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Zucchini pizza with peas

Zucchini pie with yeast dough and cheese

Chickpea pizza with tomatoes, cheese and basil

Baked beans and chickpeas with peppers, tomatoes and herbs

Zucchini tart with cheese and basil

Pea and zucchini bake with minced meat

Zucchini pizzas

Zucchini pizzas

Pizza with courgette and fresh oregano

Gluten-free pea tartlets with fresh goat’s cheese

Socca pizza with rocket, burrata and chorizo

Pumpkin pizza with tomatoes and cheese

Broad bean and zucchini tart

Asparagus flatbread

Three different pasta dishes

Zucchini pie with yeast dough

Green risotto with peas and asparagus

Cheesy polenta zucchini slice

Spelt pizza with butternut squash, bacon and sage

Summer vegetable bake

A pizza topped with green vegetables and nuts

Baked sweet potato with pea and goat’s cheese dip

Swiss chard flatbreads with pine nuts

Salat mit gegrillten Zucchini, dicken Bohnen, Oregano, Ziegenkase und Grillbrot

Salat mit gegrillten Zucchini, dicken Bohnen, Oregano, Ziegenkase und Grillbrot

Fennel-infused buttermilk with baby radishes, Salted cucumbers with basil oil, Charred zucchini with broad bean miso puree

Quinoa pizza with tomatoes and feta

Peppers marinated in honey with cheese filling

Stuffed potatoes with maize and peas

Green vegeatables minestrone with pesto and parmesan

Tomato tart with basil in a tart tin

Moussaka with zucchini

Vegan wholemeal pizza with tomatoes and rocket salad

Chickpea pizza with tomatoes, cheese and basil

Barbecued avocado with chickpeas and yogurt

Pumpkin tray cake with bacon and cheese

Vegan Thai Green Augbergine and Courgette Curry with bamboo shoots and cashews

Quick flatbread pizzas with tomato sauce and basil

Quick flatbread pizza with tomato sauce and basil

Quick flatbread pizza with tomato sauce and basil

Pizza bruschetta with tomatoes and basil (vegan)

Pizza Caprese

Pasta with chorizo, bell pepper, and tomato sauce

Lettuce leaves with falafel, raw vegetables and a yoghurt dressing

Ofenkurbis in Bohnen-Tomaten-Sauce

Oven roasted vegetable parcels

Roasted Butternut with Baharat Spice and Herb Yogurt Dressing

Homemade fusilli with zucchini and provola

Vegan chilli with chickpeas and couscous

Vegan chilli with chickpeas and couscous

Grilled bread with various spicy toppings

Cauliflower pizza

Vegan pizza with falafel, mushrooms, peppers and substitute cheese

Detroit style pizza

Bulgur salad with falafel and a cucumber and mint dip (vegan)

Erbsensuppe mit Brotstreifen und Basilikum

Pizza with courgettes

Pizza with courgettes

Tomato risotto

Potato gem, bacon and zuucchini slice

Courgette feta and olive filo pastry tart

Pizza with tomatoes, cheese and arugula

Vegan pizza with spinach and bean topping

Peas and cheese tart

Maccaroni with ham, peas and cheese

Asparagus pizza with rocket and pine nuts

Tarte flambee with green asparagus and pastrami

Fasolakia lathera - greek dish, green beans in tomato sauce with red onions and basil, bread

Tomato risotto

Grainotto with peas, pumpkin, greens, coriander and sesamyseeds

Italian risotto with peas and green beans

Gratinated tomato slices with cheese and basil

Courgette cakes with spicy chickpeas, red cabbage, herbs and fried halloumi cheese

Italian pizza

Zucchinihummus mit Chips

Spelt Margherita Pizza with pepperoni chickpeas

Gratin pizza spaetzle with mushrooms, salami and tomato sauce

Chard and mimolette quiche

Low-carb mini pizzas (vegan mozzarella with a chickpea base, and grilled vegetables with a beetroot base)

