写真素材の検索結果

Leek gratin

Spaghetti carbonara frittata

Chicken au gratin casserole in cream dutch oven

Stuffed mini pumpkins

Haddock Parmentier with leek

One-pot salami pizza pasta

Gratinated chicory

Slice of ratatouille caserole on pewter serving plate

Stuffed leek

Chicken-and-apple casserole

Ingredients for stir-fried vegetables with noodles

Spiced baked prawns and feta with toasted pide

Spiced baked prawns and feta with toasted pide

An Italian vegetable medley

Three different cabbage wraps

Broccoli and salmon gratin

Green curry with vegetables (Asia)

Beetroot salad with white beans

Redfish with chorizo ??crumbs

Vegeterian Cheese Aubergine Bake With Mixed Salad

Vegetable curry with sprouts and rice

Baked Sweet Potatoes

Pepper and lentil mahshi (Egypt)

Roasted carrots (overhead view)

Sir-fried vegetables with noodles

Cauliflower cake with a tomato dip

Asparagus borek

Sweetbreads with salsify

Ratatouille tray bake

Cheesy stuffed peppers

Mixed leaf salad with tuna and egg

Grilled asparagus and toasted bread

Veal breast in a pot

Remains of spicy eggplant in a saucepan

Ingredients for Swedish potatoes

Choy Sum with garlic (China)

