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New potatoes with vegetable shashlik and aioli mayonnaise

Crushed potatoes with avocado aioli

Vegan garden vegetable stew with herb aioli

Truffle and cheese croquettes with aioli

Artichoke with aioli

Artichoke with aioli

Natto omelette with camelina aioli

Natto omelette with gold of pleasure aioli

Natto omelette with gold of pleasure aioli

Grilled corn in the cob with sriracha vegan aioli and sumac

Parsley aioli in a glass

Fried mullet with vegetables and aioli

Avocado Slices on Toast with Fried Prawns, Aleppo Pepper and Aioli

Babs 'n' Tots (sweet potato and potato skewers) with vegan mayonnaise

Chicken shashlik with horseradish mayonnaise

Kitchen board, parchment paper and avocado cream

Endive salad with vegan aioli and cauliflower 'wings

Grilled bass with herb aioli

Brain donut with herb aioli

A fruit scone cake with coconut and blueberries

Mini pavlovas with strawberries

Escabeche of whiting

Roast smashed new potatoes with dip

Apple dumplings made from potato dough

Swedish salmon and potato pudding

Potato Frittata with spinach and ham with aioli

Fruit lollipops with yogurt dip

Keto crispbread with avocado cream and radishes

Keto crispbread with avocado cream and radishes

Avocado skyr cream with exotic fruit salad

Bagel with avocado and fresh cheese

Goat's cheese ball with beets, curry and macadamia nuts

Fish suquet and aioli

Pancake and banana rolls shashlik

Green fattoush with aioli

New potatoes with three different curd cheese and different types of herbed dips

Rosemary potatoes with aioli

Maracuja-Avocadoeis am Stiel (vegan)

Pistachio and honey parfait with red-wine pears

Roast smashed new potatoes

Baked rosemary potatoes with garlic mayonnaise and creme fraiche herb dip

Raw mackerel on potato bed in parchment paper

A hand dipping a carrot into garlic and basil aioli

Aioli

Roast potatoes with lentils, spring onions and chive mayonnaise

Iberico secreto bellota made in a Beefer with baguette

Sweet potato and poppy seed dumplings with apricot sauce

Sour cream ice cream with sweet potatoes and salted caramel sauce

Potato pancakes with poppy seed and damsoncheese

Potato dumplings with apricots Peach Stuffed Potato Dumplings

Beetroot galette with feta cheese and micro greens

Pierogi leniwe - sweet potato and quark dumplings (Poland)

Pierogi leniwe - sweet potato and quark dumplings (Poland)

Potato and poppy seed cones with damsoncheeser - step by step

Potato and poppy seed cones with damsoncheeser

Raw carrot cake with macadamia nut vanilla cream (vegan)

Pancake skewer with strawberries and banana

Quinoa pudding with pears and beetroot

Avocado toasts with a poached egg with tomatoes and lettuce

Healthy dessert wirh rubarbcream, strawberries, avocadocream and nuts

Pumpkin and mushroom pudding with mustard sauce

Easy roasted garlic and lime aioli

Various ingredients for desserts and flour-based dishes

Brokkoli-Muffin im Pergamentpapier

Samossa with sweet and hearty dips

Keto Carrot Cake with almond flour and walnuts and frosted with a sugar free cream cheese frosting

Keto Carrot Cake with almond flour and walnuts and frosted with a sugar free cream cheese frosting

Chia pudding with bananas and carrots

Sweet crepe with mozzarella and cherry sauce

Vegetarian spreads made from peas, mushrooms, herbs, quark and beetroot

Open Sandwiches

Broad bean puree

Peas and mushrooms and orignal beans nougat

Sweet-and-sour pumpkin with roasted butternut cream

Avocado and lime quart cake

Cucumber ice cream with salmon caviar

Bowl of Guacamole with Chips

An avocado cream, radish, cucumber and rocket sandwich

Avocado cream, radish, cucumber and rocket sandwiches

Avocado cream, radish, cucumber and rocket sandwiches

Cheese ball 'mille feuille' with radish and poppy seed

Cheese ball with parmesan, vegetables and anchovies

Obatzda cheese with radishes

Sweet potato pancakes with crispy bacon and maple syrup

Carrot tray cake with lemon cream

Vegan carrot cake with fruits of the forests cream cheese and a fruit glaze

Carrot cake with cream cheese icing and edible flowers

Cheese ball with dried onions and spring onions

Cheese ball with dried tomatoes, pine nuts and pesto

Cheese ball with dried tomatoes, eggplants and caviar

Pumpkin panna cotta with figs and caramel sauce

Pumpkin panna cotta with figs and caramel sauce

Avocado hummus with tomatoes

Baba Ganoush

Potato and zucchini spirals

Potato skewers a la caprese Caprese Potatoes

Beef brisket with herb aioli and smoked potatoes

Sweet herb sour cream with blueberries and sweetcorn

Avocado and kefir pancakes with blueberries

Cutie Pies with Blueberries and Cherries (USA)