Pumpkin bakle with meat and cheese

Roasted vegetable parcels with feta cheese and fresh herbs

Risotto with peas

Veganer Tomaten-Zwiebel-Kuchen

Oriental courgette pide with edamame and feta cheese

Gratinated crepes with asparagus and mozzarella

Minced meat and courgette quiche, sliced

Asparagus risotto with rocket and Gruyere

Burger with falafel

Barley risotto with bacon, basil, broad beans, peppers and zucchini

Barley risotto with bacon, basil, broad beans, peppers and zucchini

Fresh broad beans pasta with tomatoes, onion and basilic

Beef and chickpea korma with kachumber

Beef and chickpea korma with kachumber

Asparagus and peas tart

Linguine mit Lachs, Erbsen, Dill, Zitronenzesten und Sahnesauce

Bacon, chickpea and rosemary cavatelli in broth

Lentils with oven-roasted vegetables, feta cheese and yoghurt

Pancakes filled with peas, feta cheese, peppers and minced meat

Zucchini flowers pizza with sour cream and balsamic

Gratinated asparagus in Parma ham with cheese

Gratinated butter pumpkin with cheese and spinach

Wholemeal elbow macaroni with chard pesto, peas and leek vegan

Pasta with chickpeas and onion

Ravioli with roast pumpkin, sage and chickpeas

Baked cheese pasta with broccoli

Homemade ravioli with dried tomatoes and peas

Pumpkin wedges with aubergine and pomegranate syrup yoghurt

Basil and tomato pizza

Gratinated tomatoes with minced meat and cheese

Zucchinis stuffed with minced chicken and baked in sour cream

Easter spinach pie with boiled eggs

Roasted Crown Pumpkin with Harissa Yoghurt, Sesame Seeds, Red Onion and Parsley

Chick-pea, pumpkin and feta salad with parsley

Vegeterian tomato tart

Lasagne with chicken and vegetables

Oven roasted basil tofu slices with a herb and nut crust, with cucumber salad

Zucchini flowers filled with mozzarella and ricotta on tomato sauce

Pasta salad with peas, zucchini, minced meat and feta

Zucchini and goatAs cheese pizza

Gratinated zucchini with egg barley (tarhonya) and goat cheese

Tagliatelle with courgette, broad beans, tomatoes and pesto

Cauliflower and broccoli bake with rosemary

Cauliflower and broccoli bake with rosemary

Bowl of clams in broth with roasted cherry tomatoes, cucumbers, red pepper, pea shoots and toast

Aubergine and chickpeas roulade with coriander and rocket

Salty tray cake with zucchini

Vegan jacket potatoes with farofa and pea-herb pesto

Vegan pizza with pesto, asparagus, courgette, mushrooms and pine nuts

Fennel tomato and gruyere cheese gratin

Pergament nests with tomatoes and cheese

Baked potatoes with cheese and tomatoes

Filled pepper boats

vegeterian moussaka made with tomatoes, lentils, peppers and spices, topped with aubergine, creme fraiche and cheese

Roasted Butternut Squash and Wensleydale Cheese Risotto

Pumpkin hummus

Baked stuffed potatoes with chicken and peas

Gratinated potatoes with sausage, eggs and green peas

Tray quiche with green peas

Fried broad beans with bacon in a pan

Butter trout with herbs and baked vegetables

Asparagus pizza bianca with peas

Butternut and feta arancini with tomato sauce and rocket

A Socca Pizza with vegetables in a cast iron skillet

Zucchini and pea salad on a garden table

Summery zucchini and pea salad with pine nuts

Ingredients for Trofie with pesto, potatoes, beans and pecorino cheese

Pumpkin gnocchi with pecorino cheese, bacon and rosemary

Pumpkin gnocchi with pecorino cheese, bacon and rosemary

Roasted red peppers basil pine nuts feta cheese balsamic vinigar

Deep fried zucchini in parmesan crust

Spiced tomato Afghan pizza with dukkah and feta

Salad in form of wreath with salmon, cucumber, radish, peas, corn and cheese cookies stars

Wheat 'risotto' with ham, sweetcorn and peas

Chickpeas and pumpkin curry

Rohe Zucchininudeln mit einem Pesto aus gegrilltem Kurbis, getrockneten Tomaten, Ziegenkase und Walnussen

Vegan lasagne filled with spinach-basil pesto and vegetable sauce (tomatoes, bell pepper, lentil)

Rote Linsensuppe mit Tomaten und Basilikum

Ethiopian eggplant with yoghurt sauce and honey

Vegan one-pot pasta with peppers, tomatoes and basil

Pizza with forest mushrooms and cheese

Hearty minestrone soup with kidney beans, sweetcorn and peas

Fish fillet with tomato and olive sauce, asparagus, zucchini, and peas

Pea and tarragon soup with pecorino flan

Pizza bianca with potatoes and rosemary

Cauliflower salad with cheese and eggs

One-Pot Lemon Pasta with Zucchini and Corn (vegan)

Cheesy pumpkin, bacon and pasta pie

Spaghetti with mange tout, basil and peanuts

Vegetarian tomato tart with mozzarella and chives

Vegan pizza with tomatoes, mushrooms and chard

Puff pastry tomato pizza

Vegane Blumenkohl-Pizza mit Tomaten, Oliven, Basilikum und veganem Kase

Ungebackene Pizza mit Tomatensauce

Fried vegetables with feta cheese and rosemary

Maccaroni with vegan roast thyme sauce

Green pearl barley salad with peas, mint, broccoli and courgettes

Baked vegetables with herb yogurt and caramelized walnuts

Vegan spring vegetable with feta and mintsauce

Baked pumpkin in bechamel sauce with cheese

Gratinated pumpkin with strong smelling cheese and minced meat

Loaded roast pumpkin with popped quinoa and almond dukkah

Fish fingers with zucchini and peas

Broad beans with egg, leek and dill

Prepare pizza pockets with oven-dried cherry tomatoes, garlic and basil

Make pizza pockets with oven-dried cherry tomatoes, garlic and basil

Erbsencremesuppe mit Minze und Feta

Pea, Mint and Feta Salad

Maccaroni and cheese with brussels sprout

Cheese Spatzle (soft egg noodles from Swabia) with a cucumber salad

Pumpkin hummus with roasted vegetables

Green vegetable pasta with ricotta

Broad bean, goat's cheese, avocado and pea puree

Cordon bleu veal rump steaks made in a Beefer

Gratinated tomato risotto with parmesan and basil

Pasta and peas with cream cheesecream

Chickpea frittata with salad

Vegan curry dish with lentils, zucchini, sugar snap peas and spinach

Hasselback potatoes with olives, basil paste and mozzarella cheese

Girolles Malai (Indian clotted cream) with peas and mushrooms

Vegetable bulgur wheat patty with cucumber, arugula and hemp seeds on a marble board