Zuppa Siciliana (fish soup, Italy)
Hungarian fish stew
Various antipasti with fish
Breaded fish fillet with tartar sauce
Fish curry ambotik (India)
Fish bouillon for Christmas
Dover sole Asian style
Fish carpaccio with herbs on crouton
Indonesian coconut soup
A buffet with salmon rolls and soup
Fish spread
Nigiri sushi with butter fish (Japan)
Blackened Mahi (Goldmakrele) mit Salsa
Halaszle (Hungarian fish soup)
Spicy-sour Chinese soup
Pancit with spaetzle, beef and vegetables (Asia)
Laksa (Southeast Asian soup with rice noodles)
Many small fresh fish (full screen)
Milk soup with summer vegetables and crab meat
Mussel noodle soup with boiled beef in glasses
Herring in mustard breading
Poached cod with chopped egg
Tuna carpaccio with fennel
Bread soup with hake dumplings
Caldereta de cordero navidena - Spanish lamb stew for Christmas
Bread salad with fish
Panierte Fischfilets
Fish finger burger with mozzarella
Game broth in a glass jug
Rabbit tripe soup
Goulash soup
Mushroom soup with bacon wrapped dates
Festive mushroom soup
Autumnal wild mushroom soup with bread
Spanish pimento-pulled salmon
Fried salt herring from Sweden
Mushrooms soup for Christmas
Open fish finger sandwich
Fish with veggie sauce for Christmas
Sushi mit Thunfisch
Indian lamb Haleem
Pichelsteiner stew (Meat and vegetable stew)
Caciocavallo Barricato (red-wine cow's milk cheese, Italy)
Macagnetta alla Vinaccia (Grappa cheese, Italy)
Instant ramen wir eggs
Slice of bread, close up
Fish curry with coconut chutney
Various tramezzini
Oriental-style oven-baked fish
Goulash soup in loaf of bread
Neapolitan style pizza with chorizo
Chinese wonton soup
Homemade grissini served with antipasti
Sopa de conchas (Mexican mussel noodle soup)
Minestrone soup
Creamy mushroom soup with toasts
Salmon picatta with vegetables
Cappello del prete (ssausage from Emilia Romagna, Italy)
Coppa di testa (pressed meat, Italy)
Soppressata di Gioi (sausage specialty from the Cilento, Italy)
Mustardela (blood sausage from Piedmont, Italy)
Raspadura (cheese specialty from Lombardy, Italy)
Sashimi plate
Vegetable stew with rice
Knusperli (crispy baked fish fillets)
Bento box (Japan)
Asian breakfast
Warm salmon trout
Marinated carp
Baked butter pike with batad puree
Italian ribollita
Assorted maki sushi
Winter goulash soup in blue soup cups
Mushroom Soup on a table
Fish nuggets with sweet potato fries
Burger with fish fingers and tartar sauce
Fish filo pie with a twist
Home made rustic called Danubio (Neapolitan savoury brioche)
Goose soup with liver dumpling
Creamy mushroom soup with poched egg
Grape soup with bread (South Tyrol)
Fish roulade a la bouillabaisse
Italian antipasti
Bombette pugliesi - Stuffed roulades from Apulia
Fried fish with a caper sauce
Tacos with pulled pork
Rainbow fish bake
Smoked fish - eel, halibut
Vegetable terrine with fish
Fishfinger-Sandwich
Sole fillets with truffle puree
Smoked fish with sour cream on a serving platter with a fish carcass in front of it
Momos (Tibet pastry dumplings)
Pork rib roast
Fish broth with stuffed sachets
Focaccia genovese
Ciambellone cake (olive oil cake, Italy)
Turdiddri - honey pastries from Calabria
Sardinian Pane Carasau
Sushi plate
Tamagoyaki fried omelette roll (Japan)
Chinese spring rolls with pork
Chinkali - Georgian dumplings
Maki sushi with sesame seeds, wasabi and tamari
Dumplings with meat in broth
Nicoise salad with tuna
Lemon rasam from South India
Tuna nigiri
Open sandwiches with fish salad
Zuppa Inglese (Traditional Italian dessert )
Salmon trout piccata
Heilbutt im Backteig mit Salatbeilage
Rolls with smoked mackerel salad
Gilt-head bream with a spicy crust
Salmon with vegetables
Fried herring with mashed potatoes
Bouillabaisse with Norway lobster
Brillo di Treviso (red-wine cheese, Italy)
Provolone Ubriaco (red-wine provolone, Italy)
Tom Yum with prawns and mushrooms
Breaded eggs
Chinese soup with white morel mushrooms and dates
Ravioli mit Wurstfullung und Broccolini
Farmer's casserole with sour cream
Cream of chestnut soup with fried mushrooms
Tuna paste with celery
Indian vegetable korma
Tjalknol - Swedish roast moose
Fried fish with coloured tomatoes
Fried fish
Fillet of fish with a herb crust and potato croquettes
Paccheri with seafood
Grilled marinated tuna fish with tagliatelle and lime
Biroldo (Tuscan black pudding, Italy)
Cotechino (raw pork sausage, Italy)
Gorgonzola
Mortadella di Campotosto (salami from Abruzzo, Italy)
Mortadella di Prato (Tuscan salami, Italy)
Prosciutto sardo (Sardinian raw ham, Italy)
Soppressata veneta (sausage specialty from Veneto, Italy)
Zampone (stuffed pig's foot from Modena, Italy)
Toma piemontese (hard cheese from Piedmont, Italy)
A gianduia slice (chocolate cake, Italy)
Torta Mimosa (biscuit cake, Italy)
Cantuccini with meringue (Italy)
Italian fish soup with white wine
Hand holding khinkali (Georgian dumpling)
Tuscan white bread
Fried mozzarella balls
Pasta alla Genovese
Braised pigeon
Toasted bread with dill prawns
Soljanka
Swedish Christmas glogg
Red mulet cooked with citrus and olives
Fish in strudel pastry
Mushroom soup with oyster mushrooms
Mushroom soup with porcinni mushrooms and thyme
Brennsuppe - burned semolina soup with spleen slices
Fiery goulash soup
Catfish in a copper pan
Traditional Sardinian pasta called lorighittas
Creamy vegetable soup
Fish soup with small bun dumplings
Tuna burgers with vegetables
Zander tartare
Mini salmon burger
Smoked trout rillette with lettuce leaves
Smoked trout on a tree slice
Spanish tortilla
Sashimi (Japan)
Wahoo-Filet auf Gemusebett mit Beurre Blanc
Sprat sandwich with mustard and boiled eggs
Prosciutto casentino (Tuscan raw ham, Italy)
Soppressata calabra (raw ham from Calabria, Italy)
Herb bread with cranberries
Spaghetti Carbonara
Bread dumplings in a tureen
Making venison stock
Wild poultry broth being made
Autumnal mushroom cream soup
Hulless barley baked with fish
Asian poultry soup
Udon noodles with sesame seeds
Chestnut hearts with chocolate icing
Gnocchi alla romana - Roman gnocchi
Carp prepared with black beer
Salt Cod Fritters
Bread soup with hake dumplings being served
Coconut fish nuggets
Steaming fish skewers in grill pan
Clear chicken broth
Cream of almonds soup with saffron
Game consomme double