写真素材の検索結果

A layered dish of aubergine puree, chickpea puree and lamb

Beef and chickpea korma with kachumber

Beef and chickpea korma with kachumber

Pea croquettes with a tomato dip

Baba Gannoj (Syrian aubergine puree with pomegranate seeds)

Aubergine salad with hummus

Oriental meatballs with cucumber yoghurt

Falafel (chick-pea balls) with yoghurt dip

Chick pea puree (hummus) with olives & sliced cucumber

Moroccan chicken and chickpea soup served in pumpkins

Dishes of chick-pea and aubergine puree (two of each)

Bean salad with mint and aubergine puree with sesame seeds

Grilled lamb cutlets with minty pea puree

Lamb with pea hummus and tomato herb salad

Pork and sticky rice balls

Lebanese rice with minced meat and pomegranate

Moroccan-style chickpea keftas with lemon, mint raita and mini flatbreads

Lamb with green pea hummus and white beans

Lamb Kibbeh with mint and broad bean salad

Spring rolls with mince and vegetable filling on salad

Spaghetti with Thai aubergine, peas and mint pesto

Hummus and gherkins

Vietnamese soup with beef and rice noodles

Spring rolls with marinated beef and mint served with a peanut and cucumber dip

Turkish chickpea soup with turmeric and cumin

Thai beef salad; a colourful salad with fried, pink beef fillet strips

Beef and quinoa rice paper rolls with tamarind dipping sauce

Lamb burger with mint, beetroot tzatziki and aubergine chips

Chicken skewers with sweet-and-sour sauce and chili on plate

Lamb and mint kebabs with tzatziki and a bean salad

Spicy-sour asparagus and lamb fillet salad with peanuts and peppermint in a glass

Hummus with meat (Lebanon)

Lamb kebabs with a hummus dip

A dish with old biblical ingredients: falafel, flatbread, olives, pistachios and hummus

Marinated duck breast on celery puree with salsa verde and oven-roasted tomatoes

Hummus with wild garlic

Beetroot Hummus with two pieces of toasted bread

Vietnamese minced pork salad with chilli, lime and coriander

Stir-fried chicken with bamboo shoots

Stir-fried chicken with bamboo shoots

Falafel (chick-pea balls) with tomatoes and yoghurt dip

Chick-pea dip (hummus) with flatbread and cucumber

Chickpea and tomato minestrone with ajowan hummus

Thai beef salad with red onions and peanuts

Karniyarik. Turkish stuffed eggplant with minced lamb, tomatoes and green chili. Served with fresh parsley and turkish cay.

Oriental chickpea soup with yoghurt and mint

Ingredients for Thai food

Falafel (chick-pea balls) with fresh mint

Pork fillet in a pepper marinade with a cucumber salad

Meat platter with vegetable sticks and houmous

Hummus with coriander

Minced meat kebabs and diced meat with hummus and salsa

Lentil patties with mint sauce (India)

Lamb cutlets with zucchini hummus

Pumpkin stir fry with peanuts, onions, sugar snap peas, chilli and basil

Rolled turkey filled with egg and ham

Pad Grapau Gai Sai Tua Fak Yao (chicken with beans, chilli and basil, Thailand)

Vietnamese sweet chilli sausages and rice salad

Spring rolls with mince and vegetable filling on salad

Hummus (chick-pea puree, Lebanon)

Cumin kebebs

Pitta flatbread with lamb, mint, quinoa, hummus and red peppers

Cucumber, chick-pea and lamb salad with mint

Pea and fava bean soup with beansprouts and mint leaves

A colourful salad with lamb fillet strips

Chilli con carne with coriander

Chilli con carne with coriander

Mini chicken bites with cheese and basil

Chickpea salad with cucumber and mint

Grilled green beans on millet salad with a chickpea dressing and cashew nut puree

Moroccan lamb and chickpea soup

Lamb koftas with couscous

Grill platter with lamb, peppers, aubergines, courgettes, a hummus dip and pita bread

Houmous with sundried tomatoes and flatbread

Oven-baked aubergine with a chickpea salad and mint yoghurt

Homemade Chickpea Mint Falafel

No-bean spicy chilli with spring onions and crisps

Rice noodles with chicken, vegetables, herbs and roasted onions

Herb houmous on a tray with colourful tomatoes and crispbread

Vegan herb hummus and tomato hummus with sesame sticks

Hummus with cucumber and thyme

Flatbread with dried tomato houmous, lemon and oregano

Hummus with grapes, tomatoes, basil and beans

Homemade hummus made from chickpeas and beans with garlic

Homemade hummus made from chickpeas and beans with garlic

Millet salad with asparagus, peas, goat's cheese and fresh mint on an old garden chair

Cheesy mincestuffed aubergines, Spicy roasted cauliflower head with millet and chickpea salad

Asian chicken and lemon grass kebabs on beans

Oven-baked aubergine with a chickpea salad and mint yoghurt, almost eaten up

Hummus with unleavened bread and mint tea (Orient)

Bean soup with boiled beef and potatoes

Saffron chickpeas with lamb and courgette

Party canapes and bread with vegan mint and pea cream and vegetables

Baked pea dumplings on cucumber and mint yoghurt

Plate of Couscous salad with peas, cucumber and diced boiled chicken

Dish of couscous salad with chicken meat

Beetroot falafel with spinach and aubergines

Bulgur salad with falafel and a cucumber and mint dip (vegan)

