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Pappardelle Pasta with Mushrooms

Duck ragout with homemade pappardelle

Onsen eggs with porcini mushrooms and herb pappardelle

Hare stew with pappardelle

Duck ragout with homemade pappardelle

Pappardelle with game ragout

Spaetzle with mushroom sauce

Pappardelle with mushrooms and red spring onions

Boar sugo with pappardelle

Penne with mushroom sauce

Ribbon pasta with lobster

Papardelle with a mushroom bolognese

Spaghetti with Pumpkin Sauce

Wild rose hip goulash with pappardelle

Slow-cooked lamb ragu with pappardelle

Mushroom risotto

Tagliatelle with wild mushrooms (chestnut boletus)

Tagliatelle with cabanossi and chanterelle mushrooms

Spaghetti frittata with mushrooms

Spaghetti with Pumpkin Sauce

Spicy Chanterelle Taleggio crumble

Salmon trout with chanterelles

Dumplings with mixed mushrooms (seen from above)

Mushrooms in garlic butter

Strong mushroom broth with tortellini

Linguine with mushrooms and parsley

Ribbon noodles with vegan soy goulash and cranberries

Ribbon noodles with vegan soy goulash and cranberries

Pappardelle with mushrooms and Parmesan cheese

Spaghetti with a cream sauce and cranberries

Suckling pig with black chanterelles and mozzarella

Pappardelle with mushrooms and Parmesan cheese

Venison ravioli with king trumpet mushrooms

Vanilla prawns with pappardelle pasta

Pheasant ragout with turmeric noodles

Rabbit back (saddle) on mustard

Cheesey Swabian egg noodles with mushrooms and herbs

Pappardelle with Red Lentil Ragu

Risotto with king trumpet mushrooms

Mushroom and pumpkin crostini

Broad noodles with oyster mushrooms and baked pumpkin

Autumnal Pumpkin Lasagna

Mushroom risoni

Ravioli with chanterelles

Gratinated pasta with mushrooms and blue cheese

Roast lamb with winter chanterelle wild mushroom sauce

Baked mushrooms

Black pasta with scampi

Baked pork and veal ragu

Oven-baked cannelloni with pigeon

Pasta with meat ragout

Pasta with baked red pepper and anchovies

Autumnal risotto with wild mushrooms

Tomato Pappardelle Pasta In Pan

Pappardelle Pasta with Mushrooms

Dumplings with mushrooms

Tarte Tatin with mushrooms

Creamy mushrooms fettuccine

A mini lasagne with bay boletes

Fresh homemade pappardelle tagliatelle pasta with slow cooked game ragu in red wine and bay leaves garnished with thyme

Mushroom tramezzino

Pumpkin dumplings with hot coriander sauce

Beetroot pappardelle with sage and hazelnut butter and goat cheese

Beetroot pappardelle with sage and hazelnut butter and goat cheese

Poached venison dumplings with a mushroom ragout and fried potatoes

Guinea-hen (guinea-fowl) with mushroom filling

Spicy, game hearts (Alpine cuisine)

Seafood Pappadelle

An apple cake (top view)

Irish stew

Drunken lamb casserole

Mushroom risotto

Polenta with oyster mushrooms ragout

Smoked pork with spaetzle and plum sauce

Tomato pappardelle

Yellow mushroom ravioli with thyme and walnuts

Pasta spaghetti with chanterelles and parmesan

Penne pasta

Penne pasta

Tagliatelle with ham and mushrooms

Stuffed roast goose with baked apples

Stuffed roast goose with baked apples

Pappardelle with mushrooms and tomatoes

Button Mushroom Linguine

Tortellini with walnut pesto

Pumpkin tortelli with brown butter

Swedish meatballs with pappardelle

Gluten-free jaffa marble cake

Mushrooms On Toast

Capon stuffed with chestnuts and chanterelle mushrooms

Swedish meatballs with pappardelle

Linguine with Tomato Sauce

Linguine with salicornes

Ostrich and Mushroom Stroganoff with Cabernet Sauvignon

Spicy gnocchi mushroom pan

Bell pepper and pork tenderloin pot with pappardelle

Crunchy Pumpkin Balls

Creamy polenta with wild mushrooms

Mushroom frittata with herbs

Vegetarian dumplings with spinach filling

Homemade tagliatelle with mushrooms and parsley

Cannelloni with chanterelles and spinach (still unbaked)

