Gluten-free Buddha Bowl with mushrooms, vegetables, salmon and egg (Asia)
Nasi Goreng (rice dish, Indonesia)
Salmon bowl with sooked eggs cauliflower rice
Raw wild salmon with wasabi cucumber
A Buddha bowl with vegetables and rice
Tuna fish with a herb crust served with rice and sesame seeds (Vietnam)
One-pan butter chicken with rice
Poached egg with green beans and bacon
A piece of almond cake (flourless, gluten-free)
Eggplant dip with keto crackers
Fish and vegetable stew with North Sea crabs
Kung pao bowl with salmon
Chelo Persian Rice with Tahdigh
One-pot chicken and rice sambar (India)
Salmon with beetroot and avocado salsa
Veal shoulder with asparagus, morels and hollandaise sauce
Dairy-free classic potato bake
Wasabi prawns on a bed of oriental vegetables
Green Bean Belachan - spicy runner beans
Chicken tikka masala with rice (India)
Smoked salmon on rice cakes with sour cream and lemon
Pilze mit Buchweizen
Chocolate mousse
Roasted corn with herb butters
Pad Thai with vegetables
Maki sushi with salmon and avocado
An omelette with salmon and salad
Zesty asparagus and rice salad
Gluten-free clementine cake (ground almonds and free from plain floor)
Muesli with apple
Corn-fed chicken in a creamy morel mushroom sauce with fried green asparagus
Chai Tow Kway - radish rice flour cakes from Singapore
Gluten-free honey jumbles
Indian-spiced roasted cauliflower
Beetroot with quinoa
Fried eggs with colourful vegetables
Mango-Maki mit Frischkase und Thunfisch
Fried Seabream with Aubergine Stew and Rice
Barley butternut 'risotto' with mushrooms
Sirloin tips stroganoff with lime and cardamom rice
Fried egg rice with peas (Asia)
Traditional georgian lobio with walnuts served on concrete table
Set of Chinese dishes on table, female hands holding chopsticks
Glutenfree apple pastries
Chudnik (Cold soup with beetroot, Poland)
Ceviche with mango and avocado salsa
Fish and eggplant stir fry with rice (Singapore)
Gluten-free cornflakes in a grey bowl
Gluten-free gingerbreads cookies
Cream chanterelles with pretzel dumplings on a wooden background
Black bean spaghetti Asian style
Coarse pumpkin spread
Cantonese pork with rice and soy sauce
Lamb meatball biriyani (India)
Green curry rice with salmon
Vegetarian kung pao with Brussels sprouts and mushrooms (China)
Swiss chard leaves stuffed with minced chicken and rice
Gluten-free heart shaped shortbread cookies
Muesli, apples, and milk
Muesli with blueberries
FlambUed king prawns on sea asparagus
Salmon tartare garnished with herbs and salad leaves on a white plate
Trout baked with root veggies, dried fruits and almonds
Baked salmon with wasabi and green asparagus
Shimeji ragout with rosemary polenta
Almond vegetable chips
Slow cooked chinese pork with soring onions pak choi and rice
Tandoori Halibut on Squid Ink Risotto and Chillies
Sautierter Paksoi (Asien)
Norwegian crispbread with poppyseeds and pumpkin seeds
Savoy cabbage and fennel salad
Lentil salad with pine nuts
Fennel salad with dill
Choi Sam stir-fry u flowered cabbage with sesame seeds and shiitake (Singapore)
False 'oysters' with a mushroom filling
Gyoza dumplings stuffed with vegetables
Traditional georgian dish Chicken in Bazhe sauce served in bowl on concrete background
Traditional georgian dish chicken in walnut bazhe sauce served on plate
Shredded chicken taquitos
Moroccan spices
Onigiri (rice balls with salmon, Japan) served with cocktails
Freshly baked apple pie bread with nuts and crumble (paleo, gluten-free)
Turkey and avocado rolls
Poached eggs and smashed Avocado s on granary toast
Salsify gr÷stl with a poached egg
Cooked salmon, beans and broccoli
Egg pasta topped with a poached egg and truffle shavings
Chicken Egg Curry
Indian sambhar
Gluten-free salmon burger
Moroccan chermoula
Spanish chicken and crispy potatoes
Spicy beans with mince