Bowl of aioli sauce and skewered shrimps

Lettuce with bacon, potatoes and tomatoes

Deep-fried polenta strips with an aioli dip

Russian eggs

Salt-crusted trout with artichoke salad and aioli

Brussels sprout shashlik with bacon and potatoes

Fried potatoes with Lampuung sambal olek mayonnaise

Tuna wraps with herb mayonnaise

Potato,shrimp and Aioli timbale

Avocado and jalapeno hummus

A carrot with poppyseed and orange cream

Beetroot with white chocolate ice cream and egg yolk

Beef shashlik with asparagus and onion

Roast potatoes with lentils, spring onions and chive mayonnaise

Leg of lamb with potatoes cooked in parchment paper

Vegetables with parsley and aioli (garlic mayonnaise)

Variations of mange tout with mayonnaise, juice and oil

Susse Kartoffelwaffeln mit Birnenkompott und roten Johannisbeeren

Stuffed potato dumplings with lingonberries

Potato dumplings with plums and broth

Preparing potato dumplings with plums and broth

Wild mushrooms hummus with bay boletes (vegan)

Wraps with prawns and aioli, vegetable crisps and blueberry friands for a lunch box

Aioli and raw vegetables

Chocolate macarons with vanilla cream

Runner bean cream with green beans and apple

Garnished breads with radish and egg

Melon and mozzarella skewers, melon smoothie, melon ice cream

Vegan Avocado Hummus with torn baguette

Vegan Avocado Hummus with torn baguette

Guacamole and homemade crackers

Guacamole and homemade crackers

Guacamole and homemade crackers

A sandwich with honey bacon, avocado cream and cherry tomatoes

Avocado with watercress juice and redcurrant caramel

Green tomato ice cream with peach-tomato towers and vanilla sauce

Zucchini and rocket pasta with avocado cashew cream

Baked aubergine dip with yoghurt, garlic and walnuts

Avocado, bruschetta and poached eggs on toast

Marinated cherry tomatoes with Castello Blue ice cream and saffron broth

Preparing avocado hummus and chicken wrap

Mashed Avocado on Toast with Roasted Garlic and White Bean Hummus

White chocolate mousse with vanilla and beetroot ice cream and edible flowers

Bean spread with sage

Budapest spread with cottage cheese and paprika

Beetroot cake with pecan nuts and cream cheese

Beetroot cake with cream cheese topping

Vegan pudding cake filled with Hokkaido pumpkin and sprinkles

Vegan Hokkaido pumpkin waffles

Vegan hokkaido pumpkin waffles

Pumpkin pudding with whipped soy cream and pumpkin seed crumble (vegan)

Bowl with spirulinachia and rubarbcream

Vegetable strudel with goat cream cheese

Fried potato

Sweet potato with quark and lamb's lettuce

Pizza Bianca with a kale base, herb cream, salmon and mozzarella (keto cuisine)

Pizza Bianca with a kale base, herb cream, salmon and mozzarella (keto cuisine)

Roast vegetables with Gervais cream cheese, ajvar and sprouts

Wild garlic sheep's cheese cream on wholemeal bread with cucumber slices

Orange salad with red onions

Fruits compote variety

Green pancakes with quark and fruits

Vegetarian spreads made of peas, mushrooms, herbs, curd cheese and beetroot

Pork fillet with polenta coated onion rings and aioli

Carrot cake (gateau)

Batad cuts with nut cream

Carrot cake with cream cheese

Carrot cake with cream cheese and pomegranate seeds

Baba ghanoush with pita bread

Pumpkin ice cream with raspberry syrup in a Halloween arrangement

Pumpkin crepes with a cream filling and chocolate sauce

Cream of feta with baked tomatoes and bread

Aioli served with sliced potatoes

Chocolate coated banana with sugar sprinkles

Japanese mochi

Chocolate mousse

Sugar beet semi-freddo with anise cream

Char with black radish and bean cream

Sugar beet ice cream with Japanese quince and aerated chocolate

Gratin pretzel-obatzda sticks

Applesauce with horseradish and raisins

Pork belly tacos

Vegan raw chocolate orange torte with avocado cocoa cream

Grilled baby artichokes with black olive crumbs and zabaglione sauce

Coulommier cheese ball with garlic, paprika and peanuts

Gorgonzola cheese ball with celery and cashew nuts

Cheese ball with avocado, cashew nuts and sesame

Iberico Presa with artichokes, white bean puree, beans and sage jus

Custard with rhubarb kulfi

Burger with avocado and spring onions

Burger with avocado and spring onions

A burger with avocado mousse and ball onions

A roll topped with avocado, bacon, cheese and pea sprouts

Arctic roll, an old school desert, with a rhubarb sauce

Crispy salmon trout tempura with an oriental mayonnaise

A stack of pumpkin waffle with blueberries and yoghurt

Pumpkin pancakes with blueberries

Small pumpkin pancakes

Pumpkin carpaccio with blueberries

Baked sweet potato with a dip