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Prawn, pea and barley risotto with lemon minted fetta

Watermelon and prawn salad

Prawn and minted barley tarts

Pea risotto with mint

Barley risotto with mushrooms, peas and kale

Sesame and chickpea balls on spoons with a mint and lime dip

Glass noodle salad with peanuts, prawns, beef and vegetables

Barley & coconut-milk risotto with peas, baby leeks and feta

Lemongrass and ginger fish parcels

Baja fish tacos with red cabbage, jalapenos and avocado dressing

steamed Mediterranean prawn and pineapple salad (topic: pineapple cooking)

Spicy chickpea and nut mix, Grilled flatbread with lemon fetta dip

Ingredients for broad bean pesto

Seafood Rissotto, with prawns, mussells, clams, squid, served with lemon and parsley

Cooked polenta in a pot

Pumpkin and chickpea pizza

Wheat risotto with feta cheese, thyme and walnuts

Fusilli pasta with peas, prawns and chorizo

Ham and pasta bake

Paella decorated with mussels and prawns

Nut pesto with various ingredients for ravioli

Risotto with peas, green asparagus and goat's cheese

Risotto with peas, mint and cheese

Pea risotto with mint and parmesan

Indian Cuisine Food Set . Indian cuisine food set with different dishes spices and drinks isolated vector illustration

Platessa all'arancia (raw plaice fillet with potatoes, orange and peppermint, Ital)

Fried courgette with feta cheese and peppermint

Shredded madras lamb with almond pilaf

Lentil salad from Cameroon with beluga lentils, lime, peppers and cumin

Nombu Kanji (Ramadan soup, India)

Asparagus and pea mousse with prawn in pink mayo, garnished with dill and lemon

Sweetcorn and prawn soup

Chickpea and sausage strudel with an avocado and mint salad

An arrangement of pasta, seeds and cabbage leaves

Lemon risotto with king prawns and peas

Seafood blesotto with green asparargus

Bowl of orecchiette with peas and sage garnish

Salmon, lemon and herb skewers

Tomato-infused barley risotto with tofu, peanuts and spinach

Monkfish and prawn kebabs with lime and dill butter

Spelt grains on a wooden spoon in front of an orange

Barley risotto with pesto, peas and turmeric

Split pea soup with lentils and pomegranate juice

A Mexican minced beef dish with nachos

Lychee and prawn skewers with mint

Avocado, mint, peas, and romaine lettuce

Gamberini Al Cartoccio

Various oriental dishes

Wild garlic risotto

Leg of lamb with barley, peas and mint

Lime and herb prawns with spring onions, peanuts, parsley, garlic and cracked pepper on parchment paper

Lamb skewers with mountain herb butter and bean mash

Wholemeal open sandwiches topped with soya quark and various vegetables

Warm salad with field beans, shallots, zucchini, black olives, mint, barley and vegan cheese

Crispy Polenta with Blkue Cheese Sauce

Wheat 'risotto' with ham, sweetcorn and peas

Prawn tacos with black bean salad and creamy avocado dressing

Baked paneer salad with mango and avocado

Lime and coriander prawns on mange tout

Avocado and prawn sauce with limes and coriander being made

Zuppa di cozze (Mussels in wine broth, Italy)

Zuppa di cozze (Mussels in wine broth, Italy)

Stuffed tomatoes with rice, lentils, feta cheese and mint

Tomatoes filled with rice, lentils, feta cheese and mint

Three bowls of spinach soup on wooden surface

Haddock fillet with fried potatoes, minted pea sauce and lemon wedges

Zuppa di lenticchie e farro (creamy lentil soup with spelt, Italy)

Fusilli with lemon, courgettes, peas and mint

Crumbed buchette, harissa-grilled chicken and barley salad with a creamy basil dressing

Indian dahl with broad beans and a yoghurt and mint sauce

Sweet potato salad with peas and yoghurt mint dressing

Modern Cuisine

Millet salad with asparagus, peas, goat's cheese and fresh mint on an old garden chair

Salmon, asparagus, peas and dill quiche

Pea, asparagus and mature cheddar barley risotto

Barley risotto with peas and carrots

A salad of avocado, blood orange, roasted chickpeas, pistachios and cress

Prawn Risotto

Garganelli pasta, beef chili and garlic shrimp

Avocado and prawn sauce with lime and coriander for farfalle pasta

Two salmon steaks

Ingredients of pasta with avocado sauce, peas and parmesan

Pilau with peas and saffron

Coconut curry with prawns and basmati rice

Sour cherries in syrup with lemon, cinnamon and mint

Ingredients for broad bean pesto

Cheesy mincestuffed aubergines, Spicy roasted cauliflower head with millet and chickpea salad

