Crispy mozzarella sticks
Crispy mozzarella balls
Salad with mozzarella sticks and tomato dip
Sweet potato chips on a blue plate
Oven-baked breaded mozzarella toast escalopes
vegetables crisps with two dips (football evening)
Tomato and wild garlic dip and a kidney bean dip served with nachos
Tomato and tapioca crisps
Crispy duck feet
Breaded and baked avocado sticks
Beer sticks with mugwort butter
Mozzarella baked in an olive sandwich
Fast vegetable snack
Chickpeas hummus
Fried mozzarella balls
Arancinis with mozzarella
Homemade vegetable chips
Yoghurt quark with mint
Crunchy Pumpkin Balls
Fried cod nuggets with dip
Mozzarella tomato dip
Herbal croquettes with dip and salad
Knusperli (crispy baked fish fillets)
Vegetable crisps with two dips
Vegan ranch dip made from soya quark
Vegan wild garlic bread dumplings made in a bamboo steamer
Mozzarella with gnocchi and cream sauce
Pita flatbread and pita chips
Fish finger burger with mozzarella
Chicken rolls stuffed with mozzarella
Rolls of rice paper with mint, buffalo ricotta and beard
Pistachio-feta cream
Berry burrata salad with basil and fried apricots
Wild herb salad with ham and mozzarella
Suckling pig with black chanterelles and mozzarella
Maultaschen with minced meat and mozzarella filling
Bacon-wrapped dates with mini mozzarella
Pizza with courgette, mozzarella cheese, and tomato sauce
A bag of deep-fried salted corn kernels
Crispy bacon
Indian bhaji with papaya salad
Crispy apple cake
Shrimp roll with shrimp dip
Prawns with yarrow mojo
Margherita pizza
Green pasta with mushrooms and burrata
Oriental mozzarella summer rolls
Stuffed rondini with mozzarella
Crispy pork skewers in a mustard sauce
Crispy roasted pork belly
Baked potatoes with herb quark
Vegan cashew and herb dip with mini roasted potatoes
Vegan onion dip
Chard fritters with yoghurt dip
Wraps with salad, pulled jackfruit and herb hummus (vegan)
Cheese waffles with garlic dip
Ramps chimichurri
Ramps pistou
Herb salad with soft boiled egg
Stuffed courgette with ratatouille and mozzarella
Spring rolls with salad and a dip (Asia)
Fried duck with dip
Fish croquettes with corn flakes
Tagliatelle with pesto verde
Wild garlic pesto
Vegan yeast pastries with herb pesto filling
Wild garlic and almond pesto
Chickweed spread
Creamy mushroom sauce in a saucepan
An organic vegetable salad with crispy cereals
Crispy lard spread with walnuts and pickles
Christmas cheesecake on a crispy base
Indian rice and lentil murukku
Crispy roast pork with gravy
Crispy fried pig skins
Crispy pork flank in red wine with shallots
Caramelized onions as a side dish
Homemade granola muesli
Red cabbage salad with sesame seeds
Baked cauliflower
Deviled eggs
Creamy vegetable and barley tartare
A vegetable platter with whipped egg white
Mushrooms with oven tomatoes on toast
Sour mushrooms
Rice with herbs
A bowl of red cabbage salad
Vegetarian sausage rolls
Pesto with feta
Pizza with courgette and rocket
Buttered pretzels with chives
Peanut Butter Cookies
Sourdough nut bread with cheese spread
Cheese ball with sesame and wasabi
Bruschetta with mozzarella and strawberries
Ricotta dumplings in tomato sauce
Ricotta basil gnocchi with saltwort
Fried mushrooms with chive potatoes and tatar sauce
Cauliflower pizza with peperoni salami and mozzarella
Preparing chicken rolls stuffed with mozzarella
Vegetable wrap with mozzarella and basil mayonnaise
A pizza topped with artichokes, capers and mozzarella
Mozzarella being made shaping
Minced meat shashlik with garlic dip
Herb potatoes
Egg Spread and Stuffed Eggs
Homemade fish sticks with herb dip
Zucchini mint salad
Tomato with mozzarella and roasted pappers
Egg sandwiches with cottage cheese and cucumber
Buffalo mozzarella bites with bresaola and fresh rocket leaves canapes on a white wooden board and wooden background
Chickpea cream with vegetable sticks
Mozzarella and grape crostini
Custard salty sticks
Crispy wontons with a sweet chilli sauce (Asia)
Bread and hummus
Wild garlic hummus with grilled baguette
Baba Ganoush (Eggplant Dip)
Baguette with ajvar
Wild mushroom hummus on rustic bread
Salad with tattered mozzarella buffalo, olives and greens
Pizza with tomato, mozzarella cheese and basil
Pizza buns in a baking tray with mozzarella, ham and pesto
Tomato fondue with vegetables
Pesto plucked bread
Waffles with tomatoes and pesto
Vegan Nut Roast
Vegetable chips
Falafel salad plate with hummus
Chickpea hummus and falafel plate
Sausages, vegetarian sausage, chimichurri
Herb curd cheese with borage flowers
Grilled red pepper spread
A bowl of curd cheese with chives and chive blossoms
Savory pumpkin bread with pesto
Crispy baked carp fillet
Crispy cake with josta
Asian summer rolls with vegetable filling and peanut dip
Fried cheese crocquettes with Avocado Dip
Vegetarian peppers with a lentil filling
A fresh mixed leaf salad
Pulled mushroom burger
Pumpkin hummus and seed crackers
Chive bread with butter and fresh chives
Toast, burrata and tomatoes on the vine roasted
Open sandwiches Caprese
mozzarella and pesto tapa
Cheese chips in a glass
Sour cream and brown sugar crunchy cookies
Rice crisp treats
Roast pork belly
Foie gras mousse with vegetable crisps
Cheddar cream with beer cereals and chorizo crisps
Lentil chips
Crunchy pear cake with nut filling
Bruschetta toasted sliced sourdough bread with cheese and figs drizzled with honey on a white wooden serving board on a wooden table
Vegan sausages on a wooden board
Farfalle with vegetables and mushrooms
Aubergine omelette
Creamy mushroom soup with baked bread and fresh parsley
Baked potatoes with beans
Egg salad with vegetables
Broccoli soup
Baked camembert with pepper
Super simple Greens
Colourful vegetable salad with a honey and mustard dressing
Figs filled with goat's cream cheese and acacia honey
Peppers stuffed with bryndza
Waldorf salad with grapes and nuts
Fried halloumi cheese with vegetable salad
Toasts with creamy cheese and cherry tomatoes
Baguette with stinging nettles
Potato and celery soup
Porcini mushrooms with marjoram
Fennel and pepper vegetables
Goat's cheese vacherin with common salsify
Basil spaghetti
Potato bread with garlic mustard
Sunny cream of herb soup
Tray of roasted asparagus on wooden table
Anise labne with celery jam and basil oil
Premium organic goat cheese with quince bread
Vegetable and feta pot pies
Chestnut cream soup
Cheese Fondue
Autumnal wild mushroom soup with bread
Baked artichokes with bread crumbs
Deep-fried mozzarella risotto balls with cranberry sauce