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Chinese noodles with mushrooms and broccoli (vegan)

Pasta with broccoli, tomatoes and mixed seeds

Tomato and broccoli spaghetti with chickpeas

Trumpet-shaped pasta with porcini mushrooms, onion and rocket (vegan)

Fried mushrooms with noodles and broccoli

Homemade vegetable pizza with peppers, broccoli and mushrooms (Vegetarian)

Pasta with chard and mushrooms

Wholemeal spaghetti with Tenderstem broccoli and lemon

Pasta with broccoli and green asparagus surrounded by ingredients

Fusilli pasta with broccoli pesto and basil

Orecchiette pasta with broccoli, tomatoes and chilli flakes

Barley risotto with mushrooms and broccoli

Pasta with swiss chard, mushrooms and tofu

Soba noodles with broccoli (Asia)

Broccoli spaghetti with lemon sauce

Shell pasta with broccoli pesto

Zoodles (zucchini noodles) with mushrooms

Oriental vegetable noodles (China)

A vegetarian Buddha bowl (China)

Buckwheat noodles with smoked tofu and vegetables

Fried noodles with vegetables

Pasta with chanterelle sauce

Tagliatelle with mushrooms

Fettuccine with porcini mushrooms

Noodles with vegetables and Quorn

Tomato and mushroom fresh homemade pasta in a terracotta bowl on a blue and white towel, a fork and ingredients and herbs in the background

Orecchiette pasta with aubergines and mushrooms (one pot dish)

Shell pasta with broccoli, carrots and tofu

Ziti with broccoli and tomatoes

Tagliatelle with quince and oyster mushrooms

Shell pasta with mushrooms and a creamy sauce

Soba noodles with mushrooms and spring onions (Japan)

Spaghetti with roasted cauliflower and black olives

Pasta roulade with broccoli

Soba noodles with May turnips, red onion and egg

Garganelli with puntarelle chicory and peppers

Asparagus cannelloni covered in cheesy spinach sauce

Spinach lasagnes

Penne with tomatoes and rocket

Pasta with mushrooms and cheese

Spaghetti with oyster mushrooms, regular mushrooms and cherry tomatoes

Fried noodles with bok choy and seitan

Pasta with tomato sauce and mushrooms

Vegetarian pasta with broccoli

Curried noodles with bok choy and fried tofu

Asian vegetables with tofu, mushrooms and noodles

Tagliatelle with chanterelle mushrooms and thyme

Fettuccine with artichokes and carrots

Orecchiette with broccoli

Tortiglioni with broccoli

Wild mushroom soup with pasta

Mushroom lasagne

Pad Thai with vegetables (Thailand)

Conchiglioni Pasta with broccoli

Udon noodles with peppers, mushrooms and tofu (Japan)

Muschelnudeln mit Ricotta und Blumenkohl

Penne with Asian-style vegetables

Penne with broccoli, carrots and kohlrabi

Pasta (penne) with dried tomatoes and broccoli

Orecchiette with broccoli and pine nuts

Spaghetti mit Romanesco, Blumenkohl und Zitrone

Spaghetti mit Linsenragout serviert mit Kohlsalat (vegan)

Pappardelle with savoy cabbage

Vegetable lasagne with mushrooms in a frying pan

Tagliatelle with broccoli and cheese sauce

Fettuccine Alfredo: Bandnudeln mit grunem Spargel und Blattspinat

Spaghetti mit Kurbis und Spinat in Sahnesauce

Spinach lasagnes

Orecchiette in cold tomato sauce

Fusilli pasta with tomatoes and basil

Penne with aubergines and tomatoes

Pasta Primavera with asparagus

Vegan rice dish in a pan with pumpkin and wild mushrooms

Chinese noodles with carrots, mange tout and mushrooms

Pasta with aubergines, tomatoes and cheese

Pasta caponata with aubergines and tomatoes

Pasta Alla Norma mit Auberginen

Pasta with heirloom tomatoes

Spaghetti with cherry tomatoes and avocado

Fettuccine with marinara sauce

Pasta with eggplants

Spaghetti with tomato cream

Pasta with roasted vegetables and tomato sauce

Pasta with tomatoes and basil

Animal-shaped pasta with mixed vegetables

A stuffed pumpkin pasta roll on a bed of cooked spinach for Christmas

Penne with mushroom sauce and thyme

Broccoli and vegetable noodles with sage and lemon sauce (vegan)

Vegetarian pasta salad with broccoli and basil

Tagliatelle with truffles and tomatoes (seen from above)

Vegetarian pizza with artichokes, broccolini and shiitake on a wooden board

Vegan spaghetti with porcini mushrooms

Stir-fried noodles and vegetables

Tagliatelle with butternut squash and mushrooms

Stir-fried noodles with vegetables and nuts

Cooked broccoli

Wholemeal spaghetti with beluga lentils and fried oyster mushrooms

Egg noodles with pork and broccoli (China)

Rice noodles with broccoli leaves, tofu, beans and egg

Noodle soup with vegetables and shiitake mushrooms (Asia)

