Apple salad with walnut pesto
Salad with black walnuts and pears
Waldorf salad
Ten-ingredient vegetable salad
Vegetarian cereal dumplings with caper sauce and garden salad
Caramelized carrots on barley
Vegetable terrine with salad and sunflower seeds
Corn soup with lemon slices
Vegetable roasted in pomegranate molasses
Poached egg salad with black olives, apple and french bread
Spicy soup
Fettuccine with vegetable
Oyster mushrooms with parsley sauce
Cream of Brussels sprout soup with ingredients on a wooden surface
Roasted mini vegetables
Warm three grain salad with roasted plums, pears and walnuts
Wintry leaf salad with beets and tomatoes (top view)
Potato salad with radishes and green beans (seen from above)
Pasta with spinach and walnut pesto
Sweet corn soup with lemon slices
Fried halloumi cheese with vegetable salad
Vegan spaghetti with tomatoes
Vegan kale with pea sausage and a potato fritter
False 'oysters' with a mushroom filling
Waldorf salad with grapes and nuts
Apple, walnut, blue cheese salad with honey dressing
Wild garlic pesto
Pomegranate molasses
Asparagus salad with herbs
Traditional georgian lobio with walnuts served on concrete table
Burrata with a variety of mushrooms
Vegetarian nut roast
Healthy vegetarian soup made of mushrooms served in a bowl
Grapefruit and fennel salad with chilli
Upside down apple and walnut cake with redcurrants
Carrot salad with raisins and almonds (top view)
Pumpkin Walnut Cream
Chickpea noodles with vegetable sauce
Roasted beetroot salad with walnut and feta cheese
Mushroom rice with mint
Vegetarian grain dumplings with a caper sauce
Gnocchi pasta with pesto and burrata
Coleslaw with cream dressing
Coleslaw made with white cabbage
Chicory and Radicchio salad
Chestnut cream soup
Zesty asparagus and rice salad
Healthy salad with fermented cabbage served in vintage ceramic bowl
Decorated rissotto
Cranberry avocado salad
Avocado on toast
Chicory O l'orange
Eine Toastscheibe belegt mit Avocadospalten (Aufsicht)
Freshly made pasta with truffle shavings and creamed cheese
Avocado on Toast
Risotto with truffle shavings and parsnip chips
Tri coloured soup being stirred
Vegetable chips with different dips
Vegetable terrine with a salad
Vegetable salad with blood oranges and pomegranate seeds
Vegan walnut and apple tartlets
Fresh cucumber and celery salad
Chive and walnut butter
Super simple Greens
Apple Cake with almond
Smoked salmon with sliced apple
Lemon Scented Artichoke with Sbrinz Flakes Cheese and Roasted Nut Salad on a white Plate
Savoury French toast with pesto and creamy mushrooms
Beetroot salad with pomegranate seeds
Cole Slaw with red cabbage and white cabbage
Pasta with broccoli pesto
Red Cabbage with apple for Christmas
Colourful vegetable salad with a honey and mustard dressing
Burrata served with balls of watermelon and drizzled with olive oil
Octopus salad with pesto
Avocado and radish salad
Tri coloured soup
Chargrilled artichokes with a herb sauce
Vegetable cutlets
Healthy vegetarian soup made of beetroot vegetable served in a bowl
Guacamole with nacho chips
Vegetable skewers with barbecue sauce
Pizza with wild mushrooms
A sliced white bean terrine on a rustic wooden table
Beetroot soup with white bean
Potato and pumpkin soup with roasted pumpkin seeds
Courgette and avocado cream soup
Pea soup with cream
Egg pasta topped with a poached egg and truffle shavings
Apple, walnut and caramel pie
Baked onion
Vegetable soup with bread
Paccheri pasta with vegetables
Cream of pumpkin soup
Jerusalem artichoke soup with sage
Rainbow chard steamed and presented on a platter with knife and fork
Mushrooms and garlic butter and herbs
Beetroot apple salad with walnuts
Smoked trout salad
A colourful carrot salad
