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Open hummus sandwiches with pointed peppers and garden cress

Hummus with roast bell pepper

Open sandwiches with avocado, cucumber slices and wild herbs

Hummus with red pepper

Bread being spread with hummus

Hummus with coriander and pita bread

Multi seed crispbread with hummus

Fresh herbs and dried spices

Hummus with peppers, carrots and tomatoes

Red pepper hummus in a flip-top glass jar (vegan)

Wraps with hummus, cucumber and peppers on a board

Vegetables sticks with herb mayonnaise

Poppyseed rolls filled with hummus and pepper

Gemusespiesse mit Kaseraspel

Hummus and carrots on farmhouse bread

Bowl of Hummus and carrots

Bowl of Hummus and carrots

Wraps filled with plantains, avocado and tofu

Vegan herb hummus and tomato hummus with sesame sticks

Red pepper and walnut spread, and tofu and herb cream with sesame seeds

Pepper hummus

Paprika spread on pumpernickel

Slices of bread topped with spread, vegetables and basil

Wholemeal canapes with tuna cream, tomatoes, peppers and basil

A dip with white bread, crackers and pepper strips

Bowl of avocado hummus, avocado, chick-peas and flat bread on dark wood

Bowl of avocado hummus, avocado, chick-peas and flat bread on dark wood

Potato omelettes with paprika and a dip

Bowl of avocado hummus, chick-peas and crudites on dark wood

Hummus sharing plate garnished with herbs and pomegranate seeds with crispy flat bread pieces in colourful plates and background

Colourful oven-roasted antipasti with mozzarella

Pepper hummus in a glass served with julienned vegetables to dip

Pepper and polenta with thyme

Green gazpacho with cress

Hummus sprinkled with chickpeas and parsley served with pita bread

Cress tzatziki with sour dough croutons and diced peppers

Vegetarischer Snack mit Dips und Fladenbrot

Wholemeal bread with quark and cress

Herb strudel with pumpkin and pepper sauce

Bread topped with cream cheese and cress (seen from above)

Vegetable sticks with bread and herb butter for summer picnic

Corn and cheackpeas hummus served with olive oil, sweet red pepper powder and corn grains

Paprika spread in glass and on pumpernickel

Quinoa salad with vegetables, pumpkin seeds and mint

Houmous with peppers and vegetable crisps

Hummus with crispbread, mixed salad in background

Green hummus with wild garlic

Creamy pesto hummus with raw veg sticks

Sandwich with cream cheese, pepper and sprouts

Slice of bread with beetroot hummus, slices of avocado and cress

Slice of bread with beetroot hummus, slices of avocado and cress

Slice of bread with beetroot hummus, slices of avocado and cress

Guacamole, spicy bean dip and black bean hummus (Mexico)

Unleavened bread with hummus

Unleavened bread with hummus

Still life with tomatoes, rosemary and peppers

Bowl of Hummus with Chopped Red Peppers; Celery Sticks

Houmous with peppers

Hummus with grapes, tomatoes, basil and beans

Bowl of avocado hummus, avocado, chick-peas and crudites on wood

Bread topped with pea cream, radishes and cress

Unleavened bread with chicken and beetroot hummus

Wholemeal rye bread with a quark spread

Spring vegetables with a herb dip

Marinated peppers with white bread

Vegetarian chickpea burgers for lunch

Toasted sandwiches with spinach, peppers and baked beans

Sliced Onion, Pepper and Tomato Pizza on a Pizza Board

Courgette rolls filled with coloured peppers and chives

Apricot beet and hummus flatbread

Herb quark with radishes and sprouts (bread spread)

Chicken nuggets with various dips

Mini peppers, basil, kale, and cocktail tomatoes

Red and green salsas

Bread with herb butter and tomatoes on an old chopping board

Stuffed pointed peppers with olive focaccia

Vegetables with basil pesto and bechamel sauce

Halibut with herb crumble, saltwort and chervil hummus

Homemade hummus made from chickpeas and beans with garlic

Hummus and unleavened bread

Beetroot dip with vegetable stick and bread sticks

Fresh cress (close-up)

Vegetable sticks with dip for game night

Ciabatta with pepper hummus and cherry tomatoes

Vegetarian salad nicoise with egg

Grilled sardine with sourdough toast and saffron and red pepper rouille

Chopped beef and pork with pizzaiola sauce, rocket and Parmesan cheese

Ingredients for French toast bake with red pepper

Jerusalem artichoke fritters on a pepper and bean medley

Vegan pepper soup with green beans

Stuffed peppers with bread, olives and parsley (vegetarian)

A vegetable platter with broccoli, peppers, aubergines, garlic and various spices

Hummus with wild garlic

Butter bread with avocado rose and cress, wooden board, indoor, studio

Yellow peppers, carrot, fennel, and cocktail tomatoes

Avocado hummus

Sliced red pointed peppers on a board with a knife

Raw vegetable spring rolls with a lime and pepper dip

Wooden cutting board with homemade delicious avocado sandwiches over concrete textured background

Hummus with vegetable sticks

Spanish potato tortilla

A baguette with a vegetable, egg and quark filling

Pumpernickel with two types of fresh cheese

Colourful mini pizza with cocktail tomatoes

Buckwheet bread with avocado and dried tomtato on a choppingboard.

