Brussels sprouts leaves
Crambe
Flowering romanesco
Back-lit kale leaves and flowers
A wafer-thin slice of sugar beet
Cabbages kale, white cabbage, savoy cabbage, red cabbage and Brussels sprouts
White cabbage root
White asparagus in wafer-thin slices
Wafer-thin Jerusalem artichokes slices
A wafter-thin slice of black radish
Potato skins
Flowering leek
Back-lit sliced cauliflower with leaves
Icicles (turnips)
Sorrel
Mustard greens
May turnips
Turnip leaves
White onions in slices and rings
Brussels sprout salad with nuts
Fresh sprouts being prepared
Red, yellow and black lentils
Back-lit broccoli with leaves and flowers
Black morel
Finely sliced aubergines, back lit
Back-lit peas
Back-lit, wafer-thin slices of cucumber
Parsnip
Celeriac
Fresh Garlic
Salad made of brussels sprouts, olives and nuts
Pigeon breast tournedos with truffles and savoy cabbage
Savoy lasagne
Courgette leaves and mini courgette with a flower
Flower sprout (a cross between a Brussels sprout and green kale)
Juniper sprigs
Fresh Brussels sprouts in a bowl of water
Warm brussels sprouts and millet salad with feta
Back-lit Japanse knotweed
Flower Sprout (cross between Brussels sprouts and kale) on a ceramic plate
Freshly harvested Brussels sprouts
Caramelized Brussels sprouts
Sunflower petals
Salsify and Brussels sprouts vegetables
Dandelion flower
Brussels sprouts with apples and fennels
Brussel sprouts on white plate and white background
Red cabbage
Lamb chops being deboned with a knife next to Brussels sprouts and herbs
Bok choy on a white surface
Sweet cherry juice
A corn cob, half shucked
Opposite-leaved saltwort
Ingredients for roasted Brussels sprouts with cranberries and cashew nuts
Brussels sprouts leaves with fish head jelly, einkorn cream and char caviar
Pointed cabbage with sour cream and chives
Pointed cabbage salad with orange dressing
Runner bean roots
Purple potatoes
Hamburg parsley roots
Radish
Bhut Jolokia chili
Bird eyes chili
Chiltepin chilli
Chipotle chilli
Skirret
A 'couple' of carrots
Back-lit exidia
A lemon
Walnuts, pink grapefruits, quinces and Brussels sprouts
A 'Black Krim' tomato
A yellow 'Earlina' tomato
A 'San Marzano' tomato
Amaranth plant
Baked Brussels sprouts
Scorzonera
Szechuan pepper
Tasmanian pepper
Voatsiperifery pepper
Potatoes and Brussels sprouts in parchment paper
Brussels sprouts in a mason jar
Savoy cabbage with oats
Lime blossom
Red Cabbage.
A red cabbage
A pointed cabbage and cabbage leaves
Pointed cabbage
Pointed cabbages, whole and halved, on a white surface
A white cabbage on a white background
A savoy cabbage on a white background
Two Fresh Savoy Cabbage Leaves on White
A sprouted onion
Baked goose with apples and brussels sprout
Chicken roll with almond pate and vegetable
Chinese water spinach
Fresh Brussels sprouts in a sieve and behind it
Heirloom tomatoes
Salad mix
Fresh radicchio
Red Cabbage
Onion sprouts in a small glass
Dandelion
Fried Brussels sprouts with feta, walnuts and cranberries
Valerian
Linseed
Raisins
Brussels sprouts galette
Galettes with Brussels sprouts
Stuffed savoy cabbage
Back-lit rowan sprigs with berries
Fresh kale
Red cabbage salad with fennel-crusted pork
Pointed cabbage wedges with garlic breadcrumbs
Lamb chops on a wooden surface next to Brussels sprouts
Roasted Brussels sprouts
Cleaned Brussels sprouts in a colander, raw lamb chops and herbs
Brussels sprouts being trimmed next to raw lamb chops and herbs
A pomegranate being sliced next to Brussels sprouts, lamb chops and herbs
Lamb chops on a wooden board next to Brussels sprouts and herbs
Lamb chops being flattened with a meat cleaver next to Brussels sprouts and herbs
Brussels sprouts pizza
Catarina chili
Oxtail tomatoes
Minestrone with turnips and Brussels sprouts
Glazed Gammon with Brussels Sprouts
Rosenkohl mit Pancetta
Potato and Brussels sprout stew with cabanossi
Fresh berries
Additional cutlery
Two button mushrooms
Millet cobs
Red Kampot pepper
Sloes
Gooseberries
Fresh winter vegetables, salads and sprouts
Garlic mustard
Brussels sprouts on plate with leftovers
Brussels sprouts fried with bacon and nuts
Brussels sprouts pan with apple, sage and parmesan
Pizza with Brussels sprout and ricotta
Maitre d'Hotel butter
Brussel sprouts salad with tomato pesto and caramelised goat’s cheese
Breaded eggs on kimchi salad
Red pepper berries on a white background
Cut thyme
Gratinated Brussels sprouts with with striped bacon and eggs
Red cabbage salad with apples wedges and piece of nuts
Cabbage roulades with saffron rice and asiago cheese
Roasted cauliflower
Sliced green cabbage
Macro detail of green cabbage
Baby boo (white, round, ornamental squash)
Healthy cherry tomatoes on white background
Healthy colorful cherry tomatoes on white background
Two halves of red chillis
Fresh samphire
'Ramato' tomatoes
Black salsify in cream sauce (Christmas)
Caramelised Brussels sprouts with Chinese sausage
Bamboo shoots
Cascabel chili
'Green Zebra' (tomato variety)
Four red onions, one halved
Beetroot sprouts in a glass
Brussels Sprouts with Pancetta
Cauliflower, kale, red cabbage and celeriac
Savoy cabbage, whole and sliced
Baked sausages with Brussels sprout
Black garlic
Oyster
Two oysters
Baby-Karotten im Schalchen und auf weissem Untergrund (Aufsicht)
Stuffed duck with Brussels sprouts
Fresh nettle leaves on a white background
Poppyseeds on a scoop against a white surface
A warm Brussels sprouts salad
Winter coleslaw with Brussels sprouts
Orecchiette with bacon and brussels sprouts
Wasabi shallot butter
A Tigerella tomato
Roma tomatoes
Glazed goose leg with apple compote and Brussels sprouts
Gebratener Schwarzkohl auf dunklem Teller
Sauerkraut with red onions
Pasta stew with Brussels sprouts and chicken breast
Whole head of green cabbage over black background
Small radish in bowl
Port wine shallot sauce
Rosenkohl (Close Up)