Wintery foods
Carrots with mushroom chutney, apricots and hazelnuts
Potato pancakes with purple carrots and hazelnuts
Seeded bread with millet and carrots
Carrot cake with hazelnuts and almonds
Smooth carrot cake with lemon icing
Vegan carrot hazelnut cake with cashew cream cheese frosting
Wild rabbit fillets with Sousvide red cabbage, parsnip, pear and chervil
Vegetable selection
A vegetable still life with wooden crates and a basket
Ingredients for savoy cabbage stew: savoy cabbage, potatoes, carrots, onions and bacon
Composition of vegetables
Red cabbage with carrots and apple in a ceramic pot with fresh ingredients in the background
An autumnal still life with apples, quinces, nuts and flowers (top view)
Leeks, mushrooms, pears, apples, carrots and ginger in a bowl (top view)
Gnocchi with Brussel sprouts, striped bacon and nuts
Pomegranate winter salad with feta, hazelnuts, spinach and pear
Wintery cabbage salad with green cabbage, red cabbage, orange and nuts
Venison with savoy cabbage, carrots and crusty bread
Pork roll with savoy cabbage and carrot
Warm salad of carrots and beets spicy
Beetroot muffins with hazelnuts and blueberries
Veal fillet with sage oil, turnips and hazelnut brittle
Beetroot risotto with feta and cinnamon ducca
Beet cake with hazelnuts
Apple and beetroot cake with ginger
Beetroot with foie gras, hazelnuts and balsamic vinegar
Autumn wild rabbit burger with marinated red cabbage and quince
A mixed vegetables salad with apples and capers (Italy)
Red cabbage coleslaw with carrots
Red cabbage and carrot salad with chia seeds and apples
Red cabbage salad with carrots
Red cabbage salad with carrot and chili
Rainbow slaw with sesame miso dressing
Organic vegetables and fruit with wooden cutting board
Nutty bread salad with cauliflower and pears
Wild rabbit shoulder with brussels sprouts, parsnip cream and beetroot noodles
Mushroom risotto with nuts and roasted beets
Vegetable spring fire
Ingredients for vegetable tart
Rohkostsalat mit Fenchel und Karotten
Rabbit soup with vegetable
A still life of purple vegetables and blackberries
Biological vegetable
Kale chopped salad with mint, hazelnuts, sesame creamy dressing
Beet, carrot and feta with orange and hazelnuts
Kohlrabi noodles with herb pesto
Saddle of venison with a hazelnut crust and pear and potato gratin
Autumn vegetables and fruit
Cauliflower steaks with hazelnuts
Penne with broccoli pesto
Hazelnut and onion bread
Carrot cake with hazelnuts (low carb)
Colorful salad wuth kale, carrots, sesamy seeds, red cabbage, spinache, black radish, coriander and dressing
Caprese dumplings with a vintner salad
Brussels sprouts salad with pear and hazelnuts
Cauliflower casserole with leek and hazelnuts
Cauliflower and leek bake
Beetroot pappardelle with sage and hazelnut butter and goat cheese
Mushroom and tomato pasta with hazelnut crumbs
Potato cake with pears, white chocolate and hazelnuts
An autumnal still life with nuts, fruits and flowers (top view)
Cauliflower, broccoli and hazelnut cheatAs gratin
Cheesy roasted whole cauliflower
Buddha bowl with corn fed chicken, broccoli, Brussels sprouts, corn, red cabbage and beetroot
Kale salad with grapes
Kale salad with grapes and parmesan
Assorted fruit and vegetables
Parsnip and pear salad with blue cheese
Assorted cabbage varieties and winter meals: stuffed pumpkin, leek & mushroon soup and colourful carrot salad
Garden vegatables and lentils
Autumn vegetables on a wooden tray
A bunch of carrots with leaves next to Brussels sprouts in a vintage sieve
A bundle of carrots, Romanesco broccoli, Brussels sprouts and herbs
Parsnips, carrots and kohlrabi
Fresh organic vegatables
Winter vegetables, apples and pears
Stuffed quinces with chickpeas, red cabbage, nuts and pomegranate seeds
Martin goose with carrots and quinces
Christmas Side Dishes
Pork knuckle with coleslaw
Pointed cabbage and carrot lasagna with sour cream dip
Summer vegetarian paella with carrots, Brussels sprouts and mange tout
Vegetable noodle salad
Putenroulade mit Gemuse und Bratkartoffeln zu Weihnachten
Coleslaw with white cabbage, carrots, pickles and chives
A table laid for Christmas with goose, vegetarian nut loaf, potato gratin, carrots and red cabbage
Pork and white cabbage stew Bulgarian style
