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Italian beef with charred potato and cauliflower salad

Beef kebabs with grilled potato salad (Japan)

Sticky maple lamb sausages with potato and minted pea salad

Beef eye fillet steak chat potatoes

Cevapcici with potato salad

Steak with potato and radish salad

Texas-style smoked beef brisket

Grilled beef steak grilled asparagus

Beef a with basil crust on peperonata and rosemary potatoes

Salad with baked potatoes and roast beef

Rolled beef with various vegetables

Standing ribeye roast with garlic potatoes

Beef in a red wine marinade with herbs and spices

Perfect beefsteak with shalots

Viennese roast beef with onion

Roast chicken parts with parsley shallo tmarinating sauce

Roast chicken parts with parsley shallo tmarinating sauce

Steak with chimichurri sauce, chips, rocket and grilled tomatoes

Grilled beef ribs with vegetables

Grilled bread roll in teriyaki marinade with stuffed sweet potatoes

Grilled mayor's piece with pak choi

Beef fillet on mashed potatoes with microgreens

Marinated beef with fried, diced potatoes

Grilled rib-eye steak with original carrots, sage and lemon butter

Grilled tomahawk steak with spring onions and chilli herb butter

Grilled tomahawk steak with spring onions and chilli herb butter

Grilled flank steak with parsley and tomato salsa

Beef tenderloin, baby potatoes, thyme, red wine, garlic, garlic sauce

Beef roll with spinach and nettles

Balsamic corned beef with parsley relish

Roast beed with root vegetables, onions and rosemary

Viennese style roast beef with potato salad and remoulade for Christmas

Massaman beef potato curry

Grilled rump steaks with stuffed potatoes

Sauerbraten (marinated pot roast) being marinated

Heifer rump steak made in a Beefer with sweet potato wedges

Grilled tomahawk steak with a potato and tomato ragout

Baked beef ribs with homemade bbq sauce

Flank steak with red and yellow beetroot with potato and poppy seed balls

Grilled steak from the mayor's piece with Baba Ganoush

Txogitxu strip loin with mojo sauce and Canarian potatoes

Potato salad with grilled spring onions

Slowly baked beef leg

Viennese roast beef with baked potatoes

Roast beef with crust and shallot sauce

Flank steak fingers cooked on a spit in a Beefer with a super-food salad

Bistecca Fiorentina with radicchio trevisano

Beef cheeks on red wine and thyme with potato celery mash

Hanger steak made in a Beefer with chestnut puree and cauliflower

Rump cap made in a Beefer with bok choy and broccoli

Grilled beef steak skewers with little onions and crab cocktail

Rump steak with rosemary potatoes in a pan

Roast beef with a honey and mustard sauce and salad

Filled veal steak with light potato salad

Rump steak with herb butter and herb salad

Grilled beef with herbs, tomatoes and potato mash

Beef brisket with herb aioli and smoked potatoes

Hash potatoes with corned beef and sage

Beef stew with mushrooms and sage

Grilled kofte skewers with peppers and potato salad served with parsley aioli

Salad with grilled beef steak

Carpaccio rolls with raw ham and rocket

Kartoffelsalat mit Babyspinat und Steakstreifen

Grilled chicken breast with salad made of tomatoes, peaches, with red onion and basil

Spezzatino di manzo (beef stew with potatoes and celery, Italy)

Roast beef with balsamic fruits

Roast beef with balsamic fruits

Grenadiermarsch (buttery Austrian pasta dish with salty ham hock)

Swedish calops (beef goulash)

Beef rump steak keto

A Denver cut with cocoa pepper and pea and basil guacamole

Dry-aged Hereford prime steak made in a Beefer with a fried potato salad

Dry-aged Hereford prime steak made in a Beefer with a fried potato salad

Steak carpaccio with radishes, sprouts and cress

Filipino beef adobo with onions

Braised beef with barolo

Baked sausage with potatao and sour cucumber salad

Bolognese sauce made from beef, basil, carrots and onions

Quick fried peppers and steak

Boiled beef filet with pickled cucumber sauce and Bohemian dumplings

Coated beef cucumber

Fried ox tongue with mash potatoes and rocket

Roast beef with carrots and potatoes

Entrecote roast served with salad with grapes, watermelon radish and tomatoes

Hereford beef spider steak made in a Beefer with salad

Gypsy roast beef

Roasted beef with potatoes for Easter

London roast beef with carrots and potatoes

Cold roast beef with fried potatoes and remoulade sauce

Roast beef slices with mushroom sauce

Quinoa Bowl mit Roastbeef, Ei und Kresse furs Buro

Barbecued quail with green chilli, lemon and fennel

Roasted beef with French mustard greenleaves bread pickles

Fillet of beef with roasted asparagus and potatoes on tray

Beef fillet with grilled vegetables and salad on a yellow wooden background

US rump cap made in a Beefer with an apple and celery salad

Thai steak salad with avocados on a platter

Smoked and grilled fillet steak with an apple and celery salad

T-bone steak with chimichurri sauce and avocado corn salad

Slowly baked beef with beetroot

Beef fillet with bacon-wrapped beans and potato gratin

Roast potato salad with roast beef and radishes

Onion steaks with fried mushrooms and fried potatoes

Garlic pot roast

Peppered roast beef with fried cashew and sesame seed potatoes, and coriander mayonnaise

