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Prawn tacos with black bean salad and creamy avocado dressing

Vegan mexican tacos: Corn tacos, Avocado, Spicy and smoky black beans with tomato and chipotle sauce, Pineapple salsa with jalapeno and red onion

Avocado and prawn sauce with limes and coriander being made

Black bean tacos with tomato, coriander and lime

Spicy kale, pea and couscous fritters with an avocado, coconut and dill dipping sauce

Barbecued prawn and corn tortilla cups

Crab and avocado salad with lime and ginger dressing

Coconut and lime fish tacos with cucumber salad

Mediterranean cauliflower couscous with fresh coriander

Avocado and prawn sauce with lime and coriander for farfalle pasta

Salmon bites with oriental cabbage salad

Vegan wraps made with chickpeas, steamed kale, lattuce and pickled red onions, drizzled with kale pesto sauce.

Chermoula grilled fish with couscous

Tandoori salmon with grilled potatoes and tomato salsa

A bowl of wild rice topped with shaved brussel sprouts, avocado slices, lobster meat and a honey lemon buttermilk dressing

Hummus with lemon and coriander served with unleavened bread and vegetable sticks

Chargrilled fennel with lemon thyme dressing

Mexican Bean Salad with Honey Lime Dressing in a Jar

Carnitas tacos with red cabbage

Three varieties of prawns and two dipping sauces

Ingredients for a Mexican bean salad with a honey and lime dressing

Gluten-free vegeterian eggplant Katsu

Roasted sweet pumpkins, brussels sprouts flavored with spices and tossed with wild rice topped with bacon bits and a lemon creme fraiche dressing

Soft shell tacos with grilled sweet corn, spicy black eye beans, cashew nut cream and a pineapple and chilli salsa (Mexico)

Avocado and lime coleslaw (low carb)

Crispy shrimp tacos with pico de galo salsa, cumin cabbage slaw and cilantro. with spanish rice

Salmon, lemon and herb skewers

Avocado filled with tuna fish tatar being made

Fish in paper on a banana leaf

Lemongrass and ginger fish parcels

Shrimp Salad with Avocado Dip

Baja fish tacos with red cabbage, jalapenos and avocado dressing

Salat mit Buchweizen und Gemuse

Grilled fish with a chilli and lime sauce and grilled vegetables

Soft tacos with avocado and falafel

How to make an asparagus and tomato salad with shrimp and dill

Asparagus and pea mousse with prawn in pink mayo, garnished with dill and lemon

How to make a lukewarm shrimp and cucumber salad

Oriental chickpea soup with yoghurt and mint

Prawn salad with avocado cream

Barbecued prawn salad with avocado and beans

Vegetarian salad with spicy chick peas, blood orange, red cabbage and rocket salad

Razor clams with orange zests,potato salad

Spicy Corn and Chorizo salad

Rustic salad with vegetables, rocket, anise, dill, walnuts, grapefruit and Parmesan cheese served with a sandwich

A salad of avocado, blood orange, roasted chickpeas, pistachios and cress

Mango and cucumber salad with peanuts and sesame seeds on a bed of glass noodles

Ingredients for Thai salad: beef tenderloin, cucumber, glass noodles, chilli, lime, fish sauce and herbs

Grilled vegetables with dip, salad with watermelon, corn with chili and coriander

Quinoa veggie bowl of avocado, Edamame, tomatoes, corn, carrots, red cabbage and pomegranate seed

Quinoa veggie bowl of avocado, Edamame, tomatoes, corn, carrots, red cabbage and pomegranate seed

Falafel with lime-and-coriander yoghurt

Falafel with a coriander-and-lime dip

Fried scallops on a mint and cucumber salad

Fried scallops on a mint and cucumber salad

Grilled chilli prawns with lime and salad

Grilled courgette strips with a chilli, lemon and mint dressing and basil leaves

Asparagus and avocado salad with lentil dressing

Avocado cream with a prawn salad

Prawns with chilli in parchment paper

Cauliflower salad with aubergines and coriander

Spinach salad with courgettes, broad beans, avocado, walnuts and an olive and lime dressing

Sesame and chilli seared tuna with slaw and lime mayo

Fusilli mit Avocado, Limette, Koriander, Chiliflocken und Caesar-Dressing

Buckwheat buddha bowl with ginger tamari dressing

Avocado and chick-pea salad with yoghurt dressing

Prawn and curry soup with lemon and herbs

Ginger Lime, Cauliflower Rice Bowl with Salmon, Zucchini Pineapple Salad and Lemon Tahini Dressing

