写真素材の検索結果

Bourguignon-style lamb shanks with sweet potato mash

Lamb shanks with mashed potatoes, parsnips, gravy and wine

Roast leg of lamb with potatoes

Leg of lamb with a side of vegetables

Lamb shank with mashed potatoes, parsnips, gravy and wine

Lamb on boulangere potatoes with red wine

Leg of lamb with vegetables and Yorkshire pudding (England)

Leg of lamb, sliced, glasses of red wine

Marinated slices of leg of lamb with roasted vegetables

Roast leg of lamb with mashed potato

Leg of lamb on a bed of mashed potatoes

Braised leg of chamois

Leg of lamb with various ancient types of vegetables

Roast leg of lamb and a decanter of red wine

Knuckle of lamb on mashed potatoes with red wine gravy

Braised Lamb Shank with Red Wine over Polenta

Greek lemon drumsticks with rice and vegetables

Succulent leg of lamb and white beans as accompaniment

Braised lamb on celeriac puree with root vegetables

A roasted leg of lamb with herbs and apples

Roasted lamb shanks with rosemary, thyme and carrots

A table laid with a roasted leg of lamb, mushrooms, vegetables and wine

Leg of lamb with potatoes

Leg of lamb with potatoes

Leg of lamb with potatoes

Leg of lamb with vegetables and potatoes

Roasted leg of lamb with potatoes, carved

Leg of lamb on roast potatoes

Leg of lamb with potatoes au gratin

Roasted leg of lamb with potatoes and rosemary

Roasted leg of lamb with potatoes for Easter

Deboned, oven-roasted leg of lamb with potatoes

Leg of lamb Lyonnaise style with herbs and potatoes

A leg of lamb with a herb crust, herb potatoes and oven-roasted vegetables

Roast leg of lamb with a side of vegetables, gravy and wine

Lamb with mashed potato and tomatoes

Duck leg with hazelnuts

Lamb kebabs with side salad, pouring red wine

Lamb stew with cauliflower puree (Lebanon)

Braised knuckle of lamb with vanilla served with apple and parsnip puree

Roast lamb with carrots and rosemary

Grilled leg of lamb with oven vegetables and red wine

Leg of lamb in red wine with onions, carrots and rosemary

Succulent leg of lamb and white beans as accompaniment

Lamb with butter bean mash

Chicken thighs with pine nuts, bread and salad

Castilian style lamb shanks

Chicken legs with chestnuts and apricots

Sliced roast leg of lamb with vegetables

Leg of lamb with various ancient types of vegetables

Plated lamb shank in a rich gravy on potato mash garnished with chives on a wooden background

Leg of lamb wrapped in bread with vegetables and mint sauce

Leg of lamb with rosemary, anchovies and boulangere potatoes

Grilled Lamb Chops on Parsnip Puree with Cabernet Sauce

Stuffed fillet of lamb and vegetables in red wine

Roasted leg of lamb on a bed of sliced potatoes

Leg of lamb with potatoes and Brussels sprouts on a large wooden board

Braised lamb leg

Leg of lamb with root vegetables

Leg of lamb with carrots and rosemary

Roast leg of lamb

Ptarmigan legs with wheat risotto

Braised lamb shanks with peppers

Agnello al Sagrantino (Lamb with onions in red wine, Italy)

Boeuf Bourguignon with carrots

Braised lamb shanks in vegetable stock

Legs of lamb with cherry tomatoes

Leg of Lamb and Chopped Vegetables in a Roasting Pan

How to make lamb with mashed potato and tomatoes

Chicken leg with ricotta stuffing and vegetables

Lamb leg with potato cubes (Lebanon)

Roasted led of lamb being carved

Leg of lamb with potatoes and bacon

Leg of lamb with a rosemary marinade and potatoes

Oven-baked leg of lamb with potatoes and garlic

Easter roast lamb with artichokes and potatoes on a platter

Leg of lamb Roman style with tomato salad and potatoes

Roasted leg of lamb on a bed of sliced potatoes

Roast leg of lamb with potatoes and bacon

Venison haunch with confit ginger and mashed sweet potatoes

Leg of lamb wrapped in bread dough

Leg of lamb with a rosemary marinade

Kleftiko with shoulder of lamb and feta

Kleftiko with shoulder of lamb and feta

Lamb in garlic cinnamon sauce with sweet potato puree and Romanesco for Christmas

Lamb with mashed pumpkin and vegetables

Leg of lamb with a herbed crust, dip, carrot and potato mash and green beans

Lamb Chop on a White Plate; Glass of Red Wine

Rosemary-studded leg of lamb on potato gratin

Chicken with brandy sauce, mashed potatoes and leek

Leg of lamb braised with beer for 7 hours

Leg of lamb with beetroot gnocchi

Leg of lamb with beetroot gnocchi

Leg of milk-fed lamb with chard and chickpeas

Leg of lamb (Heidschnucke, moorland sheep) with root vegetables

Lamb shank with onion sauce and figs

Leg of lamb with chanterelle mushrooms and polenta

Leg of lamb on a bed of leek with cherries

Braised leg of lamb with onions and rosemary

Lamb shank on Puy lentils with spinach and shallots

Leg of lamb with shallot sauce and mint sauce

Leg of lamb wrapped in bread with vegetables

Tagliatelle all'agnello (Ribbon pasta with lamb and vegetables)

