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How to make steamed veal fillet steaks

Steamed veal fillet steaks with sugar snaps and chervil

Pak choi, sugar snap peas & asparagus in bamboo steamer (Asia)

Tofu with mangetout and steamed tofu on vegetables

Fillet steak with ginger sauce

Mange tout in a bamboo basket

Poultry balls with sesame seeds & mangetout in bamboo steamer

Teriyaki chicken with rice and mangetout (Asia)

Aromatically steamed beef steaks with beans, peas and potatoes

Beef teriyaki with tomatoes, mange tout and onions (Japan)

How to make veal meatballs with oyster mushrooms

How to prepare seafood stir-fry

How to make penne with peas and green beans

Beef fillet Mandarin style

Oriental vegetables and a spatula in a wok

Sauteed mange tout and fava beans with cherry tomatoes and Prosciutto

How to make minute steaks

Beef steak with a cheese and herb crust and truffled polenta

Wok-cooked beef fillet with tomatoes and mangetouts

Work-fried duck fillet with mange tout and onions

How to prepare saffron chickpeas with lamb and courgette

How to make veal steaks and tuna

Pork saltimbocca with mange tout and sage

Beef Teppanyaki with mangetout (raw)

Potato omelette with ham and mange tout being made

How to make Japanese style spined loach fillets

How to make stuffed peppers

Strips of fried calf's liver with mangetout

Steak Diane with asparagus and mangetout

Pieces of beef fillet with sprouts, mangetout and rice

Summer vegetable rolls with mangetout

Tomatoes filled with vegetables

Pork fillet with spinach stuffing and potatoes (Christmas)

Pork fillet with maple syrup and mange tout in a saucepan

Chicken Kiev with mange tout and potatoes

Steamed chicken breast on mangetout peas with herb dip

Saltimbocca alla romana (veal escalopes with sage, Italy)

Saltimbocca (veal escalope with sage and Parma ham)

Making oval-shaped steaks out of the soya bean paste

Houmous made of chickpeas, peas with mint and tahini, fresh vrgetables foe dipping on a side

T-bone steaks with miso sesame snap salad

Sauteed chicken with sugar peas

Roast beef with gratin celery puree on green vegetables

Steak slices with sweet potato chips and salad

Japanese-style beef on a bed of vegetables

Peppered steak with herb butter, beans and mashed potato

Oat escalope

Pan-cooked vegetable dish: broccoli, cauliflower & mangetouts

Pea Pods and Kale Yogurt Dip

Scaloppina alla triestina (Stuffed veal escalope, Italy)

Mixed Asian greens with miso mushrooms

Fillet steaks being fried correctly (doneness being checked using the finger test)

Chicken thighs with shallots, broad beans, green peas, mangetout and raisins for Easter

Mangetout salad with cubes of cheese, onion, bacon and balsamic vinegar

Penne pasta with mange tout, onions, bacon and almonds

Chicken with basil and mange tout and a side of rice

Frying steaks

How to make veal meatballs

Styrian veal roulades with pumpkin kernels and pepper sauce (Austria)

Peppered steak with herb butter, beans and mashed potato

Beef fillet with pepper crust, chips and broccoli

How to prepare steamed fillet of salmon

Steamed, green vegetables

Petto di pollo alla milanese (Breaded chicken escalopes)

Preparing prime boiled beef

Beef steak with potato wedges, spring onion, beans & bacon

Pork fillet with dried plums, pasta and mange tout (Asia)

Assorted Vegetables with Pork Fillet

Duck breast fillet with mange tout and baby sweetcorn

Pork fillet with mangetouts, bamboo and noodles

Asparagus with mangetout and pork fillet medallions

Stuffed chicken breast with a herb crust served with pasta and mange tout

Mangetout pea salad with bacon and mint

Chicken fillet and sweetbreads with green puree

How to make lamb meatballs

Slicing the broccolis

Spring vegetables, garnished with parsley for Easter

Spring vegetables, garnished with parsley for Easter

A bowl of potato salad with fresh mint, peas and quial eggs

Salmon on spring vegetables

How to make vegetable salad

Summer vegetable quiche with green asparagus, carrots

A mange tout and mint medley with carrots, ginger and coconut

Mange tout and and bunch of herbs on a terracotta plate

Open Sugar Snap Pea with Thyme on a Cutting Board

Beef with mange tout, peas and rice

Fried beef and vegetables with a teriyaki sauce

Beef and mange tout stir fry on a bed of rice

adding broad beans to broccoli (filmed recipe: sauteed veal with lemon confit)

Asian noodles with kale, sugar snap peas, spring onions, and chili peppers

Steak parcels with peppers and cheese

Bison fillet steak with a bean and tomato medley

Beef steak with green beans and tomatoes

Beef steak with green beans and tomatoes

Stuffed Chinese rice balls in steaming basket

Saltimbocca & venison escalope with shallots in port wine

Glazed duck breast on a bed of stir-fried vegetables (Asia)

Chicken breast with mangetout and sesame seeds on rice

Chicken breast with mangetout and sesame seeds on rice

Stir-fried chicken with mangetout on a bed of rice (Asia)