Vegetable skewers with carrot mash
Fish stew with pointed cabbage
Spicy gujarati potato and red cabbage salad with chillis
Red cabbage and fennel salad with carrots, beetroot leaves, feta cheese and basil-cashew pesto
Cabbage salad with red pepper
Savoy cabbage stew with white beans, lamb fillet and basil pesto
Patty with vegetables
Falloow deer chine (saddle) with red wine sauce
Cabbage (kale) soup with carrot gnocchi
Turkey roll with stuffing
Stuffed cabbage roulade with a coconut and peanut dip
Stuffed cabbage rolls with a coconut and peanut dip
Beetroot and red cabbage tartlets for Christmas
Lowfat chicken sausages in flat bread with red cabbage slaw
Purple bowl with marinated beetroot, red cabbage, grapes and pomegranate
Fresh cherry tomatoes, wild forest hanterelles, carrot, garlic and herbs
Carrots, onions, mushrooms and a chopping knife
Still life with carrots, mushrooms, onions, creme fraiche, dill, and parsley
Asian soup with pak choi, noodles, ginger and carrot
Wild rabbit with beetroot and potato vegetables and yellow beet
Summer rolls being made
Savoy cabbage, bacon and onions on a wooden background
Chateaubriand with morel mushrooms and spring vegetables
Different types of cabbage
Various cabbages and eggplants
Savoy and purple cabbage
Cabbages kale, white cabbage, savoy cabbage, red cabbage and Brussels sprouts
Raw carrot cinnamon balls
Vegan ravioli with savoy cabbage, brown mushrooms and walnuts
Gluten-free lettuce wraps with red cabbage, white cabbage and carrots
Barley risotto with mushrooms and kale
Simple buddha bowl - Fried potatoes, fried egg, saurkraut salad with carrot and apple
Sauerkraut with onions, carrots, and apples
Kleines Birnenbrot mit ganzen Haselnussen, im Glas gebacken
Pumpkin hazelnut friands with pear
Babka with chocolate, hazelnut and pears
Mocha and hazelnut pancakes with spiced pears
Hazelnut and pear upside down cake
Yeast strudel with pear jam and hazelnuts
Bean and roast shallot salad with tarragon and hazelnuts
Pumpkin dumpling with beetroot and mushrooms on a bed of pointed cabbage
Asian Chicken Salad
Chicken Salad With Asian Dressing
Eifeler Pitter un Jupp (savoy cabbage and carrot stew)
Veal carpaccio with radishes, rocket and hazelnuts
Beetroot salad with pink pepper and hazelnuts
Fit nutella - hazelnuts, sweet potatoes, maple syrup and soya milk, vegan
Colourful couscous salad with beetroots, fresh spinach and feta cheese. Salad is sprinkled with hazelnuts and dill
Savoy cabbage salad with black olives and hazelnuts
Caramel pears with a chocolate-hazelnut glaze
Pear tarts with hazelnuts
Sandwich mit Rainbow-Gemuse
Banh mi sandwich with pork (Vietnam)
Pumpkin, sweet potato quince salad with hazelnuts and fresh chopped herbs
Walnuts, pink grapefruits, quinces and Brussels sprouts
Quinoa salad with lamb's lettuce, cabbage, mini kiwi and hazelnuts
Marinated red cabbage salad with dates wrapped in pancetta and hazelnuts
Red cabbage salad with rocket, pomegranate seeds and nuts
Carrot and almond cake with bunny motif for Easter
Filled potato dumplings with bacon and red cabbage
Protein packed foods
Carrot cole slaw
Parsnip leek cauliflower soup with hazelnut parsely gremolata and parsnip chips on top; parsnip leek broccoli kale soup with croutons and kale ribbons on top
Red cabbage and quinoa salad with hazelnuts and coriander
Grated carrot and apple salad
Hazelnut dumplings with mixed vegetables and sweet chestnuts
Yoghurt muesli with pears and nuts
Fresh pear, blue cheese and hazelnut salad
Fermented mixed vegetables in brine
Pear tart with hazelnuts
Homemade red cabbage, fermented, with chili, carrot and coriander, in a preserving jar
Homemade red cabbage, fermented, with chili, carrot and coriander, preserving jar on wood
Rainbow salad made out of broccoli, carrot, corn, cauliflower, red cabbage, red bell pepper
Studio shot of two bowls of colorful vegan salad
Studio shot of bowl of colorful vegan salad
Bowl of ready-to-eat salad with white and red cabbage, carrots, rice and chicken schnitzel
Bowl of ready-to-eat salad with white and red cabbage, carrots, rice and spinach falafel
Duck breast salad with red pears and nuts
A vegetable garden covered with a protective net
Cabbage in the garden
Savoy cabbage and a halved red cabbage