写真素材の検索結果

Spaetzle with wild herbs and red onions

Spaghetti with hop sprouts and mushrooms

A piece of wild herb cake on a spatula

Tagliatelle with zucchini and watermelon

Frittata with wild herbs on a cake slice

Bean salad with tomatoes and rocket

Galette with tomatoes, mozzarella and herbs

Chickpea crepe with wild herbs

Mashed potatoes with wild herbs

Pasta with fried onions

Pappardelle with mushrooms and Parmesan cheese

Nettles and wild garlic tips in pastry

Colourful vegetable soup with farfalle

Pierogi dumplings with pumpkin and rosemary served on a ceramic dark plate

Winter cress salsify salad with goat's cheese

Pasta Fagioli with white beans

Cheese spaetzle (home-made noodles) with fried onions

Vegetarian sandwich with cream cheese, tomatoes and onions

Dandelion salad with baked tomme

Tagliatelle with atriplex and edible flowers

Herb frittata, sliced

Wild herb crepes

Pasta salad with tuna and bottarga

Sicilian salad with oranges (orange, onions, black olives, some salad)

Home made pasta with cherry tomatoes and basil garnish in gray-blue bowl

Spinach salad with figs

Mushroom sauce over farfalle with fried onions

Mushroom pan with farfalle and roasted onions

Pumpkin gnocchi with Parmesan cheese

Glue herb risotto with parmesan

Fettuccine with gorgonzola and wild herbs

Sir-fried vegetables with noodles

Spaghetti with cherry tomatoes and garden herbs

Beetroot carpaccio with walnuts and pears

An Italian vegetable medley

Flatbread pizza with tuna, olives, onion, basil and mozzarella

Ingredients for vegetarian pumpkin dishes with pasta and mozzarella on a wooden surface

Stuffed hot peppers with lentil and carrot cream

Frittata with pepper and sheep's cheese

Roasted Cauliflower with Chimichurri

Carrot cream soup

Carrot cream soup

Simple polish style spring cabbage and dill salad

Cannelloni with tomato sauce

Polenta pizza with onions, peppers and olives

Linguine with mushroom sauce and parsley

Mini pizzas with wild asparagus and basil

Corn Spatzle pasta with mushrooms and cheese

Tagliatelle with herbs and Parmesan cheese

Spicy pasta with fried peppers and chorizo

Pizza with olives and wild garlic

Vegetarian zucchini pate

Savory zucchini Dutch baby

Fried zucchini fritters with peas

Zucchini cream soup with peanuts

Falafel on a mixed leaf salad

Gado Gado (Salad with egg and peanut dressing, Indonesia)

Lentil salad

Savory zucchini Dutch baby with labneh

Falafel and coriander

Rose petal salad with wild herbs

Plum chutney with red onions and cinnamon

Mini sandwiches with honey, cottage cheese, chives and figs

Marinated, grilled tofu with two sauces (cucumber relishes and courgette creme)

Spaghetti with cherry tomatoes, rocket and parmesan

Stuffed tomatoes and onions

Stacked puff pastry pillows with onions and mozzarella

Chestnut pasta with mushrooms and tomatoes

Pasta shape soup with green spelt

Green tagliatelle with grilled zucchini, cocktail tomatoes and parmesan on a blue wooden background

