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Ingredients for potato omelette with turmeric, spinach and red cress

Potato omelette with turmeric, spinach and red cress

Toasted bread with potato-tomato spread and rocket salad

Hot Green Smoothie with spinach, lemongrass and ginger

Hard-boiled eggs with potatoes and a herb and mozzarella sauce

Potato and mushroom tortilla being tipped out

Baked sweet potato with guacamole, another with spring onion and egg dip

Potato and mushroom tortilla with herb quark

Bean mix with frittata and millet porridge

Vegan jacket potatoes with farofa and pea-herb pesto

Mashed potato and carrots with roast fennel and caper soy cream cheese

Beetroot gnocchi with curry, carrots, cashews and goji berries

Colourful carrots with coconaise and hemp seeds

Ingredients for colourful carrots with coconaise and hemp seeds

Vegan spinach rocket salad with baked beetroot

Pierogi with potato 'feta' filling (vegan)

Italian healthy frittata with spinach, bell pepper and tomatoes

Italian healthy frittata with spinach, bell pepper and tomatoes

Spaetzle pan with potatoes and broccoli

Vegetarian potato and savoy cabbage curry

Vegan sweet potato mash with chilli and cauliflower

Fire-baked potatoes with caraway seeds and mozzarella wrapped in tin foil

Vegan herb and sesame potato salad with radishes

Tomato and mozzarella omelette

Mozzarella and potato bakes

Vegetables, herbs, spices on a blue background

Pumpkin carpaccio with nut vinaigrette and boiled eggs

Carrot tagliatelle with roasted pine nuts

Green smoothie with spinach, ginger, lime, tumeric and lemongrass

Potato casserole with sauerkraut

Leek and potato breakfast with fried eggs

Oven-baked frittata made with new potatoes, asparagus and spring onions

Lamb's lettuce with crispy potatoes and fried mushrooms

Potato pizza with rosemary and mozzarella

Tarte flambee with potatoes and pumpkin seeds

Beetroot chips with herb salt

Winter turmeric soup

Roast potatoes with garlic, shallots and herbs

Salad made with orzo, slow roasted cherry tomatoes, basil oil, spinach and red onions

Boiled black salsify with sage onions

Couscous salad with turmeric carrots, feta and pomegranate seeds

Radish carpaccio with rocket, cress and mozzarella

Beetroot and carrot salad with rocket

Mixed salad with tomatoes and red onions

Moroccan chickpea salad with dates and spinach

Evergreen - green smoothie with spinach, apple and avocado

Pumpkin-millet dish with spinach and feta

Ricotta pancakes with spinach

Raw salmon fish fillet, fresh vegetables, herbs - ingredients for cooking healthy meal

Kale Chips

Vegetable tortilla with sweet potatoes

Various colourful vegetables, sliced

Spring frittata with new potatoes, beans, peas spring onion and sprouting broccoli

Endive bitter elixir with papaya and chia seeds

Colourful vegetable frittata

Colourful vegetable frittata with courgettes, mushrooms and tomatoes

Salad bowl with chickpeas, chilli, peppers, radishes, onions and sweet potatoes

Poached eggs with Frankfurt green sauce

Gut-friendly potato salad with herb dressing

Mozzarella with a potato crust

Sweet potato gratin with mozzarella

Potato and mozzarella fritters

Baked sweet potato with pea and goat’s cheese dip

Vegan roast sweet potatoes

Vegan root and potato casserole

Baked sweet potato with a dip

Cream of potatoes with ceps

Black salsify potato soup in a jar

Endive salad with vegan aioli and cauliflower 'wings

Potato soup with bockwurst and parsley

Variations of dandelion with potato cream

Tacos with mixed salad, sweet patato Falafel, carrot, red cabbage, yoghurt sauce, parsley and black sesame

Tacos with mixed salad, sweet patato Falafel, carrot, red cabbage, yoghurt sauce, parsley and black sesame

Tacos with mixed salad, sweet patato Falafel, carrot, red cabbage, yoghurt sauce, parsley and black sesame

Tacos with mixed salad, sweet patato Falafel, carrot, red cabbage, yoghurt sauce, parsley and black sesame

Tacos with mixed salad, sweet patato Falafel, carrot, red cabbage, yoghurt sauce, parsley and black sesame

Tacos with mixed salad, sweet patato Falafel, carrot, red cabbage, yoghurt sauce, parsley and black sesame

Tacos with mixed salad, sweet patato Falafel, carrot, red cabbage, yoghurt sauce, parsley and black sesame

Tacos with mixed salad, sweet patato Falafel, carrot, red cabbage, yoghurt sauce, parsley and black sesame

Black bean soup with carrots and potatoes

Potato and herb salad with honey roasted salmon and soft boiled egg

Toasted bread with goat’s cheese and onion chutney

Char fillet with young potatoes and wild garlicky

Green shakshuka with eggs and a feta yoghurt dip

Wild garlic tortilla with chorizo

Wild garlic tortilla with chorizo

Vegan pizza with spinach and bean topping

Breaded eggs on kimchi salad

Carrot-banana drink with coconut

Raw papaya and carrot sticks

Clams with carrot jelly

Healthy Body cup of soup: beetroot, cauliflower and broccoli

A green smoothie with spinach, apple, kiwi and basil

Potato salad with spinach, salmon and a poached egg

Quinoa, Spinach and Garbanzo Beans Garam Masala

Roast beetroot with rosemary

Beetroot soup with dill (vegan)

Vegetarian buddha bowl - Fried egg with fresh dill, potato, broad bean and french bean salad, Cabbage and radish slaw, Roasted beet salad with blue cheese and arugula

