写真素材の検索結果

Brussels sprout chips with chilli

Gebackener Paksoi mit Chili und Krautern

Vegan kale with Tahinsauce and rose petals

Spiced sauerkraut

Vegan red cabbage stains

White cabbage steaks on a baking tray

Karamellisierter Rosenkohl mit Karotten

Brussels sprouts and kale as Christmas dinner side dishes

Blood orange lemonade in glasses

Salsify and Brussels sprouts vegetables

Vegan kale with pea sausage and a potato fritter

Charcoal-smoked red cabbage

Vegan cauliflower nasi goreng with chilli tofu

Brussels sprout in honey and chili dressing

Tomato, kale and seaweed salad

Curried brussels sprouts

White and red cabbage salad sprinkled with pumpkin seeds and sesame seeds

Kale with olive oil, chili flakes, salt and pepper

Roasted Cauliflower

Kale, avocado and chilli dip with keto crackers

Healthy vegetable cauliflower soup with spiced

Brussel Sprouts with chestnuts in large serving dish

Red Cabbage with apple for Christmas

Mushroom and Brussels sprouts with rice in a bowl

Spring cabbage wraps filled with chicken and vegetables

Kale chips

Brussels sprout soup

Fried brussels sprouts with pomegranate seeds

Blanched cabbage rolls filled with chow mein

Vegetable salad with pomegranates and kale

Brussels sprout salad with nuts

Brussels sprouts with apples and fennels

Braised brussels sprouts with mushrooms

Creamy savoy cabbage with lingon berry compote

Sweet and sour crispy brussels sprouts with peanuts

Pomegranate molasses

Gebratener Blumenkohl

Kale with sesame seeds on a bed of rice (Korea)

Roasted cauliflower, sliced

Scrambled eggs with kale and tomatoes

Savoy ravioli with Alba truffles

Beet and purple cabbage salad

Pizza with Brussels sprout and ricotta

Pomegranate molasses surrounded by Brussels sprouts, lettuce and paksoi

Christmas Red Cabbage and red peppers with cranberries

Lettuce salad with pomegranate seeds

Red cabbage being pickled

Vegetable salad with kale, cauliflower and chickpeas

Homemade cranberry ketchup with venison meatballs

Red cabbage with cinnamon and nuts

Glazed pork belly with buttered brussels sprouts

Prune Ice cream in glass dishes with candles

Sprout and baby spinach pan

Sauerkraut salad with winter vegetables

Homemade chilli seasoning salt with coriander, ginger, garlic and sea salt

Homemade Biscoff

Chocolate cake with hot pepper and spices

Brussels sprout and lentil soup

Chickpea dumplings wrapped in sesame seeds with braised red cabbage

Avocado winter salad with endive, lettuce, chopped shallots and mustard dressing

Smoked fish and prawns with sauerkraut

Spiced red cabbage with chestnuts

Roasted Brussels sprouts with cranberries and cashew nuts

Grunkohlsuppe mit Sojacreme und Kressesprossen

Homemade savoy cabbage and crisps

Baked flat pieces of red cabbage

Red cabbage salad with carrot and chili

Sauteed purple cabbage

Pumpkin Spice Latte

Baked brussels sprouts

Cheese and orange salad with rocket and chilli

Pork fillet on pointed cabbage

Caramelized Brussels sprouts

Red cabbage salad with apples wedges and piece of nuts

Red cabbage salad with sesame seeds

A bowl of red cabbage salad

A bowl of red cabbage salad

Red cabbage soup

Salmon with black lentils and roasted cauliflower

Brussels sprouts fried with bacon and nuts

Roasted Brussels sprouts

Red lentil soup with chili and cilantro

Baked cauliflower spiced with smoked red pepper, salt and olive oil

Caluiflower curry

Turkey stuffing with mushrooms and chestnuts

Honey glazing nuts for topping cakes

Celery escalope with a vegan dip

Baubles with Brussels sprouts placed in the shape of a Christmas tree

Quickly prepared pasta with cabbage (kale) and anchovies

Vegan Nut Roast

Brussels sprouts with apples and fennels

Vegetarian kung pao with Brussels sprouts and mushrooms (China)

