Roasted parsnips
Harrisa Roasted Carrots
Roasted garlic heads
Roasted eggplants and garlic
Roasted cabbage with shallots
Healthy potato baked on the tray ready for dinner serving
Multi-vegetable hasselback gratin (parsnips, potatoes, sweet potato, carrots)
Roasted mini vegetables
Roast parsnips in a serving bowl
Roasted root vegetable salad with sesame seeds
Roasted root vegtables for Christmas (carrots, parsnips, red onions, apples and potatoes)
Roasted mackerel with vegetables
Oven-roasted vegetables with vegan chicken wings (made from soy protein)
Roasted corn with herb butters
Pumpkin filled with beetroot, cashew and vegan yeast cheese
Lemon Scented Artichoke with Sbrinz Flakes Cheese and Roasted Nut Salad on a white Plate
Roast chicken on a bed of oven-roasted vegetables
Roasted yellowtail with baby fennel and vine tomatoes
Roasted leg of lamb in a baking tray on the table along with other vegetable dishes
Roasted Vegetable
Roasted root vegetables on an old baking sheet
Caramelized carrots
Toast with egg and leek
Vegetarian pizza with mushrooms and sprouts
False 'oysters' with a mushroom filling
Asparagus gratin with orange
Oven baked zucchini rolls with crumb crust on oven tray
Pizza with wild mushrooms
Roasted pears with cheese
Risotto with truffle shavings and parsnip chips
Colourful roasted carrots
Roast small tomatoes
Fried beetroot salad
Roasted young carrots on a baking tray
Roast potatoes
Oven roasted pumpkin slices with sage on stove sheet
Dairy-free classic potato bake
Artichoke, capers and roasted tomato served with spaghetti
Oven baked potato with spices and herbs in aluminum mold on concrete background
Organic pumpkin slices roasted in oven with honey and walnuts
Roasted Pumpkin
Roasted root vegetables with a dip
Oven vegetables with vegan chicken wings (made from soy protein)
Vegane Gemusepfanne mit Hirse
Oven-roasted aubergines
Oven baked apples
Scrambled Egg on Toast with Bacon
Slices grilled bread
Lentil balls with roasted cherry tomato sauce
Roasted fish fillet with vegetables
Roasted tomatoes
Roasted dusky flathead and kosher XO with flatbread
Roasted butternut squash
Roasted cauliflower, sliced
Pizza sauce and a blackboard
Rhubarb, parsnip, flathead and chicken
Roasted hazelnuts being pureed in a blender
Parsnip and carrot soup with ginger
Gerosteter Kurbis
Crushed, roasted date tomatoes
Deviled 'egg' and pickled cucumber tea sandwiches (vegan)
A pizza topped with cumin and sesame seeds, sliced on a slate platter
Vegetable roasted in pomegranate molasses
A pizza topped with leafy vegetables, pistachios, pine nuts and pomegranate, sliced on a slate platter
Vegetarian lasagnes
Crispy baked diced potatoes with spicy tomato salsa
Potato and leek gratin
Cubed roast potatoes with rosemary and salt
Easy creamy potato bake
Breaded shaggy ink caps being fried in hot fat
Roasted corn with butter and cheese
Baked goose stuffed with fruits
Roasted carrots in an oval dish
Gazpacho mit Croutons und Sprossen (Aufsicht)
Butternut squash roasted with olive oil and sea salt on a roasting tray
Various savoury pies
Fast fish pie
Slow-cooked beef stroganoff bake
Almond vegetable chips
Root vegetable casserole with nuts (Christmas)
Baked carrots with nuts
Karamellisierter Rosenkohl mit Karotten
Waldorf salad with parsnips and nuts
Brathahnchen im schwarzen Brater
Thai style whole Bream
Pizza dough with tomato sauce
Lamb, chickpea and pumpkin bake
Asparagus quiche
Toasted almonds in a round metal tray
Oven-roasted pumpkin wedges on a baking tray
Raw oven-roasted vegetables with herbs
Stuffed baked apples
Sourdough Bread Toast with Roasted Asparagus and Quail Eggs
Oven-roasted root vegetables (France)
