Seared kingklip with white wine, fennel and tomatoes
Roasted chicken and vegetables
Spanish chorizo medley with egg
Pan fried veg with chickpeas and fried eggs (Morocco)
Dish with salmon, colorful peppers and zucchini
Roasted vegetables and sausages
Roasted peppers in pan
Mackerel roasted with vegetables
Mixed varieties of tomatoes in a skillet with thyme, rosemary, garlic cloves, bay leaves
Roasted mixed varieties of tomatoes in a skillet with thyme, rosemary, garlic cloves, bay leaves
Pan-cooked vegetable and rice dish
Patas bravas
Vegetarian gyros with tomato sauce, fried eggs and parsley
Nettle frittata and tomato salad
Roasted vegetables and sausage
Broccoli chicken pan with melted mozzarella cheese
Pork roasted with beans and vegetables
Potato, chorizo, pepper and egg bake
Fried potatoes with fried eggs and cherry tomatoes
Sprout and baby spinach pan
Southern Succotash mit Okra, Tomaten, Mais und Habanero (USA)
Stewed tomatoes in a pan
Roasted vegetable rice (vegetarian)
Fried king prawns in garlic oil in a frying pan
Red pepper pan with chicken breast
Fried courgette slices with spring onions in a wok (Asia)
Fried vegetables with Jerusalem artichokes, kale, fennel, peppers and mushrooms
Zucchini pancakes
Aubergine and fennel with a pea and bacon salad
Potato being fried
Spiced Roast Potato Chips
Vegetable roasted in a pan
Chorizo and onions in a pan
Huevos Rancheros (Spiegeleier auf Tortillafladen, Mexiko)
Asian vegetable stir fry with lupine fillets and sesame seeds
Hash with potatoes
One-pan spicy meatballs with kale and eggs
Stuffed pork rolls on a tomato and olive medley served with chard
Menemen (egg dish, Turkey)
Fried vegetables with bulgur and mushrooms
Tomato salad with onions and feta
Knoblauchhahnchen mit Fruhlingszwiebeln, Limetten und Reis
Arrabiata scramble with crispy salami
Shakshouka mit Paprika, Tomaten, gehackter Petersilie und roten Zwiebelringen
Chicken breast roll with goat cheese and vegetable filling
Sauteed artichokes
Frying salmon fillets with skin in a pan
Fried figs in a pan (top view)
Pan-fried fish with lemon
Roasted grapes in the pan
Roasted tomato ragu with cheesy garlic bread
Potato salad with tomatoes
Bacon wrapped Pork fillet in a pan
Pan roasted duck with oranges and rosemary
Spatchcock-Hahnchen mit frischen Rosmarinzweigen
Golden chicken thighs and wings in a pan
Fried eggs with sucuk (Turkey)
Yellow and red date tomatoes cooking over a grill (top view)
Fleischballchen in Tomatensauce
Aubergines with chickpeas and tomatoes served with baguette and white wine
Biryani with cauliflower (India)
Simple potato and mushroom with feta and spinach cooked in a pan
Simple potato and mushroom pan with feta and spinach
Fried cod with an aubergine and tomato salsa
Turkey breast fillet baked with mushrooms and feta cheese
Ribbon noodles with spinach, creamy spinach sauce and fried onions (vegan)
Pieces of chicken with mushrooms and carrots
Fruhstuck mit Spiegeleiern und Bio-Brokkoli in der alten Eisenpfanne
Fried potatoes and vegetables with falafel (seen from above)
Fried potatoes and vegetables with falafel
Fried potatoes with spinach and salsciccia, close up
Fried potatoes with spinach, salsciccia and mushrooms
Person holding a spoon inside of the baking pan filled with sprout, baby spinach and parmesan
Gnocchi with garlic and sage
Courgette piccata with tomatoes and cress
Spicy pork collar steaks gratinated with mozzarella
Trofie pasta with herb butter and cherry tomatoes
Trofie with herb butter and cherry tomatoes
Breakfast chilaquiles
Brussels sprouts and fried potatoes with walnuts
Ricotta gnocchi with grilled tomatoes, capers and anchovies
Spinach omelette with a rocket salad