Grilled prawns with chilli, limes and coriander

Brauner Reis mit schwarzen Bohnen, Koriander, Chili, Zucchini und Limette

Reconstructed California Roll with Dungeness Crab Salad, Avocado, Rice and Cilantro Vinaigrette

Ceviche on lettuce with an avocado cream

Veggie Burger made of potato fritters, sweet potatoes, soy meat, remoulade and Barbecue sauce

Veggie Burger made of potato fritters, sweet potatoes, soy meat, remoulade and Barbecue sauce

Raw tiger prawns being marinated in lime, honey, chilli and coriander

Avocados with various fillings

Cod and red kidney bean bake in tomato sauce with avocado

A taco bowl with prawns, rice, sweetcorn, beans and avocado

Vegan blue corn tacos, roasted pineapple, avocado with salad, black beans with tomato sauce

Spicy prawn tacos with bean salad

A veggie bowl with quinoa, chickpeas, avocado, peppers, red cabbage and blood oranges

Thai prawn fritters with a sweet chilli sauce

Lentil and pointed cabbage salad with grilled apricots and mustard dressing

Mexican inspired grilled corn, bean, tomato salad with sea salt flakes, lime and chilli

Roasted cauliflower salad with tumeric, rice and beans. Yoghurt lemon tahini dressing on a side.

Prawn and minted barley tarts

Spicy sweet potato carrot fritters with kale and yoghurt dressing

Prawn cocktail platter with green seafood sauce

Quinoa salad in a glass jar with red cabbage, chickpeas, avocado, blood orange and cress

Quinoa salad in a glass jar with red cabbage, chickpeas, avocado, blood orange and cress

Chilaquiles - Blue corn tortillas, black beans, avocado. fried egg, cheddar cheese, jalapenos, fresh cilantro and lime

Fruity rice and pea salad with curry and lime

tagliatelle with prawn madras

Stuffed zucchini with chickpeas and lemon-cumin yoghurt

Cajun chicken with spicy tomato salsa

Tacos with vindaloo beans, avocado and sweetcorn

Grilled ocean trout with apple, lime and cucumber salad

Avocado and shrimp cocktail

Grapefruit and prawn salad

Fried mussels, pickled onion, salsa with mango, avocado and coriander, srirachamayo, tortillia

Burger with avocado cream, bean tempeh, and mango chutney (vegan)

Red cabbage in a creamy sauce with rhubarb served with poached hake

A pan with baked chickpeas in tomatoe sauce with kale and tofu. Vegan dish served with chapati bread

Grilled salmon with avocado cream

Grilled prawns on a skewer with chilly and pepper, bowl of mixed lettuce, Lemon wedges and tartare sauce with dill topping

Prawn, pea and barley risotto with lemon minted fetta

Barbecued seafood platter with smoked paprika and lime aioli

Ingredients for a classic Thai stir-fry with king prawns

How to prepare rose fish fillets with cherry tomatoes and olive & tarragon sauce

Prawn and Basil Noodles

Beetroot hummus

Grilled tuna with vegetable salad and capers

BBQ shrimps with cucumber salad

Tandoori fish with cucumber raita

Squid salad with fresh fennel, oranges and teriyaki vinaigrette

Wraps with marinated jackfruit, maize, red cabbage, coriander, lime and chili

Wraps with marinated jackfruit, maize, red cabbage, coriander, lime and chili

Wraps with marinated jackfruit, maize, red cabbage, coriander, lime and chili

Wraps with marinated jackfruit, maize, red cabbage, coriander, lime and chili

Wraps with marinated jackfruit, maize, red cabbage, coriander, lime and chili

Grilled marinated halloumi with tomato salad

Potato salad with chilli, garlic, coriander and lime

Taco Bowl mit Fisch, Avocado und schwarzen Bohnen und Weisskohl

Chilli prawn larb lettuce cups

Kingklip and zucchini strips in green curry (packet sauce)

Lime and coriander prawns on mange tout

Tacos filled with pork, coleslaw, avocado and tomato salsa

Rocket and fennel salad with shrimps

Prawn cocktail with avocado in lettuce bowls

Cauliflower salad with fresh ginger, pumpkin seeds, spring onions and pumpkin seed oil

A mixed leaf salad with grapefruit and edamame beans served with a sweet-and-spicy ginger and maple syrup sauce