Pasta with tomatoes, garlic and basil

Vegetarian focaccia with remoulade and vegetables

Fresh tomatoes with salsa verde and capers

Green beans with potatoes

Pasta with pesto and edible flowers

Buckwheat pasta with savoy cabbage

A stuffed onion filled with rice and prawns

A stuffed onion filled with bacon and cheese

Pasta with chickpeas and onion

Rocket salad with citrus fruits

Raviolis with tomato sauce

Pasta with tuna and bottarga

Homemade Lemon Basil Pasta

Parmesan omelette with green asparagus

Vegetarian vegetable jelly with agar agar, boiled egg and baguette slices

Mini vegetable tartlets with goat's cheese

Cream of courgette soup with parmesan

Zucchini cream soup with peanuts

Asparagus omelette with mushrooms and pumpkin seeds

Chinese style coleslaw

Chinese style coleslaw with tomato soysauce dressing

Lentil salad in rustic ceramic bowls

Bruschette with herb quark and edible flowers

Pizza with tomatoes, mozzarella and olives

Traditional Ukrainian steamed potato vareniki

Vegetarian rosemary patties

Herb omelette with spinach

Beans chickpeas and jalapeno burger

A veggie burger with tomatoes and lettuce

Quiche with hop sprouts

Potato blue cheese bread

Spring onion bhajis with zhoug for Christmas

Spring onion bhajis with zhoug for Christmas

Smoked Salmon Pizza with Caviar; Sliced

Freekeh tagliatelle with herbs and cheese

Stuffed daylilies

Rhubarb chutney in a saucepan

Zucchini pancakes

Zucchini pancakes

Fusilli with creamy red pepper sauce

Fusilli with red pepper sauce

Cauliflower salad with tomatoes and herbs

Cheese slices with wild herbs

Baked cauliflower garnished with parsley

Pumpkin and apple buns

Young cabbage stewed with dill, served on a green plate

Soba noodle salad with peppers and chili (Asia)

Pizza Verdura with olives, peppers, mushrooms and rosemary

Trumpet-shaped pasta with porcini mushrooms, onion and rocket (vegan)

Grilled bread with broad beans, pesto and basil

Conchiglioni Pasta with broccoli

Crostini with pumpkin cream and red onions

Leek soup with cheese and bread

Pizza with paprika, tomatoes and herbs

Gluten free wraps with vegetables and cheese

Cabbage shrimp with dill blossoms

Borlotti beans, red onions and bay leaves

Pesto ingredients in a mortar with a pestle

Coriander salad with rocket and red onions

Cauliflower cream soup with ajvar

Cabbage stuffed with lentils, feta and potatoes

Strozzapreti with pesto and tomatoes

Stuffed red onions (Italy)

A mini quiche with red onion rings

Farfalle with salmon dill sauce

Apple kohlrabi salad with spring onions

Mushroom carpaccio with herbs and parmesan

Fresh broad beans and herbs cream soup

Remains of vegetables with a knife and thyme

Roast vegetables with herb sauce

Pappardelle with mushrooms and Parmesan cheese

Fennel and orange salad with cress

Ramson nettle soup

Chickadee with dandelion and croutons (Italy)

Green tomato salad with burrata

Fettuccini with tomato sauce

Vegetable noodles with basil

Ingredients for pasta with raw tomatoes and mozzarella

Cream soup with ravioli and scampi

Square pizza with raspberry, cocktail tomatoes, mozzarella and parsley

Pannocchie Pasta mit Pilzen

Vegetarian burger with halloumi, cranberry jam, arugula and red onions

Pasta salad with cucumber

Potatoes baked with cottage cheese and pine nuts

Baked Sweet Potatoes

Courgette fritters

Vegan lentil spicy soup

Bruschette with tomatoes and edible flowers

Aubergines with tomatoes and oranges

Aubergines with tomatoes and oranges

Unbaked pizza with tomatoes, zucchini flowers, mozzarella and basil

Cauliflower cake with a tomato dip

Pizza with pepperoni peppers, red onion, bacon and mozzarella

Vegetarian burger with halloumi, cranberry jam, rocket salad, and red onions

Pasta salad with peas, sausage and tangerines

Feta strudel with unripe spelt

Basil pasta with mozzarella, tomatoes and pine nuts

Pasta with tuna and cherry tomatoes

Matcha spaghetti with radishes

Penne with mushroom sauce and thyme

Fusilli pasta with broccoli pesto and basil

Shell pasta with broccoli pesto

Courgette and dandelion omelette with salmon

Charred Pumpkin with Dukkah

Tagliatelle with spring onions

Vegan quinoa salad

Spaghetti with broccoli and prawns

Wild garlic parmesan bread

Mafaldine with Tuna

Baked potato parcels on creamy cabbage

Stinging nettle ravioli with asparagus butter

Grilled bread with broad beans, pesto and basil

Ratatouille with broad beans

Wild garlic pull apart rolls

Mussels with green beans and herbs

Tomato Still Life

Peas with milk substitute

Wild garlic tartlets with quail eggs

Vegetable rice tempura with fried eggs and lime

Baked artichokes with bread crumbs

Fried mushrooms with dip

Beetroot gnocchi with sage in a black bowl on a grey surface

Beetroot gnocchi with sage in a black bowl

Chickpeas pasta with parmesan

Spaghetti with pesto rosso, cherry tomatoes and burrata

Stuffed leek

Zucchini rolls with pea paste

Rump steaks with sauteed shallots

Bean salad with radicchio and hazelnuts

Beef medallion with red wine and onion sauce