Chow mein (Stir-fried noodles with chicken breast, China)

Griddled fillet steak with sweet potato fries and chimichurri sauce

Beef steak with rosemary potatoes and frisee lettuce

Beef fillet steak with potato wedges and rosemary

Fillet steak with herb butter and potatoes

Beef fillet steak with herb butter, tomato, salad leaves

Fried purple and green mange tout with carrots

Fried purple and green mange tout with carrots and chilli

Fried purple and green mange tout with carrots and chilli

Oriental vegetables with tofu and sesame seeds

Oriental vegetables with tofu and sesame seeds

Tofu stir fry with vegetables (vegan)

Asian Vegetable Stir Fry with Ginger and Cashews; Rice

Vegetable Stir-Fry

Vegetable stir-fry with mangetout, baby corn and soya bean sprouts

Pork steaks with chilli butter and a sugar snap pea salad (Asia)

Beef steaks with pan-fried diced potatoes

Lamb fillet with sugar snap peas and potato gratin

How to make veal meatballs with chanterelle mushrooms and mashed potato

Veal escalope au gratin with asparagus and onions

Raw veal escalopes

Steak with pepper sauce

Beef steaks, partly sliced, salad

Beef steaks, partly sliced, salad

Beef and kidney stew with mashed potatoes and mange tout

Putting the green beans in the boiling water

Rolling the escalopes around a bundle of green beans

How to make osso buco with peas and carrots

Beef fillet in pepper sauce with sauteed chanterelle mushrooms

Frying fillet steak

Beef fillet steak with red wine sauce being prepared

Fillet steak with rosemary, roast potatoes, glass of wine

Several sugar snap peas

Mangetouts (Pisum sativum ssp. Saccharatum, detail)

Piccata with rocket and potatoes

Raw veal escalope

Raw veal

Black Angus fillet steak with vegetables

Filet Mignon (Canada)

Chinese noodle stir-fry with meat, peppers, mangetouts

Mange tout salad with radishes, onions and pepper

A plate of vegetables with Romanesco, broccoli, peas, spring onions, carrots, Brussels sprouts, mushrooms and mange tout

Ravioli with snow peas, garlic and lime

Slow-roasted sticky orange marmalade and five-spice pork

Red cabbage with onions and sugar peas

Pickled sugar snap peas with ginger and garlic in a glass

How to make smoked fish risotto

Cooked vegetables on a draining spoon

Mangetout salad with orange slices and olives

Roasted vegetables with tofu

Lamb salad with onions and mangetout peas (Thailand)

Garlic soup with peas and diced bacon

Mange tout salad with mackerel and red onions

Pork chops with spring onions and mangetout

Salmon fondue with a coconut milk and onion dip (Thailand)

Beef fillet steaks with tomato and tarragon

Veal,carrot and tomato stew

Plate of Steamed Vegetables

Steamed vegetables being made

How to make calf's liver with red wine shallots and mashed potato

How to make pea puree with cress

Preparing calf's liver, Berlin style

Cold-smoked duck breast with vegetables

Potato omelette with ham and mange tout

Asian-style chicken fillet with shiitake mushrooms, green beans and yellow pepper

Duck breast with peppers, mangetout and carrots (Asia)

Barbecued Chicken Breast with Pea Pods, Carrots and Tomatoes

Mangetout and red pepper with spicy Asian sauce

Steamed vegetables with lemon cream

White tuna with stewed vegetables

Duck breast with lavender oil, sugar snap peas and blueberries

How to make Sicilian style veal fillets with orange and grapefruit salad

Steamed green vegetables with ginger, soy sauce

Ingredients for steamed vegetables with lemon cream

Mixing together the soya beans and herbs in a food processor

Mixing together the soya beans and herbs in a food processor

Seared beef fillet on slice of sweet potato with balsamic onions & rocket

How to make veal slices in pomegranate sauce

Potato and parsnip stew with cauliflower and pea pods

pieces of carrots and onions frying with a tenderloin beef in a pot, for a typical Czech dish called Svickova

Tuna skewer on a bed of steamed vegetables

Steamed salmon with broccoli and cauliflower (Asia)

Pappardelle giallo e verde (Saffron pasta with green vegetables)

Omelette with carrot & mangetout filling and coriander

Clear Vegetable Broth

Mediterranean veal stew

Beef fillet with potatoes and garlic

Beef fillet with mini beetroot, onions and bread chips

Steamed cod fillet with lime and Thai chives

Veal saute with broccolis

Thinly sliced beef with peanuts and broad beans

Green vegetables and herbs cooked in wax paper

Glattbutt mit Parmesankruste

Bean sprouts, mange tout and herbs in a wooden crate next to olive oil, balsamic vinegar and sea salt

Mange tout and a bunch of herbs in a ceramic bowl

Noodle soup with mange tout and coriander leaves (Asia)

Mangetout salad with cress and bacon

Mangetout salad with cress and bacon; white bread

Blanched sugar snacks with parsley and coarse salt

Roasted mange tout with Parmesan crumbs and a basil salt