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Carrot hummus and bean cream

Colourful carrots with bean puree

Beetroot spread, and chickpea and carrot paste

Vegan bean paste with ginger

Karottenaufstrich mit Koriander

Caramelized carrots with mixed leaves

Sweet potato and curry paste and red lentil spread

Vegan bean paste with ginger

Radish quark and alpine cheese quark

Crostini with bean and basil spread

Hummus

White bean spread with toasted bread (Tuscany)

Unleavened bread with hummus

Unleavened bread with hummus

Hummus with flatbread (top view)

Bean hummus with broad beans, pomegranate seeds and sesame seeds

Beetroot and bean hummus

Vegetarian cauliflower spread with cashew nuts

Vegetable curry with lentils and carrots (Asia)

Hummus and carrots on farmhouse bread

Red lentil cream and sweet potato curry paste

Rote-Bete-Hummus serviert mit Pita-Crackern

Bread being spread with hummus

A slice of vegan pizza with carrots and kidney beans

Mushroom cream and wholemeal bread

Roasted root vegetables with dips

Deep-fried cauliflower with hummus

A pumpkin puree dip

Deep-fried cauliflower with hummus

Deep fried cauliflower with hummus

Crispbread with vegan spread

A bowl of hummus (seen from above)

Vegan herb hummus and tomato hummus with sesame sticks

A jar of vegan herb cream

Toasted bread with broad bean cream and a poached egg

Hummus with carrots in a long-stem cocktail glass

Hummus with fried chickpeas and carrots

Reisbrot mit Adzukibohnencreme, Karottenstiften und Avocado

Hummus with lentils, caraway seeds and carrot sticks (seen from above)

Oven-baked carrots with herbs and sauce on a baking tray (seen from above)

Oven-baked carrots with herbs and sauce on a baking tray (seen from above)

Caramelised root vegetables (seen from above)

Edamame-Hummus mit Pistazien

hummus with chili

Hummus and fresh mint

Hummus with fennel

Hummus with olive oil

Mediterranean garlic cream with potatoes

A jar of lavender paste

Purple carrot noodles with sesame seeds

Carrot soup with pancake chunks

Cream of carrot soup with choux pastry balls

Lentil salad with roasted pumpkin and yoghurt sauce

Herb quark spread with carrots

Bowl of avocado hummus, avocado, chick-peas and crudites on wood

Pumpernickel topped with a bean and mint paste

Lentil spread with crackers and sunflower seeds

Roasted aubergines with a lentil and yoghurt dip

Hummus with olive oil and flatbread

Hummus with sundried tomatoes

Bowl of Hummus with Pita Chips

Vegetable wraps with alpine cheese and bean cream

Beef stew with mushrooms

Vegan pizza with carrots and kidney beans on a baking sheet

Peas and carrots

Bowl of vegetarian oat fritters and dip

Bowls of vegetarian oat fritters and dip

Roggenbrot mit selbstgemachtem Hummus

Hummus with lentils, caraway seeds and carrot sticks

Gelber Erbsendip mit Gurke, Zuckerschoten, Staudensellerie und Erbsenblattern

Cauliflower baked in the oven with a parsley and houmous dip

Carrot pasta

Sliced rye bread with a mushroom spread

Vegetarian pizza with artichokes, broccolini and shiitake on a wooden board

Bowl of Hummus with Chopped Red Peppers; Celery Sticks

Creamy french lentils with silverbeet and parsnip

Rice fritters with a chilli-mayonnaise dip being made

Honey vegetables with couscous

Hummus

Vegetable strudel with a herb sauce

Spaghetti with courgette, carrots and tomato sauce (seen from above)

Various ingredients on a metal background

A plate of raw winter vegetables with three vegetable dips

Beetroot and herb spread, and eggplant and sesame spread

Crostini with bean and basil spread

Roasted vegetables with rosemary and sesame seeds

Hummus with cucumber and thyme

Four assorted carrot varieties on a plate (seen from above)

A vegetable salad with carrots (top view)

Bowl of Hummus and carrots

Bowl of Hummus and carrots

A person holding a cracker with a vegan mushroom spread

Tagliatelle with peas and carrots

Beetroot spread with tahini and goji berries

Pumpkin hummus

Beetroot hummus

Vegan almond and coconut-almond spreads on bread and in bowls

Pesto aus Karottenblattern als Brotaufstrich, dekoriert mit Ganseblumchen

Reis mit Linsen und karamellisierten Zwiebeln

Blistered corn and bean salad with poppyseed dressing

Baguette with bean paste and diced bacon

Baguette with white bean paste, bacon and edible flowers

Vegetable Vegan Muffins

Chickpea houmous

Poppadoms and a spread on an old table

Open sandwiches topped with Parma ham, sweet potato paste and thyme

Potato and garlic paste on slices of white bread

Red beet hummus

Potato croquettes with mayonnaise

Lentil spread with sweet potatoes

Olive and tomato ciabatta with a vegan lentil curry spread

Chickpea stew with a yoghurt dip

Vegan cauliflower balls with a dip and flatbread

Spaghetti mit Linsenragout serviert mit Kohlsalat (vegan)