Cevapcici wrapped in vegetables

Fennel and orange salad with cress

Fried fennel with romesco sauce

Fiery beef fillet with a celery and apple salad

Lamb tagine

Dorade with fennel

Mackerel with fennel and apple

Red mullet with vegetables and foam sauce

Roasted lamb shoulder with roasted carrots

Grilled salmon with vegetables

Asparagus in filo rolls

Asparagus in filo rolls

Penne pasta with tuna and cherry tomatoes

Stuffed red peppers

Cabbage rolls with wasabi

Peanut curry with black beans

Roasted garlic and tomatoes

An Italian vegetable medley

A sliced vegetable pie with a salad

Lentil kofte

Falafel with a tomato dip

Ingredients for roasted leg of lamb

Tagliatelle with atriplex and edible flowers

Fried eggs with vegetables and bread for breakfast

Grilled asparagus with mint leaves on toasted bread

Bream in a salted crust on a chicory and tomato salad

Pasta Fagioli with white beans

Salmon soup with dill

Bagel with wild salmon, salad and cream cheese

Corn cake slices with salad

Stuffed, gratinated pancakes with kale

Spinach borek

Vegetable gratin in a baking dish

Rump steaks with sauteed shallots

Spiral boreks with vegetable strips

Smoked perch with a vegetable salad

Baked potato parcels on creamy cabbage

Spinach lasagna with feta

Coq Au Vin with shallots and mushrooms

Spaghetti with hop sprouts and mushrooms

Peppers stuffed with polenta

Salmon with vegetables

Two-colored croissant

A fresh oyster with a lemon slice

Cabbage stuffed with fish and rice in leek and capers sauce

Cabbage stuffed with fish and rice in leek and capers sauce

Smokey Beef and Bean Braise with Cornbread

Pork and Vegetable Stir Fry

Herb omelette with spinach

Baked egg with pasta and tomatoes in a cast-iron pan

Stuffed peperoni and aubergines with sliced cucumber

Stuffed vine leaves with sliced lime

Green tomato salad with burrata

Ratatouille with broad beans

Salmon trout with potatoes and chanterelle mushrooms

Braised beef leg slices

Potato galette with goat's cheese filling and tomato sauce

White bean salad with green pepper and tomatoes

Potato gratin with wild herbs and bacon

Duck legs with garlic spices

Lobster with roasted romaine lettuce

Baked cinnamon rolls with sugar glaze on top

Stuffed red peppers

Grisons barley soup

Various dishes with green and wild asparagus

Ratatouille with mackerel

Zander on a tomato and fennel medley

Roasted greens with soy and sambal oelek drizzle

Roasted young carrots on a baking tray

Eggs in potato cages

Salad bowl with pork skewers

Beef broth with meat and vegetables in a saucepan

Ali Baba an oriental dessert

Potato gratin with garlic and thyme

Baked crepes with turkey and tomatoes

Summer vegetable cheese crumble

Macadamia and balsamic biscuits

Pointed cabbage with lemon sauce and fried potato balls

Vegetarian rosemary patties

Spiced rocky road biscuits

Lemon drizzle cake

Husarenkrapfen (Hussar cookies)

Plum almond cake

Donuts with pastel icing

Spaghetti casserole

Turkey meatballs for Easter with spinach sauce

Pork dumpling and Asian greens stir-fry

Asparagus tart with tuna and cooked eggs

Roasted leg of lamb

Farfalle with salmon dill sauce

Roasted rack of lamb on a platter

Roasted rack of lamb on a platter

Sazon rub beef roast with chimichurri Argentina

Chicken liver with noodles

Clay pot chicken with rice (China)

Shakshuka in a baking dish with parsley, turmeric and tahini sauce

Zoodles salad with peanuts

Eggplant roasted with buttermilk tahini sauce

Roasted eggplant with buttermilk tahini sauce

Carrot cake with cream cheese frosting

Carrot cake with cream cheese frosting, sliced

Vegan cog kofte with ayran (Turkey)

Spaghetti with cherry tomatoes, rocket and parmesan

Chocolate and ginger frangipane tart with clotted cream

Rhuberb Galette

Lentil bread with cream cheese

Colourful roasted carrots with salt flakes

BBQ chicken drumsticks and baked veggies

Grilled salmon fillet with grilled vegetables and white bread

Cabbage stuffed with lentils, feta and potatoes

Stuffed tomatoes and onions

Cabbage rolls with wasabi

Potato and minced meat pizza

Labskaus with salmon

Fried or roasted chillies

Beef medallion with red wine and onion sauce

A stuffed aubergine filled with couscous, feta cheese and pine nuts

A stuffed artichoke filled with salmon risotto

Pappardelle with mushrooms and Parmesan cheese

Ramiro peppers stuffed with chorizo and green lentils

Pasta with tuna and cherry tomatoes

Roasted carrots

Cannelloni with tomato sauce

Savoy cabbage rolls in a roasting pan

Marinated, grilled corn cobs with a pepper salsa

Grilled tuna steak with cherry tomatoes and courgette salad on a wooden plate

Cauliflower with olives (filling for fried dough balls)

Lamb chops with mangetouts

Grilled sardines with herb sauce

Asian meatballs

Whole ham roast of pork in netting

Red Chicken Curry (Asia)

Red Chicken Curry (Asia)

Red chicken curry with noodles (Asia)

Stinging nettle boreks

Crispy borek cigars

Feta strudel with unripe spelt

Fish consomme with baguette slices

Fennel gratin

Onions

Chicken with spices

Minced meat and vegetable bake

Potato casserole with leeks and bacon

Turmeric cauliflower with grapes and sesame

Stuffed lettuce wraps

Potato galette with goat's cheese filling and tomato sauce

Grilled corn cobs with chilli butter, gorgonzola dip and unleavened bread

Lamb shanks cooking in pot

Chicken breast with Brussels sprouts

Fresh lettuce on a wooden surface

Tofu with a mango and cucumber salad

Stuffed vegetables (Italy)

Layered potato gratin

Pasta casserole with chicken Kievs

A piece of wild herb cake on a spatula

Potatoes baked with cottage cheese and pine nuts

Bechamel sauce

A spring gratin being made

Prawn skewers with peppers

Torta al Formaggio with ingredients

Bagel with smoked salmon and cream cheese

Eggs with toast and bacon

Mini pizzas with wild asparagus and basil

Mini potato pies with cherry tomatoes and olives