写真素材の検索結果

Fried zander with remoulade and parsley potatoes

Zander fillet with a caper sauce and mashed potatoes for Christmas

Zander fillet with spring vegetables in saffron butter

Zander fillet with potatoes and cucumber salad

Szekely zander with sauerkraut and potatoes

Zander on champagne cabbage with new potatoes

Fried zander with olives and parsley on green beans

Fried Zander on a bed of beetroot and potatoes

Fish fingers with Asian remoulade

Three different trout dishes with parsley potatoes

Trout au bleu with parsley potatoes

Fried Mosel trout fillets with remoulade

Warm smoked zander with potato salad

Fried zander fillet with potato ragout

Soused herring fillets with fried potatoes and remoulade

Fish cakes with mini boiled potatoes and homemade remoulade

Braised zander fillet with a bacon and lemon sauce and Hamburg parsley

Calf's head with remoulade, carrots, celery & boiled potatoes

Salmon fillet with tomato sauce, broccoli and parsley potatoes

Wasabi risotto with zander piccata and green tomato chutney

Pike-perch in potato crust with beer sauce & carrots

Fresh zander, eggs and parsley in roasting dish

Fried fish with homemade remoulade

Cod with tomatoes and parsley potatoes

Zander fillet with carrot risotto

Breaded escalope in roll with remoulade

Fish and chips with remoulade dip

Home-made fish fingers with Asian remoulade

Zander mit Salat und Brokkoli

Salmon steak with a kohlrabi medley and parsley potatoes

Monk fish on vegetable strips with parsley potatoes

Trout a la meuniere

Breaded escalope in a bread roll with remoulade

Steamed Zander in a savoy cabbage leaf

Zander fillet on a cucumber and carrot medley

Zander on fennel and carrots with orange segments

Baked zander in a tomato and herb sauce

Zander with a mushroom crust on a champagne sauce with wild rice

Fried pikeperch fillet with wild garlic and spring vegetables

Crispy zander on root vegetables

Cod cooked in vegetable stock with mustard sauce

Fennel remoulade with sweet potato crisps, walnuts and watercress

Roast beef with fried potatoes and remoulade

Roast beef with remoulade and mashed potatoes

Fried zander on an apple and savoy cabbage medley

Zander dumplings with colourful salad

Making stuffed zander rolls

Raw zander with ingredients on a piece of paper

Baked zander dumplings on a chicory and pepper salad

Goulash with parsley potatoes

Zander with beetroot and horseradish sauce

Tender goulash with parsley potatoes

Fried zander on pumpkin goulash

Zander with beetroot noodles and a horseradish foam

How to make zander with sauerkraut

Zander with sauerkraut and mushrooms in a white wine sauce

Zander fillet on pepper-infused cabbage in Riesling sauce

Zander fillet with green asparagus and champagne sauce

Black tagliatelle with asparagus and zander

Black tagliatelle with asparagus and zander

Salmon and zander with a pea sauce and herbs

Poached zander with tomato confit on fava beans

Chicken schnitzel with asparagus, hollandaise, and parsley potatoes

Zander fillet on an asparagus medley with saffron

Pike-perch with chicory and mashed potatoes

Zander fillet in a smoked mushroom broth with spinach and baby gnocchi

Zanderfilet auf Belugalinsen mit Mohren

Fish burger

A fish sandwich with tartar sauce and coleslaw

Pollack goujons with dill remoulade

Fried zander with coriander leaves

Fish burgers with parsley remoulade

Fried fish with tartar sauce and boiled potatoes

Fried zander with peperonata

Breaded fish with warm remoulade sauce

Parsley potatoes

Almond-breaded zander fillet with mushy peas and beans

Pike Perch Fillet on Spinach

Chicken ragout with parsley potatoes

Zander fillet with horseradish (Sweden)

Fried zander with cocoa beans

Zander fillet with pesto and pine nuts (seen from above)

Fried zander in a mint and lemon balm foam

Zander with lemon sauce and herbs (for grilling)