Turkey leg with mashed sweet potatoes and oven-roasted vegetables

Roasted duck legs with spinach and red wine

Duck legs with brandy and potatoes

Lamb fillet with grated vegetables

Leg of lamb with pomegranate sauce

Braised leg of lamb

Duck with tomatoes and vermouth

Mediterranean-style braised lamb shank on vegetables & potatoes

Truffled, glazed leg of lamb

Lamb shank with mashed potato

Marinated lamb chops with potato gratin

Leg of lamb with rosemary potatoes

Leg of lamb studded with rosemary

Roast leg of lamb with rosemary

Abbacchio al forno (roast suckling lamb, Italy)

A grilled lamb shank on chili beans served with a glass of red wine

Boeuf Bourguignon with carrots and onions

Boneless loin of lamb in puff pastry with herbs

Lamb saltimbocca with Burgundy sauce on barley risotto

Agnello al forno (roast leg of lamb), Tuscany, Italy

Braised legs of lamb in a roasting dish

Roast leg of lamb with rosemary in roasting tin

Agnello alla romana (Leg of lamb with artichokes, Italy)

Braised leg of lamb with a tomato ragout

Leg of Lamb with a Gremolata Crust; Carving Set

Alaska crab with seaweed organic fennel

Roasted chicken and potatoes

Lamb chops with carrots and a red wine sauce

Civet of baby goat with Grand veneur sauce

Chicken legs with figs and potatoes

Stewed chicken legs with potatoes and cherry tomatoes

Deep-fried chicken legs with potatoes and carrots

Roast goose legs with red cabbage and herbs

Braised lamb shanks with mashed potato and asparagus

Lamb with bulgur and mint

Lamb mince with vegetables, kidney beans and bread on an outdoor table

Lamb braised in red wine

Lamb shank with vegetables

Leg of lamb on vegetables

Provencal stew with mince and vegetables

Leg of lamb with beans and couscous

Lamb shank with garlic and thyme

Leg of lamb with couscous and peas

Leg of lamb with couscous and peas

Braised knuckle of lamb with beans

Lamb shank with pepper paste and quinces

Sliced Lamb Over White Beans; Green Beans

Oven-braised leg of lamb with vegetables

Poached pears in red wine with goat's cheese, walnuts & bread

Leg of lamb with herbs and a vegetable sauce

Leg of Lamb Roasted with Leeks and Cherries

Leg of lamb with garlic and rosemary (from Ireland)

Leg of lamb with roast garlic slices on vegetables

Roast leg of lamb with herb pesto and cherry tomatoes

Roasted leg of lamb with shallots and rosemary

Leg of lamb with rosemary, spices and garlic

Roast leg of lamb, partly sliced, with vegetables

Leg of lamb with artichokes and cherry tomatoes

Lamb stew with mashed potatoes, carrots and beer

Pork cheeks with red wine, moss and mashed potatoes

Leg of lamb with herbs and vegetable salad

A leg of lamb with rosemary and a side of vegetables

Slow cooked leg of lamb with mashed potatoes and green beans

Leg of lamb with a herb crust and oven-roasted vegetables

Venison medallions with two accompaniments

Leg of lamb with lavender and garlic on a table outside

Middle eastern lamb shanks with rhubarb

Moroccan lamb shanks with olives and honey

Rich Italian Lamb shanks with Cannellini beans

Leg of venison with a glass of red wine

Smoked turkey leg with root vegetables

A Table Setting with a Plate of Goose Leg; Dumplings

Roast goose leg with potato dumplings and red cabbage

Lamb ragout with spring vegetables

Lamb fillet on bean salad with potato and courgette gratin

Roasted leg of lamb, de-boned and stuffed with new potatoes on vintage wooden serving tray

Leg of lamb

A leg of lamb

Leg of lamb

Legs of lamb

Meatballs with sweet potato wedges and dip

Lamb with diced potatoes, tender wheat and thyme

Beef Slices and Potato Skewered on Rosemary Sprigs

Mildy spiced sliced leg of lamb

Saddle of young goat with Doppekooche (potato cakes from the Eifel region) and caramelised carrots (Germany)

Lamb stew

Easter rack of lamb with pistachio herb crust glazed carrots and mashed potato with red wine gravy

Duck breast with Hamburg parsely

Stuffed Chicken Breast Sliced on Mashed Yams

Chicken drumsticks with paprika potatoes

Duck with potato dumplings and red cabbage

Chicken legs with a spicy coating and potato wedges

Leg of lamb with caramelised baby carrots, Morroco

Lamb chops with ratatouille

Saddle of venison with caramelised carrots and mashed potatoes with wild mushrooms

Chicken stew with mashed potatoes

Chicken stew with mashed potatoes