Udon noodles with pork and shimeji (Japan)
Udon noodles with chicken and vegetables
Yakisoba fried Japanese noodles with chicken
Udon noodles with sesame seeds
Beef soup with udon noodles
Yakisoba with beef and vegetables (Japan)
Salted noodles with minced pork
Soup with wasabi noodles, wasabi leaves and pork
Northern-style Chinese lamb
Udon noddles with vegetables and miso paste
Grilled Sesame Pork Over Udon Noodles
Noodles with ground pork and Sambal Oelek (Asia)
Korean spicy noodles
Odorous pork tenderloin with Chinese egg noodles
Noodles with ground pork, sambal olek, soy and oyster sauce
Guay Tiew Pad Siew (fried noodles with chicken, beef and pork, Thailand)
Udon noodles with pork
Beef Stroganoff with noodles
Sukiyaki - Japanese stew ingredients
Venison ravioli with king trumpet mushrooms
Sticky pork and crispy noodle salad (Asia)
Udon noodle salad with teriyaki tofu
Laksa (Southeast Asian soup with rice noodles)
Singapore duck on fried rice noodles (Asia)
Venison escalope with a creamy morel mushroom sauce with tagliatelle
Nudeln mit Schweinefleisch, Brokkoli und Chillis (Asien)
Coconut and chilli pork stir fry
Soba noodles with algae pesto
Stuffed pork escalope with tagliatelle and tomato sauce
Japchae noodles
Asian noodles with vegetable and prawns
Chicken chow mein
Pasta alla Genovese
Swabian lentils with spaetzle and sausages
Pork medallions in a pepper cream with tagliatelle
Vegan stir fry - rice noodles, tofu, mushrooms, sesame
Kalbsragout mit Krauterseitlingen und Bandnudeln zu Ostern
Tokkatsu - Japanese pork cutlet with breadcrumbs
Ostrich and Mushroom Stroganoff with Cabernet Sauvignon
Fried noodles with Chinese morel mushrooms and duck breast
Hare stew with Spatzle (soft egg noodles)
Pork ragout with fettucinne - step by step
Meatballs with noodles and pak choi
Bowl of noodles with ground pork
Smoked pork with spaetzle and plum sauce
Soba noodles with tofu, bell pepper and mung bean sprouts
Wild boar pasta
One-pot chilli pasta with tartare
Dan Dan noodles - Minced meat with spicy sauce
Chicken salpicao noodle stir-fry
Spicy pork noodle
Rigatoni with a pork sauce
Pad Thai with rice noodles and prawns (Thailand)
Asian tofu noodle bowl
Yaki Udon with chicken and vegetables (Japan)
Rice noodles with caramelized tofu and Szechuan pepper
Papardelle with pork tenderloin
Hare stew with pappardelle
Linguine with meatballs and tomato sauce
Vegetarian chow mein
Chinese pork liver with bamboo and mu-err mushrooms
Stuffed pork fillet with a Gorgonzola sauce
Swedish Kottbullar with macaroni
Shrimps with rice noodles
Tofu with vegetables and rice noodles
Asian Spaghetti 'Aglio Olio’
Pork fillets with sage, fresh apricots and tagliatelle
Appenzeller schnitzel with cheese horns
Pork fillet with truffle pasta
Shabu Shabu - Japanese fire pot
Pelmeni (russian dumplings)
Pasta con le sarde - pasta with sardines from Sicily
Caramelized pork belly with sesame
Spaghetti with cheese and pig cheek
Kaukswe (lamb curry with noodles, egg and herbs, Myanmar)
Ramen soup with mushrooms, chashu pork and ajitama ramen eggs
Pan-fried udon noodles with slow braised beef shank, kimchi and spring onions
Mixed mushroom noodles with tea-marbled eggs
Asian noodle stir fry with grilled duck breast and soba noodles
Hungarian-style venison goulash
Beer chicken legs with mushrooms
Chicken pomodoro with mushrooms and red wine
Homemade pasta with roasted meatballs, tomato sauce
Chamois lasagnette
Braised chamois collar
Swedish meatballs in cream sauce
Udon Noodles
A pasta dish with a wild boar sauce, black chanterelle and Brussels sprouts
Chicken and Mushroom Tagliatelle
Teriyaki Chicken Over Soba Noodles
Noodles with mushrooms and kale
Broad noodles with oyster mushrooms and baked pumpkin
Ham noodles with wild garlic
Bowl of vegetarian noodles
Yakisoba with tofu and brussels sprouts
Chicken noodle soup with curry dumplings
