Boiled beef with Vermouth sabayon
Beef ribs with vegetable sauce and barley groaths
Roast beef with Yorkshire pudding
Christmas menu from North Rhine-Westphalia
Roasted Beef steak on chees cream with vegetables
Beef goulash
Salad with flank steak and marinated cheese
Beef roulade with dumplings and vegetables
Roast beef with fried dumplings and burgundy sauce
Rump steak with a bean puree
Boiled beef with wasabi and apple salsa
Beef and chorizo balls in tomato Sauce
Boiled beef with horseradish sauce
Fast roast beef roulade
Beef fillet steak with a brandy and mushroom sauce and roasted sesame seeds
Simmental prime rib with green sauce and horseradish
Fillet steak with cherry-red wine sauce and spaetzle
Braised oxtail with scroll scone dumplings and herbed green salsa
Sauerbraten with gratin quark dumplings
Stuffed beef coconut crepes
Boiled veal and beef with a pumpkin and pear chutney
Crostini with boiled beef, green and red salsa and anchovies
Rare beef salad
Larded beef with dill sauce and napkin dumplings
Roast beef tenderloin with glutenfree cream sauce and dumplings
Beef roulade with pretzel and nettle dumplings
Beef with forest mushroom sauce
Horseradish sauce with beef and baked dumplings
Beef with mushroom sauce
Preparing beef with mushroom sauce
Wagyu beef goulash with an espresso sauce and potato dumplings
Beef neck with red wine sauce
Roast beef with creamy sauce
Dill sauce with with boiled beef filet and dumplings
Fillet steak with coffee crust, potato luffin and puff pastry
Beef roulades braised in red wine with bread dumplings
Roast beef sirloin with cream sauce
Roast sirloin in cream sauce with dumplings
Suteki-Teriyaki - Marinated teriyaki steak roll
Beef roulade sous vide filled with dried fruit and bacon
Beef Biryani with rice
Grilled porterhouse steak
Koji skirt steak with fermented asparagus, raw pumpkin and veal jus
Sous vide beef rump cap with mustard fruits and papaya
Pfefferpotthast with chard vegetables
Two kinds of beef, cooked low and braised
Szechuan style caramelised beef
Wagyu beef tartare with orange cream
Wagyu beef medallions on poached asparagus
Gratinated fondue fillet
Beef roulade with potato fritters
Rib of beef
Pulled Brisket of Beef with Yorkshire Pudding and Horseradish Cream
Indian beef curry with naan bread
Beef Steak with Roasted Veg and Salsa
Beef curry with saffron rice
Mustard beer braised short ribs
Beef slips with sauce
Italian beef ragout with tagliatelle
Rare roasted beef fillet with rocket and sauce Hollandaise
Beef cheeks with ginger and dark beer
Fillet of beef with red wine sauce and mashed potatoes
Slow-cooker beef in black bean sauce
Nut meatloaf with tomato sauce
Nut meatloaf with cauliflower sauce
Grilled rib-eye steak with sea salt
Grilled Wagyu beef sausages made in a Beefer
Spicy beef satay skewers with a peanut dip
Stuffed roast beef rolls with BBQ sauce
Roast beef in salt dough with horseradish sauce
White asparagus in a herb and white wine sauce with beef
Cooked beef with horseeradish sauce
A Wagyu beef flat iron steak made in a Beefer with sauce Hollandaise
Beef roulade with a Gouda and goose foot filling
Rump cap in a salt crust with a horseradish mayonnaise
A 'caveman-style' T-bone steak with a baked potato and herb quark
Beef tongue with a Frankfurt green sauce bread salad
Beef Sauerbraten (marinated pot roast)
Beef cheeks stewed in black beer with mushrooms
Beef with pumpkin sauce
Roast beef with creamy sauce - step by step
Beef heart with bacon
Beef tripes with tomato sauce
Beef curry with green chili and steps
Beef steak with thyme and mushroom sauce
Roast pork in a sweet-and-sour sauce with grapes (Italy)
Grilled and marinated entrecote with BBQ whiskey sauce
Rib-eye steak with tomato salsa
Burgundy roast beef with gravy
Braised beef ribs with Indonesian pepper sauce
Indonesian beef with pepper sauce and wok beans
Slottsstek - Swedish roast beef with anchovy sauce
Pappardelle with beef ragu served with parmesan cheese and mozzarella cheese
