写真素材の検索結果

Simple soy salmon with stir fried vegetable

Grilled striped red mulled with artichokes and peas.

Vegetable with chorizo

Bowl with sugar snap peas and pea salad and salmon

Red bell pepper and bean pan

Fish and beans

Cod with beans and cabanossi

Edamame in a small dish (top view)

Lentils with dumplings

Spaghetti carbonara with peas

Spicy pork with beans

Grouse with cannellini in tomato sauce

Oven-roasted vegetables with salmon fillet

Breaded cod fillets with green beans

Stir-fried vegetables with black bean chilli

Sausage and Chickpea One Pan Bake

Lentils with bacon

Black lentil with curcuma and poched egg

Black lentil with curcuma and poched egg

Lentil pie with dried plums

Pea pudding with kassler

Baked pumpkin with sausage

Sardines with baby fennel and breadcrumbs

Sausages bake with vegetables

Lupines with peas (low carb)

Avocado and mixed bean salad

Tuna and green bean salad with olives

Variations of peas with mange tout and quinoa pops

Bean salad with orzo pasta and peppers

Millet bowl with peppers and sweetcorn

Baked falafel with sun-dried tomatoes

Pepper salmon with vegetable julienne

Salmon sous vide in vanilla butter

Pulled salmon

White buckwheat with bean and vegetables

Okara (soy pulp) and soy milk

Fried mackerel with quinoa and beans

Zander on a bed of lentils

Salmon fillets on vegetables

Soused herring baked in a herb coating on a green bean salad with mayonnise

Peas with butter

Sweet and sour lentil medley

White bean cassoulet

Bean pot

Black beans in a glass bowl and next to it

Crispy Cod with pumpkin

Asparagus tonnato with tuna and caper cream

Cod with asparagus, mayonnaise and lentil cream

Brook trout on a bed of root vegetables

Butter Beans with salsa verde and toast

Pointed cabbage with chickpeas and tomatoes

Quick Chicken and Mixed Bean Supper

Fast rice with chicken and vegetables

Bread and hummus

Omelette with goat cheese and peas

Lentils with peas and smoked pork

Roasted white asparagus with parsley

Roasted tomatoes

Roasted tomatoes and potatoes

Stuffe peppers with feta

Roasted carrots in a herb sauce

Roasted sweet peppers

Zoodles with shrimps

Fried courgette with potato croquettes

Grilled vegetables with sea salt

Padron peppers roasted in a pan

Sardines roasted red and yellow peppers

Vegan 'Rogan Josh'

Leek with ham and cheese

Celeriac schnitty with gravy

Stuffed peppers

Spaghetti with Pumpkin Sauce

Stuffed peppers with olives

Beuscherl with vegetable strips in cream sauce

Oven-roasted vegetables with rhubarb, halloumi and peppers

Cabbage rolls in a pan

Summer vegetable cheese crumble

Stuffed red peppers

Stuffed red peppers

Salmon tartare with cucumber salad

Slow-cooked salmon with peach and lemon thyme

Spanish pimento-pulled salmon

Salmon pasta

Polenta mit Pilzen und Soja

Red gurnard and scorpion fish in a saffron sauce with peas

Roasted greens with soy and sambal oelek drizzle

Stew with black beans

Various beans in bowls

Soya beans

Fresh soya beans

Grilled shrimp over sauteed cannellini beans

Suckling pig roulade made in a Beefer with a French bean salad

Salmon with honey and tomato compote and green beans

Tagliatelle with salmon and leek

Tagliatelle with salmon and leek

Salmon and leek shashlik

Salmon with vegetables

Salmon picatta with vegetables

A grilled bream

A grilled bream

Chorizo Seared Cod with Pasta

'Pain perdu' with sardines and caperfruits

Fried tuna fillet with zoodles

Red mullet in a salt crust

Monk fish with papaya salsa

Pike perch with apple cabbage

A breaded John Dory fish

Salmon trout with chanterelles

Whole ocean traout with honey and tamari dressing

Salmon with herbs and zucchini slices

Baked salmon and baked sweet potato

Salmon

Gekochter Seebarsch mit Chiliringen

Bean truffles with cocoa powder

Socca (chickpea flatbread)

Vegan mini lentil burger

Vegan 'tuna' sandwich made from chickpeas

Grilled sardines with pickled cucumber

Gurnard with shrimp, fennel and saffron

Tuna with red and green peppers

Black salsify in cream sauce (Christmas)

Vegan eggplant cutlet

Roast and stuffed goose

Stuffed baked sweet potatoes with pesto sauce

Vegan stuffed cabbage

Aubergines stuffed with mince

Chorizo and olive croquettes

Drunken lamb casserole

Pumpkin sauce with meatballs

Marinated kohlrabi leaves with oven roast squash

Spaghetti with Pumpkin Sauce

Roasted vegetables made in a Beefer

Stuffed savoy cabbage

Sweet and sour oven-baked vegetables on a plate

Green asparagus quiche

Lachs auf grunem Gemusebett mit Zuckerschoten

Duck confit with cucumber radish and orange slaw

Sesame seed and soya salmon with beetroot leaves

Tinned Salmon Pasta with Pak Choi and Edemame Beans

Saddle of lamb with herb crust and bean vegetables

Salmon trout with calamansi sauce and miso shiro cream

Lemon tagliatelle with lemon salmon

Gratinated salmon with green beans

Fish rolls with vegetables

Bread with red kidney bean spread

Hands holding a vegetarian burger pattie made from black beans

Stew with black beans

Hearty white bean stew

Pepper and bean pan with rice

Fried tofu with yellow lentils and herbs

Leg of lamb with new potatoes and beans

Chick pea and chorizio salad

Spaghetti with pak choy, mini eggplant, fennel, peas and sorrel

Peas and Pods

Salmon terrine with lentil tartare

Glazed roast pork in a bed of salt

Oven baked risotto with sausage, mushrooms and peas

Whole salmon with cherry tomatoes and rosemary

Salad with fennel, salmon and orange

Pichelsteiner with trout

Poached salmon with vegetables

Marinated salmon with cucumber salad and a herb dip

Fried fish fillets on risotto with green beans

Monkfish with tarragon

Bacon and plaice with roast potatoes

Frittierte Stinte

Pollack in a pumpernickel crust on mussels

Redfish with corn salad

Christmas carp with stuffing

Tuna balls with spaghetti

Sea bass in a green tea salt crust with Mitsuba pesto

Salmons rolls with tarragon sauce

Fried salmon fillet on a mixed leaf salad

Salmon with tahini sauce and Israeli salad

Indian rice and lentil murukku

Wild garlic hummus with grilled baguette

Lentil and pomegranate salad with feta

Steamed oysters and scallops with soy sauce

Fischstabchen mit Bohnen-Karottengemuse

Pike perch on fennel with roasted pumpkin

Pike perch on fennel with roasted pumpkin

Pork steak with white asparagus and sauce Hollandaise

Roasted aubergine

Roast butternut squash

Breakfast Bowl mit Gerste, Haloumi und hartgekochtem Ei

Polenta mit Paprikastreifen

Mushroom risotto

Polenta with mushrooms

Spiced Lobster Tails with Rice

Slow-roasted lamb shoulder with orange and date couscous

A platter of beans with smoked salmon and boiled eggs

Tuna salad with beans

Steamed salmon with prawns, rice and vegetables

Baked pork tails with broad beans

Mushroom risoni

A whole cooked lobster on wihte paper

Pork fillets with mustard sauce (Christmas)

Spaetzle and cheese bake

Prawn curry with rice

Rosenbrotchen auf Holzuntergrund