写真素材の検索結果

Sole with kidney beans and pesto

Dover sole Asian style

Sole fillets with truffle puree

Zander on a bed of lentils

Soused herring baked in a herb coating on a green bean salad with mayonnise

Avocado salad with kidney beans and coriander

Bread with red kidney bean spread

Glazed roast pork in a bed of salt

Fried fish fillets on risotto with green beans

Vegetarian kidney bean burger with wasabi mayonnaise

Sole with variations of cauliflowers and macis butter

Grilled striped red mulled with artichokes and peas.

Salmon escalopes with dill pesto

Breaded cod fillets with green beans

Gratinated salmon with green beans

Vegan 'fish fingers' made from soya protein with a creamy herb sauce

Fried fish with a caper sauce

Breaded fish fillet with tartar sauce

Tuna paste with celery

Pepper carp

pepper, leeks, tomatoes and red kidney bean stew

Pumpkin spaghetti with kidney beans

Chili mit Maisbrot und Sauerrahm

Chili-Con-Carne-Salat furs Buro

A mixed bean salad with chillies

Chili con carne

Chili con carne

Chili con carne with rice

Chili con carne with sausages

Mild chili con carne

Mexican style vegan rice with red kidney bean, corn and avocado

Sole rolls with a potato medley

Pork tenderloin with honey sauce and green beans

Sole with chioggia beets

Preparing pike perch on fennel with roasted pumpkin

Fischstabchen mit Bohnen-Karottengemuse

Pulled salmon

Sole on wilted spinach served with potatoes

Panierte Buffalo-Fischballchen mit Sauce Tartare

Wahoo-Filet auf Gemusebett mit Beurre Blanc

Smoked fish with sour cream on a serving platter with a fish carcass in front of it

Fish Tandoori with coconut chutney

Cod and red kidney bean bake in tomato sauce with avocado

Turbot with foam sauce

Cod

Salmon trout with horseradish espuma

Salmon trout with calamansi sauce and miso shiro cream

Turbot fillet filled with lukewarm egg yolk and fresh morels

Cod in cheese batter and tomato sauce

Hulless barley baked with fish

Red mullet with tea broth, green rice flakes and cream caramel

Ingredients for a frittata (Eggs, Beans and Potatoes)

Campfire stew pulled pork

Colored bean salad

Pan roasted snapper with wild mushroom in miso broth

Seared tuna with salad

Gurnard with shrimp, fennel and saffron

Red mullet in a salt crust

Colorful pasta with shrimps and green peas in a white wine sauce

Stuffed meat loaf

Lamb fillet in a herb strudel coating on a bed of vegetables

Salmon with honey and tomato compote and green beans

Pork neck with green beans

Sausages bake with vegetables

Suckling pig roulade made in a Beefer with a French bean salad

Pumpkin chilli con carne

Sea bass in a green tea salt crust with Mitsuba pesto

Bunter Wurstchen-Salat mit Paprika, Gurke und Kidneybohnen zum Fasching

Caribbean rice with beans, peas and sweetcorn

Morrocan meat balls with bulgur

Red gurnard and scorpion fish in a saffron sauce with peas

Fish in strudel leaf with tomato salsa

Salad with kidney beans, cucumber, pepper and tomatoes

Stuffed baked sweet potatoes with pesto sauce

Kidney red beans

Pesto

Fish, bean and mushroom bake with creamy sauce

Fish, bean and mushroom bake with creamy sauce

A veal shank on roasted potatoes and beans

Smoked fish - eel, halibut

Pan-fish style plaice

Creamy beers with warm smoked eel

Fried mackerel with quinoa and beans

Cod with beans and cabanossi

Simple soy salmon with stir fried vegetable

Fish and beans

Couscous with fish and prawns

Chili con carne with creme fraiche

A jar of rocket pesto

Salmons rolls with tarragon sauce

Knusperli (crispy baked fish fillets)

Spaghetti with tuna, lemon and capers

Fried fish

Fried fish with coloured tomatoes

Grilled marinated tuna fish with tagliatelle and lime

Fish nuggets with sweet potato fries

Bacon and plaice with roast potatoes

Blackened Mahi (Goldmakrele) mit Salsa

Frittierte Stinte

Fishfinger-Sandwich

Gebratene Fische in Pfanne

Panierte Fischfilets

Roasted pike in wine and sweet potato puree

Skate wing with algae and razor clams

Catfish in a copper pan

Homemade fish fingers with nut batter

Fish curry ambotik (India)

