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Butter beans with savory, chopped egg and hazelnuts

Bean and roast shallot salad with tarragon and hazelnuts

Roasted pumpkins with hazelnuts

Green beans in mustard sauce with potatoes and egg

Kale chopped salad with mint, hazelnuts, sesame creamy dressing

Salad with hazelnuts, asparagus, dill, dressing, lentils and capers

A platter of beans with smoked salmon and boiled eggs

Cream of celery soup with roasted hazelnuts and crispy sage

Goat’s cheese and oregano cakes with lime guacamole and watercress

Fried butter beans in a pan

Butter Beans with salsa verde

Butter Beans with salsa verde and toast

Baked green beans with chillies and hazelnuts

Homemade apple granola with almonds, hazelnuts and walnuts

Parsnip soup with duck ham, hazelnuts and parsley pesto

Classic Salade Nicoise

Green bean and tuna salad with hardboiled egg

Cauliflower steaks with hazelnuts

Beet cake with hazelnuts

Seeded bread with millet and carrots

Ravioli with rocket and hazelnut filling

Mushroom risotto with nuts and roasted beets

Nicoise salad with chicken

Quinoa salad with lamb's lettuce, cabbage, mini kiwi and hazelnuts

Quinoa salad with lamb's lettuce, cabbage, mini kiwi and hazelnuts

Quinoa salad with lamb's lettuce, cabbage, mini kiwi and hazelnuts

Quinoa salad with lamb's lettuce, cabbage, mini kiwi and hazelnuts

Runner bean cream with green beans and apple

Cauliflower casserole with leek and hazelnuts

Cauliflower casserole with leek and hazelnuts

Potato pancakes with purple carrots and hazelnuts

Rocket and blackberry salad with apples and hazelnut cheese balls

Waffles with poached egg and chanterelles

Yellow beets with green beans and hazelnuts

Whole tomatoes stuffed with lentils, pecans and hazelnuts

Apple pizza with hazelnut and mozzarella sprinkles

Variations of sunflowers with hazelnut juice

Sole rolls with a potato medley

Green vegetables with herbs

Butternut squash with lentil and chili vinaigrette and hazelnuts

Morning food set with buckweat oats, various nuts and honey

Garden beans, apple-leek medley and purslane with pistachio cream

Beet, carrot and feta with orange and hazelnuts

Gado gado salad with white soy peanut sauce

Green asparagus with peas, potatoes and boiled eggs

Beetroot muffins with hazelnuts and blueberries

Veal carpaccio with radishes, rocket and hazelnuts

Homemade granola made from oats, almonds, cashew nuts and hazelnuts

Flash-fried green beans with garlic (China)

Porridge and sandwiches for breakfast

Celeriac salad with nuts, thyme and Parmesan

Veal fillet with sage oil, turnips and hazelnut brittle

Hazelnut and fennel crunch with rosemary

Green asparagus with lovage, cherries and pistachio cream

Spring salad with soft boiled eggs, beans, smoked salmon and cress

Butterbeans Provencal

Spicy pancake cake a la Mexikana

Pan-fried artichoke hearts with beans

Fattoush with green vegetables for Christmas

Grilled mushrooms, cherry tomatoes, green beans and bok choy salad plate

Grilled mushrooms, cherry tomatoes, green beans and bok choy salad plate

Vegan pumpkin cheese cake with white chocolate and caramelized hazelnut sprinkles

Cauliflower and leek bake

Vegan carrot hazelnut cake with cashew cream cheese frosting

Colourful couscous salad with beetroots, fresh spinach and feta cheese. Salad is sprinkled with hazelnuts and dill

Colourful couscous salad with beetroots, fresh spinach and feta cheese. Salad is sprinkled with hazelnuts and dill

Lima beans on white background, overhead view

A crepe cake topped with chocolate and hazelnuts

How to make baked green beans

Leipzig mixed vegetable with Frankfurt green sauce

Summer salad with trout

Tramezzini with salad cream and eggs

Nut nougat cake with chocolate covered hazelnuts

Green beans salad with chicken and egg

Brie cheese pralines with rocket and hazelnuts

A slice of nut nougat cake with chocolate covered hazelnuts

Frankfurt green sauce with hard-boiled eggs and potatoes

Hazelnut Buchteln (baked, sweet yeast dumplings)

Paris brest profiteroles

Risotto with chestnuts, goat's cheese and hazelnuts

Celery and nut escalopes with salad

Porridge with plums hazelnuts chia tahini and peanut butter

Gnocchi with Brussel sprouts, striped bacon and nuts

Chia and mango oats with hazelnuts

Simple vegetarian lunch with fried egg, cooked potatoes and green beans with butter and breadcrumbs

Poached egg on Aspargus and broad beans

Muesli with coconut, raisins and hazelnuts

Carrot cake with hazelnuts and almonds

Carrots with mushroom chutney, apricots and hazelnuts

A girl decorating carrot cake with hazelnuts

Beetroot salad with pink pepper and hazelnuts

Green beans au gratin with almonds and cheese

Breaded cod with marinated vegetables

Fried rice with vegetables and egg

Kohlrabi noodles with herb pesto

Radish salad with eggs and peas

Cauliflower salad with cheese and eggs

Egg with asparagus healthy breakfast

Vegan cookies with hazelnuts salted caramel and chocolate

Vegan cookies with hazelnuts salted caramel and chocolate

Tarte Flambee with camembert and thyme creme fraiche and red onion on chopping board, lamb's lettuce with pear in bowl

