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Beef escalope in a California pasta bowl with mushroom cheese

Horseradish beef schnitzel with kale

Entrecote with fried asparagus and blue cheese butter

Beef schnitzel with cabbage (kale) potatoes

Beetroot schnitzel in a pecan crust with a cheese dip and bulgur wheat

Rump steak with roasted asparagus and orange

Chicken escalope with an orange and fennel crust with rocket and tagliatelle

Beef roulade with feta and peppers

Steak stuffed with zucchini and sour cream dip

Scaloppine with mushrooms and a bean and broccoli salad

Beef carpaccio with roasted white asparagus and rocket

Grilled beef steak grilled asparagus

Beef fillet with herb crust on green asparagus

Pepper-crusted roast beef with smoky barbecue relish

Grilled beef steak with grilled asparagus

Beef rolls with green asparagus

Fillet of beef with roasted asparagus and potatoes on tray

Beef shashlik with asparagus and onion

Wagyu beef medallions on poached asparagus

Boiled beef with asparagus and apple tartare

Ox in a noodle skirt with Schrobenhausen green asparagus

Boeuf Stroganoff with ribbon pasta

Beef with pumpkin sauce

Asparagus burger with beef and strawberries

Flat Iron steak made in a Beefer with a pineapple and tomato carpaccio

Linguine with beef, broccoli and tomatoes

US rump cap made in a Beefer with an apple and celery salad

Hunter schnitzel with mushrooms

Carpaccio rolls with raw ham and rocket

Cuvette steak with grilled cos lettuce, blue cheese and walnuts

Viennese escalope with green asparagus and sauce Hollandaise

Beef roulade being removed from a roasting tin

Sauerbraten with dumplings and red cabbage

Asian cuisine soba noodles with red cabbage, beef and hoisin sauce

White asparagus in a herb and white wine sauce with beef

Koji skirt steak with fermented asparagus, raw pumpkin and veal jus

Beef roulade filled with pumpkin, thyme and cream cheese

Flank steak fingers cooked on a spit in a Beefer with a super-food salad

Beef with plums and vegetables

Beef salad with tomato, spinach and pineapple ketchup

Spicy beef curry with rice

Cabbage wrapped beef tenderloin

Steak and asparagus platter with potatoes and toast

Chateaubriand with spring vegetables

Beef doner, French fries and mac'n'cheese, asparagus, tomato, greens, arugula, cabbage

Chicken saltimbocca served with a pasta salad with roasted vegetables

Beef tri-tip made in a Beerfer with mashed turnips and hazelnuts

Pulled beef with a courgette and bean salad

Scaloppino (veal escalope in a caper sauce)

Stuffed veal schnitzel with carrot pappardelle

Bavette steak with pickled golden beetroots

Chicken with spinach and a Gorgonzola sauce

Chicken escalope 'Margherita' with tomatoes and mozzarella

Five-Vegetable Beef Ragu

Beef boiled fillet braised in Burgundy with fine vegetables

Beef Rendang (Indonesian beef curry) with rice noodles

Steaks with almond potato dumplings and creamy mushroom sauce

Steaks with almond potato dumplings and creamy mushroom sauce

Thai fried noodles with beef and vegetables

Oxtails in red wine gravy with fried sweet potatoes and a sage leaf

Grenadiermarsch (buttery Austrian pasta dish with salty ham hock)

Tagliata di Manzo (Italy)

