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Soused herring in a creamy apple curry

Soused herring in a creamy apple curry

Soused herring baked in a herb coating on a green bean salad with mayonnise

Curried fish with coconut rice

Herring in mustard breading

Lamb trotters curry

Spring vegetable curry

Fried salt herring from Sweden

Fried herring with mashed potatoes

Herring soaked in salt

Shrimp with mango and sesame seeds

Charred sardine with curry-herb-sour cream and aubergine sauce

Corn and squash curry

Fennel salad with minced meat and curry balls

Yellow Thai curry with cauliflower rice

Curry dressing (low GL)

Cabbage with smoked herring and chestnuts

Mackerel wit Indian curry cream

Mussels in white wine curry stock

Red Shrimp Curry

Vegetable curry

Pumpkin curry with chickpeas

Soused herring with cucumber and variations of mustard

'Coco Jumbo' potato curry with a creamy yoghurt

Pollack-mango curry with wok vegetables

Curry bread sun

Celeriac schnitty with gravy

A slice of bread topped with soused herring, orange and butter sauce and a wild herb salad

Herring tartare with vegetables and grilled bread

Fish with caper sauce and beetroot

Kippers smoked, North Yorkshire

Herring with onions and apples in parchment paper

Hake fish curry with samphire

Maultaschen in curry sauce

Creamy fish curry with tomatoes and poppadoms

Spicy meatball curry

Malai Kofta lamb meatballs with a curry and coconut sauce

Lamb and Spinach Curry

Vegetable and meat curry with pumpkin

Turkey ragout

Asian turkey curry with vegetables

Cauliflower curry with eggs

Lamb rogan josh (India)

Lamb Shank Curry

Indian pork vindaloo

Spaghetti with Romano Cheese

Herring with carrots, raisins and curry

Soused herring tartare on beetroot carpaccio

Salmon in an orange and spaghetti squash curry

Roast quail with an apple curry vinaigrette

Smoked fish with sour cream on a serving platter with a fish carcass in front of it

Oysters with apple and curry

Matje herring stew with onions, apples, juniper berries etc.

Gingerbread sauce in jars for gifting

Sardines with baby fennel and breadcrumbs

Vegetable ragout with curry

Spaetzle with mushroom sauce

Mushroom pan with curry leaves and lime

Classic apple strudel

Penne pasta with a four-cheese sauce and nuts

Roast veal in milk with honey-glazed apples

Tagliatelle with pesto verde

Bolognes from chicken liver and mixed mince

Vegan vegetable and coconut curry with sticky tofu

Stuffed pineapple with coconut and turmeric rice and curry tempeh

Northern thai chicken and noodle curry

Banana and curry spread

Curry and banana soup with coconut milk and pomegranate seeds

Spicy glass noodle salad with curry, mango and green beans (Asia)

