写真素材の検索結果

Pikeperch fillet with parsley puree

Pike perch with microgreens

Pike perch with apple cabbage

Baked butter pike with batad puree

Roasted pike in wine and sweet potato puree

Pork medallions with carrots and parsnip puree

Roaster pork flitch with herb filling

Baked carp with potato salad

Trout sandwich

Mussels in a white wine broth

Pork sirloin with asparagus

Pork rolls stuffed with sauerkraut

Pork fillet with mushrooms and fried sage on a bed of mashed sweet potatoes

Noisette of lamb with red-wine figs and mashed sweet potatoes

Salmon trout with chanterelles

Poached trout with a warm potato salad

Carp filet with Brussels vegetables and potato puree

Fried herring with mashed potatoes

Fish schnitzel with mashed potatoes

Fried wels catfish with plums and carrots

Parsley turkey burger with potato mash

Hake with clams

Pork pate

Roast groundhog with rosemary

Pork cheeks stewed with mushrooms

Pork cheeks stewed with mushrooms

Monk fish on a bed oven-roasted vegetables

Roasted salmon trout with sweet potato puree and green Thai asparagus

Roasted white asparagus with parsley

Whole ocean traout with honey and tamari dressing

Carp with lemon butter and capers

Carp with Jerusalem artichoke, quince and parsley sauce

Sausages with mashed potatoes

Fried carp cuts with light potato salad

Carp with herb crust and light potato salad

Pike perch with crispy crust and potato salad

Turmeric (curcuma) noodles

Pfannkuchen mit Fisch und Petersilie

Salmon escalopes with dill pesto

Saffron pie with berries

Red mullet with asparagus

Catfish in a copper pan

Zander with vegetables

Salmon trout piccata

Oven-baked char with parsley potatoes

A duo of trout

Zander on a bed of lentils

Zander on a bed of fennel and pears

Grilled wels catfish

Pepper carp

Horseshoe carp baked with potatoes and leeks

Pike perch on fennel with roasted pumpkin

Pike perch on fennel with roasted pumpkin

Marinated carp

Pike with walnut crust and potato meringue

Nicoise salad with tuna

Burgers with potato mash

Pork roll on apples

Pork rolls with apple and horseradish

Pork pie, cut

Fried salmon trout with mashed sweet potatoes and green Thai asparagus

Potato mash, asparagus and peas with pike perch

Potato mash, asparagus and peas with pike perch

Preparing Christmas carp with stuffing

Pork knuckle with mustard and parsley

Pikeperch with Viennese potato salad

Leg of lamb with herb crust and gremolata

Stuffed Pork Chop with Lemon Wedge on a Plate

Easter stuffing

Roast veal with a salt crust with chimichurri sauce

Drunken lamb casserole

Ingredients and utensils for making pesto verde

Parsley pesto

Duck with red cabbage and plums

Round zucchini stuffed with meat mixture

Mushroom tramezzino

Salmon on parsley puree with broccoli

Grilled trout with herbs

Glazed eel with celery puree and beef extract

Fish schnitzel with mashed potatoes

Fish schnitzel with mashed potatoes

Fried fish on a bed of mashed potatoes with broccolini and herb sauce

Salmon trout with horseradish espuma

Smoked fish - eel, halibut

Carp prepared with black beer

Celery and parsely cream soup

Fish carpaccio with herbs on crouton

Breaded plaice with pickled radishes

Glazed liver Berlin style with apples, fried onions and balsamic vinegar

Meat loaf covered with potato mash

Fried bread dumplings

Fresh zander fillet on paper

Smoked trout rillette with lettuce leaves

River pikeperch with duck confit, broccoli and creamed chanterelles

Red mulet cooked with citrus and olives

Salmon tortellini

Sardines with baby fennel and breadcrumbs

Salmon with vegetables

Salmon picatta with vegetables

Pulled salmon

Trout with mashed potatoes and bacon

Game stew with mashed potatoes

Seppie farcite alla salentina (stuffed squid, Italy)

Seppie farcite alla salentina (stuffed squid, Italy)

Tuna tartare with potatoes and egg

Fish and chips with parsley dip

Char fillet with young potatoes and wild garlicky

Bowl with sugar snap peas and pea salad and salmon

Creamy mushroom soup with baked bread and fresh parsley

Creamy mushroom soup with baked bread and fresh parsley

Rotkohl - traditional sweet and sour Geman red cabbage

Roasted baby potatoes with herbs

Fried parsley

Pikeperch with zucchini and potato pancake

Lamb chops with wild garlic, spinach and potato mash

Vegetable and egg platter with herb sauce

Fried carp with potato salad

Turkey leg cutlet in pepper crust on pointed cabbage and carrot salad

Pork tenderloin with cranberry sauce, potato gratin and celery puree

Saddle of lamb with herb crust and bean vegetables

Spaghetti with lovage pesto on an outdoor table

Veal head with langoustine and herb espuma

Fish fingers with sweet potatoe mash

Date dotted goat cheese log on cheese board

Princess cakes with sugar roses

Duck pate with apples

Fine poultry pate with mustard sauce

Prague cakes

Strudel with pears and blackberries

Apple cuts with pudding cream

Berry loaf cake

Strawberry dessert in a cup

Stuffed mushrooms

Honey Easter fried ropes (twists)

cream filled Puff pastry slices with berry frosting

Damsoncheese pastries

Blueberry tray cake

Summer cake with peaches

Tarte Tatin with plums

Three-layer mousse dessert

Upturned (turn over) cake with blackberries

Whipping cream clafoutis with cherries

Tray bake fruit cake

Ginger cookies

Tartlets with caramel cookies

Yeast rolled cake with apples

Jam filled cake

A fig cake with mascarpone cream

Upside-down apple cake

Dumplings with an apricot filling

Leavened pastries with custard and blueberry filling

Red currant loaf

Cheesecake

Pear strudel with pomegranate seeds

Marble cupcakes with raspberry cream

Rum tartlets with whipped cream

Gooseberry tray cake with beaten egg white

Cod fillets with celery and potato puree

Chicken with red pepper sauce

Rice flakes with apple syrup

Homemade fish sticks with herbs

Trout fillet with herb crust and spinach

Fish nuggets with sweet potato fries

Blackened Mahi (Goldmakrele) mit Salsa

Panierte Fischfilets

Knusperli (crispy baked fish fillets)

Fried fish

Baked gilthead with mushrooms

Cod

Fried tuna fillet with zoodles

Red mullet in a salt crust

Seared tuna steak

Cod in cheese batter and tomato sauce

Skate wing with algae and razor clams

Plaice Finkenwerder

Pan-fish style plaice

Roasted skate wing with risoni and vegetables

Breaded fish fillet with tartar sauce

Carp with nut crust and honey

Zander with a potato crust and wild herb salad

Preparing carp fillets with almond-herb crust

Carp with potatoes and ground ivy

Zander with green sauce

Smoked trout with rosemary and lemon

Roasted pork liver with potatoes

Pork ribs in a spicy curry sauce

Sea bass with sprigs of rosemary in a fish basket on a grill

Breaded hake with potatoes and chives

Tuna with red and green peppers

Tuna with red and green peppers

Fried carp for Christmas

Roasted char fillet with apple and fennel salad and blood sorrel

Creamy beers with warm smoked eel

Salmon trout with calamansi sauce and miso shiro cream

Pichelsteiner with trout

Preparing horseshoe carp baked with potatoes and leeks

Preparing pike perch on fennel with roasted pumpkin

Christmas carp with stuffing

Brown trout in parchment with chilli and ginger

Brook trout on a bed of root vegetables