Pasta nests on a marble surface

Whole baked goose with apples

Roasted duck with quince

Roasted duck with apples

Hefteig-Falltkuchen mit Zimtzucker in Porzellanform (Aufsicht)

Duck confit with cucumber radish and orange slaw

Roast groundhog with rosemary

Venison goulash

Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)

Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)

Game stew with mashed potatoes

Chicken dumplings with chicken stew

Sous vide partridge with grapes, barberries and birch wood ice cream

Vegetarian 'Himmel und Erde' (black pudding, fried onions, and mashed potato with apple sauce)

Romanesco pappardelle

Pasta with porcini mushrooms and parmesan foam

Spaghetti with chanterelles and sage

Creamy mushroom soup with baked bread and fresh parsley

A woman eating spaghetti with mushroom sauce

Pappardelle mit Tomaten

Pappardelle classiche alla papalina

Pappardelle with oxtail sauce

Pork tenderloin, sliced

Pappardelle Ragu in a pan

Apple rose cake

Pappardelle with mushrooms, nuts and thyme

Italienischer Rinderschmorbraten in Scheiben mit Pappardelle

Pappardelle with green asparagus and almonds

Pasta with ruccola and mushrooms

Ricotta ravioli with romesco sauce

Pumpkin cream soup in bowls

Dill sauce with poched egg and dumplings

Toasted bread with cream cheese and figs

Chamois lasagnette

Braised chamois collar

Pigeon breast with mushrooms and Camembert espuma

Chicken fricassee with mushrooms

Grilled field mushroom gratin

Pappardelle al ragu (Breite Bandnudeln mit Fleischsauce, Italien)

Pappardelle with radicchio and oranges in a curry sauce

Venison escalope with a creamy morel mushroom sauce with tagliatelle

Pappardelle with mushrooms and Parmesan cheese

pasta with pesto and mushrooms

Chanterelle mushroom tagliatelle with parmesan cheese

Risotto with truffle shavings and parsnip chips

Pasta with spring vegetables

Game ragout with potato orzo pasta

Pappardelle Pasta with Mushrooms

Martin goose with ravioli

Homemade tagliatelle with mushrooms and parsley

Tagliatelle with pesto verde

Penne pasta with a four-cheese sauce and nuts

Green pasta with mushrooms and burrata

Roasted duck with apple stuffing

Ein Stuck Mandelkuchen

Stuck Kuchen auf Teller und Kuchenreste

Roast veal with blueberry sauce

Sweet potato gnocchi

Wild boar goulash with pasta

Rigatoni mit Sahne und Pilzen

Cheese macaroni with mushrooms and pumpkin

Cheese macaroni with mushrooms and pumpkin

Cheese macaroni with mushrooms and pumpkin (close-up)

Tortellini with mushrooms, butter and sage

Wide ribbon noodles with oyster mushrooms and bacon

Red filled ravioli with chanterelles and nut butter

Mushroom ravioli with a white onion confit

Porcini and prosciutto macaroni cheese

Beetroot tortellini with goat's cheese truffle filling and kale

Vegan ravioli with savoy cabbage, brown mushrooms and walnuts

Vegan ravioli with savoy cabbage, brown mushrooms and walnuts

Mushroom pasta with chilli and cream

Porcini mushroom carpaccio with bacon

Farfalle with vegetables and mushrooms

Hearty Maultaschen pot

Wild mushroom risotto topped by mix of forest ceps

Italian marrone risotto

Italian marrone risotto

Fusilli al Ferretto with wild asparagus

Breaded Oyster mushroom with mashed potatoes

Wild mushroom hummus on rustic bread

Autumnal mushroom cream soup

Tagliatelle mit Egerlingen, Enoki Pilzen, Creme fraiche und Thymian

Pear strudel on glazed apple slices

Pear balls on puff pastry

Small sausages with fried egg

Small sausages stewed in black beer

Pumpkin meat loaf with fried potatoes

Pumpkin Tart

Ostrich and Mushroom Stroganoff with Cabernet Sauvignon

Pumpkin lasagne with walnuts

Polenta with mushrooms and shrimps

Autumnal wild mushroom pizza with prosciutto

Pappardelle with ox cheek ragout

Roast butternut squash

Cranberry pie, cut and served with cream

Tarte Tatin

Mushroom and red cabbage parcels