Marinating steaks with rosemary and garlic

Grilled tomahawk steak with spring onions and chilli herb butter

Hereford beef fillet with foie gras made in a Beefer

Skirt steak made in a Beefer with cornbread

Grilled entrecote with a chicory gratin

Iberico salchica bellota made in a Beefer with a Spanish potato salad

Beef Kushiyaki with grilled potato salad

Hanger steak kebab made in a Beefer with an ajvar marinade

Grilled and marinated entrecote with BBQ whiskey sauce

Grilled beef ribs in a roasting tin

Grilled beef ribs with a marinade

Beef ribs wrapped in paper

Grilled beef ribs on a piece of paper

Grilled and glazed beef ribs

Grilled beef ribs, sliced

Grilled T-bone steak with Moroccan seasoning marinade and couscous

Grilled, marinated chicken breast with braised tomatoes and sunflower-seed bread

Fried wine sausages with potato salad

Grilled rump steak with algae salt and a coriander and cucumber salad

Roast beef with morel hollandaise and roasted potatoes

T-bone steaks with grilled avocado and tomato and coriander salsa

Marinated beef ribs and calamari rings at the Potato Shed restaurant (Johannesburg, South Africa)

Roast beef ribs with onion and mushroom filling and mustard dip for Christmas

Tagliata di Manzo (Italy)

Spicy beef strips

Greek beef stifado

Beef with peppers, broccoli, mushrooms and onions

Slow-braised beef short ribs

Grilled hanger steak with light potato salad

Grilled hip steak ratatouille salad and herb aioli

Sirloin in a crust with shallot sauce

Stuffed roast beef with a pistachio crust

Sliced roast beef

Potatoe salad with sugar snaps, sausages, onions and basil

Thuringian roast beef with potato salad

Mexican jalapeno steak bowl

Roast beef with gherkins and horseradish

Roastbeef with pickled cucumber sauce

Summer salad on marinated ox cornl with wild herb sticks

Baked chicken with lemon and thyme

Pork roast with mashed potatoes

Allspice-cured beef fillet with blueberry red cabbage

Kartoffelsalat mit Hahnchen, Kirschtomaten, Schnittlauch, Ei und Bacon

A bowl of beef curry with red onions and coriander

Pork tenderloin wit herb crust and spring salad

Flank steak with ginger soy marinating sauce

Beef stew with carrot and rosemary

Beef stew with leek, potatoes, carrots, shallots and thyme

Juicy grilled steak

Juicy grilled steak

White asparagus in a herb and white wine sauce with beef

Dry-aged Hereford prime steak made in a Beefer

Marinated raw roast beef

Arugula salad with seared beef cheese and tomatoes

Grilled beef roulades with vegetable sticks

Marinated beef fillet with radish, pea pods and nuts

Potato salad with pea pods

Potato salad with pea pods

Sauerbraten (marinated pot roast) with dumplings and red cabbage

Beef fillet with rapini from the Westerwald

T-bone steak with tomato dip

Fried herb mushrooms with black pudding and mashed potatoes

Lomo saltado at a Peruvian restaurant

Blue cheese and basil beef burger with mustard barbecue sauce

Garlic beef stew with potato and spinach roll

Grilled flank steak with sea salt and cress

Grilled flank steak with sea salt and cress

Filled fillet of beef in a Mediterranean way

'Esterhazy' roast with roast apples and a bean medley

Fillet skewers with a beetroot and apple salad and a macadamia nut vinaigrette

Braised beef with red cabbage and potato dumplings

Roast ox with horseradish

Tagliata with potatoes, parmesan cheese, pepper, salt, rocket and tomatoes

Hereford beef ribs made in a Beefer with a bean and chickpea salad

Cuvette steak with grilled cos lettuce, blue cheese and walnuts

Barbecue beef salad with beer vinaigrette

Beef roll with oyster mushrooms

Beef Steak with Roasted Veg and Salsa

Pepper-crusted roast beef with smoky barbecue relish

Grilled beef steak with grilled asparagus

Grilled roulade skewers with radish salad

Grilled roulade skewers with radish salad

Grilled vegetables, beef steak and tuna with mayonnaise dips

A check eye roll with roasted vegetables made in a Beefer

Beef tri-tip made in a Beerfer with mashed turnips and hazelnuts

Stuffed roast beef rolls with roast potatoes and BBQ sauce

Grilled fillet steak with spring vegetables and shallot confit

Grilled flank steak with vegetable chips and lime salt

Dry-aged US rump steak made in a Beefer with baked beetroots

US flank steak made in a Beefer with a radish and ginger topping

US hanging tender medallions made in a Beefer with pickled pumpkin

Koji skirt steak with fermented asparagus, raw pumpkin and veal jus

Grilled dry-aged tomahawk steaks with sweet potatoes

Rib-eye steak with tomato salsa

Rump steak with roasted asparagus and orange