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Half a semi-cooked lobster on a dark surface

A cooked lobster on a dark surface

A whole lobster on a dark surface

Lobster meat on a dark surface

Lobster leg meat on a dark surface

A cooked lobster on a dark surface

A lobster tail on a dark surface

Half a semi-cooked lobster with extracted meat

A butterfly-cut cooked lobster

Stuffed Lobster Tails

A whole cooked lobster on wihte paper

Variations of lobster with Jerusalem artichokes

Cooked lobsters

Cooked lobsters

Stuffed Baked Lobster

Cooked lobster on chopping board

Spiced Lobster Tails with Rice

Ribbon pasta with lobster

Poke bowl with papaya, prawns and coconut rice

Lobster on red background

Lobster on platter

Close up of lobster tail

A whole cooked lobster on white paper

A whole cooked lobster on ice

Lobster thermidor made in a Beefer

Grilled lobster with rouille

Grilled lobster with herb oil

Lobster, cooked and raw

Veal head with langoustine and herb espuma

A halved lobster on a white surface

Black pasta with scampi

Lobster thermidor with a mini croque monsieur

Zoodles with shrimps

Prawn curry with rice

Lobster with pumpkin

Veal head with langoustine and herb espuma

Lobster with chili peppers and cauliflower

Sardines with baby fennel and breadcrumbs

Langoustine

Croissant mit Hummersalat

Langoustines with herb sauce (Sweden)

Garlic prawns

Raviolo with lobster and lobster bisque

Linguine with lobster sauce

Lobster with couscous for Christmas

Lobster with corn pudding and asparagus

Lobster with carrots

Lobster Shells and tail meat on metal tray

A cooked crayfish on a slate surface

Cooked crayfish with two dips

Crispy roasted pork belly

Celeriac schnitty with gravy

Suckling pig with black chanterelles and mozzarella

Salmon trout with chanterelles

Roast veal with a salt crust with chimichurri sauce

Roast veal in an anchovy sauce

Pulled salmon

Zurcher Geschnetzeltes (Swiss dish from Zurich consisting of chopped veal, mushrooms and cream)

Lobster salad with cocktail sauce

Pappardelle Pasta with Mushrooms

Lobster thermidor with a mini croque monsieur

Crab claws and prawns with a dip

Pan-fried prawns

Grilled shrimp over sauteed cannellini beans

Zoodles with shrimps

Red prawns with chimichurri

Cooked prawns in a porcelain bowl

Shrimp roll with shrimp dip

Shrimp in a crispy coat

Shrimp in a crispy coat

Prawns being fried with rosemary

Lobster a la carbonara with dried pig cheeks and pickled egg

Cooked Lobster

Gurnard with shrimp, fennel and saffron

Prawn patia (sweet-and-sour prawns, India)

Fried tuna fillet with zoodles

Red mullet in a salt crust

Norway lobster and king crab with variations of cauliflower

Ravioli mit Hummerfullung

Sandwich mit Hummersalat

Hummereintopf mit ganzem Hummer und Tomatensauce

Lobster mac and cheese with herb butter

Fried lobster with melted butter (America)

Black pasta with prawns

Meatloaf with mashed celery and carrots

Leg of lamb with herb crust and gremolata

Pork rolls with cream cheese

Pork rolls with cream cheese

Stuffed Pork Chop with Lemon Wedge on a Plate

Easter stuffing

Vegetable and egg platter with herb sauce

Pumpkin meat loaf with fried potatoes

Pumpkin skewers with chicken and sesame seeds

Mushroom and pumpkin crostini

Turkey breast in salted batter with chorizo ??filling

Saddle of venison with a pepper crust

Pigeon breast with mushrooms and Camembert espuma

Small sausages stewed in black beer

Cheesecake with orange jelly

Salmon with vegetables

Leg of lamb with vegetable stew and diced potatoes

Turkey breast with papaya salad and peanuts

Schupfnudeln with julienne vegetables

A cooked lobster on a black surface

Whole ocean traout with honey and tamari dressing

Mediterranean lamb tray bake

Caramelised rum-glazed pork ribs

Leg of lamb with a dukkah crust

Breaded tofu with mashed carrots

Burgers with slaw

Spicy Chanterelle Taleggio crumble

Crispy octopus salad with tomatillo dressing

Scrambled eggs with fried bacon

Spaghetti with king prawns

Italian black pasta with shrimps

Chilli prawns

lobster roll on a seeded bun

Home made buns

Home made buns

Mini American pancakes

Mini bread rolls with butter

Cheese and porchetta omelettes

An appetiser plater of shrimps, mango and beansprouts

Pizza with prawns

Shrimps

Festive seafood platter with lobster and oysters

Japanese fine dining lobster tail on noodles

Prawns in a grill tray

Mediterranean salmon and prawn stew

Frittierte Stinte

Nicoise salad with tuna

Lobster shells

Raw lobster

Poached langoustines with chilli sauce (China)

Bread rolls with crab meat salad

Crab legs with butter and lemons

Cooked crabs

A crab on a wooden surface

Crawfish with saffron and citrus

Roasted white asparagus with parsley

Crispy roast pork seen from above

A grilled bream

A grilled bream

Roasted tomatoes

Roasted tomatoes and potatoes

Meatballs in tomato sauce

Turkey in roasting pan

Stuffe peppers with feta

Vegan sausages on a wooden board

Chorizo Seared Cod with Pasta

Whole baked goose with apples

Roast lamb with winter chanterelle wild mushroom sauce

Duck with apple

Mussels in wine sauce

'Pain perdu' with sardines and caperfruits

Roasted duck with apples

Roasted duck with quince

Mushroom risoni

Spaetzle and cheese bake

Rosenbrotchen auf Holzuntergrund

Cookies auf Abkuhlgitter

Hefteig-Falltkuchen mit Zimtzucker in Porzellanform (Aufsicht)

Hot lamb with pomegranate seeds

Brotchen auf Backblech

Canneles de Bordeaux

Fried courgette with potato croquettes

Chicken dumplings with chicken stew

Beuscherl with vegetable strips in cream sauce

Baked white pork liver

Ricotta ravioli with romesco sauce

Red wine lamb with pears

Spaghetti carbonara with peas

Baked mushrooms

Vegetable with chorizo

Creamy chicken with mushrooms

Oven-roasted vegetables with salmon fillet

Poached venison dumplings with a mushroom ragout and fried potatoes

Venison goulash

Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)

Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)

Spicy, game hearts (Alpine cuisine)

Sardines roasted red and yellow peppers

Spicy pork with beans

Vegan 'Rogan Josh'

Leek with ham and cheese

Festive turkey for Christmas

Stuffed peppers

Baked falafel with sun-dried tomatoes

Pepper salmon with vegetable julienne

Roasted pork for Christmas

Hangzhou duck confit with egg-fried rice and vegetable ribbons

Lamb liver in a gingerbread coating

Lamb tongue with sweetbread dumplings and lentils

Liver roulade with a mustard remoulade

Salmon sous vide in vanilla butter

Razor clams with algae and citrus mayonnaise

Stuffed peppers with olives

Pike perch with apple cabbage

Roast duck with beet cabbage

Sausages in beer batter with onion jam