Fresh green healthy vegetables

Kale chips with coarse salt on a baking sheet

Blood Cleanser cup of soup: green asparagus with spinach and ginger

Barley grass smoothie

Spinach lasagne with ricotta substitute and mushrooms (vegan)

Herbal salmon au gratin on colored asparagus

Spring vegetable stew with noodles and kohlrabi pesto

Stew with pasta, spring vegetables and kohlrabi pesto

Potatoes with herb pesto, onion and an egg

Broccoli soup with crispy mozzarella

Frittata with mushrooms, tomatoes, and spinach

Avocado toast with boiled egg and cress

A soft-boiled egg on mint spinach with potato straw

Green Smoothie Bowl with raspberries and coconut

Udon noodle bowl with wild garlic pesto, spinach and peas (Asia)

Udon noodle bowl with wild garlic pesto, spinach and peas (Asia)

Vegetarian bowl with pickled eggs, broccoli, black rice, thahini sauce, sesamy seeds and mushrooms

Honey chilli bites with coriander dip

Fruit and Vegetable juice ingredients on marble

Indian potato, spinach and mushroom curry

Cauliflower steaks with salsa verde and sweet potato mash

Good Morning Smoothie with celery, pineapple and turmeric

Fried king trumpet mushrooms with carrot leather and a parsley broth

A healthy eating poster - Eat More Salad

Risotto giallo with mixed mushrooms and rocket

Fresh spinach and roasted potatoes and pumpkin salad

Alpine cabbage and pasta casserole (vegan)

Herb and spinach roll filled with goat's cream cheese and walnuts

Beetroot and radish leaf pesto with crudites

Beetroot and radish leaf pesto with crudites

Potato and fennel 'bake'

Cauliflower curry

Cauliflower curry

Vegan herb pancakes filled with spinach and feta substitute

Vegan wholemeal pizza with tomatoes and rocket salad

Baked rosemary potatoes with garlic mayonnaise and creme fraiche herb dip

Vegan crunchy quinoa salad with carrot, peppers, coriander, limes, sesame seeds, sesame oil and penut butter dressing

Vegan one-pot pasta with peppers, tomatoes and basil

Aubergine slices 'Caprese’

Pizza bruschetta with tomatoes and basil (vegan)

Yellow tomato salad with mini mozzarella, rocket and pepper

Ingredients for pumpkin stew with carrot spirals, zoodles and potatoes

Potato and kale turmeric paratha

Radish leaf soup

Spinach, wild garlic and potatoes in an aluminum pan

Lentil stew with boiled potatoes and parsley

Potato Frittata with spinach and ham with aioli

Radish frittata with chorizo, peas and ricotta cheese

Radish frittata with chorizo, peas and ricotta cheese

Baked beans in beer batter with radishes and pesto

Italian potato salad with atrichokes, olives, sun dried tomatoes and mini mozzarella

Ravioli with rocket and hazelnut filling

Vegan celery coconut rendang (Indonesia)

Veggie bowl with chickpeas, peppers, salad leaves, onions and sweet potato

Raw salmon fish fillet, fresh vegetables and herbs - ingredients for cooking healthy meal

Raw salmon fish fillet, fresh vegetables and herbs - ingredients for cooking healthy meal

Sausage and mash potato, with an onion ring hors d'oeuvre (appetizer)

Lettuce with peas, popped rice, sour cream and horseradish

Green vegetable pasta with ricotta

Potato tortilla with peppers

Herbal smoothie with pineapple and mustard greens

Vegan pointed cabbage and coconut curry with potatoes, carrots and spinach

Vegan pointed cabbage and coconut curry with potatoes, carrots and spinach

Courgette omelette

Savoy cabbage frittata with crab topping

Potato cakes with a pepper medley and green beans

Courgette pasta with an apricot and pepper sauce

Vegan quinoa risotto with broccoli, hemp seeds and sage

Radicchio and pear salad with black mozzarella balls

Fresh salad ingredients lettuce, vegetables and herbs

Vegetable soup with corn noodles

Watermelon salad with feta and olives

Potatoes topped with Mediterranean vegetables and mozzarella

Potato-almond cupcakes with lemon frosting

Spicy potato wedges with avocado cream (vegan)

Baked fish with cucumber and potato salad and mustard dip

Brussel sprouts and fish casserole with potato topping

Omelette with goat's cheese and avocado

Omelette with goat cheese, avocado and tomatoes

Oriental-style potato salad with coriander and sesame seeds

Potato salad with tomatoes and coriander seeds

Octopus salad with potatoes and parsley

Spanish tortilla with cress, tomato, oyster mushrooms and grilled potatoes

Horseradish risotto with beetroot piccata (vegan)

Potato wedges backed with paprika, sprinkled with sea salt and chives, Tomato sauce on side

Vegan sweet potato fries with citrus salt

Baccala alla livornese - oven roast cod in tomato sauce with potatoes

Homemade Spanish tortilla - omelette with potatoes

Vegan broccoli dumplings with blackberry-mint dip

Vegan beetroot and legume bowl with marinated tofu

Vegan noodle bowl with pak choy, pineapple and tofu

Beetroot mixed seed burger

Carrot soup with spicy mozzarella balls

Soft cheesy egg noodles with roasted red onions

Potato and spinach cakes with tzatziki

Stuffed mushrooms on turmeric lentils

Furofuki Daikon Dashi radish with miso sauce (Japan)

Goshiki Namasu Japanese vegetable salad with shiitake mushrooms

Vegan vegetable stew with carrots, coriander, green peas, spinach, lentils, cauliflower, black sesam seeds and sauerkraut

Colorful salad wuth kale, carrots, sesamy seeds, red cabbage, spinache, black radish, coriander and dressing

Super Anti-Aging cup of soup: carrots, black salsify and soya beans

Healthy carrot bliss balls with coconut