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Bolognese sauce made from beef, basil, carrots and onions

Hackfleischsauce mit Mohren und Zwiebeln fur Spaghetti

20-minute bolognese

Vegan penne with lentil and carrot bolognese, wild garlic, sesame and yeast flakes

Vegan penne with lentil and carrot bolognese, wild garlic, sesame and yeast flakes

Beef tenderloin, baby potatoes, thyme, red wine, garlic, garlic sauce

Filet Wellington with Sauce Bernaise and carrots

Fettuccine with chicken bolognese and basil

Roast beef with morel hollandaise and roasted potatoes

Ingredients for one-pot pasta 'Bolognese'

Roast beed with root vegetables, onions and rosemary

Beef stew with carrot and rosemary

Ragu freshly cooked

Fitness bowl with chicken breast, bulgur, spinach and pesto

Fitness bowl with chicken breast, bulgur, spinach and pesto

Beef roll with spinach and nettles

Tortetllini bolognese with vegetables and mozzarella

Braised beef with barolo

Stuffed chicken fillet with gnocchi

Stuffed chicken fillet with gnocchi

Balsamic corned beef with parsley relish

Potatoes with herb pesto, onion and an egg

Beef a with basil crust on peperonata and rosemary potatoes

Hereford beef fillet with foie gras made in a Beefer

Gnocchi with bolognese

Beef stew with potatoes, carrots and gravy

Beef stew with potatoes, carrots and gravy

Cote de Boeuf with braised carrots and gremolata

A bowl of beef curry with red onions and coriander

A beef fillet with potato wedges, green asparagus, and red wine sauce

Gnocchi with Bolognese sauce and pesto

Spaghetti with meat balls

Sirloin in a crust with shallot sauce

Beef eye fillet steak chat potatoes

A vegetable burger with pesto rosso, mozzarella and basil

Noodles with Thai bolognese

Salisbury steak with mushrooms gravy

Beef brisket with herb aioli and smoked potatoes

Chicken slices with peppers and onions (pasta sauce)

Grilled rib-eye steak with original carrots, sage and lemon butter

Chicken breast with root vegetables, garlic and herbs

Grilled flank steak with parsley and tomato salsa

Roast potatoes with carrots, lime, coriander

Roast potatoes with carrots, lime, coriander

Beef stew with leek, potatoes, carrots, shallots and thyme

Swedish calops (beef goulash)

A stuffed tomato filled with bolognese sauce

Grilled Aubergine with Tahini, Smoked Chili and Crispy Onions

Bolognese Rissoles

Garlic beef stew with potato and spinach roll

Fillet steak with shallot crust, zoodles and potato gratin

Cabbage (kale) and minced meat lasagne

Rohes Filetsteak vom Rind mit Knoblauch und Rosmarin

Rohes Filetsteak vom Rind mit Knoblauch und Rosmarin

Rohes Filetsteak vom Rind mit Knoblauch und Rosmarin auf Pergament

Massaman beef potato curry

Chateaubriand with morel mushrooms and spring vegetables

Grilled beef steak grilled asparagus

Beef tartare with roasted potatoes

Seaweed pasta with Bolognese sauce

Gebratenes Rinderfilet in Scheiben mit pikanter Tomatensauce und Fenchelgemuse im Kartoffelkorbchen

Perfect beefsteak with shalots

Roast beef with crust and shallot sauce

Roast beef ribs with onion and mushroom filling and mustard dip for Christmas

Boiled beef filet with pickled cucumber sauce and Bohemian dumplings

Beef saddle steak in a classic Bernaise sauce

Double entrecote with herb crust and kumquats

Tagliatelle with game bolognese

Rinderragout mit Mohren

Beef stew with carrots and peas

Beef tartare with truffles, anchovies and purple carrots

A hot pot with beef, carrots and a potato topping

Spicy beef curry with rice

Beef with potato puree, black lentils and carrot

Beef with plums and vegetables

Beef ragout with gratinated potatoes

London roast beef with carrots and potatoes

Oven-roasted beef medallions with spiced carrots

Ox cooked in hay, with pretzel dumplings and glazed carrots

Beef salad with tomato, spinach and pineapple ketchup

Italian beef with charred potato and cauliflower salad

Tagliatelle with meatballs, pesto, broccoli and basil

Spaghetti with spicy pork meat

Tagliatelle mit Hackfleisch-Pilz-Sauce und Kase

Beef cheeks on red wine and thyme with potato celery mash

Seared beef steak with glazed vegetables

Monkey gland steak with chakalaka salad

Beef with peppers, broccoli, mushrooms and onions

Greek beef stifado

Quick spaghetti with chicken breast, bacon and spinach

Sliced Roast Beef with Peppercorn Sauce

Beef cheeks stewed in beer

Beef cheeks stewed in beer

Potato and broccoli bowl with chicken breast and pesto

Roast beef with balsamic fruits

Turkey bolognese on spaghetti noodles made from butternut squash

Wild duck breast with duck bolognese

Preparing home made tagliatelle with sauce bolognese

Home made tagliatelle with sauce bolognese

Gypsy roast beef

Pasta with Bolognese sauce (ragout)

