Trout fillet in lemon oil with lamb's lettuce and artichokes
Trout Amandine with Sorrel
Fried Trout with Herbed Cream Sauce
Baked trout with artichokes in glass baking dish
Trout a la meuniere
Trout in sauce with almonds and lavender
Trout fillet on beetroot compote
Fried trout with sage butter and salad
Baked trout with roasted baby potatoes and green salad
Baked trout with lemon and herbs
Trout fried in butter with peas in cream sauce
Trout Meuniere
Salmon trout with bok choy and bulgur cakes
Fried trout being drizzled with melted butter
Trout meuniere with broccoli
Baked trout on a bed of vegetables
Fried trout with rosemary
Oven-baked trout with lamb's lettuce and olives
Lamb's lettuce with oranges and trout fillets
Trout mousse with caviar and dill oil
Fried trout with lemon and fried potatoes
マスのムニエル
Trout provencale with tomato ragout, bay leaf and capers
Provencal trout with tomato ragout, capers and herbs
Fried trout with a pumpkin medley and potatoes
Hands holding a roast trout in a roasting tin
Trout, Miller's wife style in almond butter, parsley potatoes
Trout with sheep's cheese stuffing & lemon slices on plate
Baden style trout with herb mushroom sauce; white wine
Pan Fried Trout with Horseradish and Cabbage; Almond Slices
Trout on a bed of grilled vegetables with a lemon wedge
Stuffed artichoke hearts with smoked trout and caviar
Fried trouts with lemons and parsley
A bagel with trout fillet, tomatoes and rocket
Farro tabouleh with trout, broccoli and a lemongrass emulsion
Poached trout with watercress sauce, asparagus and potatoes
Fried trout with potatoes and almond sauce
Salmon fillet with corn salad and boiled potatoes
Trout fillets with aubergine, garlic and tabbouleh
Lentil salad with smoked trout and purslane
Grilled smoked trout fillets with a tea rub on wooden sticks
Provencal trout with tomato ragout on plate; cutlery
Trout provencale with tomato ragout in green bowl
Trote primavera (trout with spring vegetables, Italy)
Trout with lime and coriander on mushy peas
Trout Meuniere with cream sauce and potatoes
Trout Dinner with Cucumber and Potatoes
Trout wrapped in bacon in a roasting tin
サーモンムニエル
Trout mousse with dill oil and a cucumber and apple salad
Steamed trout with saffron threads
Fresh tuna carpaccio with herb salad and artichokes drizzled with olive oil on a white plate
Grilled trout
Fried salmon trout on mushy peas
Crispy fried salmon trout on tomato risotto
Salmon trout fillet with soya beans and sorrel sauce
Steamed trout fillet with vegetable stuffing and herb sauce
Trout fillet with potato orzo pasta and rhubarb
Fillets of plaice in orange sauce with rice and lamb's lettuce
Trout en Papillote with Vegetables and Parsley
Trout lasagne with a summer salad and seed oil
Sliced ??fillet with potato strudel and field salad for Christmas
Brook char, tomato, pomegrante and lamb's lettuce sandwich
Two grilled trout with lemon and herbs
Trout tartare with chilled cucumber
Trout fillet on mushrooms with ratatouille
Trout in a polenta crust with a cucumber and apple salad
Trout fillet with butter and potatoes
Frying trout fillet
Trout with tabbouleh and watercress
Salmon poached in olive oil, Salmon confit
Trout salad with kiwi fruit
Trout fillets with cabbage salad
Crispy fried bass on a bed of lamb's lettuce with a lemon dressing
Corn salad with beetroot and herring fillet
Barbecued sea trout with leeks and potatoes
Warm potato salad with trout fillet
Beetroot salad with trout and apple
Trout fillet with a pumpkin seed crust, with pumpkin mash
Fried trout fillet on tomato and cucumber salad
Trout fillets with mushroom sauce
Asparagus with smoked trout and onions
Poached trout with beetroot and lettuce
Fried Mosel trout fillets with remoulade
Salmon trout filled with tomato and sauce
Rainbow trout with citrus fruit sauce
Trout fillets with melon and horseradish cream
Trout fillets with almonds, grapes and sage
Fried brook trout fillet with herb rice
Pasta layered with trout fillet, spinach and croutons
Omelette with smoked trout and artichokes