Shrimp Pad Thai; Cocktail

Pasta with beans, grilled asparagus, goats' cheese and mint

Pasta with beans, grilled asparagus, goats' cheese and mint

ingredients for pasta with ricotta and green peas and mint

Bruschettas with beans, garlic, Parmesan and mint

Grilled squid with vegetables

Roasted lamb shanks with peas, mint and lime

Spring rice

Spring rice

Green pea and mint omelette with goat cheese

Cream of avocado soup with bacon and mint pesto

Lemon yogurt with slices of lemon and mint leaves

Prawn & pea risotto

Barley salad with pepper, feta cheese chickpeas and dill

Bowl of spring pesto soup with zucchini and beans

Minted lamb kebabs with herb couscous and spicy lime and red cabbage slaw

Tagliatelle with minted pea sauce

Chicken and papaya salad

Grilled prawns wrapped in bacon with oregano, thyme and lemon

Polenta and lemon cake

Lunch box of salad with chick peas roasted with curcuma, feta, cucumber, tomatoes and parsley

Lunch box of salad with chick peas roasted with curcuma, feta, cucumber, tomatoes and parsley

Lunch box of salad with chick peas roasted with curcuma, feta, cucumber, tomatoes and parsley

Date cereal crackers with pumpkin hummus

Barbecued beef skewers with yellow curry sauce

Grilled chicken breast in a mint and lemon marinade with baked polenta fritters

Barley risotto with bacon, beans, chicory and lemon pesto

Bruschettas with peas and mint

Lamb chops with a lemon and rosemary crust, bean puree and mint

Minted pea soup with grissini

Pot of Oatmeal with Wooden Spoon

Chickpea pizza with tomatoes, cheese and basil

Quinoaburger mit Erbsen und Minzpesto

Oriental chickpea soup with yoghurt and mint

Broccoli and pea puree with lemon and peppermint

Vellutata di cannellini (cream of white bean soup, Italy)

Risotto with peas

Lime and coconut quark with blueberries

Still life with halves of blood orange, granola and frozen berries

Prawn and mango salad

Lachsforelle mit Krautern und Zitrone, backfertig

Gebackene Lachsforelle mit Krautern und Zitrone

Pea hummus with peppermint

Chickpea cakes with lemon rice

Fish ball aperitif, with a pea and mint dip

Gazpacho with prawn and rosemary skewers

Minted pea and broad bean penne

Barley and courgette fritters with blue cheese and red onions

Stir-fry with ham and cheese

Plate of fish and vegetables

Asparagus risotto

King prawns with grapefruit and mangetout on a bed of rice

Risotto with calamari, dried tomatoes and basil

Quinoa Pancakes with Feta

Lemon risotto with napkin and lemon

A whole grilled bass with polenta and lemon mayonnaise

Saffron risotto in pan with spoon

Spoon and Mediterranean soup

Pasta salad with broad beans, tomatoes, peppers and fresh garden herbs

bowl of vegetable soup on wooden table

Spicey salmon with pumpkin and chickpea smash

Prawn paella with red peppers

Bean and chickpea stew with toasted bread

Lamb chops with a herb crust and mint peas

Three varieties of prawns and two dipping sauces

Chermoula grilled fish with couscous

Paella with prawns, peas and octopus (detail)

Paella with prawns, peas and octopus (detail)

Oven-roasted paella tomatoes

Bean salad, with black beans, chickpea, apple, spring onion and dill

Bean salad, with black beans, chickpea, apple, spring onion and dill

Orzotto - barley risotto, traditional Italian dish. Pear barley with butter, white wine, parmesan cheese, gorgonzola and sage

Barley risotto with herbs

Grano cotto con la rucola (Rocket & wheat "risotto", Italy)

Chili con carne with beans and chickpeas in a saucepan

Citrus garlic chicken with warm broccolini

Baked tuna fish tatar on pea and mint guacamole

Macaroni, prawn and proscuittio saganaki

Paella with chicken, fish and seafood in a pan

Scallops with wheat risotto and cider butter

Red tuna steak

Products containing magnesium

Products containing magnesium

Lamb pie with a mashed potatoes topping

Creamy Barley Soup

Grilled lamb cutlets with minty pea puree

Plaice fillet with bacon peas and mint gremolata

How to make osso buco with peas and carrots

Artichoke, chicken and freekeh risotto

Overhead of tomatos stuffed with risoto on white

Polenta taragna con ceci (mixed polenta with chickpeas, Italy)

Tuna fish with a warm vegetable and mint salad (low carb)

Wholemeal bread with avocado, goat's cheese, cress and crickets

Crostini with goat's cream cheese and green asparagus, and with dill, honey and figs

Spicy pasta salad

Muesli grits with spelt, millet, citrus fruits & mint

Indian Food Set. Indian food set of national dishes with rice beans chicken meat vegetables and spices vector illustration

Asparagus flatbread

Quinoa risotto with bacon

Seasonings for fish stock on a spoon

Scallops and conger eel with white polenta

A simple nacho cake

Marinated lamb steak with sour cream and broad beans

King prawns and chicken in a spicy sesame seed and lime marinade

Vegan wraps made with chickpeas, steamed kale, lattuce and pickled red onions, drizzled with kale pesto sauce.

Trout with mint papillote

Rice salad with prawns, peas, pineapple and coconut shavings

Prawn lollipops with cheese and herbs

Lentil soup with lemon and mint

Lentil soup with lemon and mint

Roasted carrot hummus with feta and mint

Cutting board, wooden ladles and spoon, garlic, rosemary and bowls with various beans and lentils

Caserecce salad with swordfish and grilled pepper