Christmas vegetarian roast (Australia)
Rhubarb, parsnip, flathead and chicken
Gluten-free bread
Healthy lunch poke bowl
Oriental vegetable soup with oyster mushrooms
Mackerel Pate with Gluten Free Crackers
Beetroot soup with white bean
Potato and pumpkin soup with roasted pumpkin seeds
Salted peanutbutter cokies, keto lowcarb dairyfree glutenfree
Ramen with savoy cabbage rolls
Ratatouille stew
Wraps with deviled eggs, micro herbs, avocado and tomatoes (top view)
Beef kofte with rice (Morocco)
Lamb Dhansak with rice (India)
Lamb vindaloo (India)
Chicken korma with rice (India)
Indian Rice with spices
Sri lankan lamb meatball curry
Scrambled eggs and salmon on toast
Waffles with smoked salmon and caviar
Cornish crab chowder (crab stew with sweetcorn)
Homemade, gluten-free seeded bread with honey
Sweet and sour radish salad with baked, diced salmon
Gluten-free salmon burger with cole slaw
Green risotto with spinach
Cauliflower rice
Roast chicken leg with Mediterranean vegetables
Southwestern salad with beans, baby corncobs and cherry tomatoes
Gluten-free fruit cups
Freshly made pasta with truffle shavings and creamed cheese
Chanterelle foam soup with a grilled bread stick
Fried tuna fillet with zoodles
Vegetarian pizza with mushrooms and sprouts
Venison fillet with a warm mushroom tartare and soft Swabian egg noodles
Gluten free bread and buns in the basket
Blueberry Almond cake (gluten free)
Gluten-free eggnog bundt cake
Whole fish with roasted vegetables and samphire
Tacos with vegetables
Pakoras with a coriander dip
Roast beef with side dishes on a board
Chicken biryani with dip
Selection of indian dishes
Indian fish curry
Indian fried fish
Fish tikka (India)
Indian fried anchovis
Indian fried mackerel
Set of Chinese dishes on table
Set of Chinese dishes on white table
Spaghetti mit Littleneck Clams
Roasted dusky flathead and kosher XO with flatbread
Salmon trout roulade with caramelised green asparagus
Duck dumplings in broth
Pao de Queijo - Gluten-free Brazilian cheese bread
Poached egg salad with black olives, apple and french bread
Gluten free (almond and coconut flour) paleo muffins with apple
An elegant fillet of salmon cut for sushi with a japanese knife
Creme fraiche cup cake
California rolls with cream cheese and crispy salmon
Oven-roasted vegetables with salmon fillet
Meatloaf with boiled eggs on salad
Lard, and vegetarian apple and onion lard
Veganes Gemusecurry (Thailand)
Spaghetti puttanesca with kalamata olives and anchovies (Italy)
Chinese Beef in black bean sauce
Caramel Chicken wit Rice and Asian greens
Various potato salads in bowls on a wooden background (top view)
Tuna Tataki (Japan)
Huhn mit Kartoffeln, Pilzen und roten Zwiebeln im Bratentopf
Vegetable tagliatelle with salmon
Toast mit gerauchertem Lachs, Sprossen und pochierten Eiern
An appetizer platter with crackers, vegetables, eggs and a tuna fish dip (keto cuisine)
Korean seafood pancake, sliced
Bruleed pancakes with ruby grapefruit
A selection of Spanish seafood dishes
Polish white sausages for Easter
Garnelenballchen auf Krupuk
Scrambled eggs with kale and tomatoes
Cured salmon, cucumber and lettuce with an orange juice
Smoked egg yolk with lapsung broth and mushrooms
Stuffed eggs with trout caviar
Tuna and salmon sashimi (Japan)
Salmon, asparagus and new potatoes
Cured salmon and pickles
Salmon tartare and a mixed leaf salad with asparagus
Authentic Japanese salmon nigiri
Oven-roasted aubergines
Mushroom and cannellini beans dish with a poached egg
Grilled salmon with wild rice and salad
Smoked trout salad
Selection of Mexican dishes
Selection of Mexican breakfast dishes
Italian multilayered cake served with grappa
Zwei Sorten italienische Salami in Scheiben auf Papier
Paneer u Indian cream cheese
Japanese wasabi root
Two pretzels on a wooden background (top view)