Poached chicory and zander salad

Zander fillet on onion tart with beetroot

Fried zander on vegetables with horseradish

Chicken breast with vegetables and parsley potatoes

Roast chicken with parsley and boiled potatoes

Bean stew with bacon and parsley potatoes

Zander with herbs on peppers

Fried zander on pumpkin risotto

Zander with a pepper medley

Zander with spiced salt and lamb's lettuce and lovage sauce

Zander fricassee with asparagus and caper gremolata

Fried zander with stuffed savoy cabbage leaves

Assorted Sauces & Dips for fresh Vegetables

Beetroot noodles with zander fillet and orange fillets

Zander with toasted bread and a beetroot medley

Zander tartare with radish salad and tofu & pumpkin seed sauce

Fried zander with fruity sauce and vegetable chips

Fried zander fillet with lavender vegetables

Fried zander fillet on a lentil goulash

Fried Havel zander on braised cucumber

Wiener Schnitzel (breaded veal escalope) with parsley potatoes

Smoked zander with pumpkin and pretzel crisps

Fried zander on a pepper medley

Fried zander with barley and pepper risotto

Zander fillet with tomatoes and snails

Zander fillet on an apple and leek medley

Savoy cabbage dome, filled with zander and shrimps

Zander fillet on creamy savoy cabbage and a red wine sauce

Zander fillet on creamy cabbage in a pepper sauce

Zander fillet on a lentil medley with lemons

Zander fillet and courgette soup with chervil and spices

Zander with caraway on savoy cabbage with horseradish

Chicken stew with peppers and olives, with parsley potatoes on the side

Zander on calf's head meat with pumpkin puree

Vegetable salad with fried zander and shrimps

Fish & chips and mushy peas with remoulade

Lake Constance zander on a vegetable salad (seen from above)

Mushroom tartare, sides of pickled zander, and thyme and soy espuma

Pike-perch on a bed of spinach and chanterelles

Monkfish schnitzel with asparagus and potato salad

Fish fingers with lemon and parsley

Fish and chips with remoulade

Sea fish and mussels with parsley potatoes

Zander rolls on wild rice

Carot,green apple and celeriac remoulade

Fish fingers with tartar sauce

Plate of Veggie Crab Cakes with Remoulade Sauce

Crispy salmon with apple and cabbage remoulade

Breaded fish on mashed potato with carrot flowers

Fried fish in sweet and sour sauce with rice

Shrimp remoulade on a bed of lettuce

Fried zander with coconut sauce

Zander with lemon sauce (Christmas)

Zander with lemon sauce (Christmas)

A fish burger with Danish remoulade, cucumber, herrings salad, and onions

Zander with herb butter

New potatoes with tuna dip and parsley

Stuffed Zander with a Schmand dip

Zander with pepper sauerkraut and Riesling foam

Zander fillet with lentils

Baked carp fillets with lemon remoulade

Zander fillet with curry sauce, water chestnuts & lemon leaves

Smorrebord with zander and wild garlic cream

Zander fillet with ramsons (wild garlic) crust

Zander in foil with lemon grass

Zander fillets with caraway on savoy cabbage

Fried pike-perch on lentils

Zander stew (Porkolt) with peppers

Zander fillet with olive crust

Zander fillet with olive crust

Zander fillet with olive crust

Fillet of zander with celeriac and red wine butter

Fillet of zander with celeriac and red wine butter

Fried zander with lavender flowers and lime segments

Asian vegetable stir-fry with zander and rice

Breaded fish fillets with broccoli and mashed potatoes

How to make bean stew with bacon and parsley potatoes

Fried strips of venison with brussels sprouts and parsley potatoes

Zander fish wrapped around courgette batons

Fried zander with bacon on lentils

Zander fillet with cucumber and dill

Asian diet: zander, vegetables, sprouts, seaweed & mushrooms

Zander fillet on apple sauerkraut with cream

Zander fillet with a fennel medley and dill potatoes

Fish fillets with a wholemeal coating and remoulade

Pike-perch gratin with herb mushroom sauce from Alsace

Spicy cabbage roulades with zander and lentil filling

Fried zander with pointed cabbage and bacon being made

Zander fillet wrapped in pointed cabbage on a lentil medley

Fried zander on rice with peanuts and chilli

How to make steamed zander with fermented black beans and chilli

Pike wrapped in bacon on root vegetable puree

Salmon and zander strudel with honey, mustard and dill sauce on salad

Fried fish with mashed potato, lemon wedge and parsley

Fish and chips

Cod cooked in vegetable stock with mustard sauce

Fish fingers and chips

Fish fingers with potato salad

Fish fingers with homemade fries

Preparing fish fingers with home fries

Fried fish rolls (trout) with Chinese vegetables

Pike-perch fillet with ginger & lemon grass on Somen noodles

Pike-perch fillet with ginger & lemon grass on Somen noodles

Potato cakes with salmon and fried egg with a cauliflower remoulade

Pike-perch in lemon steam with spinach in bamboo steamer

Pike-perch gratin with leeks and tomatoes

Zander sandwich with a spinach salad

Salmon on parsley puree with broccoli

Tuna tartare with potatoes and egg

Remoulade with truffles

An escalope with beetroot and potato salad garnished with parsley and almonds

Smoked eel and celeriac remoulade canapes

Roast Vierlander duck with parsley potatoes

Baked potatoes with parsley sauce

Shrimp Boil with grilled andouille sausage, fried potatoes, and remoulade sauce on wooden surface

Clam chowder made with creme, carrots, celery, potatoes, clams, parsley.