Tortilla with cauliflower, fava beans and avocado

Potato and radish salad with green goodness dressing

Esquites (corn salad from Mexico) and pita crisps

Fennel salad with grilled prawns, orange fillets, fresh herbs and pine nuts

Bean soup with avocado, onions and coriander (Mexico)

Lukewarm shrimp and cucumber salad

Gazpacho with prawn and rosemary skewers

Scallops glazed with clementines,caramelized Shiitakes

Bean daal with tempeh and red cabbage with chilli and coriander

Smoked salmon pate and cucumber salad

A mixed leaf salad with shrimps, peppers, grapefruit and a herb dressing

Cod on a green salad with diced guava and grilled bread

A salad with grilled halloumi, avocado, prawns and chickpeas

Marinated salmon with herbs and vegetable salad

Scallops (with blackening spice) Prawns with Caprese Salad and Green Pesto

Curry crepes with shrimps and tomato salsa

A mixed leaf salad with hot smoked salmon, broad beans, soya beans, chives and a herb dressing

How to make mango and prawn salad

Pea lime leaf curry with spring onion pakoras

Sesame and chickpea balls on spoons with a mint and lime dip

A vegan burger made from chickpeas, millet and sweet potatoes on a wholemeal roll with red cabbage salad and mango sauce

Mexican shrimp kebabs; limes; tortilla chips

Jerk chicken with rice, peas, pineapple and coleslaw

Gratinated brook trout carpaccio with fried chanterelle mushrooms, bacon and broad bean salad and rocket in a lemon salsa verde

Avocado Frittata

Grilled fish with spiced chickpea stew

Salad with lamb's lettuce, tomatoes, avocado, parmesan and curcuma lemon dressing

Salad with lamb's lettuce, tomatoes, avocado, parmesan and curcuma lemon dressing

Salad with lamb's lettuce, tomatoes, avocado, parmesan and curcuma lemon dressing

Salad with lamb's lettuce, tomatoes, avocado, parmesan and curcuma lemon dressing

Bean and Barley Chili with Corn Chips and Avocado Salsa

Lemon and wholemeal rice with beans, olives and rocket

Chilli, cucumber, edible flowers, egg, green beans, lemon, mint, pinenuts, poiled egg, red onion, salad leaves, tomato

Green zucchini salad with black lentils and fresh mint

Oyster,vegetables and traditionnal mustard timbal with passion fruit coulis

Kaffir lime leaves, palm sugar, lime, pepper and fish sauce with a pestle and mortar

Seafood Platter with olive sause vierge

Coconut and lemongrass mussels with noodles

A healthy prawn and avocado salad with grapefruit

Barbecued fennel and avocado salad with preserved lemon and almond dressing

Pork and bean burrito bowl

Chicory salad with grapefruit, prawns and avocado

Avocado rolls with a spicy prawn mousse

A barbecue marinade for fish with limes, ginger and lemongrass

Fish cake with herb sauce, lettuce and lemon

Mussels with grilled lime, sesame seeds and coriander served with ciabatta bread and white wine

Chickpea and laurel croquettes with avocado cream

Grilled Octopus with Lime and Chilli

Grilled Octopus with Lime and Chilli

Grilled prawns marinated with lime, ginger and garlic with home made sweet chilli sauce,

Raw prawns, chillies, limes, olive oil, salt in front of table grill

Grilled octopus with chillies and lemons

Guacomole with peas, avocado, lime and coriander

Cauliflower couscous with oranges, cranberries and cilantro

Quesadillas with lime, coriander, tomatoes, sweetcorn and crab

Cucumber, mango, avocado and asparagus salad with Asian dressing

Avocado and prawn salad with fresh coriander

Battered Oysters on a bed of cucmber salad, served in oyster shells with a sprinkling of chilli powder, lemon zest and rock salt

Shrimps, avocado, cilantro, tomato, cucumber and sugar snap salad

Lamb chops and bean salad with herbs and lime dressing

Spicy prawns on tomato and avocado

Asian dinner of white fish in a fermented black bean chilli and soy sauce, miso, salad and quick pickled cucumbers

Baked apple and pumpkin with curry and Warners on a sauteed lamb's lettuce and shallot medley

Asian marinade: galanga, lime, coriander, orange

Margarita chicken with grapefruit & avocado salad and tequila dressing

A fresh oyster with Thai chilli dressing and lemon wedges on rock salt

Seared tuna on mango and avocado salad

A half-eaten grapefruit and edamame bean salad with a sweet-and-spicy ginger sauce

Paprika prawn skewers with avocado cauliflower mash