Steamed Asian roulades with minced meat and chilli dip

Sauerkraut salad with winter vegetables

Brussel sprouts salad with tomato pesto and caramelised goat’s cheese

Homemade Biscoff

Homemade Biscoff biscuits

Christmas berry jam

Red cabbage salad with apples wedges and piece of nuts

Cauliflower roasted with harissa

Lettuce salad with pomegranate seeds

Healthy cabbage baked with mustard sauce

Bone broth with winter greens

Homemade vegetable chips

Homemade vegetable chips

Vegan vanilla crescent biscuits

Cinnamon smoothie with banana and almond milk

Various spices for a tagine dish: chili flakes, cumin, chilli powder and ginger

Sauerkraut being fermented

Savoy cabbage salad with sausages

Red cabbage salad with fennel-crusted pork

Spiced grapefruit marmalade

Salad with roasted chicpeas, tomatoes, kale and mustard vinaigrette sauce

Ginger cookies

Vegan spaetzle with mushroom sauce and spiced red cabbage

A warm Brussels sprouts salad

Healthy vegetable cauliflower soup with spiced

Salted chocolate caramel

Szegediner tofu goulash with dill soy yoghurt for vegans

Brussels sprouts galette

Galettes with Brussels sprouts

Warming spice tea

Cranberry ice cream with mascarpone

Vegan kale salad with quinoa, mushrooms and orange slices

Braised cabbage with pearl onions and bacon

Homemade sausage patties with red onions

Ingredients for savoy cabbage roulades with minced meat substitute and sunflower seeds

Ingredients for roasted Brussels sprouts with cranberries and cashew nuts

Oven-roasted vegetables with Brussels sprouts, pumpkin and parsnip with polenta

Winter cheesecake with chilli and grated chocolate

Pickled herring with ginger and chilli peppers (Christmas)

Yellow and red chile peppers on the market in San Cristobal de las Casas;Chiapas;Mexico.

Vegan bamboo shoots with chilli strips

Walnut-Shaped Cookies with Salted Caramel

Veal liver-apple-onion ragout with sour cream and green pepper

Baked pumpkin with pluck meat

Pancakes with sauerkraut and mushrooms

Creamy vegetable soup with corn

Cinnamon cake - step by step

Preparing puff pastry cinnamon rolls

Preparing puff pastry tubes with cinnamon

Preparing puff pastry tubes with cinnamon

Raw kale with coarse salt on a baking sheet

Sauerkraut soup with cabanossi

Rotkohl - traditional sweet and sour Geman red cabbage

Pointed cabbage wedges with garlic breadcrumbs

Cabbage with mushrooms for Christmas

Sauerkraut with red onions

Brussels sprout soup with creamy curry topping

Parsnip and carrot soup with ginger

Baked cauliflower spiced with smoked red pepper, salt and olive oil

Baked cauliflower spiced with curry, sea salt, olive oil and black pepper

Kale soup with pumpkin seeds

Kale soup with pumpkin seeds

Goulash soup with peppers, chilli and potatoes

Vegan cinnamon waffles with oat cream foam

Roasted cabbage, butternut squash, tortilla chips, avocado, chilli and seeds served with roasted sweetcorn

Sauerkraut wraps

Spelt crackers with fleur de sel

Vegan yeast bread wreaths with cinnamon

Vegan yeast bread wreaths with cinnamon

Brussels sprouts pizza

Cauliflower and broccoli curry

Super simple Greens

Fermented red cabbage and sauerkraut

Potato dumplings stuffed with smoked meat

Pastries (cakes) with red cabbage

Baked goose with apples and brussels sprout

Pickled white cabbage with turmeric

Sauerkraut made from pointed cabbage in a wooden bowl and a jar

Colorful salad wuth kale, carrots, sesamy seeds, red cabbage, spinache, black radish, coriander and dressing

Cauliflower rice

Brussels sprouts pan with apple, sage and parmesan

Stuffed dumpling soup with Brussels sprouts and baked apples

Thinly sliced beef served with vegetable salad with kale, cauliflower, and chickpeas

Coleslaw served on Boxing day at Christmas time

Savoy cabbage lasagna in a glass

Brussels sprout salad with pomegranate seeds and walnuts

Fresh kale on a black background

Many Whole Red Cabbage

Red cabbage slices on a dark background

Fish fondue, Canarian style, on forks in hot broth & dips

Vanilla crescent cookies

Vegan Nut Roast

Rainbow slaw with sesame miso dressing

Grilled cabbage, grilled meat, potatos, grilled onions and salsa

Bigos with white cabbage and oyster mushrooms

Winter coleslaw with Brussels sprouts

Red cabbage salad with Granny Smith, radishes and black sesame seeds

Cabbage baked with mustard sauce. Healthy food. Style vintage.

Baked cabbage with mustard sauce

Marinated salmon with herbs and vegetable salad

Veal with mushrooms and tuscan kale

Red and white cabbage salad

Red and white cabbage salad

Red cabbage salad with feta cheese and corn

Red cabbage salad with carrots

Sauerkraut roulade with a potato and apple medley

Vanilla ice cream coated in biscuit crumbs, drizzled with caramel sauce

Christmas vegetarian roast (Australia)