Shaping a curry bread sun

Fried fish with a caper sauce

Heringsstipp (marinated, preserved herring dish) with boiled potatoes

Roasted char fillet with apple and fennel salad and blood sorrel

Creamy beers with warm smoked eel

Fish Tandoori with coconut chutney

Vegan 'fish fingers' made from soya protein with a creamy herb sauce

Herring and potato salad with garlic rocket

Goose liver prepared on red wine with apples

Cream of pear wedge and kale rabi with smoked fat cheek

Cod

Salmon escalopes with dill pesto

Salmon with tahini sauce and Israeli salad

Turbot fillet filled with lukewarm egg yolk and fresh morels

Pepper carp

Sweet-and-sour pickled herrings from the Westerwald

Pike with walnut crust and potato meringue

Roasted pork bites with black beer and apples

Pork rolls with apple and horseradish

Chicken Fish Curry with rice

Thai style fish curry with rice noodles and prawns

Thai style fish curry with rice noodles and prawns

Coconut curry with codfish

Salmon with oriental curry cucumber

Oriental salmon curry with green beans and jasmine rice

Cod curry Asian style

Cod with curried snow peas and chickpeas sprouts

Prawn and coconut curry

Herring salad with carrots, raisins and curry

Herring with carrots, raisins and curry

Pulled salmon

Herring on celeriac turmeric remoulade

Creamy curried lentils with spinach

'Pain perdu' with sardines and caperfruits

Pickled sardines with potato cream and poultry jus

Vegane Cashewbutter

Leg of lamb with vegetable stew and diced potatoes

Soused herring salad with rhubarb, raspberries and red onions

Yogurt potato curry

Butter Chicken

Barbecued butternut with spicy buttermilk and coriander dressing

Chicken Katsu Curry served with Rice

Chickpeas with curry and shredded chicken

Kare Raisu Japanese chicken curry

Pickled zucchini with curry

Chicken tikka masala

Breaded lamb brisket with saffron mayonnaise

Fish curry with coconut chutney

Pan roasted snapper with wild mushroom in miso broth

Salmon tortellini

Crispy pork skewers in a mustard sauce

Chamois bake

Soused herring tatar with asparagus in an onion ring with a horseradish and apple sauce

Baked gnocchi with cheese

Grille grated pumpkin with fruity curry powder and cream

Potato salad with herring, capers and apple, mayo sauce

Potato salad with herring, capers and apple, mayo sauce

Traditional soused herring salad

Baked herrings with tomato sauce and curry

Fischfilet mit Rostzwiebelkruste

Red mulet cooked with citrus and olives

Whole ocean traout with honey and tamari dressing

Glazed roast pork in a bed of salt

Vegetable and egg platter with herb sauce

Leg of lamb filled with sourdough bread, pesto and macadamia nuts

Veal head with langoustine and herb espuma

Roast veal with a salt crust with chimichurri sauce

Roast veal in an anchovy sauce

Dumplings with mushrooms

Autumn Bircher with orange and rhubarb syrup

Pear strudel on glazed apple slices

An apple cake (top view)

Spicy schnitzel roulades filled with apple and porcini mushrooms

Leg of lamb with herb crust and gremolata

Slow-cooked pork shoulder curry

Leg of lamb with a creamy mustard sauce

Homemade chilli and ginger herring

Curry stuffed bread rolls

Spaghetti with cheese, pepper and mushrooms

Sweet potato and spinach curry with coconut milk and coriander

Vegeterian curry with chikpeas, peas, tomatoes, coriander and Indian Paneer cheese

South Indian style vegan garlic curry with coconut paste

South Indian style vegan garlic curry with coconut paste

Indian vegetable curry

Tomato and onion curry

Low-cal chicken and pumpkin curry

Falafel roulade wrapped in aubergine with a curry-tomato sauce

Falafel roulade wrapped in aubergine with a curry-tomato sauce

Vegan broccoli and chickpea curry with chilli

Vegan Sweet potato lentil curry with spinach

Vegetarian aubergine curry

Woman eating chickpea curry with a spoon

Prawn pan with red onions and curry

Chicken noodle soup with curry dumplings

Thai Green Curry Mussels

Thai Green Curry Mussels in a Bowl

Cauliflower curry

Cauliflower curry

Vegan vegetable curry with coconut millet and sprouts

Vegetarian potato and savoy cabbage curry

Tikka masala curry with roasted vegetables and a cucumber and radish raita

Baked beans with curry spice

Tomato and chickpea curry

Spicy pumpkin curry with coconut milk (vegan)

Potato waffles with bean melange and curry cream

Belly of Pork Curry with Grilled Polenta

Stir Fried Crab Tian with Coconut Curry Sauce

Stir Fried Crab Tian with Coconut Sauce

Vegan Bombay Potato Curry (India)

Chinese vegetable curry with rice noodles

Cambodian vegetable curry with rice and pine nuts

Vegetable curry with pumpkin, lentils and broccoli

Kozhy curry (spicy chicken in coconut milk, India) in a take-away box

Vegeterian thai curry with squash and chickpeas, lime, coriander and toasted peanuts, view from above

Caribbean coconut risotto with curried bananas

Lemon curry chicken with red onion and parsley

Lime and lamb curry with sweet potatoes and cumin

Mixed seafood Thai curry

Stuffed pork neck cooked in milk with chestnuts and pistachio nuts

Cooked Kippers

Peanuts with curry and turmeric

Savoury spreads made from carrots, tomatoes and turkey breast

Yellow Breton lobster curry with green apples

Cooked crayfish with two dips

Housewife style herring in a creamy sauce with onions and apples

Rollmops (pickled herring fillets) with mango and pomegranate seeds

Schupfnudeln with julienne vegetables

Berry cake with berry glaze

Bread pudding with berries

Homemade fish fingers with tartar sauce

Oven roast mackerel with chili, ginger and coriander sauce