Tongue and tail cottage pie
Braised beef with red cabbage and potato dumplings
Roast beef braised in red wine with peppers and mashed potatoes
Roast beef with crust and shallot sauce
Beef Sauerbraten (marinated pot roast)
Pepper-crusted roast beef with smoky barbecue relish
Stuffed roast beef rolls with roast potatoes and BBQ sauce
Entrecote roast served with salad with grapes, watermelon radish and tomatoes
Roast beef with balsamic fruits
Garlic roast beef with spinach
Roastbeef with garlic and creamy spinach
Texas-style smoked beef brisket
Roast beef with gherkins and horseradish
Roast ox with horseradish
Rolled beef with various vegetables
A 'caveman-style' T-bone steak with a baked potato and herb quark
Beef liver in a lavender sauce with potato rosti and backed apple slices
Slowly baked beef with beetroot
Dry-aged Hereford prime steak made in a Beefer
Tafelspitz with beetroot potato rosti and horseradish sauce
Roast beef from the shoulder with napkin dumplings
Roast beef in salt dough with horseradish sauce
Grilled beef with herbs, tomatoes and potato mash
Baked beef ribs with homemade bbq sauce
Beef eye fillet steak chat potatoes
Salad with baked potatoes and roast beef
Hot Pot pies
Roast beef with roasted vegetables
Grilled vegetables, beef steak and tuna with mayonnaise dips
A check eye roll with roasted vegetables made in a Beefer
Flank steak fingers cooked on a spit in a Beefer with a super-food salad
Beef tri-tip made in a Beerfer with mashed turnips and hazelnuts
Skirt steak made in a Beefer with cornbread
Rump steak with cubeb pepper, pumpkin wedges and black nuts
Grilled bread roll in teriyaki marinade with stuffed sweet potatoes
Grilled mayor's piece with pak choi
Grilled steak from the mayor's piece with Baba Ganoush
Txogitxu strip loin with mojo sauce and Canarian potatoes
T-bone steak with chimichurri sauce and avocado corn salad
A side of raw Tajima-Wagyu beef
A side of raw Australian Wagyu beef
A side of raw prime roasting beef from the US
Skirt steak fajitas
Beef wellington
Grilled rump steak with algae salt and a coriander and cucumber salad
Rump steak with Frankfurt green sauce
Rump cap in a salt crust with a horseradish mayonnaise
Dry-aged roast beef with stuffed bread
Gypsy roast beef
Roast beef ribs with onion and mushroom filling and mustard dip for Christmas
Fast roast beef roulade
Stuffed roast beef with a pistachio crust
Roast beef with asparagus kimchi
Beer-braised beef clod
Roastbeef with oven potatoes and vegetable
Tagliata di Manzo (Italy)
Roast beed with root vegetables, onions and rosemary
Roast beef with chestnuts and a mixed leaf salad
Sauerbraten with dumplings and red cabbage
Braised beef with Brussels sprouts and bacon dumplings
Rolled beef with morel and celery filling
Cold roast beef with fried potatoes and remoulade sauce
Sliced roast beef
Roast beef larded with bacon
Garlic pot roast
Roastbeef with garlic and spinach
Roastbeef with pickled cucumber sauce
Roast beef slices with mushroom sauce
Standing ribeye roast with garlic potatoes
Rump steak with rosemary potatoes in a pan
Viennese roast beef with onion
Slowly baked beef leg
Beef tongue with a Frankfurt green sauce bread salad
Cote de Boeuf with Cafe de Paris butter and Vacherin mashed potatoes
Grilled pastrami sandwiches with peppers and Cheddar cheese
Roastbeef with garlic and creamy spinach - step by step
Sliced Roast Beef with Peppercorn Sauce
Hot pot with beef and potatoes (China)
Bavarian roast beef with mashed potatoes and mushrooms
Beef fillet with bacon-wrapped beans and potato gratin
Filet Wellington with Sauce Bernaise and carrots
Rosti burger with roast beef and tomato cream cheese sauce
Beef heart ragout with spices and lemon
Beef fillet with a side of vegetables in a pan
English muffins with roast beef, wild garlic pesto and mozzarella
Fillet steak with olive crust on Jerusalem artichoke puree
Perfect beefsteak with shalots
Heifer rump steak made in a Beefer with sweet potato wedges
Beef kebabs with grilled potato salad (Japan)
Rhineland Sauerbraten (Marinated braised beef)
Peppered roast beef with fried cashew and sesame seed potatoes, and coriander mayonnaise
Beef fillet on mashed potatoes with microgreens
Beef with potato puree, black lentils and carrot
Beef neck with wine and vegetables
Beef ragout with gratinated potatoes
Meatballs of pasture-raised beef with fried potatoes
A T-bone steak with fried artichokes and marrow butter