Fresh cress (close-up)

Fresh cress (close-up)

A roll of goat's cheese with peppercorns and red pointed pepper on a wooden chopping board

Hummus with roasted peppers

Fresh garden cress (close-up)

Hummus, harissa and flatbread

Pitta flatbread with lamb, mint, quinoa, hummus and red peppers

Fresh cress on a wooden crate

Covered bread with mediterranean vegetables and feta

Homemade gluten-free seeded crackers with hummus

Hummus with carrots in a long-stem cocktail glass

A spoonful of herb sauce with peppers and a spoonful of vitamin pills

Grilled bread topped with vegetables and fried eggs for vegetarians

Colourful vegetables with herbs in parchment paper

Heart-shaped slices of bread topped with quark and cress

Bowl of Hummus

Hummus served with vegetables

Green pea hummus

Pea and mint hummus

Spicy pepper dip with Thai chillis

Cress in eggcup and cup, scissors

Cress (Lepidum sativum) in eggcup and cups

Fresh cress in compartment of wooden kitchen shelves

A dill sauce, a pepper sauce and exotic fruit sauce

Wholemeal bread with avocado, goat's cheese, cress and crickets

Hummus with lentils, caraway seeds and carrot sticks (seen from above)

A tomato, pepper and basil smoothie

Bread with pea puree and smoked fish

Three spicy dips with toasted white bread

Pita cake with pea hummus

Mediteranean Chicken Kebabs served with rice and salad

Beef skewers with Salsa verde

Cress (Lepidum sativum) in eggcup and cup, scissors

Beet Hummus

Beet Hummus

Beet Hummus

Beet Hummus

An egg and mustard dip with pointed peppers

Raw vegetable sticks with cress dip and stuffed peppers

Hummus with red peppers and pita bread

Ingredients for vegetable muffins and cheese dip

Raw veg sticks with a herb dip

Crispbread with hummus and aubergine caviar

Ingredients for sofrito criollo (Spicy Latin American sauce)

Vegetable Pizza on a Round Cutting Board

Baked peppers stuffed with couscous, raisins and dried apricots (vegan)

Risotto with red pepper and parmesan

Pumpkin hummus with crackers

Cress (Lepidum sativum) in plastic bowl on chooping board and scissors

Cottage cheese and cress on wholemeal bread

Pepper confit in a wooden bowl and on bread

Vegetable sticks with hot mayonnaise and anchovy dip

Raw vegetables and assorted dips

Ingredients for tomato and bread salad with roasted pumpkin seeds

Wraps with hummus and peppers

Raw Vegetable Platter with Hummus

Hummus

A dip with cucumber, red pepper and coriander

Hummus with chickpeas and flatbread

A green pepper stuffed with lentils

Three things on bread with herb butter

Toast with avocado hummus and sprad cheese with edible flowers

A wholemeal bagel with vegetables and jalapenos

Beetroot hummus with roasted pine nuts and cress

Paprika falafel with chives

Red peppers stuffed with barley and rosemary

Fried vegetables with mushrooms and rosemary

Red, yellow and orange peppers filled with a rice, pepper and tomato salad

Red, yellow and orange peppers filled with a rice, pepper and tomato salad

Yellow peppers filled with a rice, pepper and tomato salad

Tomatoes stuffed with parsley, peppers, and quinoa

Beetroot hummus

Wholemeal open sandwiches topped with soya quark and various vegetables

Humous with fresh parsley, lemons and baguette

Fried parsnip strips with cucumber mayo

Hummus with fresh parsley, lemon and baguette (seen from above)

Mini kebabs with tomatoes, tofu and green pepper

Swiss chard pesto with almonds and parmesan

Vegetarian chili in bowl

Roasted beetroot white bean hummus decorated with sprouts (vegan)

Pepper dressing with herbs

Penne with a vegetable sauce and thyme

Vegetarian focaccia with pepper, courgette, onion, cherry tomatoes and feta

Lachsschinken (cured pork loin) and peppers in rye roll

Fusilli salad with fresh cherry tomatoes, roasted peppers and pesto

Chicken burger with pepper and sweetcorn

Ingredients for Sandwiches

Hummus with fried chickpeas and carrots

Fresh vegetarian sandwich with whole grain bread, alfalfa and guacamole on rustic wooden cutting board over dark vintage background

Various dips, radishes and a pretzel

An autumnal vegetable salad with pumpkin

Yellow pepper cut open on wooden chopping board, parsley and cake stand of vegetables in front of old botanical illustration

An arrangement of ingredients for a couscous dish

Variation of healthy rye breakfast sandwiches with avocado and toppings. toning

Fresh vegetables, herbs and half a lemon on a chopping board