Wild herb salad with avocado and eggs for easter
Spring salad with radish and cucumber
Spring salad with radishes, cucumbers and blooming rocket
Avocado egg salad with chives
Fresh broad beans, zucchini and mozzarella salad
Wild herb salad
Traditional egg salad with Easter bread
Egg salad with radish and wild garlic
Courgette and dandelion omelette with salmon
White asparagus salad with radishes and cress
Ingredients for a smoothie (dandelion, grapefruit, pomegranate)
Foamy asparagus soup with prawns
Spinach and Grain Salad
Salad with artichokes, avocado, greens, zucchini, radish, nettels, nettelpesto
Dandelion salad with baked tomme
Fennel and orange salad with cress
Egg mayonnaise with fresh chives and decorated Easter eggs
Simple polish style spring cabbage and dill salad
Egg salad garnished with radishes and chives
Grain and vegetable salad with avocado
Various appetizers with asparagus and wild herb salad
Emperor's pancakes with apples
A white dessert cake
Puff pastry tartlets with rhubarb jam
Avocado pistachio ice cream in a tray
Shrimp salad with avocado and cucumber
Stuffed boiled eggs
Coconut, cashew and mixed herb dipping sauce
Spring onion bhajis with zhoug for Christmas
An English muffin with avocado-and-egg salad and cress
Dandelion, avocado, egg and smoked fish salad
Spring salad with avocado, chicken and blood oranges
Salad with shiso, avocado, cucumber and buckwheat (vegan, low carb)
Elderflower cordial in making, elderflowers, lemon slices soaked in sugar syrup
Radishes in a blue colander in a meadow
Tartar from green asparagus and avocado
A wild herb salad with edible flowers
Green spring vegetable tart
Linz flower cake with rhubarb and strawberries (low carb)
Wild garlic puff pastry
Wild garlic puff pastries
Ingredients for wild garlic pasta dough
Sandwiches with avocado, egg and dukkah
Sandwiches with avocado, egg and pistachio dukkah
Tarte flambee with green asparagus and dill
Herbs and asparagus
Toast with avocado spread and quail egg
Herb omelette with spinach
Dandelions and kale on wooden background
A slice of almond sponge with roasted rhubarb
Salad with avocado-wasabi hummus and pistachio dukkah
Egg and tuna sandwich
Radish salad with herb pesto
Ham rolls with lettuce and mozzarella
Lowenzahntee
Salad for Easter with chicken and beet root
Various appetisers made with mayonnaise
Chickadee with dandelion and croutons (Italy)
Strawberry and asparagus salad with mint
Toast sandwich with salmon, cucumber, avocado, caviar and creamcheese, served with green smoothy
Fresh dandelions on a stone fountain
Eggs of different sizes and colors, lined up
Cocoa pancakes with strawberry, basil and cucumber salad
Fresh broad beans and herbs cream soup
Pull apart bread with garlic and herbs for Christmas
Colourful spring salad with tomatoes, mozzarella and edible flowers
Vegetable soup with herb dumplings
Wild herb spinach with a shrimp skewer
Pancakes with avocado and bacon
Spring salad with beans, boiled egg, radish and herby nicoise dressing with parsley, anchovies, lemon and olive oil
Crostini with avocado and feta spread
Spring salad with root vegetables, asparagus and peas
Cucumber salad with radishes and boiled egg
Green asparagus and walnut salad
Meatloaf with egg (fake rabbit) on salad
Dyed and stuffed eggs
Lamb's lettuce with prawns, avocado and apple
Pork tenderloin wit herb crust and spring salad
A parmesan bowl filled with avocado salad, and lamb's lettuce with primrose flowers
Kohlrabi salad with egg and dill
Eiersalat mit Gurke und Schnittlauch, dazu geschnittenes Tomatenbrot
Herb and spinach roll filled with goat's cream cheese and walnuts
Zucchini soup with poached egg
Asparagus salad with oranges and avocado
Vegetable tartare
Herb fritters on an asparagus and orange salad
Easter eggs and white tulips on tartan surface
Poached egg asparagus toast
Several pieces of asparagus quiche
Egg salad with cucumber, tomatoes, chives and radicchio
Green Asparagus
Wild garlic soup with egg and cherry tomatoes
Elderflower drizzle cupcakes with eldelflower icing
Borage gnocchi
Strawberry and cream meringues with strawberry
Strawberry and cream meringue with strawberry sauce
Avocado and cucumber salad with soy yogurt and mint dill dressing
Baked strawberries with elderflowers
Carrot cake with hazelnuts (low carb)
Grune Erbsen im Kuchensieb
Omelette with asparagus and radishes for Easter