Nicoise salad with tuna

Rainbow fish bake

Homemade fish sticks with herbs

Salmon trout piccata

Oven-baked char with parsley potatoes

A duo of trout

Fried tuna fillet with zoodles

Seared tuna steak

Coconut fish nuggets

Sole made in a Beefer with caramelised fried potatoes and baked plums

Anchovies and anchovy sauce

Poached salmon with vegetables

Soused herring in a creamy apple curry

Asparagus tonnato with tuna and caper cream

Curried fish with coconut rice

Salmon with tahini sauce and Israeli salad

Cod with braised cucumber on dill sauce

Rose fish parcels with tomatoes, pesto and mozzarella

Brown trout in parchment with chilli and ginger

Pike with walnut crust and potato meringue

Coriander pesto

Chicken in tomato sauce with green peas

Grouse with cannellini in tomato sauce

Grilled shrimp over sauteed cannellini beans

Ungekochte Piroggen mit Kurkumafullung auf Holzbrett

Diced saddle of venison with vanilla

Tagliatelle with pesto verde

Spaghetti with herb pesto

Black lentil with curcuma and poched egg

Black lentil with curcuma and poched egg

Aceto lentil wraps with dill cream

Pork roll with herb pesto

Zucchini spaghetti with parsley pesto

Fried tuna meatballs with herb quark

Curry served on banana leaf

Crab claws and prawns with a dip

Veal head with langoustine and herb espuma

Red prawns with chimichurri

Veal head with langoustine and herb espuma

Langoustines with herb sauce (Sweden)

Baked pumpkin with sausage

Seared octopus with chickpea salad

Lamb with pesto and summer vegetables

A jar of pesto next to garlic

Zander with green sauce

Potato gnocchi with bean ragoust + steps

Potato gnocchi with bean ragoust + steps

Wild garlic pesto in a flip-top jar

Fish rolls on sticky rice with basil

Quinoa crumbed fish with vegie chips

White fish on green rice

Grilled octopus with sauce and vegetables

Salmon in dill sauce with rice

Cured kingfish with pickled ginger and crispy hopper

King prawns on mushroom risotto with red pesto

Classic pork forequarter chop wrapped in lye bread and parsley pesto

Leg of lamb filled with sourdough bread, pesto and macadamia nuts

Sliced steak, with herb sauce

Lentils alla bolognese

Wax beans with savory

Gebratene grune Bohnen mit Samen

Butter bean puree with chicken

Milk lamb, bean tart and dried fruit polenta

Roasted langoustines with pesto

Risotto with fish and green peas

Thunfischsalat mit Ei, Oliven, Tomaten, Bohnen und Nizzadressing

Pasta salad with tuna, peppers and green beans

Sole in champagne and saffron sauce with vegetables

Pike perch on fennel with roasted pumpkin

Pike perch on fennel with roasted pumpkin

A platter of beans with smoked salmon and boiled eggs

Trout with pea sauce

Pangasius fillet in coconut sauce with mange tout

Plaice rolls on a bed of saffron and shallot lentils

Bacon coated plaice with green beans

Dilly beans with salmon and potatoes

Scallops with couscous and teriyaki sauce

Tuna and green bean salad with olives

Gemelli with pesto potatoes and green beans

Chilli con Carne Frittata with tomato salsa, sliced

Seared Tuna, Salsa Verde, String Beans, Cherry Tomatoes, Lemon

Homemade fish fingers with tartar sauce

Butter Beans with salsa verde

Butter Beans with salsa verde and toast

Baked sweet ptataoes with sponach and red kidney bean, curry sauce

Baked snapper with chickpea salt and freekeh salad

Pasta with brocccoli pesto, chickpeas and salmon

Pasta with brocccoli pesto, chickpeas and salmon

Oriental noodles with chilli jam, beans, herbs and grilled red snapper

Tuna tataki in a sesame seed coating (Japan)

Fried Fish on Soft Chilli Risotto with Goan Curry Sauce (India)

Fried Fish with Goan Curry rice on Wooden Background (India)

Pumpkin-coconut curry with fish skewer and rice