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A bowl of cherries with pepper

A jar of preserved apricots with peppercorns

A preserved peach

Homemade cherry jam with cinnamon in preservation jars

Pickled red cabbage

Cherries in alcohol in a preserving jar

Homemade berry jam with apricots and cherries

Preserved cherries with cinnamon sticks

Bottled apricots

Pickled red cabbage and various ingredients

Cherry jam and fresh cherries

Salted lemons in a jar

Pickled peaches

Bottled cherries

Gooseberry chutney with lavender

Bavarian gherkins

Cherries marinated in Bourbon

Apricot jam and honey in porcelain bowls

Sweet and sour bottled mango

Chicory chutney

Plum jam and fresh plums

Sweet-and-sour preserved damsons in a jar

Stewed apricot and plum fruit in jar, close-up

Peach and apricot compote in screw-top jar

Homemade blueberry jam with cloves and red pepper

Homemade berry jam with cherries and apricots in jars

Preserved bell pepper with black pepper

Sweet and sour plum sauce (will keep about 2-3 months)

Spiced onions from Amsterdam

Pickled chilli peppers in a preserving jar

Home-made courgette curry in two preserving jars

Pickled red and green chilli peppers

A vinegar preserving liquid in jars on a wooden surface

A jar of elderflower jelly

Home-made tomato pesto and chilli-, thyme- and rosemary vinegar

Cherries preserved in syrup, in a small bowl

Lemon curd and cherry jam on spoons

Home-made cherry liqueur

Freshly picked sour cherries in and around wire basket

Bottled cherries in small dish

Brie with spicy peppered greengages

A jar of cherry jam on a breakfast table

Preserved porcini mushrooms in a bowl

Sauerkraut in preserving jars

Duxelles in glass jars

A jar of dried tigernuts

Preserved sour cherries on a slate surface

White cherry jam in a glass bowl

Cherry jam in glass dish

Pickled black walnuts

Spicy mango chutney and fig chutney

Orange and cranberry relish

Peach and ginger jam

A plate of lemons preserved in salt (seen from above)

Rum cherries (English morellos bottled in rum)

Jars of preserves and bottle of oil to give as gifts

Ginger and wasabi gherkins

Shallots pickled in vinegar in a preserving jar

A jar of elderflower jelly with a spoon

Peach compote in a preserving jar

Bottled peaches

Preserved dried apricots

Pickled olives to give as a gift

Spiced plums in red wine

Tomatoes preserved in brine

Peach compote in jar

Jars of Canned Figs

Pickled Java apples

Cherry jam and fresh cherries

Homemade bergamot jam with zests

Strawberry jam

Home-made lime vinegar in bottle

Pickled mushrooms in the glass

Two types of preserved bay boletes

Pickled pumpkin

Egg with herbs in a preserving jar

Classic rum compote in a preserving jar

Tomato sauce in a preserving jar

Home-made Provencal relish in a preserving jar

Caponata (pickled Italian vegetables)

Cherry compote with rosemary and orange zest

Three jars of plum jam

Apricot jam in a glass bowl

Bottled peaches with walnuts in a cup

A jar of cherry compote

Lemons and limes preserved in salt (seen from above)

Homemade sour cherry jelly with rosemary

North African salted lemons in a metal bowl

Pickled lemons in a metal bowl

Preserved unripe walnuts

Stockfish (Baccal・

Cherry jam in a glass

Cherry jam in glasses and on a spoon

Preserved lemons in a jar

Bottled pears in preserving jars, fresh pears, spices

Preserved pears

Pears in spiced syrup

Mango chutney for giving

Cheesy nibbles, bottled fruit and spice mixtures to give as gifts

Ginger and onion jam with ingredients on a wooden surface

Preserved rosehips

Marinated milk-cups with saffron

Pickled curried courgettes

Anchovies in salt

Pickled red cabbage with cloves

Apricot jam with ginger in jam jars

Apricot jam with ginger in a small saucepan

Bottled plums with ginger

A jar of piccalilli

Peach mostarda with cinnamon

Plums in vinegar

Three flip-top jars of passion fruit spread

Apricot and pear compote

Plums in vinegar

A chili, berries, a beef steak tomato and rubber bands on a wooden surface

Tomatoes preserved in brine

Apricot mustard

Quince jelly

Rhubarb chutney in a small bowl

Tapenade in small bowl (spicy olive paste)

Green tomato chutney

Mushroom sauce in jar with sea buckthorn berries

Rose jelly and plum chutney in preserving glasses

A jar of apple jelly

Grapes preserved in a jar

Three types of jam in bowls with spoons on a board

Cinnamon cherries with cream topping in a glass

Sweet and sour sloe compote

Polish cheese Korycinski cut into cubes and marinated with sunflower oil, peppercorns and lemon thyme

A jar of plum jam

Homemade apricot jam in a jar on a table outside

Home-made apricot liqueur in preserving jar

A jar of pickled garlic cloves

Tomato sugo

Mint and cashew pesto and pickled vegetables in preserving jars

Tomato sugo, tomato sauce in bottles

Tomato sugo, tomato sauce in bottles

Homemade tomato sauce

Bottles of home-made tomato pesto, tomatoes

Pickled onions

Elderberry and damson compote

An Open Jar of Pickled Cabbage

A jar of caramelised red onions

Caponata (pickled Italian vegetables)

Peaches preserved in a glass

Sour cherries being prepared for preservation

Marinated cherries (North Africa)

Pitted damsons in a bowl on a wooden board

Plum jam with chia seeds

A preserving jar filled with lemons in brine

Tangerine jam in a preserving jar

Pickled vine leaves in a screw-top jar

Homemade pickled bananas in a screw-top jar

Preserved pears as a gift

A jar of pineapple compote

Pickled lemons

Rum punch

Pears, fresh and dried, in a flip-top jar

Jars of homemade redcurrant jelly

Pickled lemons

Raspberry jam in upside-down jars

Pomegranate jelly and pomegranate

Pomegranate jelly and pomegranate

Bottled pears in a preserving jar

Lemons in syrup

Spiced orange slices in a preserving jar

Redcurrant compote in preserving jar

Mincemeat in a preserving jar (UK)

Mango salad and preserved cherries

Pears in red wine in a mason jar

Alpine pickles: Pickled vegetables in preservation jars

Pancakes with cherry jam and chia seeds

Pickled eggs, preserved in brine and spices, in a jar and in front of it

Pickled mushrooms with rosemary

A jar of red cabbage salad

A jar of pickled artichoke hearts

Pickled green tomatoes

Pickled onions in an open jar

pickled aubergine

Two jars of marinated button mushrooms

Pickled onions in jar

Preserved green olives with toothpicks

Kimchi (pickled Chinese cabbage, Korea)

Pickled olives in sea salt

Eingelegter Kase im Glas

Plum juice in bottles, fresh plums in basket

Marinated cheese and nectarines in a jar

Red wine infused pears and sauteed cherries, homemade

Pickled lemons with cardamom, cinnamon and star anise

Pickled lemons with saffron threads

Olives being preserved in salt

Olives being preserved in salt

Pickled, smoked sausage (a speciality from Pennsylvania Dutch Country, USA)

Pickled, curried courgette

Preserved apples with vanilla and honey

Smoked pork loin with peaches & green pepper; croquettes; sauce

Classic rum compote in a preserving jar

Cherry compote, chocolate cherries and cherry schnapps

Wooden board with cherries, raspberries, apricots and strawberries in bowls on garden table

Lemon preserved in salt (Morocco)