Apple and nut risotto

Pomegranate winter salad with feta, hazelnuts, spinach and pear

Beetroot with foie gras, hazelnuts and balsamic vinegar

Buckwheat chocolate cake and zucchini nut cake (gluten-free)

Buckwheat chocolate cake and zucchini nut cake (gluten-free)

Buckwheat chocolate cake and zucchini nut cake (gluten-free)

Buckwheat chocolate cake and zucchini nut cake (gluten-free)

Beetroot risotto with feta and cinnamon ducca

Classic Salade Nicoise

Potato and tuna salad with eggs

Bistro salad nicoise with crispy bacon and tuna fish

Bistro salad nicoise with crispy bacon and tuna fish

Bistro salad nicoise with crispy bacon and tuna fish

Three potato salad variations

St. Felicien cheese ball with hazelnuts and thyme

Buckwheat with Roasted Vegetables and Lima Beans

Blueberry and hazelnut smoothie with apple and orange in a glass with lemon balm

Pancakes with ham

Fit nutella - hazelnuts, sweet potatoes, maple syrup and soya milk, vegan

Smoked sardines salad with creamy cheese corn codium and hazelnuts

Smoked sardines salad with creamy cheese corn codium and hazelnuts

Smoked sardines salad with creamy cheese corn codium and hazelnuts

Smoked sardines salad with creamy cheese corn codium and hazelnuts

Smoked sardines salad with creamy cheese corn codium and hazelnuts

Smoked sardines salad with creamy cheese corn codium and hazelnuts

Smoked sardines salad with creamy cheese corn codium and hazelnuts

Hazelnuts

Hazelnuts

Hazelnuts

Bean soup with potatoes and bacon

Filled shell rolls on pared beans in bechamel sauce

Roquefort hazelnut crumble with fennel seeds and fig chutney

Wholegrain vegetable bowl with egg

Pumpkin tart with hazelnuts

Pumpkin tart with hazelnuts

Red cabbage and quinoa salad with hazelnuts and coriander

Avocado toast with boiled egg and cress

Bread with cream cheese and cucumber, served with boiled eggs

Cucumber salad with radishes and boiled egg

Colourful raw salad with boiled egg

Colourful raw salad with boiled egg

Gut-friendly potato salad with herb dressing

Lukewarm bean and beluga lentil salad with herb sauce and eggs

Herb pancakes with parsnip and hazelnuts

Spring salad with wild herbs, apples and hazelnuts

Wax beans with savory

Pumpkin with hazelnut cream, gooseberry chutney and herbs

Three Whole Lima Beans; One Sliced Open

Open Lima Bean Pods; Whole Pods

Quinoa salad with clams and hazelnuts

Chargrilled greens with almond gremolata

Chicken Satay Stir-Fry

Hazelnut-black salsify risotto with manouri

Hazelnuts

Hazelnuts

Bohnensalat mit Kirschtomaten, Auberginen und Ysop

Fresh green produce and beet

Chickpeas and lentils with hazelnuts

Chickpeas and lentils with hazelnuts

Chickpeas and lentils with hazelnuts

Vegetable salad with butter beans, sweet potatoes, pomegranate seeds and pesto

Butter bean and Tomato Bruschetta

Chicken, pancetta and butter bean cassoulet

Sausages bake with vegetables

Butterbeans with chard, potatoes and sausage

Butterbeans with chard, potatoes and sausage

Thai prawn and bean stir fry

Buckwheat waffle with green asparagus, green peas, fried portobello mushrooms, fried egg and fresh basil leaves

Broad green bean, fresh and prepared

Green bean salad

White beans with tomatoes being made

Chanterelle and Bean Pasta

Spring potato slalad with red radish

Greek green beans salad

Green veggies and Apple

Bean salad with goat cheese

Spring savoy cabbage soup

Buckwheat pasta with beans and sesame sauce

Greek bean stew

Vegan bulgogi, made with jackfruit

Vegan bulgogi, made with jackfruit

Green bean salad with garlic

Vegetarian buddha bowl - Fried egg with fresh dill, potato, broad bean and french bean salad, Cabbage and radish slaw, Roasted beet salad with blue cheese and arugula

Avocado toast with broad beans, served with fried egg and fresh basil

Spelt risotto with broad beans, dandelion and poached egg

Cheese nuts fritters with tomato celery relish

Mushroom and tomato pasta with hazelnut crumbs

Tablet of products with a high level of calcium

Hazelnuts in bowl

Hazelnuts in bowl

Hazelnuts in bowl

Hazelnuts on plate

Lamb fillet in a herb strudel coating on a bed of vegetables

Roasted lamb on a bean salad with new potatoes

Roasted lamb on a bean salad with new potatoes

Chicken with nettle stuffing and green beans

Stewed goat with broad beans

Involtini with dill beans and potatoes

Braised knuckle of lamb with sage and bean cassoulet