Salad arugula green peas avocado eggs cheese yoghurt and mayonnaise dressing
Steak tartare from green asparagus and avocado
Sicilian salad with oranges (orange, onions, black olives, some salad)
Hessian green sauce with boiled eggs
Baked eggs with oentils, pepper and arugula
Sole in champagne and saffron sauce with vegetables
Vegetable salad for Easter
Spring salad with avocado, carrots, courgettes, radishes and pine nuts
Fresh broad beans, avocado and quinoa salad
Panna cotta with stewed rhubarb
Pears poached in elderflower cordial
Green tomato salad with burrata
Beef steaks with avocado and cucumber salsa
Wholemeal spaghetti with wild garlic and pistachio nut pesto and almond cheese substitute (vegan)
Vegan veggie bowl with nuts and Himalayan salt
Chicory salad with lamb and croutons
Prepare wild garlic bread: Put wild garlic pesto on the dough
Cream of courgette soup
Winter cress salsify salad with goat's cheese
Dandelion leaves, basil leaves, walnuts, garlic, roasted pine nuts and lemon on a rustic wooden surface
A plate of herbs bread and dandelion leaves on a wooden table
Cut celery, watercress and dandelions
Dried dandelion flowers
Orange salad with fennel, red onions and avocado
Baby pinach and grilled avocado salad with mint vinaigrette
Seaweed ulte salad with lemon, cilantro and purple onion
Bowl of Guacamole with Corn Chips
Girandole salad with dill sauce and boiled egg
Salad with quail egg, watercress, strawberries, cherry tomatoes, endive lettuce and cucumber
Egg salad with radish
Bruschetta with poached eggs, ham and avocado
Risotto with peas, asparagus and rocket salad with parmesan
Radish and cucumber salad with deer and mustard seed, lemon and olive oil dressing
Trout mousse with dill oil and a cucumber and apple salad
Grilled asparagus with mint leaves on toasted bread
Tagliatelle with atriplex and edible flowers
Gluten free wraps with vegetables and cheese
Vegetarian rosemary patties
Cauliflower and radish salad with avocado
Fish cake with herb sauce, lettuce and lemon
Dumplings in herb sauce with fried sage
Chargrilled fennel with lemon thyme dressing
Cucumber and yoghurt soup with dill and almonds
Tomato soup with fresh basil
Stuffed veal breast with stinging nettle dumplings and vegetables
Roasted Cauliflower with Chimichurri
Easter eggs colored with red cabbege
Elderflower with strawberries and peonies in a bowl in a garden
Wild herb soup with Sch3ttelbrot (crispy unleavened bread from South Tyrol)
Bread button casserole with bacon and Gruyere, with wild herb salad
Wild herb and asparagus salad
Wild herb salad with asparagus
Bread salad with dandelion leaves
Egg salad with mayonnaise
Seafood salad with green and white asparagus
Spring vegetables with Robiola cheese and a boiled egg
Stuffed veal brisket with herb Spatzle (soft egg noodles from Swabia)
Lambs lettuce and dandelion salad with Roquefort and pine nuts
Braised chicory with avocado and peanut sauce
Avocado muffins with chocolate and nuts (low carb)
Bruschettas with cream cheese, avocado and radishes
Strawberry burrata salad with basil
Fennel and kumquat salad with walnuts
Roast lamb with herb potatoes
Vegetarisches Bohnenchili mit Fruhlingszwiebeln und Koriandergrun
Cottage cheese scrambled eggs with a grapefruit and avocado salad
Easter table setting with quail eggs
Green quinoa salad with mange tout and peas
Radish salad with watercress
Dandelion salad with Iberico ham and a poached egg
Spring salad with eggs, asparagus, new potatoes, radish, microgreens and little gem lettuce
Spring salad with radish herbs and egg
Spring salad with soft boiled eggs, beans, smoked salmon and cress
Mixed leaf salad with tuna and egg
Bean and carrot pate
Quinoa salad with strawberries, spinach and avocado dressing (top view)
Salad with goat cheese and quail eggs
Avocado, halved and sliced with lemon and parsley
Charred Pumpkin with Dukkah
Courgette cake with gingerbread spice (low carb)
Salad with strawberries, avocado and feta cheese
Salad with cucumber, radish sprouts, eggs and yoghurt souce
Carrot with lamb lettuce, feta, orange, pepper and olive oil
Green asparagus salad with lemon and basil
Asparagus and spinach salad with sprouts and fried artichokes
Bread with egg salad, garnished with radishes and chives
An arrangement of various bundles of fresh herbs and herb signs
Spicy magic sauce with avocado. yoghurt and almonds
Herbs and cucumber smoothies