20-minute bolognese

Liver pastina in beef soup

Beef soup with udon noodles

A beef fillet with potato wedges, green asparagus, and red wine sauce

Red pappardelle (tomato pasta) with rabbit and green asparagus

Smoked beef tongue with shallot, raisin and roasted almond sauce

Beef broth with home made noodles

Jewish schnitzel with kale and potato mash

Roast beef braised in red wine with peppers and mashed potatoes

Sweet peppers stuffed with ground beef and zucchini

Dry-aged roast beef with stuffed bread

Beef fillet with grilled vegetables and salad on a yellow wooden background

Beef stew with potatoes, carrots and gravy

Beef stew with potatoes, carrots and gravy

Grilled beef with herbs, tomatoes and potato mash

Sirloin with couscous and roasted tomatoes

Courgette lasagna

Gypsy roast beef

Stuffed roast beef with a pistachio crust

Oven-roasted beef medallions with spiced carrots

Ox cooked in hay, with pretzel dumplings and glazed carrots

Rump cap made in a Beefer with bok choy and broccoli

Japanese yakitori skewers with sesame spinach

Cabbage (kale) and minced meat lasagne

Hereford beef fillet with foie gras made in a Beefer

London roast beef with carrots and potatoes

Garlic roast beef with spinach

Beef and pork stew

Beef with potato puree, black lentils and carrot

Sweet and sour beef stir fry with edamame, peppers and broccoli

Sweet and sour beef stir fry with edamame, peppers and broccoli

Roastbeef with garlic and creamy spinach

Beef ragout with gratinated potatoes

Greek beef stifado

Hungarian goulash with gnocchi

Beef stew with carrot and rosemary

Beef roll with spinach and nettles

Balsamic corned beef with parsley relish

Steak sandwich salad

Grilled flank steak with parsley and tomato salsa

Beef tartare with truffles, anchovies and purple carrots

Beef with peppers, broccoli, mushrooms and onions

A hot pot with beef, carrots and a potato topping

Grilled dry-aged tomahawk steaks with sweet potatoes

Rib-eye steak with tomato salsa

Beef fillet with a side of vegetables in a pan

Banging beef with Pak Choi and Peppers

Beef stew with carrots and peas

Slow-braised beef short ribs

Stir-fried beef and beans

Roast beef with morel hollandaise and roasted potatoes

Filet Wellington with Sauce Bernaise and carrots

Hungarian goulash with small gnocchi

Garlic braised beef

Roastbeef with garlic and spinach

Cote de Boeuf with braised carrots and gremolata

Beefsteak with cherries and cheese gorgonzola

Chicken breast with pasta and asparagus

Baked pork chop with lukewarm asparagus salad

Pinzgau beef leg slices with horseradish sauce

Korean-inspired lettuce wraps with beef and sesame seeds

Korean-inspired lettuce wraps with beef and sesame seeds

Roast beef with chestnuts and a mixed leaf salad

Beef roulade with a bean and pear medley

Beef fillet with a mustard crust, leek and beets in an orange vinaigrette

Roast beef with balsamic fruits

Allspice-cured beef fillet with blueberry red cabbage

Cured beef fillet with blueberries and red cabbage

Grilled mayor's piece with pak choi

Chateaubriand with papaya and fried rocket

Smoked and grilled fillet steak with an apple and celery salad

Beef ribs with a kale and orange salad

Pfefferpotthast with chard vegetables

Tafelspitz with apple and horseradish sauce

Veal escalope with red cabbage and macadamia nut coleslaw

High rib from the Dutch oven with asparagus salad and potato bread

Double entrecote with herb crust and kumquats

Entrecote roast served with salad with grapes, watermelon radish and tomatoes

Petit tender made in a Beefer with green asparagus and amaranth crumbles

Hackfleischsauce mit Mohren und Zwiebeln fur Spaghetti

Two kinds of beef, cooked low and braised

Pasta alla genovese - pasta with braised beef

Noodles with beef (Asia)

Four dishes with garden vegetable

Tartare with capers, bread chips, onions and dried tomatoes

Low-carb Parmesan pork escalope

Chicken thigh schnitzel with sage scarmorza filling

Tagliatelle with asparagus, spinach and walnuts with gorgonzola sauce

Ox loin with sauteed pepper cherries and sesame noodles

Beef steak with thyme and mushroom sauce

Beef stew with oranges (France)

Beef stew with oranges (France)

Layered escalope meatloaf with bacon and pepper

Florentine-stlye escalope with mashed potatoes

Pork escalope with bean puree and capers

Shaking Beef Noodle Salad

Shaking Beef Noodle Salad

Gratinated mozzarella escalopes with dried tomatoes and mojo

Breaded pork escalope with asparagus and parsley potatoes

Stir-fried peppered beef steak with noodles and vegetable

Asian steak with ramen noodles and vegetables

Pork escalope in a creamy chanterlle mushrooms and onion sauce

Wiener Schnitzel (breaded veal escalope) with salad

Wiener Schnitzel (breaded veal escalope) with salad

Garlic beef stew with potato and spinach roll

Beef steaks, tomatoes and hot peppers on a grill

T-bone steak with tomato dip

Beef steaks and pointed peppers on the grill

Pistachio turkey escalope with a cauliflower and pepper medley

Fillet skewers with a beetroot and apple salad and a macadamia nut vinaigrette

Beef tagine with black olives and tomatoes (low GL)

Scaloppine in a white wine sauce with an asparagus salad

Escalope with white beans, spring onions and pears

Filled chicken breast

Kiev schnitzel with spinach filling

Summer salad on marinated ox cornl with wild herb sticks

Strawberry pot with horseradish to steak

Toasts mit Rindfleisch und Frischkase

Turkey piccata with lemon sauce

Sticky sesame beef with rice and vegetables

Sticky sesame beef with rice and vegetables

Beef Steak with Roasted Veg and Salsa

A bowl of beef curry with red onions and coriander

Asien soy beef with rice

Beef fillet on mashed potatoes with microgreens

Rare roasted beef fillet with rocket and sauce Hollandaise

Slow cooker beef curry with sweet potatoes

Beef and sweet potato curry

Fiakergulasch (Viennese-style goulash with beef topped with sausage, fried egg and gherkins) with cauliflower and a quail's egg

Styrian country-style hash with beef and potatoes

Beef roulade with a tofu and vegetable medley

Roast beef with a celeriac crust

Roast beef with a celeriac crust

Perfect beefsteak with shalots

Roast beef ribs with onion and mushroom filling and mustard dip for Christmas

Raclette with fillet and apple horseradish

Sliced rump cap with pumpkin

Sliced rump cap with pumpkin