Duck and lentil pies
Duck and lentil pies with tomato dip
Pepper and lentil mahshi (Egypt)
Lentil kofte
Lentil chips and lentils
Vegan mini lentil burger
Bean curry, chicken tandoori and lentil curry
Lentil spread on wholemeal bread
Fish with chickpeas and chorizo
Lentil soup with leek
Lentil salad
Indian lentil dal in a pan
Lentil salad in rustic ceramic bowls
Chicken au gratin casserole in cream dutch oven
Courgette stuffed with rice and lentils
Chicken Barley Vegetable Pot
Falafel and coriander
Green bean salad with walnuts and sweetcorn
Falafel with a tomato dip
Beetroot salad with white beans
Chickpea salad with feta cheese and chicken
Hummus with pistachios
Bombay dip with fresh broad beans
Sausages with mushrooms and lentils
Baked eggs with oentils, pepper and arugula
Beluga lentils, dried, sprouting and as shoots
Vegan lentil spicy soup
Stuffed tomatoes
Cauliflower steak with a salad
Lentil soup with black sesame
Ramiro peppers stuffed with chorizo and green lentils
Greek lentil soup
Thai coconut soup with chicken and soya noodles
Red Chicken Curry (Asia)
Red chicken curry with noodles (Asia)
Spicy Lentil Vegetable Soup
Roasted duck breast with a pumpkin and lentil medley
Goose liver on sauce level with breadcrumbs
An Italian vegetable medley
Stuffed mini pumpkins
Roasted carrots (overhead view)
Cherry tomatoes with mini mozzarella
Aspargus and eggs salad in bowl with mustard sauce
Carrot cream soup
Grain and vegetable salad with avocado
Peanut curry with black beans
Ratatouille with broad beans
Chicken-and-apple casserole
Different varieties of lentils
Pointed cabbage with lemon sauce and fried potato balls
A sliced vegetable pie with a salad
Oriental lettuce wraps
Seafood chowder with chives
Tuna kebabs with cherry tomatoes
Dorade with fennel
Red mullet with vegetables and foam sauce
Grilled salmon with vegetables
Fresh broad beans, zucchini and mozzarella salad
Tomato and mozzarella puff pastries
Puff pastry cookies with carmelized rhubarb
Vegan quinoa salad
Cabbage stuffed with lentils, feta and potatoes
Lentil salad with avocado
Coq Au Vin with shallots and mushrooms
Lentil soup with spinach and tomatoes
Carrot cake with cream cheese frosting
Carrot cake with cream cheese frosting, sliced
Lentil ravioli
Lentil salad with dried tomatoes
Lentils with dumplings
Quick Chicken and Mixed Bean Supper
Berry pies from above
Duck legs with garlic spices
Assorted beans and lentils
Tomato and caper cream
Cauliflower cream soup with ajvar
Baked Sweet Potatoes
Spring salad with radish and cucumber
Winter cress salsify salad with goat's cheese
Courgette fritters
Kale pesto sauce
Winter broccoli salad
Salad leaves with buffalo mozzarella and papaya
Grilled asparagus and toasted bread
Fennel and orange salad with cress
Leek gratin
Vegetarian rosemary patties
Mackerel with fennel and apple
Fried eggs with vegetables and bread for breakfast
Roasted lamb shoulder with roasted carrots
Fried mushrooms and a fried egg
Sicilian salad with oranges (orange, onions, black olives, some salad)
Lentil balls with yoghurt sauce
A slice of game meatloaf with fillet meat and pistachios
Seafood chowder
Whole ham roast of pork in netting
Puff pastry tarts with marzipan and peaches
Puff pastry sticks with cinnamon and sugar
Pear and almond frangipanne puff pastry tartlets with sesame seeds and icing sugar
Unbaked apple baklava
Millet soup with vegetables
Crostini with tomatoes and fava beans
Gado Gado (salad with egg and peanut dressing, Indonesia)
Zucchini frittata with yellow tomatoes
Roasted cauliflower salad with harissa labneh
Tomato salad woth pomegranate
Rice with hoisin sauce, pak choi and chili salsa
Quinoa dessert with date cream and plums
Chicken with rice, corn and green beans
Mushroom cream with thyme
Salad bowl with tuna fish, radishes and boiled eggs
A splash of pepper sauce
Garden salad with mountain peach and chanterelles
Corn cake slices with salad
Three Bowls of hummus with various toppings
Roasted greens with soy and sambal oelek drizzle
Chicken with spices
Grilled chicken wings with mango and lime chutney
Duck pate
Baked lamb with lentil and eggplant salad
Lentil balls with roasted cherry tomato sauce
Duck breast with lentil salad and pumpkin
Spicy lentils soup with yoghurt
Watercress soup with popcorn
Seafood ceviche
Rhubarb pudding cake
Muscovado meringues
Toast with foie gras, salt and pepper
Small chicken galettes
Chicken breast with Brussels sprouts
Ligurian lentil rice soup
Chicken dumplings with chicken stew
Rocket salad with citrus fruits
Lamb's lettuce with a mango dressing and seitan
Mixed leaf salad with tuna and egg
A lentil medley with ham
Bean salad with chicken and cherry tomatoes (Asia)
Seafood stew from Portugal
Dates wrapped in bacon with pumpkin seeds and coriander
Porcini mushroom soup with red peppercorns
Mini white bread loaves in tins on a wire rack
Mini white bread loaves
Tapioca with edible flowers and herbs
Grisons barley soup
Pilau with raisins and roasted almonds
Plum sweet pie
Strawberry pie with pistachios
Caesar salad with chicken and a caviar dressing
Asian style chicken and cherry supper
Duck rillette in cocottes
Chicken baked in lentils
Tartlets with various vegetable fillings and mozzarella
Vegetable salad with borlotti beans
Lamb fillet with pomegranate couscous
Various savoury pies
Asian soup with shitake mushrooms and coriander roots
Fiery beef fillet with a celery and apple salad
Minced meat pizza with tomato and mozzarella
Beef broth with meat and vegetables in a saucepan
Lamb tagine
Sweetbreads with salsify
Tabbouleh with edamame and mint
Grilled sardines with herb sauce
Devilled eggs with edible flowers
Ingredients for roasted leg of lamb
Munsterland Tottchen (veal ragout)
Various pizzas (low carb)
Awesome seafood sauce with Tabasco
Baked eggs with tomatoes
Egg in a nest (fried egg in toast)
Beef carpaccio with lettuce hearts
Oyster with foam sauce on salt bed
Spiral boreks with vegetable strips
Scampi kebabs with sage
Fresh broad beans
Cheese straws
Apple pastries
Puff pastry with cinnamon
Bagel with wild salmon, salad and cream cheese
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