写真素材の検索結果

Vegetarian schnitzel sandwich with seitan and sweet potatoes

Garlic schnitzel with potatoes

Vegan chia bread roll with a turnip escalope, tomatoes, red onions and lettuce

Turkey schnitzel with roasted peppers and Bearnaise sauce

Horseradish beef schnitzel with kale

Beetroot schnitzel in a pecan crust with a cheese dip and bulgur wheat

Oven cooked schnitzel Caprese

Oven cooked schnitzel Caprese

Hot dogs, two sauasages in white crusty buns with coleslaw and lettuce, tomato ketchup and mustard

Parmesan schnitzel with a vegetable salad (low carb)

brunch with various dishes

Pork schnitzel with crushed potatoes, sauerkraut, carrot and lambs lettuce salad

Pork schnitzel in bun with tomato salsa

Salad with marinated salmon

Aubergine escalope in a chickpea batter with pistachio and spinach raita

Superfood salad with beetroot and pomegranate

Schnitzelsemmel with tartare sauce, tomato and fried onions

Flax seed crackers with hummus and fresh vegetables

Crunchy potato and mixed seed salad

Avocado toasts with a poached egg with tomatoes and lettuce

Homemade minced meat schnitzel with puree, fried onions and side salad

Potato salad with carp schnitzel

Viennese schnitzel with potato salad

Viennese schnitzel with potato salad

Potato salad with schnitzel

Rye bread with avocado, sauerkraut, dill and hummus

Wiener Schnitzel (breaded veal escalope) with salad

Wiener Schnitzel (breaded veal escalope) with salad

Kiev schnitzel with spinach filling

Chicken hot dogs

Baguette roll with spiral sausage, peppers and potato wedges

Grilled pork collar steaks in an orange and ginger marinade with a tomato and parsley salad

Sandwich with aubergine schnitzel, hummus and peppers

Turnip schnitzel in peanut-panko crust with soba noodle salad

Buttermilk pork schnitzel with apple salad

Minute escalopes with guacamole

Summer salad

Vegan food: hard bread, tofu wirh orange and ginger, tofu with horseradish and vegetarian caviar, creamy zucchini and pickled fennel

Turkey piccata with lemon sauce

Potato salad with oranges, salami, and dried tomatoes

Charred Mexican beef salad with fresh tomato and lime salsa

Schnitzel sandwich with mixed coleslaw

Spinach corden bleu with mashed potatoes and coconut

Oat crust chicken with bell pepper and salad

Fruity quinoa salad with chia, vegetables and cashews in to-go containers

Braised ginger tomatoes with lamb leg escalopes with a spiced crust

Gratinated mozzarella escalopes with dried tomatoes and mojo

Scaloppino (veal escalope in a caper sauce)

Ingredients for Hot Dogs

Mexican fajitas meal with dishes to make your own tacos

Honey and mustard pork schnitzel

Eggplant pizza, tomato toasties, citrus skews and zucchini salmon salad

Tomato radish salad with pickled onions

Pistachio turkey escalope with a cauliflower and pepper medley

Homemade curried ketchup with apricots and dates

Veal escalope with a warm vegetable marinade

Burger with cheese (so-called Dutch schnitzel)

Carrot spread

Marinated BBQ ribs

Castelfranco and cicorino verde in a coconut flower marinade with dates, smoked almonds and beetroot sprouts

Celery and nut escalopes with salad

Celery nut cutlet with salad

Sour pork knuckle salad with radishes, onions and cucumbers

Breaded chicken schnitzel

Homemade minced meat schnitzel with puree and fried onions

Homemade minced meat schnitzel with puree and fried onions

Salad with roasted tomatoes, avocado, crutons, temphe and dressing und Sanwisches with salad, onion and creamy mess

Home made burger with rocket lettuce, tomato, bacon and onion rings in a sesame seed bun

Westphalian potato salad with meat sausage and pickles

Swiss meat salad with radishes

Chicken kebabs on ciabatta with an avocado dip, lollo bionda lettuce, tomatoes and hard-boiled eggs

Open Sandwiches

Tomato and chickpea curry

Pork schnitzel with potato salad

Burgers with pulled pork, rocket, tomato and fries

Fermented pickled cherry tomatoes

Chicken salad with avocado, pomegranate seeds, lemon and avocado dip

Fresh Potato Salad

Oriental spring bowl with crispy miso escalopes

A hamburger in a sesame seed bun with onions, tomato, lettuce and ketchup

A beefburger with barbecue sauce

Crunchy chicken katsu

Small chicken schnitzel with salad and pumpkin

Stuffed cabbage roulade with a coconut and peanut dip

Stuffed cabbage roulade with a coconut and peanut dip

Stuffed cabbage rolls with a coconut and peanut dip

Stuffed cabbage rolls with a coconut and peanut dip

Stuffed cabbage rolls with a coconut and peanut dip

Vegan iceberg wedges with aubergine puree dressing, avocado, radish, chives and crunchy nut and sourdough topping

A vegan burger made from chickpeas, millet and sweet potatoes on a wholemeal roll with red cabbage salad and mango sauce

Avocado cream with a marinade of dried vine tomatoes with potato croutons and beetroot sprouts

Tonkatsu with cabbage, sauce, rice, pickles, grated radish and miso soup (Japan)

