Chinese style coleslaw
Chinese style coleslaw with tomato soysauce dressing
Salad Coleslaw
Carrot cream soup
Spinach salad with figs
Gado Gado (Salad with egg and peanut dressing, Indonesia)
Lentil salad
Coleslaw made with white cabbage
Vegetarian zucchini pate
Roasted Cauliflower with Chimichurri
Savory zucchini Dutch baby
Cauliflower steak with a salad
Lentil salad in rustic ceramic bowls
Cauliflower cream soup with ajvar
Bean salad with tomatoes and rocket
Simple polish style spring cabbage and dill salad
Coleslaw with cream dressing
Falafel on a mixed leaf salad
Winter cress salsify salad with goat's cheese
Caulifower puree soup in white bowl
Pointed cabbage with lemon sauce and fried potato balls
Oriental cabbage salad with peanuts and cilantro (Asia)
Coleslaw
Savoy cabbage rolls in a roasting pan
A piece of wild herb cake on a spatula
Apple kohlrabi salad with spring onions
Beetroot carpaccio with walnuts and pears
Vegetarian vegetable jelly with agar agar, boiled egg and baguette slices
Mini vegetable tartlets with goat's cheese
Cream of courgette soup with parmesan
Fried zucchini fritters with peas
Zucchini cream soup with peanuts
Rocket salad with citrus fruits
Baked potato parcels on creamy cabbage
Cabbage rolls with wasabi
Savory zucchini Dutch baby with labneh
An Italian vegetable medley
Pumpkin gnocchi with Parmesan cheese
Oriental lettuce wraps
A veggie burger with tomatoes and lettuce
Sandwich with egg and coleslaw
Veggie goulash with couscous
Asparagus omelette with mushrooms and pumpkin seeds
Winter broccoli salad
Red cole slaw
Gado Gado (salad with egg and peanut dressing, Indonesia)
Purple cabbage, orange and feta salad
Vegan quinoa salad
Spaetzle with wild herbs and red onions
Dandelion salad with baked tomme
Baked artichokes with bread crumbs
Colourful coleslaw made from vegetable spirals with addressing (seen from above)
Kale chips
Onion soup with bread chips
Cabbage and potato soup with chorizo
Spaghetti with hop sprouts and mushrooms
Sir-fried vegetables with noodles
Galette with tomatoes, mozzarella and herbs
Parmesan omelette with green asparagus
Coleslaw in a flip-top jar
Leek soup with cheese and bread
Crispy Coleslaw
Cauliflower schnitzel with green bean salad
Asian coleslaw
Kale salad
Cabbage stuffed with lentils, feta and potatoes
Red cabbage coleslaw with pumpkin and avocado coated with sesame seeds
Cucumber and radish salad
Vegetable salad with tofu and truffles
Roasted cauliflower salad with harissa labneh
Broccoli and beetroot salad with grapes and feta
Coleslaw mit Zitronendressing
Aspargus and eggs salad in bowl with mustard sauce
Cole Slaw with red cabbage and white cabbage
Fennel coleslaw
Red and white cabbage coleslaw
Coleslaw with lemon dressing
Red cabbage and fennel coleslaw with spicy-fruity prawns
Stuffed hot peppers with lentil and carrot cream
Courgette fritters
Vegan lentil spicy soup
Spring salad with radish and cucumber
A medium grilled flank steak with coleslaw and cherry tomatoes on a wooden board
Coleslaw (American coleslaw)
Sicilian salad with oranges (orange, onions, black olives, some salad)
Coleslaw with white cabbage, carrots, pickles and chives
Three different cabbage wraps
Cream soup from lettuce
Cannelloni with tomato sauce
Colourful coleslaw with a mayonnaise dressing, pointed cabbage, cucumber, pepper, carrot and herbs
Ingredients for coleslaw
Bowl of Coleslaw
Leafy vegetables on a scale
Rocket lleaves in a bowl
Oriental coleslaw
Coleslaw salad with red cabbage
Zucchini pancakes
A bowl of coleslaw
Summery fruity coleslaw
Coleslaw served on Boxing day at Christmas time
Cabbage and pea slaw
Porcini mushroom soup with red peppercorns
Porcini veloute with pink peppercorns
Cabbage stuffed with fish and rice in leek and capers sauce
Young cabbage stewed with dill, served on a green plate
Beef with Macaronade and Cabbage Puree
Memphis Cole Slaw in a Serving Bowl
Cabbage salad with limes
Coleslaw (Krautsalat, USA)
Bean salad with radicchio and hazelnuts
Mini sandwiches with honey, cottage cheese, chives and figs
Coleslaw made from white cabbage and carrots with a mayonnaise dressing (USA)
Kimchi
Baked Sweet Potatoes
Kale
Coleslaw with carrots
Red and white cabbage salad with pineapple
Red and white cabbage salad
Marinated, grilled tofu with two sauces (cucumber relishes and courgette creme)
Aubergines with tomatoes and oranges
Kale pesto sauce
Cauliflower cake with a tomato dip
Winter slaw with carrots, red cabbage and Greek yogurt (supervision)
Asparagus soup with egg
Zucchini rolls with pea paste
Filled Tomatoes
Frittata with pepper and sheep's cheese
Cauliflower and melon cream
Stuffed daylilies
コールスローサラダ
Cole Slaw
Pizza with tomatoes, mozzarella and olives
Pumpkin and apple buns
Cauliflower, fennel and orange salad
Blood orange and red endive salad
A sliced vegetable pie with a salad
Vegetable salad with nuts
Beetroot salad with pears
Winter melon wolfberry soup (China)
Pasta salad with tuna and bottarga
コールスロー
Sweet and sour corn on the cob with coleslaw and ranch dressing
Carrot soup with roasted cauliflower served with bread
Slice of ratatouille caserole on pewter serving plate
Courgette stuffed with rice and lentils
Roasted carrots
Stuffed tomatoes
Soba noodle salad with peppers and chili (Asia)
Chinese cabbage salad with Mie noodles and peanuts (Asia)
Vegetable salad with fried sweet potatoes, broccoli and mushrooms
Gratinated chicory
Mini pizzas with wild asparagus and basil
A stuffed artichoke filled with salmon risotto
Red cabbage coleslaw with carrots
Pulled pork burger with coleslaw
Green curry with vegetables (Asia)
Cherry tomatoes with mini mozzarella
Waldorf salad with sesame crackers
Red mullet with vegetables and foam sauce
Asparagus borek
Spinach borek
Buckwheat, pumpkin and blue cheese salad
Smokey Texan Meatlof subs with coleslaw
Fennel and orange salad with cress
Grilled marinated halloumi wrapped in courgette on wooden sticks
American coleslaw (football evening)
Nettles and wild garlic tips in pastry
Pappardelle with mushrooms and Parmesan cheese
Tofu with a mango and cucumber salad
Chicken salad on crispy bread
Vegan spinach cream soup with silk tofu
Vegan chickpeas burger with vegan ranch dressing
Green vegetables for baking on the table
Carrot cole slaw