Prime boiled beef with creamy spinach and bread-roll horseradish

Spaghetti with pesto and cherry tomatoes

Italian style ribs in a roasting tin

Italian style ribs with polenta

Rare roasted beef fillet with rocket and sauce Hollandaise

Oxtails in red wine gravy with fried sweet potatoes and a sage leaf

Healthy bolognaise with buckwheat pasta

Beef fillet on mashed potatoes with microgreens

Hot pot with beef, vegetables, mushrooms and sesame sauce

Ingredients for pesto rosso zoodles with dried tomatoes

Horseradish beef schnitzel with kale

French-style cottage pie

Hash potatoes with corned beef and sage

Beef fillet with herb crust on green asparagus

White asparagus in a herb and white wine sauce with beef

Chinese style noodles with vegetables and minced meat

Sirloin with couscous and roasted tomatoes

Nut meatloaf with tomato sauce

Ligurian soup with potatoes green beans dried tomatoes and basil pesto

Spaghetti Bolognese

Ghorme Sabzi (Rinderragout mit Krautern und Bohnen, Persien)

Spaghetti with a pepper and minced meat sauce

SautUed quail with chanterelle mushrooms and young onions

A mixed leaf salad with roast chicken breast, melon and mint

Spaghetti with meatballs and tomato sauce

Spaghetti with meatballs and tomato sauce

Tagliatelle with minced meat sauce and basil leaf

Meatloaf with a spinach and tomato filling served with tomato sauce

One-pan creamy chicken with lemon and capers

One-pan creamy chicken with lemon and capers

Beef fillet with a mustard crust, leek and beets in an orange vinaigrette

Beef fillet with oxtial, bone marrow dumplings and beets

T-bone steak with tomato dip

Grilled chicken breast with salad made of tomatoes, peaches, with red onion and basil

Tagliata with potatoes, parmesan cheese, pepper, salt, rocket and tomatoes

Sauce bolognese with pasta

Sauce bolognese with pasta

Turkische Pide mit Sesam auf Marmor

American-style Hong Kong beef

Courgette lasagna

Rigatoni with vegetarian ragu made with tomatoes, carrot, lentil, mushrooms, celery and onion

Light pasta salad with honey chicken

Miso butter chicken with roast carrots and spaghetti

Pasta with creamy spinach and chicken

Chicken in garlic sauce with sun-dried tomatoes

Simmental prime rib with green sauce and horseradish

Napkin dumplings with water cress, onions, radishes and beef stripes

Fast roast beef roulade

Sliced beef steak on the bone, two sauces and spinach

Italian beef ragout with tagliatelle

Beef schnitzel with cabbage (kale) potatoes

Cevapcici with potato salad

Tagliata di Manzo (Italy)

Coated beef cucumber

Beef shank goulash

Grilled beef steak skewers with little onions and crab cocktail

XXL beef roulade with a crispy onion crust

XXL beef roulade with a crispy onion crust

XXL beef roulade with a crispy onion crust

Standing ribeye roast with garlic potatoes

French beef daube with onions

Beef ribs with a kale and orange salad

Flank steak with red and yellow beetroot with potato and poppy seed balls

Tagliatelle with venison bolognese

Chicken Breast Napoli

Chicken Breast Napoli

Tagliatelle Bolognese with Parmesan and thyme

Beef broth with home made noodles

Five-Vegetable Beef Ragu

Beef steak with karamelized shalotts and carrots

Tagliatelle bolognese ragu

Steak mit Kartoffelsalat

Barbecue steak salad with beetroot and lentils

Steak with spinach leaves and a wasabi-avocado dip (Japan)

Steak with spinach leaves and a wasabi-avocado dip (Japan)

Cold roast beef with fried potatoes and remoulade sauce

Baked beef ribs with homemade bbq sauce

Beef roulade with a Gouda and goose foot filling

Garlic roast beef with spinach

Roastbeef with garlic and creamy spinach

Roastbeef with garlic and spinach

Garlic braised beef

Japanese yakitori skewers with sesame spinach

Linguine with beef, broccoli and tomatoes

Indian meatball curry

Viennese roast beef with onion

Viennese roast beef with baked potatoes

Chicken escalope with anti-pasti salad

Fillet of beef with roasted asparagus and potatoes on tray

Rolled beef with various vegetables

Sweet potatoes stuffed with ground beef

Beef ragout with gratinated potatoes - step by step

Slowly baked beef leg

A glass jar with basil and ingredients for pesto

Vegan basil pesto with cashew nuts

Tagliatelle with Bolognese sauce and Parmesan cheese

Carved ribeye steak on cutting board

Ribeye steak with garlic, rosemary and peperoni

Ribeye steak with garlic and rosemary