Beef goulash with vegetable
Gravy beef in small pots
Pulled beef tacos with a chilli dip
Beef ricotta balls in tomato sauce
Beef burger with piri-piri dip
Roast beef slices with mushroom sauce
Braised beef rolls with red wine and root vegetables
Beef steak with herb sauce
Grilled porterhouse steak with corn on the cob
Porterhouse steak with chimichurri and green asparagus salad
Cured and smoked bread roll with green sauce terrine
Sous vide cooked Chateaubriand with choron sauce and focaccia
Tafelspitz with apple and horseradish sauce
Steak Tagliata with cherrytomatoes, arugula and parmesan
Cheese-topped, baked beef ragout with bread
Hanger steak kebab made in a Beefer with an ajvar marinade
Pinzgau beef leg slices with horseradish sauce
Satay steak skewers
Slow cooker beef stew with dumplings
Boiled beef filet with pickled cucumber sauce and bun dumpligs
Beef and onions with mashed celeriac
Summer salad on marinated ox cornl with wild herb sticks
Roast beef from the shoulder with napkin dumplings
Beef roulade with pretzel dumplings
Tournedos Rossini with brioche and foie gras
Raw flank steak on a wooden board for the grill
Beef goulash with bread dumplings
Beef stew with parley gnocchi
Beef beer goulash
Slow-roasted chipotle beef stew with sweetcorn dumplings
Napkin dumplings with water cress, onions, radishes and beef stripes
Braised beef with Brussels sprouts and bacon dumplings
Roast beef with mushrooms
Garlic braised beef
Beef goulash with plum butter
Premium big beef steak
Entrecote with fried asparagus and blue cheese butter
Green tagliolini with sauteed beef, capers, and olives
Spicy Christmas gourmet breakfast with hip steak and spicy muffins
Roastbeef and Yorkshire Pudding
Beef broth with small Tirol dumplings
Cut beef steak with herbs
Beef brisket with herb aioli and smoked potatoes
Beef fillet with a red wine sauce in a pan
Broiled Flap Steak on a bed of root vegetables and demi glaze with red veined sorrel garnish
Ribeye steak with chimichurri sauce, mushrooms and salad
Beef steak with herb sauce on a baking tray
Beef steak with sauce Bearnaise and green beans
Sirloin in a crust with shallot sauce
Beef skewers with cucumber and shallot yoghurt
Rumpsteak with pepper sauce
Saikoro-Suteiki - Japanese steak cubes with three different dips
Baked T-bone steak with tomato salsa
Beef steak with red wine sauce and leek
Beef round steak with yellow mushrooms
Beefsteak with herb sauce - step by step
Beefsteak with herb sauce and homemade French fries
Beefsteak with cherries and cheese gorgonzola
Sliced steak, with herb sauce
Ox steak with chips and a dip
Steak with rhubarb chutney
Steak pies with brownie sauce
Whole roast sirloin with green peppercorn sauce
Beef saddle steak in a classic Bernaise sauce
Gyudon bowl with rice, beef and fried egg
French trimmed short rib
Five-Vegetable Beef Ragu
Smoked beef fillet, sliced
Sticky sesame beef with rice and vegetables
Beef brisket and ribs with old cleaver
Grilled steak with french fries
Grilled beef steak grilled asparagus
Sweet peppers stuffed with ground beef and zucchini
Grilled beef steak rib eye
Beef Madras and Basmati Rice
Grilled beef t-bone steak
Beef fillet with herb crust on green asparagus
Beef fillet on mashed potatoes with microgreens
Beef cheeks with sides and spices
Beef Wellington (fillet of beef wrapped in puff pastry)
Grilled steak on a ceramic and wood board on marble table
Grilled beef steak with various side dishes
Tomahawk steak on charcoal grill
Beef Bourguignon garnished with fresh lemon thyme and served with homemade artisan bread
Beef slices with green beans and white sorghum
Beef skewers with zoodles
Place librettos with meat and raclette filling
Beef meat balls with chorizo
Fillet of beef with gnocchi and chanterelles
Spicy baked beef shank
Sirloin with couscous and roasted tomatoes
Slow-sooker Vietnamese braised beef (Bo Kho)
Glazed maple and bourbon corned beef with winter slaw