Trout fillet marinated in whisky with green salad
Poached trout with new potatoes, beans, capers and lemon mayonnaise
Filetti di trota al verde (Trout fillet in caper sauce)
Trout in pecan & pine nut crust with pear & cranberry chutney
Poached trout fillet on braised radishes and cress
Fried trout fillet with lemon vinaigrette and vegetables
Pasta with trout fillet, fennel sauce and tarragon
Trout fillet with raw ham and yellow carrots en papillote
Steaming trout in a steaming basket
ドイツ料理 鱒のムニエル
Trout with a herb coating with mustard mayonnaise and grilled asparagus
Char fillets with sage
Trout in escabeche (spicy marinade)
Pan fried trout fillet on a spinach, okra and wild mushroom sauteed in a dark bowl on a marble table
Brook trout with forest mushrooms, cream sauce & parsley
Braised salmon with beans and nectarines on baking paper
ヒラメのムニエル
Baguette slices with olive oil and salad (lamb's lettuce, cress, onion, iceberg lettuce, einkorn)
Herb-coated trout fillets on a bed of vegetable gratin
Lentil and haddock salad
How to prepare fillets of plaice in orange sauce with rice and lamb's lettuce
Trout fillets on pumpernickel
A trout fillet parcel on a charcoal barbecue
Risotto with fried trout fillet
Catfish with lamb's lettuce puree, poached egg and onion strips
Salmon trout with lemon grass and couscous
Sea trout with sorrel mayonnaise
Smoked trout with a wild herb salad and bread served with a glass of white wine
Smoked trout with a wild herb salad served with red wine
Zander with spiced salt and lamb's lettuce and lovage sauce
Fried carp on potato and corn salad sauce
Salmon trout strips with mushy peas
Stuffed baked trout with herbs and lemon, roasted baby potatoes, salsa verde and green salad
Trout fillets with beetroot cakes and horseradish
Baked salmon trout with gremolata
Trout with a breadcrumb and herb filling and a fennel salad
Salmon trout on kale
ドイツ料理 マスのムニエル
Baked trout with herb stuffing
Trout and cress terrine, baguette slices, salad and trout caviar
Baked trout with vegetables
Brook trout with figs
Stuffed salmon trout
Trout with white beans
Artichoke bases grilled with goat's cheese
Stuffed trout with parsley
Creamy trout dip with dill
Poached trout with glazed vegetables
Nigiri-sushi with trout fillet
Charr on cucumber and melon
Charr roulade on cucumber and ginger salad
Tarte flambee with smoked salmon and lamb's lettuce
Rockfish with Quinoa Salad and Tomato Vinaigrette
Lentil salad with trout
Fried trout fillet with wild mushrooms
Poached trout with root vegetables and herbs
Smoked trout fillets on a cooking grid
Trout with avocado, potato and salted lemons
Trout fillets with carrots and Pecorino
Trout fillets with chestnuts and horseradish
Trout fillets with tomatoes and red onions
Dandelion salad with smoked trout, trout caviar and beetroot
Char fillets with fried mangold
Char fillet with tomatoes in parchment paper
Poached trout fillet with root vegetables and herbs
Smoked fillets of trout with boiled potatoes and horseradish yoghurt
Trout fillet wrapped in spring roll pastry for Christmas
Trote al vino bianco (trout in white wine, Italy)
Trout fillet on mashed potatoes and chanterelle mushrooms
Smoked trout with creamy horseradish and crisp breads for Easter
Trout fillets with tomatoes and red onions (close-up)
Trout with deep-fried shredded potato and red lentils
Trout quiche with puff pastry
Fried char fillet
Charr fillet with grapes and tarragon
Warm Mediterranean salad with char
Salmon fillet with yellow cherry tomatoes and pistachio nuts
鮭のムニエル
Trout and cress terrine, lye bread, and salad
Two barbecued trout
Melon salad with trout fillet
Roasted trout with parsley and lemon
Three different trout dishes with parsley potatoes
Round of bread with chopped trout fillet for brunch
Plaice fillet with bean sprouts, tomatoes and olives
Potato and herb soup with lukewarm trout fillet
Trout grilled over a wood fire with Caesar salad
Egg and smoked trout baked in bread pastry
Trout with watercress sauce, salad, cherry tomatoes and oranges
アカガレイのムニエル
タチウオのムニエル