写真素材の検索結果

Salmon trout piccata

Salmon picatta with vegetables

A duo of trout

Oven-baked char with parsley potatoes

Fish nuggets with sweet potato fries

Piccata di pesce (baked fish)

Zander with vegetables

Fried carp for Christmas

Roasted pike in wine and sweet potato puree

Catfish in a copper pan

Pepper carp

Wasabi risotto with zander piccata and green tomato chutney

Knusperli (crispy baked fish fillets)

Fried fish

Fried squid

Panierte Buffalo-Fischballchen mit Sauce Tartare

Frittierte Stinte

Gebratene Fische in Pfanne

Tilapia piccata with pepper cream sauce

Pike perch with apple cabbage

Pike with walnut crust and potato meringue

Salmon trout with chanterelles

Marinated carp

Piccata Milanese with spaghetti with tomato sauce

Warm salmon trout

Breaded fish fillet with tartar sauce

Panierte Flunder mit Gemusesalat

Skate wing with algae and razor clams

Seared tuna steak

Scapece di Gallipoli - Fried fish in breadcrumbs from Puglia

Pan Fried Cod

A breaded John Dory fish

Pan-fried prawns

Fried prawns in breadcrumbs with salad

Assortment of fried fish and prawns

Assortment of fried fish and prawns

Salmon trout with horseradish espuma

Slowly roasted pork neck

Stuffed pork on beer sauce

Pork roll with herb pesto

Roasted pork with vegetables

Stuffed roast pork with apples

Roast pork with crackling

Crispy trout with tomatoes and cauliflower mash

Poached trout with a warm potato salad

Baked carp with potato salad

Baked butter pike with batad puree

Fried wels catfish with plums and carrots

Zander on a bed of lentils

Zander on a bed of fennel and pears

Grilled wels catfish

Trout in a salt crust

Trout in a salt crust

Cod

Plaice Finkenwerder

Salmon escalopes with dill pesto

Cod in cheese batter and tomato sauce

Leipziger Allerlei with trout fillet and chives

Butter trout with herbs and baked vegetables

Fried trout with beetroot and horseradish sauce

Ham and cod croquettes

Fried salmon in a wok (Asia)

Roasted mushrooms

Pichelsteiner with trout

Sliced pork piccata with herbs

Fish fry on a cast iron tawa

Blackened Mahi (Goldmakrele) mit Salsa

Panierte Fischfilets

Nicoise salad with tuna

Fried tuna fillet with zoodles

Red mullet in a salt crust

Pan Fried turbot fillet with mixed salad

Piccata alla milanese (Breaded veal escalope, Italy)

Piccata alla milanese (breaded veal escalope, Italy)

Piccata (Breaded veal with fresh thyme, Italy)

Moules frites deconstructed mussels with potato straw

Gebratene Kochbananen

Roast pork with apples

Pork Stroganoff

Baked pork roll with apples

Brown trout in parchment with chilli and ginger

Brook trout on a bed of root vegetables

Salmon trout with calamansi sauce and miso shiro cream

Roasted salmon with crayfish (Sweden)

Carp prepared with black beer

Smoked fish - eel, halibut

Whole ocean traout with honey and tamari dressing

Aubergine piccata on a bed of rice with tomato sauce

Piccata alla milanese (Veal escalopes on pasta, Italy)

Piccata alla milanese (Veal escalopes on pasta, Italy)

Conchiglie with trout and fennel

Fillet of fish with a herb crust and potato croquettes

Trout with an oriental herb marinade and rice

Fisch im Backteig mit Dips

Knusperfisch im Backteig mit Sauce Tartare

Marinated lamb chops

Carp fries with dill dip

Carp fries with dill dip

Baked gilthead with mushrooms

Aufgeschnittener Donut mit Cremefullung

Mushroom frittata with herbs

Fresh zander fillet on paper

Fried lamb testicle nuggets

Grilled marinated tuna fish with tagliatelle and lime

Breaded fishcakes with green sauce

Fried salmon trout with potato-cauliflower-green peas pure

Seared tuna with salad

Seared scallops

Pan Fried Scallops

Fried prawns and bananas

Gebratene Jakobsmuscheln

Pan fried trouts

Fried char with parsley potatoes

Zander saltimbocca

Carp with lemon butter and capers

Fried salmon fillet on a mixed leaf salad

Salmon in pineapple

Fish rolls with vegetables

A smoked trout

Padron peppers roasted in a pan

Grilled trout with herbs

Marinated sausages with potato gratin

Fried sea bream with fennel vegetables

Poached cod with chopped egg

Pulled salmon

Pepper salmon with vegetable julienne

Toasted toasts with smoked trout

Slow-cooked lamb ragu with pappardelle

Tagliatelle with wild mushrooms (chestnut boletus)

Hulless barley baked with fish

Tuna paste with celery

Rainbow fish bake

Red mullet with tea broth, green rice flakes and cream caramel

Roasted aubergine

Wild boar roulade with piri-piri sauce

Roast butternut squash

Roaster pork flitch with herb filling

Savoury shredded mushroom pancakes made with red cracking bolete

Black pudding with apples

Sausages in a frying pan

Various fried dumplings (India)

Spring rolls with dip

Fried eggs in breadrumbs and salad

A woman eating fritters

Bacon

Classic pork forequarter chop wrapped in lye bread and parsley pesto

Pork in red wine being made

Stir-fried pork with mushrooms in a wok

Wild boar marinated pot roast

Wild boar marinated pot roast being made

Exotic stuffed veal roulade

Baked veal roulade

Shoulder of lamb with couscous

Stuffed pork flitch on beer sauce - step by step

Roast fallow deer tenderloin with creamy sauce and herb dumplings

Sliced pork with mushrooms being made

Pork Stroganoff

Lamb roll with mushroom stuffing and potato gnocchi

Roast lamb with herb potatoes

Roasted pork bites with red cabbage

Baked pork belly (flitch) with filling

Roasted pork bites with black beer and apples

Pork roll with baked pears

Garlic chicken with baked rosemary potatoes

Bacon and pickle stuffed roast pork

Roasted spaghetti squash

Crispy roast pork with pretzel dumplings

Coarsely ground sausage in the pan

Roasted skate wing with risoni and vegetables

Pan-fish style plaice

Risotto with ragout served in a glass

Horseshoe carp baked with potatoes and leeks

Pike perch on fennel with roasted pumpkin

Pike perch on fennel with roasted pumpkin

Pike perch with microgreens

Pikeperch fillet with parsley puree

Christmas carp with stuffing

Preparing Christmas carp with stuffing

Carp with herb crust and light potato salad

Pike perch with crispy crust and potato salad

Glazed eel with celery puree and beef extract

Roasted char fillet with apple and fennel salad and blood sorrel

Fried carp cuts with light potato salad

Creamy beers with warm smoked eel

Crab claws and prawns with a dip

Cooked lobsters

Zoodles with shrimps

Zoodles with shrimps

Lobster on red background

Prawn curry with rice

Shrimp in a crispy coat

Shrimp in a crispy coat

Scallops with prawn toast made in a Beefer

Pan fried monkfish cheeks

Fried sardines with salt in a metal dish

Panierter Alaska-Seelachs auf Salat

Tapas: gebackene Sardellen (Spanien)

Crispy cod with jasmine rice and a chilli dip to go

Vegetarian eggplant piccata with tomato spaghetti

Crescentina (fried pastries, Emilia Romagna, Italy)