写真素材の検索結果

Autumn toasts with goat cheese, figs, walnuts and Parma ham

Figs with parma ham and basil

Burratta served with fig, balsamic vinegar and parma ham

Porcini mushroom tartes with figs and picandou

Salad with fresh figs, prosciutto, goat cheese and walnuts

Salad with fresh figs, prosciutto, goat cheese and walnuts

Baked figs with melted mozzarella in a Parma ham coating (Christmas)

Stuffed mozzarella figs with Parma ham

Figs filled with goat's cream cheese and acacia honey

Pizza with Parma ham, rocket and cherry tomatoes

Spring salad with goat cheese wrapped in bacon

Figs baked with prosciutto, gorgonzola and maple syrup

Parsnip cream with bacon

Roast fig tartines with ham and honey

Grilled bread with gorgonzola, figs and grapes

Toasted bread with cream cheese and figs

Plate of figs and prosciutto

Toast with goat's cheese and chanterelles

Autumnal pizza with goat's cheese, grapes and figs

Stuffed pumpkin with chestnuts, ham and croutons

Omelette stuffed with porcini mushrooms and cooked ham

Figs baked with goat cheese walnuts and honey

Fresh figs with goat's cheese, pecans and rosemary

Tarte flambee with pumpkin, rocket and Parma ham

Baked 'handkerchiefs' with flowers and walnuts

Fresh figs, rosemary and honey

Roast fig tartines with ham and honey

Premium organic goat cheese with quince bread

Premium organic goat cheese with quince bread

A waffle with bresaola, apple and beans

Toasts with goat cheese, figs, Parmesan cheese and honey

Salad with fresh figs, parma ham, maple syrup roasted walnuts and maple syrup cider vinagar dressing

Toast with goat's cheese and figs

Apple and goat's cheese salad with ham

Beer soup with cheese

Salted caramel and pretzel cheesecake

Crispy pork flank in red wine with shallots

Bratwurst goulash

Small sausages stewed in black beer

Mushroom soup with bacon wrapped dates

Poached venison dumplings with a mushroom ragout and fried potatoes

Spicy, game hearts (Alpine cuisine)

Spicy lentil and mushroom salad with grapes and goat cream cheese

Autumnal wild mushroom pizza with prosciutto

Figs baked with goat cheese walnuts and honey

A black counter with brie with concord grapes, figs, blackberries and thyme

Tagliatelle with ham and mushrooms

Yoghurt mousse with figs and chocolate shavings

Mushroom and noodle stew with bacon and cashew nuts

Tagliatelle with cabanossi and chanterelle mushrooms

Roast lamb with winter chanterelle wild mushroom sauce

Baked with a snout and tail with quince compote

Savoury eclairs with goat's cheese, figs and rosemary

Parmesan cookies with Parma ham

Chicken pie with lentil salad and goat cheese

Chicken pie with lentil salad and goat cheese

Tart with apples and cinnamon

Pears with cinnamon in puff pastry

Apple crumble

Pumpkin cream soup in bowls

Galette rustic tart with apples

Galette rustic tart with apples and cinnamon

Blueberry pie

Cake with applesauce and frosting

Sheet cake with applesauce and icing

Glutenfree apple pastries

Apples in puff pastry

Hazelnut cake

Blackberry cake with almonds

Cake with apple roses (rosettes)

Apple cake

Dumplings with mixed mushrooms (seen from above)

Halloween Toffee

Blackberry crumble cake

Blackberry crumble cake

Nutty Tray bake

Pear tart

Uncut apple pie

Apple tray pie

Unbaked pie

Honey pears in puff pastry

Apple blackberry galette

Honey melon with prosciuttto

Prosciutto sardo (Sardinian raw ham, Italy)

Rocket salad with fresh figs, walnuts, Parma ham and blue cheese dressing

Parma ham and fresh fig bite-size brochettes

Gratin pears

Bread with figs, parma ham and parmesan

Barley stew with Kasseler

Smoked meat baked in stuffing

Smoked meat baked in stuffing

Small blackberry cakes with figs

Puff pastry mini strudels with chestnuts, cheese and salsiccia

Wild boar greaves

Croque Monsieur

Potato sheet cake with goat cheese and zoodles

Fresh figs with Tete de Moine and walnuts

Mushroom and truffle soup

Ham pie with honey and goat's cheese

Venison tartare

Venison goulash

Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)

Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)

Suckling pig with black chanterelles and mozzarella

Wild boar leg wrapped in bacon with bread dumplings

Baked brie with fresh figs and honey

Vache-qui-rit cheese ball with ham and nuts

Fig and goat's cheese sandwich

Fig and goat's cheese sandwich

Roasted duck with quince

Chestnut cake

A wreath cake with chestnut cream

Duck confit with cucumber radish and orange slaw

Chestnut cream soup

Chicken dumplings with chicken stew

Carmelized figs with pouring honey

Vegan 'quark cake' with fresh figs and fig jam

Vegan 'quark cake' with fresh figs and fig jam

Spicy Chanterelle Taleggio crumble

Small sausages with fried egg

Baked dates wrapped in bacon

Classic tarte flambee with bacon and chives

Gluten-free figs cake with mascarpone frosting

Homemade fig jam

Fig and grape cake

Canapes with figs, honey and goat cheese

Chicken pie with lentil salad and goat cheese

Savoury shredded mushroom pancakes made with red cracking bolete

Pumpkin cream soup in bowls

Baked mushrooms

Hearty pumpkin quiche

Mushrooms in garlic butter

Mushroom tramezzino

Salmon trout with chanterelles

Pumpkin fancy bread

Pumpkin snails with walnuts

Upside-down apple cake French toast

Grilled toasts with creamy cheese, caramelized grapes, blue cheese, walnuts and Parma ham

Baked feta cheese with grapes and walnuts

Tarte Tatin with apples and figs

Tarte Tatin with apples and figs

Tarte Tatin with apples and figs

Tarte Tatin with apples and figs

Toasts with creamy cheese and cherry tomatoes

Apple and cinnamon Log

Nutty bites

Cranberry pie, cut and served with cream

Tarte Tatin

Macadamia nut and miso cake

Chinese moon Cake

Caramel nut tart

Apple rose cake

Dill sauce with poched egg and dumplings

Pear tarte tartin

Beaufort and Petit Livarot with raisins and walnuts

Rustic bread

Leek with ham and cheese

A basket of freshly picked mushrooms

Pumpkin cream soup with cheese and dried ham

Three kinds of South Tyrolean dumplings

Gratinated figs with goat's cheese made in a Beefer

Savoy cabbage quiche with ham

Baked punpkin soup

Goat's cheese quiche made with dotted stem boletes

Omelette with ham and tomatoes

Lobster thermidor with a mini croque monsieur

Reverse apple cake with curd

An arrangement of pears, pear juice, dried pear slices and cheese

Muffins with quail eggs and cheese

Caramelised onion and goat's cheese mushroom

A goat's cheese sandwich with figs, honey and rocket

Noisette of lamb with red-wine figs and mashed sweet potatoes

Tarte flambee with mushrooms, Parma ham and rocket

Three-grain bread with goat's cheese, honey, figs and pomegranate seeds

Caramel brownies with walnuts

Pear pie with walnuts

Parma ham with figs and grapes

Sea buckthorn and yoghurt cake with crumbles

Cheesecake with stewed damsons

Apple cheesecake with caramel icing

An autumnal cheesecake

A slice of autumnal cheesecake

Fig and grape cake

Fired egg sandwich with sliced ham and a yolk drip

Stuffed Hokkaido pumpkin with chestnuts, ham and croutons

Hefteig-Falltkuchen mit Zimtzucker in Porzellanform (Aufsicht)

Whole baked goose with apples

Roasted duck with apples

Cream of chestnut soup

Duck ragout with homemade pappardelle

Guinea-hen (guinea-fowl) with mushroom filling

Roast groundhog with rosemary

Game stew with mashed potatoes

Herb crepes with raw ham

Cheese board with grapes and figs

Pizza with mozzarella, Parma ham, olives and basil

Pizza with Prosciutto, cherry tomatoes and rocket

Supper time

Pancakes with prosciutto

Figs and goat's cheese with a lentil salad