6-hour slow-roasted italian-style lamb
Eine Toastscheibe belegt mit Avocadospalten (Aufsicht)
Poached egg salad with black olives, apple and french bread
Avocado on Toast
Roast tomatillos on a metal tray being prepared for salsa verde
Roasted cauliflower with poached eggs and poppy seed butter
Roasted carrots with labneh
Roasted tomatoes with garlic
Roasted Strawberries
Vegan chocolate cheese cake muffins
Vegan chocolate cakes
Gerostetes Knoblauchbaguette
Roasted sweet potatoes and vegan pesto sauce
Fried vegetables with potatoes and fried egg
Pakoras with a coriander dip
Roasted cauliflower with corn
Morrocan roasted carrots
Chanterelle foam soup with a grilled bread stick
Chicken with potato filling, cooked in parchment paper
Vegetable roasted in a pan
A small bowl of assorted small baked potatoes with morels
Chicken amongst roasted vegetables
Roasted nuts
Potato and chanterelle mushroom skewers
Vegetable skewers with barbecue sauce
Roasted Chicken
Persimmon and Goat's Cheese on toast with honey
Pizza with zucchini, zucchini flowers and pine nuts
Spinach rotolo baked in tomato sause
Baked toasted smoked flour bread with Ajvar (paprika paste) and vegan almond cheese
Healthy vegetarian soup made of mushrooms served in a bowl
Roasted salsify in red wine
Mediterranes Hahnchen mit Gemuse vom Backblech
Cauliflower rice
Vegetable chips with different dips
Vegan cream of courgette soup
Vegan kale with pea sausage and a potato fritter
Lentil paste with curry and mango
Vegan pumpkin soup with cripy sage leaves as a garnish
Vegan spaghetti with tomatoes
Thick crust pizza with spiced cauliflower
Toasted soda bread with broad beans, pea sprouts and feta cheese
Roasted Cauliflower
Roasted yellow carrot salad
Roasted Butternut squash with rice filling
Roasted pumpkin, eggplant and red pepper pizza
Gerostete Wellenschnitt-Kurbispommes (Aufsicht)
Plaited fruit loaf and toast with butter
Cottage cheese chicken pie
Sweet calzone with raspberries and chocolate
Baked figs wrapped in ham
Geflugelspiesse mit Salatbeilage (Aufsicht)
Roasted spicy chickpeas
Trout baked with root veggies, dried fruits and almonds
Cream of pumpkin soup with pumpkin seeds and pumpkin seed oil on a grey surface
A selection of pizzas on slate platters
Pizza with pesto, sliced
Various slices of pizza
Cod with Roasted Celeriac Puree
Waldorf sald with roasted grapes
Neapolitan style pizza
Baked Fish and Spinach
Mixed bean and peas tomato casserole
Kale chips
Whole fish with roasted vegetables and samphire
Roasted eggplant, tomato and pine nut
Roasted young carrot, parsnip, sweet potato, onion and kale with pearl barley and chilli oil
Homemade buns with robbiola and confit tomatoes
A pizza topped with halloumi, black olives and peppers, sliced on a slate platter
Quiche with cabbage and bacon
Potato bake with spinach salad
Preparing Pizza with butternut squash and mushrooms
Pizza with butternut squash and mushrooms
Veganes Gemusecurry (Thailand)
Bread topped with mushrooms
Mushrooms on Toast
Toast topped with tomatoes
Unleavened bread, a veggie bowl and a breakfast bowl
Wholemeal bread
Christmas dauphinoise potatoes
Half a baked acorn squash with brown sugar and butter
Roasted and spiced nuts
Unleavened bread with coriander oil
asparagus Quiche on a baking tray
Vegetable tray bake cake
Bread and hummus
Pizza Margherita
Oven-roasted potatoes with beans and quark
Yellow biryani (roasted rice, asia) with oranges
Leftover bread on a plate with a knife (seen from above)
Roasted chestnuts in a pan over a camp fire
Roasted hazelnuts and buckwheat kernels
Mushroom puff pastry pie with green beans on the side
Homemade pizza with red onion