Thai curry stir fry with chicken and peanuts
Ramen noodles with clams (Japan)
Herb venison chops with tagliatelle and creamy chanterelle mushrooms
Nudelsuppe mit Rindfleisch und Paksoi (Asien)
Two bundles of udon noodles on a wooden background
Flat rice noodles with hoisin minced meat, chili and fried onions (Asia)
Pork with peppers and noodles (China)
Thai noodles with chicken and broccoli
A salad with somen noodles, colourful quinoa, avocado, and mango
Maultaschen with minced meat and mozzarella filling
Black Forest mince meat roulades in a noodle and pea nest
Allgau marinated veal with spatzle
Filipino pancit noodles with grilled chicken and boiled egg
Fried rice noodles with prawns and vegetables
Supreme of pearls with mushroom sauce, saffron noodles
Pheasant ragout with turmeric noodles
Udon noodle pot with vegetables and boiled egg
Game pot au feu with Maultaschen (Swabian ravioli)
Pasta with alpine cheese and cured ham
Grilled turkey breast with pasta salad
Chicken breast with pasta and asparagus
Pasta cakes with minced meat
Pasta Primavera with chicken breast
Pelmeni stuffed with minced turkey (Russia)
Pelmeni filled with minced meat (Russia)
Wild boar ragu pasta
Udon noodles in white bowl
Udon and somen noodles (Japan)
Carbonara with bacon
Pork ragout with fettucinne
Fork with spaghetti and meatball
Ingredients for cooking stir fry noodles
Japanese clams and pork with miso and mushrooms
Linguine mit Shimeji-Pilzen, Sahnesauce und Rettichsprossen
Sweet and sour pork on udon noodles
Italian meatballs in tomato sauce on a bed of linguine noodles
Asian carrot noodles with red cabbage and Cashews
Mabodon Japenese minced meat stew with tofu
Udon noodles with soy sauce
Asian slow cooked teriyaki beef with sesame udon noodle salad
Vegetarian noodle stirfry with hoisin sauce (Asia)
Chicken and corn ramen bowl
A Bundle of Soba Noodles on Two Bundles of Udon Noodles
Creamy mushrooms fettuccine
Pasta_Deli
Ravioli cosa nostra with black pudding
Ravioli filled with pork and pickled radish
Noodles salad with mint
Noodles with beef (Asia)
Raviolo with truffles
Ravioli with chanterelles
Udon noodles with salmon and trout caviar
Udon noodles with mussels and wasabi
Bowl with ramen made with pork broth, chicken roasted, noodles, chard, green onions and enoki mushrooms
Char Siu Buns with BBQ pork
Chinese roast chicken and pork 'Char Siu'
Spatzle salad with pork tongue, peas and green sauce
Chilled hips with soba noodle salad and stir-fried vegetables
Soba with mushrooms (shiitake, wooden ear, champignons)
Asian noodle soup with mushrooms and shrimps
Cavatelli with sausage and rappini (Italy)
Roasted crispy meat pierogi with sauerkraut
Paccheri with seafood
Pasta with tuna and zucchini
Chinese five spiced beef with wok-tossed noodles
Clear broth with udon noodles and egg (Asia)
Udon noodles & vegetables, with shoga (preserved ginger, Japan)
Pasta mit Morcheln, Ramp-Lauch und Erbsen
Tagliatelle with wild mushrooms (chestnut boletus)
Tagliatelle with cabanossi and chanterelle mushrooms
Mushroom pudding with whipped cream and pasta
Tagliatelle with slippery Jack mushrooms and tomatoes
Wide sage pasta with chanterelle mushrooms
Spaghetti frittata with mushrooms
Homemade pasta with truffle and butter sauce
Pasta gratin with mushrooms
Gratinated pasta with mushrooms and blue cheese
Steamed pork with ginger (Asia)
Indian pork vindaloo
Sweet and Sour Panko Fried Pork
Pan roasted pork tenderloin with hoisin sesame sauce
Pasta salad with coronation chicken and Greek mushroom salad
Homemade patties with porcini mushrooms and pointed cabbage
Ciceri a tria - pasta with chickpeas from Apulia
Schweinefilet mit Wildkrauterfullung, confierten Cocktailtomaten und cremigen Nuss-Spaghetti
Vegan dan dan noodles
Grilled teriyaki rib-eye steak with udon noodles and dashi (Japan)
Tagliatelle with pesto