Spicy pickled sausage in marinade
Spicy pickled courgette
Hot and spicy marinated sausages
Pickled gherkins
Brussels sprouts in a mason jar
Pickled red cabbage
Pickled rhubarb with vanilla
Pickled white cabbage with turmeric
Pickled citrus fruits in vinegar
Pickled mussels in a jar
Pickled rissoles
Fermented pickled cucumbers with chili
Homemade pickles
Pickled mushrooms
Stewed vegetables
Cooked pork lard in a mason jar
Preserved knuckle of pork in a jar
Fermented cucumbers with chilli
Sour marinated zucchini and tomato jam
Indian beef pickle
Gherkins with cherry tomatoes and pearl onions
Gherkins and garlic in a preserving jar
Gherkins with ginger in a preserving jar
Pork rillettes canned in mason jars with fresh herbs
Pate with fired onions cooked in jars
Rilettes being transferred into preserving jars
Preserved minced vegetable soup
Preserved spiced minced meat in jars
Peppery boiled pork neck in jars
Eggs pickled in curry marinade
Cook sausage glasses in a water bath
Picked beetroot and red radishes
A jar of homemade red sauerkraut
Pickled asparagus
Pickled candied walnuts in a flip-top jar
Preserved pointed cabbage
Quince ragout with cinnamon in a preserving jar
Tomatoes, hummus and preserved olives in flip-top jars
Spicy party soup in preserving jars
Spicy yeast cake with feta baked in jars
Pickled cucumbers
Fettuccine with preserved tofu bolognese
Pickled sole with mussels in a glass jar
Pickled radishes
Pickled onions
Pickled beets in jar
Carrot pickle in kilner jar
Pickled lemons
Pickled courgettes
Barlauchkapern im Einweckglas
Leek in a honey marinade with mint in jars
Champagne jelly in glasses
Black elderberry jam
Preserved quince chutney with oranges, vanilla and Malabar pepper in mason jars
A jar of chestnut preserve with vanilla and chestnuts
Homemade fig and apple chutney in a glass
Homemade elderberry jelly
Pickles and preserves in glasses and jars
Quince and mustard chutney
Two glasses of lingonberry chutney as a gift
Pear jam in a mason jar
A jar of homemade sauerkraut
Elderflower jelly
Coconut chutney
Homemade apple sauce
Rose hip jam
Cherry jam
Pumpkin jam with vanilla
Homemade soup seasoning
Onion-and-apple chutney
Homemade cranberry sauce in a preserving jar
Preserved poultry stock
Pickled plums in a jar
Pickled camembert with chili peppers
Fermented pickled cherry tomatoes
Pickled spicy tomatoes
Sausages and marinated meat for grilling on a wooden board in a garden kitchen
Tandoori chicken with coconut chutney
Buttermilk brined chicken with chutney glaze
Pickled zucchini with eggplant
Pickled roasted peppers
Gooseberry-kiwi jam and strawberry jam
Homemade orange jam
Apricot jam with pineapple and home made pancakes (slapjacks)
Ham stock in glasses with remoulade and bread
Jars of pickled onion
Garlic fermented in honey
Brussels sprout in honey and chili dressing
Preserved strawberries with vanilla and lemon verbena
Preserved lentil soup with Vienna sausages
Three fruit marmalade
Hamburger with bacon, pepper jelly and pickles
Pickled pumpkin with cauliflower
Homemade pickled mushrooms
Fermented pickled Red cabbage
Marinated olives
Pieces of herring marinated in oil with onion
pickled radish
Cucumber pickles
Lemons in a jar
Lemons in a jar with pestle
Preserved lemons
Saffron pears
Cabbage with beetroot and fennel
Kimchi - fermented Chinese cabbage from Korea
Cabbage with turmeric and cumin
Preserved plums
Preserved tomatoes
A gherkin in a preserving jar seen from above
Homemade pate in jars and on bread
Orange marmelade made from blood oranges
Homemade jam jar of peaches with bow
Homemade strawberry jam in a jar
Strawberry jam with fresh basil leaves
Preserves cinnamon pears, apple compote, port wine figs, raspberry jam
Blood orange jam in jars
Blood orange jam in enamel bowl
Preparing orange jam from Seville oranges: pouring jam into glasses
Pouring orange jam from Seville oranges into glasses
Strawberry jam in preserving jars
Breakfast preserve with blackberries and mango
Chestnut spread and baked apple sauce
Quetsch plum jam
Preserved marinated wild mushrooms (honey agaric fungus) with whole grain mustard, chopped parsley and garlic
Giardiniera (mixed pickles) - step by step
Giardiniera (mixed pickles)
Grilled pork belly with wild garlic marinade
Marinated camembert cheese with chilli
Preserved Mediterranean veal goulash
Pikante Marmelade mit Speck und Zwiebeln im Einmachglas
A jar of mango and vanilla jam with a bread roll
Preserved pumpkin-orange soup
Homemade caramel butter
A jar of pineapple and nectarine jam
A jar of mango and passion fruit jam
Cherry tomato jam
Yellow plum chutney with garlic
Asparagus chutney with mint
Homemade redcurrant chutney in a mason jar
Pickled celeriac
Gratinated Bavarian sausages in beer dough with onion chutney
Pork tenderloin with crocquettes and pear chutney
Preserving jars with red, yellow and green tomatoes
Boiled black salsify with sage onions
Sour pickle for vegetables
Lemons preserved in salt with herbs and spices
Grilled pork belly with spicy pineapple
Small breaded escalope with cucumber relish in preserving jar
A jar of cucumber and shallot chutney
Pickles and mustard with spices
Homemade pear jam and fresh pears
Mandarin marmalade
Elderberries, jam and drink
Fig jam with ginger and rosemary
Red Pepper Jelly
Pickled damsons and damson chutney
Homemade pickled herring with pumpkin and red onions
Homemade mango ketchup served as a dip to chicken wings
Sausage salad with wholemeal bread
A jar of homemade cherry jam
Pickled oyster mushrooms in a jar
Pickled vegetables and spiced nuts and cheese
Preserved hearty sauerkraut soup with smoked pork loin
Pickled vegetables
Pickled tomatoes
Homemade dried tomatoes in oil - step by step
Homemade dried tomatoes in oil
Preserved green asparagus
Fermented cherry tomatoes
Mixed pickles
Mushrooms in vinegar pickle
Pickled courgettes with feta
Pickled fruits and vegetables
Pickled cherries in vodka
Pickled green vegetables
Ham with boiled eggs in mason jars, with remoulade and fried potatoes
Pickled beetroot mit Ziegenkase und Nussen
Pickled red plums with nuts and oranges
Pickled vegetables at a farmers' market
Antipasto
Rumtopf (fruits preserved in rum and sugar)