Spiced eggplant fritters
Char grilled aubergine salad with roast tomatoes lettuce and feta cheese
Fried cod fillets with a polenta coating on a pepper medley
Sfinci di zucca (Pumpkin doughnuts, Italy)
Meatballs in tomato sauce with courgette and celery
Nudeln mit Tomatensauce und Fleischballchen
Perch in garlic,wine and tomato sauce
Traditional display of mediterranean food, on the vine tomatoes, crusty white ciabatta bread, salad with feta cheese and sun dried tomatoes, salad leaves, coriander with glass of wine
Mediterranean salad, feta cheese, black olives, sun dried tomatoes, salad leaves with fresh tomatoes in basket, overhead view
Tomato risotto with peppermint
Bruschettas with pesto, mozzarella and tomatoes
Garlic pannacotta with tomato and apricot confit
Ingredients for tomato soup with mozzarella
Caprese tomato soup with mozzarella
Fried sausages with tomatoes in a pan
Turkish-style shakshuka with bacon bread sticks
Putenrollchen mit Ricotta-Spinat-Tomaten-Fullung, dazu blanchierte Broccoliroschen
Chicken salad with pumpkin, goat's cheese, spinach and pomegranate dressing
Deep-fried squid rings and squid in tomato sauce
Pasta con pomodori al forno (pasta with baked tomatoes) Italy
Fried apples and mushrooms with marjoram
Silverbeet stalks al pomodoro
Chickpea ratatouille and halloumi bake
Tomato and mozzarella omelette
Roasted tomatos and onions with lamb and spaghetti
Quick fried tomatoes with fried eggs
Fried goat's cheese coated in breadcrumbs with mixed salad and raspberry dressing
Mozzarella in carrozza (baked mozzarella bread, Italy)
Crispy trout with tomatoes and cauliflower mash
Roast tomato, basil and ricotta salad
Roasted tomato soup with fried halloumi
Roasted vine tomatoes with ricotta
Tomato and mozzarella frittata
Oven roasted fish fillets with two different crusts
Tomato Greek salad with pan-fried feta
Tomato soup with fried plantain and prawn skewers (Africa)
Cooking the chicken
Basquaise chicken
Rabbit on wine
Fried eggs with croutons
Roti prata u pan-fried unleavened bread (Singapore)
Sunny side up eggs
Prawns cooking in pan
Pan of fennel and colored carrots ready for the oven
Bloody Mary Soup in a saucepan with chopped tomato
Simple potato pan with curry mustard sauce
Brussels Sprouts with Herb Butter and Almonds
Seasonal potato vegetables roasted in the pan and served with fresh green onion and dill herb
Roasted seasonal potoes in the bowl on wooden table
Olivenol-Kartoffeln mit Krautern und Balsamico-Feigen
Gebratene Austernpilze in Senf-Mandel-Panade (vegan, glutenfrei)
Charred Orange Slices in a Pan
Roasted chestnuts in a frying pan, raw chestnuts, shelled and unshelled, yellow leaves
Pan-fried artichoke hearts with beans
Bunte Paprikapfanne
Moroccan style ratatouille with sesame seeds
Roasted vegetables
Scrambled eggs with tomatoes, chives and toast on a garden table
Chicken legs with tomatoes, artichokes and olives
Escalopes with tomato and fennel
Shakshuka in Vintage Eisenpfanne (Eier mit Tomatensose, Nordafrika)
One-pan chicken acqua pazza
Fish stew with fennel and tomatoes
Shakshuka with eggplant and feta
Chicken skewers with roasted vegetables
Lemon chicken fillet with fried potatoes, creamed spinach and tomatoes
Gebratene Garnele nach griechischer Art
Grilled vegetables served in the plate
Tofu piccata with macaroni and pale tomato and basil sauce
A giant cornbread doughnut with sweet tomato sauce
Caesar salad with roasted chicken breast
Stir-fried beef and beans
Juicy chicken breast with roasted vegetables
Roasted tomatoes and green asparagus with cheesy crumbs
Wild herb salad with roasted tofu, yellow tomatoes and a herb baguette
Paella with marinated chicken (Spain)