Navy Bean Dip on Stacked Crackers

Oven-roasted root vegetables with a herb dip

A cauliflower dip with roasted almonds and raw vegetables

Hummus (chick-pea puree, Lebanon)

Hummus in dish with flatbread

Hummus with peppers, carrots and tomatoes

Bowls of avocado hummus and crudites, avocado, flat bread and chick-peas on tiles

Bowl of avocado hummus, avocado, chick-peas, crudites and flat bread on tiles

Butternut squash falafel with a beetroot dip

Avocado and fresh cheese on bread with carrots, cucumber and sprouts

Fattenh-Hummus (yoghurt with chick-peas, Lebanon)

Hummus with coriander and pita bread

Raw vegetable sticks with a hummus quark dip

Carrot hummus

Tagliatelle with rocket pesto

Vegan tartare with aubergine, capers and onions

Carrot puree with tamari and peanuts and a beetroot dip

Corn cobs with dips

Moroccan style sandwich with hummus,grilled pepper,onions,carrot,cilantro,ajvar,black cumin

Moroccan style sandwich with hummus,grilled pepper,onions,carrot,cilantro,ajvar,black cumin

Spinach spread with radishes and sprouts

Homemade glutenfree pizza with mozzarella, rocket pesto and fresh rocket

Hummus (chick-pea dip) in small bowl

Ofengerostete Tomaten mit Knoblauch und Krautern auf Holzbrett (Nahaufnahme)

Salsa Criolla aus Argentinien

Artichoke- hummus with spinach served with peas in pods and carrots

Bowl of avocado hummus, chick-peas and crudites on dark wood

Pesto aus Radieschenblattern im Glas, daneben Bund mit Radieschen

Mezzo platter with hummus, pita bread and roasted vegetables

Vegetable soup and its ingredients (carrot, onion, leek and tomato)

Roast pumpkin hummus with pomegranate seeds

A jar of dried tomato dip with roasted sunflower seeds

Slices of bread topped with radishes

Vegetarian, Mediterranean and Oriental sandwich spreads

Herb quark with radishes and sprouts (bread spread)

Carrot puree with tamari and peanuts, beetroot dip and pieces of white bread

Ingredients for vegan aubergine spread

Three slices of vegan chickpea pie on a chopping board (seen from above)

Wholemeal open sandwiches topped with soya quark and various vegetables

Rustic Pizza with Shitake and Crimini Mushrooms and mozzarella

Ginger & chilli carrots with camembert and Harzer Kase (sour milk cheese)

Velvety carrot and ginger soup

Vegetable soup in an enamel cup

Kartoffelkas (mashed potato and sour cream spread from Bavaria) with country bread

Chickpea paste with unleavened bread

Vegan cauliflower balls with a dip and flatbread (top view)

Goat cheese with figs

Carrot rostis with herb sour cream

Bowl of beetroot hummus and flat bread

Cream of vegetables soup with lentils, carrots and Parmesan

Rice and carrot domes on pea foam

Bean stew with tomatoes and carrots

Tuscan cannellini bean stew

A lentil salad with green lentils, carrots, avocado and feta

Fettuccini with julienned carrots

Slice of bread topped with a tofu and bean spread and tomatoes

Bruschetta with mushrooms, feta and rocket on a wooden chopping board (seen from above)

Bruschetta with mushrooms, feta and rocket on a wooden chopping board

Coleslaw with carrots

Vegan coconut and carrot soup with dill

Rostgemuse mit Ziegenkase, Knoblauch und Krautern auf Ofenblech

Carrots in beer batter (vegan)

Tricolore carrot salad with garlic

Glazed colourful carrots with garlic, laurel and thyme (top view)

Winter slaw with carrots, red cabbage and Greek yogurt (supervision)

Braised carrots, rainbow chard and fennel

Glazed rainbow carrots for Christmas dinner

Oven-roasted vegetables with herbs

Fettuccine with artichokes and carrots

Gherkin relish, ketchup, mustard and burger buns

Homemade bread rolls made from bean puree and carrots with flaxseeds

Cauliflower curry with carrots and ginger

Bagel with avocado cream, strawberries and asparagus tips

Black quinoa with vegetables

Carrots with a cheese dip

Vegetable muffins (vegetarian)

Homemade bread in a bread basket with a jar of herb spread next to it

Red pepper and tofu spread and tofu and tomato spread

Vegan carrot curry with a spicy seed mix

Salsa cruda (Tomato paste with basil, Italy)

Hummus with fresh coriander and toasted coriander seeds

Focaccia topped with vegetables and coarse sea salt on a wooden board (top view)

Pumpkin cream goulash with potato cubes

Salad with vegetable strips and a beetroot and pomegranate dressing

Peanut paste and peanuts

Savoury vegetable bake with bread