Beef marrow bones with onion bread in a flower pot
Grilled rump steak with New Orleans jus and polenta slices
Grilled entrecote with a chicory gratin
Stuffed roast beef rolls with BBQ sauce
Dry-aged Hereford prime steak made in a Beefer with a fried potato salad
Beef roasted on coffee
Roast beef with artichokes and pink grapefruit
Beef fillet with green beans and radishes
Rump steak with herb butter and herb salad
Roastbeef and Yorkshire Pudding
Roast Beef with Pasta and Braised Apricots
Roast beef with creamy sauce - step by step
Roast beef with creamy sauce
Burgundy roast beef with gravy
Slottsstek - Swedish roast beef with anchovy sauce
Beef with garlic and vegetables (China)
Oven-roasted beef medallions with spiced carrots
Hot pot with beef, vegetables, mushrooms and sesame sauce
Confit beef heart with pea puree and oven vegetables
Chateaubriand with papaya and fried rocket
Cote de Boeuf with braised carrots and gremolata
Fried strips of beef with vegetables in hoisin sauce
Onion steaks with fried mushrooms and fried potatoes
Sweet and sour beef stir fry with edamame, peppers and broccoli
Banging beef with Pak Choi and Peppers
Grilled rib-eye steak with original carrots, sage and lemon butter
Flank steak with red and yellow beetroot with potato and poppy seed balls
Mediterranean beef roulades with mozzarella and herb filling
Roast beef with a honey and mustard sauce and salad
Rare beef salad
Beef and carrot pie for two
Roast beef with carrots and potatoes
Fu-Qui-Fei-Pian (Chinese salad with beef, tongue and stomach)
Viennese roast beef with baked potatoes
Roasted beef with potatoes for Easter
Roast beef with horseradish crust and maple-pepper roast vegetables
Grilled beef steak skewers with little onions and crab cocktail
Grilled beef ribs with vegetables
Grilled 36-hour shoulder steak with pureed celery and smoked nuts
Grilled tomahawk steak with a potato and tomato ragout
Sliced cold roast beef with tomato vinaigrette and onion confit
Roast beef stock with cherry tomato vinaigrette and white bread
Roast potato salad with roast beef and radishes
Quick fried peppers and steak
Sliced beef steak on the bone, two sauces and spinach
Hip steak and green asparagus with teriyaki sauce
Beef Wellington (fillet of beef wrapped in puff pastry)
Sauerbraten (marinated pot roast) being marinated
Styrian country-style hash with beef and potatoes
Horseradish beef schnitzel with kale
Grilled sous-vide roast beef
Rolled roast beef with horseradish sauce, rosemary and capers, roast vegetables in the background
Roastbeef mit pfeffriger Kruste und Kirschtomaten
Toasts mit Rindfleisch und Frischkase
Schmorbraten vom Rind mit Tomaten und Spatzle zu Ostern
Smoked barbecue beef, chilli sauce, brazilian slaw, lasagne, Focaccia with wild garlic pesto
Boiled beef with wasabi and apple salsa
Fillet steak with shallot crust, zoodles and potato gratin
Braised beef roulade with pumpkin chutney and beans
Beef skewers with cheese
Beef fillet steak with red cabbage dumplings and potato gratin
Hash potatoes with corned beef and sage
Pulled Brisket of Beef with Yorkshire Pudding and Horseradish Cream
Moink balls with a BBQ plum sauce (football evening)
A cowboy steak with cassava crisps and corn butter made in a Beefer
A Denver cut with cocoa pepper and pea and basil guacamole
Heifer entrecote with edamame and mange tout salad
Flat Iron steak made in a Beefer with a pineapple and tomato carpaccio
A gin and tonic strip loin steak made in a Beefer
Grilled Wagyu beef sausages made in a Beefer
Grilled prime rib on the bone
Grilled porterhouse steak with corn on the cob
Porterhouse steak with chimichurri and green asparagus salad
Grilled rib-eye steak with seaweed salad
Grilled rump steak with herb butter and wild herb salad
Grilled T-bone steak with Moroccan seasoning marinade and couscous
Strip Loin from Txogitxu with colorful tomato salad
Roasting beef
Skomakarlada - Swedish beef with bacon and mashed potatoes
Grilled roulade skewers with radish salad
Mashed potato bake with minced chicken fillet
Gebackene Pommes Frites mit Steakstreifen
Speedy Shepherd’s pie with lam mince, sweet potato mash and goat's cheese
Cheese-topped, baked beef ragout with bread
Poached petite tender
Two types of egg with beef and pork
Beef roulade with pretzel dumplings
London roast beef with carrots and potatoes
Wagyu beef medallions on poached asparagus
Beef ragout with gratinated potatoes - step by step
Place librettos with meat and raclette filling