Fruit salad with summer fruits on a wooden table
Salmon tartare and a mixed leaf salad with asparagus
Mixed salad with chicken breast strips (top view)
Artichoke salad with fresh pecorino
Grilled salmon with wild rice and salad
Meat salad with pearl onions and croutons
Mixed salad with hard-boiled eggs
Crunchy roast potato and caper salad
Waldorf salad with sesame crackers
Southwestern salad with beans, baby corncobs and cherry tomatoes
Chioggia fennel salad with yoghurt and mint dressing on a blue background
Avocado with vinaigrette dressing and long chive garnish
Unleavened bread, a veggie bowl and a breakfast bowl
Vegan kohlrabi and apple salad
Stilleben mit Gemuse, Pilzen und Fruchten (Aufsicht)
Traditional georgian dish chicken in walnut bazhe sauce served on plate
Apple Pancakes
Apple tart
Ingredients for a bread salad (Vegan)
Traditional georgian dish Chicken in Bazhe sauce served in bowl on concrete background
Toasts with creamy cheese and cherry tomatoes
Cauliflower rice
Vegeterian stuffed capsicums
Vegan sausages on a wooden board
Burrata with a pesto and tomatoes
Muesli with apple
Apple tart with cinnamon
Tahini in jars next to sesame seeds on spoons (seen from above)
Fennel salad with apple, pink grapefruit and pomegranate seeds
Spiced apple cake for Christmas
Apple and rosemary tarte tatin
Ricotta basil gnocchi with saltwort
Apple tarte tatin with vanilla ice cream
Lamb Rolls with Bramley Apple Ketchup and a Spicy Watercress
Beetroot salad with nuts
Red Apples with Leaves on White Wooden Background
Applepie mit Karamellsauce auf Abkuhlgitter (Aufsicht)
Coq au cider
Citrus fruit salad with pomegranate seeds
Vegan corn salad with pomegranate and mint
5-a-day vegie sliders
Savoy cabbage and fennel salad
Brussel sprout salad with apples and onions
Vegetable salad with pomegranates and kale
Chicory,walnut,apple and roquefort salad
Tuna and avocado salad with red onions
Pumpkin fritters served with capers
Watercress soup with Greek yoghurt
Cajun gumbo with vegetables
Radish soup with potatoes and nasturtiums
Cream of pumpkin soup with sour cream
Apple and walnut loaf with butterscotch sauce
Broad bean balls with naan bread and sumac salad
Meatloaf with boiled eggs on salad
Kurbissalat
Kung pao bowl with salmon
Silverbeet, broccoli and apple salad
Shimeji ragout with rosemary polenta
A savoury waffle with a fried egg
Healthy dinner with italian pasta and fresh basil
Beetroot salad
Pakoras with a coriander dip
Apple and herring salad
A bean salad
Vegetable chunks under a celeriac leaf, topped with herbs
Summer alad with micro herbs, duck egg and olives
Healthy breakfast with toasts and pesto sauce
Linguine with pesto and pine nuts
Sandwich with egg and coleslaw
Quinoa salad with parsley and cranberries
Caramel cake with nuts
White and red cabbage salad sprinkled with pumpkin seeds and sesame seeds
Herring on beluga lentils with apples and cranberries
Lentil paste with curry and mango
Child with apple
Vegan banana and date bread with coffee walnut icing
Healthy potato baked on the tray ready for dinner serving
A selection of antipasti, char-grilled fennel, aubergine, courgette and roasted peppers
Roasted parsnips
Caramelized carrots
Oven baked zucchini rolls with crumb crust on oven tray
Vegan cream of courgette soup
Potato flatbread
Waldorf salad with cranberries and apples
Pizza Margherita
Salad Waldorf with walnuts
A colourful rainbow salad
Cheese selection served with crackers and celery
Gyoza dumplings stuffed with vegetables
Vegan burgers with sweet potato fries
Stuffed Russian eggs
Heirloom beet salad with dressing
Artichoke hearts with pomegranate seeds
Pumpkin dumpling purses
Mini apple pie with ice cream
Traditional Waldorf salad with caramelised walnuts