Stir-fried broccoli with tongku mushrooms

Vegan pizza made from spelt flour with broccoli, mushrooms and tomatoes

Slow cooked broccoli and three-cheese soup

A zen noodle bowl with tofu, cabbage and mushrooms (Asia)

Pasta with peas and kohlrabi

Goats cheese tortellini with artichokes

Cabbage and pasta

Fried vegetables from the wok with glass noodles and tofu

Pasta with garlic, tomatoes and parmesan

Pasta with tomatoes, garlic and basil

Broccoli and cheese soup with cheddar

A side dish of stewed broccoli

A serving of vegetable lasagne with chard

Vegan pizza with tofu, spinach, mushrooms, sesame and a cheese substitute

Fusilli pasta with tomatoes and basil

Tomato Fusilli pasta

Pasta with fresh tomatoes and strawberries

Asian noodle salad with peanuts (vegan)

Raw Zucchini Noodles

Pasta with broccoli

Gnocchi with colourful chard

Wholemeal tagliatelle with broccoli and chives

Pasta with artichoke hearts, sage and chilli

Fried noodles with vegetables and shiitake mushrooms

Yaki Soba (stir-fried soba noodles, tofu, broccoli and carrots, Japan)

Baked potato with broccoli and vegan cheese sauce

How to prepare vegetarian noodles with bean sprouts

Turnip noodles with creamy lentils

Campanelle Pasta with Mushrooms and Tomato

Gulten-free pasta with vegetable sauce

Spinach tagliatelle with mushrooms nad blue cheese

Far Eastern noodle salad, vegetables & shiitake mushrooms

vegetarian noodle

Pumpkin gnocchi with tomato sauce

Minestrone in a saucepan

A portion of vegetable lasagne

Penne with fried vegetable and basil sauce

Tagliatelle with a lentil ragout

Tofu and Vegetable Stir Fry with Noodles

Spaghetti with zucchini and tomato sauce and vegan rissoles

Broccoli soup with glass noodles and marinated chicken

Fried noodles with curried mushrooms

Chinese noodles with leeks and chopped peanuts

Shanghai noodles with pork, mushrooms and broccoli

Oyster mushrooms with garlic and parsley

Rice noodles with broccoli, carrots, peanuts and Thai basil

Beef stew with mushrooms

Vegetarian pizza with tomatoes, mushrooms and parsley

Orecchiette with broccoli, chili flakes and Parmesan

Orecchiette with broccoli, chili flakes and Parmesan

Fusilli pasta with broccoli and gorgonzola sauce

Orecchiette alla pugliese (Pasta with broccoli & chilli)

Penne with broccoli and blue cheese

Pizza with green pepper, olives, mushrooms and onions

Asparagus with tofu, jelly ear fungus and broccoli (China)

Egg noodles with mushrooms and beansprouts

Mini lasagnes baked in wonton sheets

Mini lasagnes baked in wonton sheets

Broccoli and cheese soup topped with cheddar

Broccoli salad with pomegranate seeds and almonds

Large pasta shells filled with ricotta, broccoli, breadcrumbs and parmesan

Bowl of Rotini Pasta with Broccoli and Basil Sprig, Fork

Noodle soup with broccoli and sprouts (China)

Carrot noodles with spinach

Pasta with chanterelle mushrooms and cauliflower

Steamed broccoli with sesame, honey and soy sauce

Spaghetti with broccoli, cashew nuts and Parmesan

Pasta with Broccoli, Watercress and Stilton Cheese

Risotto with green asparagus and carrots

Pasta with green asparagus and a ricotta sauce

Dinkelspaghetti mit Spargelstreifen und Thymian

Sugarloaf lasagna with oyster mushrooms

Stir fry with tofu, purple brocoli, thai basil, chilli and oyster mushrooms

Unleavened bread with pulled jack fruit, mushrooms and tomatoes (vegan)

Ribbon pasta with tomatoes, onions and mushrooms

Penne Alla Norma with aubergines, tomatoes and basil

Spaghetti with broccoli and sunflower pesto, peas and oats (vegan)

Spaghetti with tomato sauce, mushrooms and parsley

Ribbon pasta with mushrooms and parsley

Vegan 'coca' (Spanish pizza) with wild mushrooms, tomatoes and onion

beans

beans

beans

beans

beans

Green pasta with fried artichoke hearts, rocket and aioli

Bowl of Whole Wheat Pasta with Broccoli Pesto and Basil Garnish

Semolina dumplings with broccoli and taleggio cheese

Stuffed baked spaghetti squash

Pasta with courgette and Parmesan cheese

Strozzapreti with aubergine

Fusilli with gratinated cherry tomatoes

Penne with ricotta, courgettes and chillis

Marinated pumpkins spirals with ricotta and pumpkin seeds

Penne with cheese, aubergine and tomatoes

Penne with tomato sauce and sunflower seeds

Spaghetti with Pesto Sauce on a Table Setting with Wine

Linguine in a sherry broth with fried porcini mushrooms

Buckwheat noodles with spinach and sesame seeds

Vegan macaroni with cheese