Bowl of orecchiette with peas and sage garnish

Spring meatball minestrone

Oven-baked pork meatballs with carrots and buckwheat, jalapenos and a yoghurt and mint dip

レンズ豆と野菜のミネストローネ風スープ

Vietnamese lemongrass beef and noodle salad

Hummus with basil and sun dried tomatos

Thai chilli chicken on a bed of rice

Thai chilli chicken on a bed of rice

Fried aubergine slices with tzaziki on plate

A starter of carrots, celery, cucumber, lentils and tomatoes

Grilled pork on noodles with salad

Vietnamese noodles and vegetables with chicken

Pea and mint hummus

Red, green and yellow hummus with flatbread

Hummus and fresh mint

Falafel (chick-pea balls) with two dips

Motabbal (aubergine puree with pomegranate seeds, Syria)

Falafel with mint yoghurt

Sesame falafel with a water cress and cucumber salad

Venison

Coconut soup with chicken strips, bamboo shoots, coriander and black sesame seed with a bundle of lemongrass and a lime next to it

Thai Curry with chicken filets and basmati rice

Thai Curry with chicken filets and basmati rice

Pancake purses with mince and bean filling

Persian lamb, eggplant and freekeh stoup

Chicken with tomatoes, peas, coriander leaves and flatbread

Mini rice burgers on a spicy sauce

Bean and chickpea stew with toasted bread

Chili con carne with beans and chickpeas in a saucepan

Chili con carne with beans and chickpeas in a small bowl

Herb-crusted pork tenderloin served wtih potato wedges and peas and tomatoes

Skewered meatballs on tomato rice with peas and rosemary

Baba ghanoush (aubergine dip) with pomegranate seeds, parsley, olive oil and pita bread

Warm quinoa salad with coriander and pomegranate seeds

Pork fillet with peanuts, mange tout, coriander leaves and rice

One pot chicken with couscous and vegetables

Couscous with vegetables and beef

Lamb burger with hummus on Turkish unleavened bread

Curried pork fillet with pineapple and okra pods

Tomato risotto with peppermint

Baba Ghanoush (aubergine and sesame paste puree, Arabia)

Baba Ganoush (aubergine puree, Lebanon) with pomegranate seeds

Green chicken curry

Lamb chops with a lemon and rosemary crust, bean puree and mint

Dish of Turkish appetisers on tray

Spring lamb chops with peas, mint and redcurrants

Leg of lamb with barley, peas and mint

Lamb meatballs on a bed of couscous with peas, mint and yoghurt

Chermoula and lamb meatballs with broad beans, feta cheese and mint

Lamb chops with a herb crust and mint peas

Chicken breast with new potatoes and fava beans in a creamy sauce

Chicken tagine with chickpeas

Gnocchi with cheat’s meatballs, pea and mint

鶏肉のフォーと生春巻き

鶏肉のフォーと生春巻き

鶏肉のフォーと生春巻き

鶏肉のフォーと生春巻き

鶏肉のフォーと生春巻き

ベトナム風鶏スープ麺と生春巻き

ベトナム風鶏スープ麺と生春巻き

フォーと生春巻き

フォーと生春巻き

フォーと生春巻き

フォーと生春巻き

フォーと生春巻き

フォーと生春巻き

フォーと生春巻き

Faisselle with green pepper and cucumber and mint puree

Chicken satay with chilli dip

Watercress and Pumpkin Salad

Sweet potato kumpir with chili con carne, sour cream and coriander

Sweet potato kumpir with chili con carne, sour cream and coriander

Sweet potato kumpir with chili con carne, sour cream and coriander

Sweet potato kumpir with chili con carne, sour cream and coriander

Broad bean and strawberry toasts

Spiced chickpea and spinach pasta

Chicken tikka skewers with cucumber salad

Pumpkin hummus and lamb and chickpea kebabs

Roast beef with vinaigrette and bread

Coriander and chickpea fritters with a yoghurt dip

Parsley and pepper brioche with pea hummus

Hummus in a bowl and on a plate with a spoon, garlic and chickpeas

Chicken breast en papillote on a vegetable salad

Bean soup with a sausage

Courgettes filled with chilli con carne and sour cream

Thai chicken soup with curry

Still life of thai style chicken salad with noodles, chili and lime

Raw Vegetable Platter with Hummus

Stuffed aubergine with vegetables and meatballs

Chicken tagine and aubergine puree on table tiled with Oriental pattern

Vietnamese spring rolls on plate

Braised beef tagine with raisins, figs, okra, peppers, ground pepper, coriander, pistachios and almonds (Morocco)

Hummus (chickpea puree)

Savoury chickpea salad with spinach and chorizo

Masala chicken with herb chutney and mint raita (India)

Cold meatballs with a cold tomato sauce

Tempeh wrapped in zucchini, with a rhubarb mustard sauce and spelt on plate

Minced lamb and aubergine sauce with sour cream and couscous (Iran)

Split pea dhal with curry leaf, cucumber and mint

Sticky chilli and lemongrass caramel chicken

Ramadan skewers with lean meats, tomatoes, courgettes and peppers

Thai stir-fried pork with eggplant