Preparing rolled and stuffed pork
Stuffed pork flitch on beer sauce - step by step
Baked ham with chickpea salad
Pork in red wine being made
Poached saddle of venison being made
Pork belly sauce being made
Sliced pork with mushrooms being made
Pork liver schnitzel - step by step
Fresh herbs and spices for chimichurri in a mortar
Game broth being made
Game consomme double being made
Pork tenderloin, sliced
Pork meat balls
Pork loin in a herb crust
Dried prawns in mortar
Preparing brisket roll with vegetable
Grilled, rolled suckling pig roast
Making spaetzle (a type of noodle)
Preparing pork roll with cabbage filling
Steamed mussels
Baked pork goulash
Pork rib roast
Buhl pork roulade with potato orzo pasta
Rolled pork roast with side dishes
Wild boar pasta
Indian lamb Haleem
Bombette pugliesi - Stuffed roulades from Apulia
Lamb roll with potato dumplings (cones)
Burger patties in a grill pan
Chicken breasts prepared for baking in banana peels
Sliced grilled pork tenderloin with herb rub
Pork chops (spare ribs) in beer marinade with herbs
Marinated duck breast
Serrano ham sauce being made
Making venison stock
Making venison ragout
Wild duck confit being made
Wild poultry broth being made
Chicken roulade being fried
Preparing Christmas carp with stuffing
Roasted Lamb Leg
Preparing filled pasta: cut out ravioli with a pastry wheel
Preparing chicken breast with soya sauce and mushrooms
Risotto with prosciutto and asparagus - step by step
Chicken Roulade - step by step
Asian style goose breast
Roasted knuckle of pork
Skirt steak
Solver salted meat from the leg, face, cheeks, tail and ribs
stuffed pork roll
Sliced, braised pork collar
Pork fillet with a spiced glaze and a mushroom medley
Rack of wild boar with a wild mushroom strudel
Apple-mustard glazed pork loin
Crispy roast pork with bread dumplings
Game stew
Game stew with mashed potatoes
Meat loaf with cheese and mushrooms
Chorizo Burger
Pork tenderloin with couscous filling
Sausages baked in black beer
Pork ragout with fettucinne
Stuffed pork on beer sauce
Baked smoked pork in bread dough
Boar rolls with cranberry marinade and dumplings
Rabbit on wine
Indian spiced and marinated lamb
Preparing beef broth with pancake noodles
Pork ribs on the Malaguti plate
Hungarian pork porkolt
Sausage salad - step by step
Roast pigeon
Chorizo sauce being made
Herb knots (unbaked)
Pork goulash with entrails
Pork belly roll with minced meat
Pork roll with dried fruits
Pork roast with nut crust
Pork rolls with sausage stuffing
Pork shashlik with tzatziki
Pork ragout with rhubarb
Vegetable stock being poured into a pan of vegetables
Prepare puff pastry snail with wild boar head
Tjalknol - Swedish roast moose
Chicken breast with vegetable filling
Wild boar marinated pot roast being made
Pork ragout with fettucinne - step by step
Roasted bone marrow with thyme flower
BBQ sausages
Pork roll with herb pesto
Pork cheeks stewed with mushrooms
Lamb skewers
Crispy pork skewers in a mustard sauce
Slowly roasted pork neck
preparing bun dumplings
Meatloaf with a mozzarella and herb filling
Pesto alla Genovese
Couscous filling for pork tenderloin - step by step
Polenta with mushrooms and shrimps
Roasted mushrooms
Baked butter pike with batad puree
Carp prepared with black beer
Spatch BBQ Chicken
Chicken cuts with olives
Roast Asian spice mix in a pan
Tomahawk-Kotelett mit Grillgemuse
A pork rib
Pork ribs with apple sauce
Pork fillet wrapped in pastry with vegetable spirals
Honey pork slices
Pulled pork in a casserole dish
Tortellini stuffed with meat
Raw shoulder of lamb being marinated in dill and spices
Crispy roast pork being made
Fried pork fillet being made
Pork fillet wrapped in bacon being sliced
Classic pork forequarter chop wrapped in lye bread and parsley pesto
Stir-fried pork with mushrooms in a wok
Wild boar thick flank with bacon peas
Pork bacon on velvety beans with vegetables
Pork roulade filled with apples and leek
Swedish lamb ragout in dill sauce
Preparation of burger buns
Pork with cabbage salad
Mix the cake batter for the chocolate cake
Leg of lamb with a dukkah crust
Caramel for a flan being poured into a tin
Nacho ribs
Preparing stuffed pasta
Pork knuckle with mustard and parsley
Pork tenderloin with apricot sauce and fresh herbs
Pork fillet with mushrooms and fried sage on a bed of mashed sweet potatoes
Stuffed porchetta with herbs
Miso honey pork neck
Woodruff escalope
Pork fillet in puff pastry with onion sauce
Roast Leg of Lamb
Exotic stuffed veal roulade
Meatloaf with cheese filling and vegetables
Pastry boats with minced meat filling
Game innards in a creamy Riesling sauce
Breaded black pudding with apricot compote
Gratinated chamois medaillons with wild mushrooms
Game ragout with potato orzo pasta
Wild boar marinated pot roast
Roast lamb with fried potatoes and vegetables
Meatloaf wrapped in bacon
Stuffed breast of veal
Pretzel dumplings being made
Wild pork belly confit with oeufs en meurette in a pot
Spicy herbal chicken, speared on a pitchfork
Meat platter
Hungarian gulasch
Wild roast chicken with a wild herb salad
Crow breast and spleen slices in a game consomme
A duo of pigeon with verjus apricots
Wild duck with an orange and apricot filling
Wild duck confit
Pheasant in parchment paper
Pulled pork in a pan
Stuffed pheasant roulade in parchment paper
Pork balls with salsa
Poached egg on beef tartare and bread
Fruity pork medallions with peaches and mozzarella
Baked pork ribs
Young boar in black beer sauce
Meatloaf with horseradish
Pork rolls with sage and vegetable lentil
Gebackene Waffeln im Waffeleisen
Pork tenderloin roll with caramelized carrots
Pork roll with cabbage (kale)
Roast sausage spirals in chilli sauce
Smoked meat with potatoes and horseradish sauce
Meat roulade with Scottish eggs
Caramelised ribs with herbs
Sausages baked in black beer - step by step
Baked smoked pork in bread dough - step by step
Fallow-deer medalions with cranberry sauce - step by step
Rabbit on wine - step by step
Crispy fried sage chicken
Seafood Pasta Dish
Red prawns with chimichurri
pan-seared scallops with wasabi
Traditional moules mariniere
Smoked fish - eel, halibut
Mushrooms in garlic butter
Christmas carp with stuffing
Stuffed artichokes
Duck legs with dried plums
Mini wraps with pork filling
Stuffed rolled pork roast
Baked guinea fowl with vegetables
Cinnamon cake - step by step