Creole chicken schnitzel with rice and celery and pineapple salad

Pork schnitzel with potato salad - step by step

Potato and apple salad with beetroot dressing

Burger Salad cocktail sauce

Burger Salad cocktail sauce

Stuffed veal schnitzel with carrot pappardelle

Rainbow Noodle Bowl

Mexican inspired grilled corn, bean, tomato salad with sea salt flakes, lime and chilli

Mungo beans salat with mango, radish and tomatoes

Hot dogs with coleslaw and pickled red onions

Green asparagus with cherry tomatoes, soy sauce and lemon

Mixed grain, lentil and sweet potato salad flatbread with mint yogurt

Grilled zucchini with mozzarella and young Swiss chard and pine nuts

Avocado and tomato salad with basil and grilled flatbread

Sliced sausage on bread rolls with vegetables

French fries with cordon bleu

Pork chops with tomatoes and roasted gnocchi

Pork chops with tomatoes and roasted gnocchi

Courgette, carrot and fennel salad with Tajin sauce

Unbreaded veal escalope with sage and roast potatoes

Marinated carrots on lemon verbena coconut yoghurt

Marinated carrots on lemon verbena coconut yoghurt

Bread with herb quark, avocado, tomatoes and lettuce on a chopping board

Salad with beef steak

Greek-style veal roulade with salad

Low-calorie Viennese escalope with cucumber salad

A green plate containing mint marinade grilled chicken, ribboned zucchini salad and grilled vegetables

Danish polser hot dog with remoulkade and gherkins

Buddha Bowl mit Mohren, Zucchini, Rotkohl und Schweinefleisch

Spicy beef salad with lime, chilli, cucumber and lettuce

Spicy pork slices with lentils

Spicy pork slices with lentils

Country bread with avocado cream, Parma ham and cherry tomatoes

A hamburger and coleslaw

Slimming cure soup

Strammer Elmar (a slice of bread topped with ham and fried quail's eggs)

Spelled bread with flax seeds and almonds

Spelled bread with flax seeds and almonds

Aubergine cutlet with ribbon pasta in tomato sauce

Aubergine cutlet with ribbon pasta in tomato sauce

野菜スティック

Homemade dried tomatoes in oil

Sour marinated zucchini and tomato jam

Sour marinated zucchini and tomato jam

A hot dog with ketchup, mustard and fried onions served on a vintage baking tray

Marinated duck breast with grapefruit and olives on a buttermilk sauce

A Reuben sandwich with bourbon pickles

Filled chicken breast

Chicken escalope 'Margherita' with tomatoes and mozzarella

Low-carb Parmesan pork escalope

Pork escalope in a creamy chanterlle mushrooms and onion sauce

Layered escalope meatloaf with bacon and pepper

Marinated octopus in olive oil, red pepper, lemon and garlic

Marinated BBQ lamb ribs with mango cucumber salad

Scaloppine in parsley-caper butter with eggplants

A hamburger with a fried egg served with chips, salad, ketchup and mayonnaise

Old tomato salad and olive crunch

Fried broccoli with almonds

Preserving jars of various mixed salad and jars of salad dressings

Salmon and Carrot Fish Cakes

Beetroot ravioli with a cashew nut filling on a mango and pepper sauce

Beet, carrot and feta with orange and hazelnuts

Hearty Poor Knight 'BLT' sandwiches

Beef steak with rocket, dried tomatoes and passionfruit & balsamic vinegar dressing

Strawberry oat crisp, scrambled egg, ham and relish croissants, papaya breakfast bowls

Broccoli balls with Parmesan cheese and almonds

Wholemeal bread with carrot-leek salad

Bean burger with carrot ketchup and celery fries

Oak leaf lettuce with horseradish sprouts and beetroot and apple tatar in a grapefruit and walnut marinade

Creole salmon with honey and hazel nuts

Grilled pork fillet skewers in honey marinade with lentil salad

Bread with vegan mayo, yellow cherry tomatoes, olives and pistachios

Chicken Salad With Asian Dressing

Black pudding fried with oniona and pepepr, served with potatoes

Vegan spinach rocket salad with baked beetroot

Sliders on a Platter

Meat skewers in Portuguese marinade

Preserving jars of mixed salads and jars of dressings

Preserving jars of mixed salads and jars of dressings

Salad Piemontaise - French-style potato salad

A vegetable burger on a wholemeal roll

Burgers and French Fries for Farm to Table Dinner

Fried meatloaf burgers with sauerkraut, tomatoes and salad

Grilled veal meatballs with blueberry sauce and marinated mushrooms

Meat patties with a carrot and cabbage salad

Spring mix salad with mango, blueberries and prosciutto

Spring mix salad with mango, blueberries and prosciutto

Blueberry and red orange salad

Chicken kebab on skewers

Plate with chicken kebab piecies

Plate with chicken kebab piecies

Chicken kebab on skewers

Chicken kebab on skewers

Chicken kebab on skewers

Chicken kebab on skewers

Chicken kebab on skewers

Chicken kebab on skewers

Kebab served in the plate

Kebab served in the plate

Kebab served in the plate

Kebab served in the plate

Kebab served in the plate

Kebab served in the plate

Kebab served in the plate

Kebab served in the plate

Kebab served in the plate

Kebab served in the plate

Kebab served in the plate