souffle with tomato concassee
Sliced round of French ventadour goat's cheese
Sliced French selles-sur-cher goat's cheese
A vegetarian burger with a vegetable patty and goat's cheese (no background)
Mushroom and avocado salad with tomatoes, peppermint and lemon zest
Seabass baked in parchment with roasted tomatoes with rocket
Lime, basil, and apple balls with small salmon rolls on wild herbs
食卓
モッツアレラチーズ
Sole fillet with spices, tomatoes, orange slices & cheese
Perciatelli alla catanese (pasta with aubergine and olives, Italy)
Crispy fried crayfish skewers with lime and grated coconut
Yoghurt mousse with figs and chocolate shavings
Baked meatloaf with cheese, nachos, tomatoes and avocado
A tomato, asparagus and goat's cheese quiche
Lamb ravioli with tomatoes on herb foam
Pumpkin and goat’s cheese tart
Battered fish in a bowl with lime halved, sea salt and sprig of fresh lime leaves
Fresh green vegetables on plate
Sole with stuffed tomato
Overhead view of healthy foods
Salmon trout roll with vegetables and lovage pesto
野菜と果物
Eggplant or aubergine
Plaice rolls with orange butter
Brill rolls with a caerphilly and tomato bake
Baked Stuffed Sole with Asparagus
Aubergine and zucchini, close-up
Five white Pingtung Long aubergine
Roasted chicken with figs & little gem salad
French tomme de chevre goat's cheese
Italian pecorino crotonese goat's cheese
Raw fish fillet with tomatoes, garlic, butter and sage flowers
Trout tatar in a dill vinaigrette
Two wraps filled with avocado, lettuce and cheese
Grapefruit and prawn salad
Prawn cocktail platter with green seafood sauce
Plain Lobster Roll on Plate
Sole roll on a bed of spinach with an apple and curry sauce
Cajun corncobs, chocolate berry biscuits, and mango yoghurt popsicles
A grilled aubergine and egg pizza
Pumpkin and chickpea pizza
Sole rolls with carrots and peas
Stuffed Fillet of Sole with Asparagus
Tuna fish sashimi in an orange and mustard sauce with fresh mint
Fresh graffiti aubergine ready to slice and cook.
Avocado and yoghurt
Goat's cheese with figs, dried tomatoes, capers, rocket and balsamic dressing
toast of green vegetables in a row on white backgr
Rollmop herring with gherkins
Crispy salmon with zucchini salad
Hamburger toppings in small bowls
A hamburger with cheese, tomato and rocket
Burger with flying ingredients on white background
Veggie burgers with cheese and homemade chips
Savoury petit pours with cheese cream, peppers and herbs
Cheese souffle roulade filled with courgettes
A mixed leaf salad with quails eggs, anchovies and dried tomatoes served with bread chips
Tacos filled with vegetables, cheese and herbs
Penne with tomato sauce and melted cheese
Toast with cheese and tomatoes