写真素材の検索結果

Pork loin in a herb crust

Pork fillet with a spiced glaze and a mushroom medley

Buhl pork roulade with potato orzo pasta

Breaded black pudding with apricot compote

Tortellini stuffed with meat

Pork tenderloin, sliced

Pork meat balls

Preparing rolled and stuffed pork

Preparing rolled and stuffed pork

Baked ham with chickpea salad

Loin of lamb with herb crust

Apple-mustard glazed pork loin

Pork fillet with sea salt and nut butter

Various types of pork

Exotic stuffed veal roulade

Roasted knuckle of pork

Pulled pork in a casserole dish

Grilled, rolled suckling pig roast

Pork rib roast

Sliced grilled pork tenderloin with herb rub

Roast pigeon

Saddle of venison wrapped in herb pancakes with potato orzo pasta

Baked canned pork meat

Pork roast with nut crust

Leg of lamb with a dukkah crust

Meatloaf wrapped in bacon

Caramelised ribs with herbs

Turkey ragout with sweet potatoes

Sliced liver loaf on a plate

Skirt steak

Solver salted meat from the leg, face, cheeks, tail and ribs

stuffed pork roll

Sliced, braised pork collar

Rack of wild boar with a wild mushroom strudel

Pork tenderloin, sliced

Baked pork goulash

Crispy roast pork with bread dumplings

Rolled pork roast with side dishes

Wild boar pasta

Game stew

Game stew with mashed potatoes

Pork tenderloin with couscous filling

Pork tenderloin with couscous filling

Sausages baked in black beer

Pork ragout with fettucinne

Pork ragout with fettucinne

Stuffed pork on beer sauce

Baked smoked pork in bread dough

Boar rolls with cranberry marinade and dumplings

Rabbit on wine

Meat loaf with cheese and mushrooms

Chorizo Burger

Indian lamb Haleem

Bombette pugliesi - Stuffed roulades from Apulia

Lamb roll with potato dumplings (cones)

Chicken breast in a panko crust on a raw vegetable salad

Shoulder of lamb with couscous

Pork bacon on velvety beans with vegetables

Pork fillet with mustard crust on vegetables

Tomahawk-Kotelett mit Grillgemuse

Pork ribs with apple sauce

Stuffed artichokes

Fillet of fish with a herb crust and potato croquettes

Pork fillet wrapped in bacon being sliced

Pork roulade filled with apples and leek

Traditional moules mariniere

Mussels in a white wine broth

Roast Leg of Lamb

Preparing Christmas carp with stuffing

Risotto with crostini

Pork goulash with entrails

Pork goulash with entrails

Pork belly roll with minced meat

Pork roll with dried fruits

Pork rolls with sausage stuffing

Pork shashlik with tzatziki

Pork ragout with rhubarb

Stuffed breast of veal

Tjalknol - Swedish roast moose

Wild roast chicken with a wild herb salad

Glazed roast ham with a crust of parsley crumbs for Christmas

Glazed roast ham with a crust of parsley crumbs for Christmas

Small sausages with fried egg

Small sausages stewed in black beer

Chorizo wrapped in a spaghetti

Crispy pork skewers in a mustard sauce

Grilled chicken and pork skewers

Spatch BBQ Chicken

Chicken cuts with olives

A pork rib

Pork fillet wrapped in pastry with vegetable spirals

Pork chops (spare ribs) in beer marinade with herbs

Honey pork slices

Pork rolls with cream cheese

Pork rolls with cream cheese

Slow-cooked pork shoulder curry

Seafood Pasta Dish

Red prawns with chimichurri

Christmas carp with stuffing

Asian style goose breast

Exotic Asian turkey roulade

Fruity pork medallions with peaches and mozzarella

Baked pork ribs

Young boar in black beer sauce

Meatloaf with horseradish

Classic pork forequarter chop wrapped in lye bread and parsley pesto

Stir-fried pork with mushrooms in a wok

Wild boar thick flank with bacon peas

Pork ribs on the Malaguti plate

Hungarian pork porkolt

Stuffed pork flitch on beer sauce - step by step

pan-seared scallops with wasabi

Mushrooms in garlic butter

Roasted mushrooms

Pork ribs in a spicy curry sauce

Mini wraps with pork filling

Slices of dried ham on a plate

Chicken Escalope with a Herb Crust

Smoked meat roast with herb crust

Smoked meat roast with herb crust

A finished plate of bruschetta

Leg of lamb with herb crust and gremolata

Saddle of lamb with herb crust and bean vegetables

Meatloaf with cheese filling and vegetables

Pastry boats with minced meat filling

Pork in red wine being made

Poached saddle of venison being made

Game innards in a creamy Riesling sauce

Gratinated chamois medaillons with wild mushrooms

Game ragout with potato orzo pasta

Wild boar marinated pot roast

Boar rolls with cranberry marinade and dumplings

Chicken breast with vegetable filling

Roast lamb with fried potatoes and vegetables

Roasted Lamb Leg

Burger with pulled pork

Roast lamb with herb potatoes

Pork roll with herb pesto

Spaghetti Carbonara

Crow breast and spleen slices in a game consomme

A duo of pigeon with verjus apricots

Wild duck with an orange and apricot filling

Wild duck confit

Pheasant in parchment paper

Loin of lamb with herb crust

Baked veal roulade

Grilled sausage with egg on broad beans

Gilt-head bream with a spicy crust

Gegrillte Lammchops

Lammkeule in Scheiben mit Gemuse zu Ostern

Buffalo-Hahnchenfilets mit Panko-Panade

Venison with mustard quince and salsify

A pigeon glazed with honey

Easter lamb cooked in a casserole dish

A marinated beef appetiser in a restaurant

BBQ sausages

Mini meatloaf with sausage and quail egg

Sausage spirals

Glazed roast pork in a bed of salt

Kasseler and honey roast

Caramelised rum-glazed pork ribs

Almond-crusted pork with crunchy fennel salad

Suckling pig with black chanterelles and mozzarella

Stuffed pork neck cooked in milk with chestnuts and pistachio nuts

Crispy roasted pork belly

Flaskkorv (Swedish pork sausage) with Scottish potatoes

Meatloaf with a mozzarella and herb filling

Hare roulade wrapped in herb crepes

Chicken fricassee with mushrooms

Spaetzle with chicken in a pan

Lamb on an Asado cross (close-up)

Shredded Lamb with Pomegranate, Tahini Yoghurt, Pine Nuts

Baked quail with apples and potato fritters

Braised pigeon

Satay skewers ready to grill

Thai duck confit

Preparing filled pasta: cut out ravioli with a pastry wheel

Meat platter

Hungarian gulasch

Spaghetti Carbonara

Lamb loin back joint with a sesame seed crust

Polenta with mushrooms and shrimps

Smoked fish - eel, halibut

Duck legs with dried plums

Baked butter pike with batad puree

Carp prepared with black beer

Spare ribs on a wooden plate

Pulled pork on a platter with cole slaw and bbq sauce

Jerusalem artichoke veloute, crispy pork belly and apple sauce

Irish stew

Meat dumplings filled with red cabbage and served with mashed potatoes

Eieraufstrich im Glas zu Ostern

Momos (Tibet pastry dumplings)

Quick filo fish pie

Mushrooms On Toast

Salmon with vegetables

Aubergine roll ups

Red mulet cooked with citrus and olives

Rack of lamb with herb crust

Chicken pot pie with spring vegetables